Hiring for 2025/2026 Ski Season. Interviews will begin mid-late summer. Basic Function and Overview ... Must be able to work holidays and weekends. Required Education and Experience: * High school ...
Hiring for 2025/2026 Ski Season. Interviews will begin mid-late summer. Basic Function and Overview ... Must be able to work holidays and weekends. Required Education and Experience: * High school ...
Executive Sous Chef
$75K - $90K/yr
Work schedules will include holidays, weekends, and alternate shifts. Salary Range: $75k-90k per ... Employee and family winter ski season pass * Online pro deal access
Executive Sous Chef
$75K - $90K/yr
Work schedules will include holidays, weekends, and alternate shifts. Salary Range: $75k-90k per ... Employee and family winter ski season pass * Online pro deal access
Line Cook
Southington, CT · On-site
$16 - $20/hr
... peak ski season hours. * Follow all food handling and sanitation guidelines, including proper ... Support the Sous Chef and Executive Chef with special events, menu development, and other tasks as ...
Line Cook
Southington, CT · On-site
$16 - $20/hr
... peak ski season hours. * Follow all food handling and sanitation guidelines, including proper ... Support the Sous Chef and Executive Chef with special events, menu development, and other tasks as ...
Must work a full schedule for at least 5 days a week, including evenings, weekends, and holidays ... When the store switches from ski season to patio season, (April - August) the Ski Department ...
Quick apply
Must work a full schedule for at least 5 days a week, including evenings, weekends, and holidays ... When the store switches from ski season to patio season, (April - August) the Ski Department ...
Flexible schedule including weekends, holidays, and overtime * Ability to pass pre-employment drug ... Overtime is common throughout the year, particularly during ski season. Candidates coming from ski ...
Quick apply
Flexible schedule including weekends, holidays, and overtime * Ability to pass pre-employment drug ... Overtime is common throughout the year, particularly during ski season. Candidates coming from ski ...
Must work a full schedule for at least 5 days a week, including evenings, weekends, and holidays ... When the store switches from ski season to patio season, (April - August) the Ski Department ...
Must work a full schedule for at least 5 days a week, including evenings, weekends, and holidays ... When the store switches from ski season to patio season, (April - August) the Ski Department ...
Assistant Manager - Ski Department
Woburn, MA · On-site
$50K - $65K/yr
Must work a full schedule for at least 5 days a week, including evenings, weekends, and holidays ... When the store switches from ski season to patio season, (April - August) the Ski Department ...
Assistant Manager - Ski Department
Woburn, MA · On-site
$50K - $65K/yr
Must work a full schedule for at least 5 days a week, including evenings, weekends, and holidays ... When the store switches from ski season to patio season, (April - August) the Ski Department ...
Flexible schedule including weekends, holidays, and overtime * Ability to pass pre-employment drug ... Overtime is common throughout the year, particularly during ski season. Candidates coming from ski ...
Quick apply
Flexible schedule including weekends, holidays, and overtime * Ability to pass pre-employment drug ... Overtime is common throughout the year, particularly during ski season. Candidates coming from ski ...
Chef Tournant - The Little Nell
Aspen, CO · On-site
$75K - $90K/yr
During ski season, The Little Nell guests have access to a slopeside ski concierge and numerous ... The Chef Tournant ensures the highest standards of food quality, presentation, and consistency.
Chef Tournant - The Little Nell
Aspen, CO · On-site
$75K - $90K/yr
During ski season, The Little Nell guests have access to a slopeside ski concierge and numerous ... The Chef Tournant ensures the highest standards of food quality, presentation, and consistency.
Executive Chef
$64K - $88K/yr
Executive Chef Department: Food and Beverage Reports to: Executive Director of Food & Beverage ... Ski season passes for those working during the winter season. Plus, great friends & family perks.
Executive Chef
$64K - $88K/yr
Executive Chef Department: Food and Beverage Reports to: Executive Director of Food & Beverage ... Ski season passes for those working during the winter season. Plus, great friends & family perks.
Banquet Chef
$80K - $100K/yr
During ski season, The Little Nell guests have access to a slopeside ski concierge and numerous ... weekends, and holidays as required for events Additional Information Work Environment & Physical ...
Quick apply
Banquet Chef
$80K - $100K/yr
During ski season, The Little Nell guests have access to a slopeside ski concierge and numerous ... weekends, and holidays as required for events Additional Information Work Environment & Physical ...
Banquet Sous Chef
$70K - $80K/yr
During ski season, The Little Nell guests have access to a slopeside ski concierge and numerous ... Position Summary The Banquet Sous Chef works in unison with the Banquet Manager, Pastry Chef and ...
Quick apply
Banquet Sous Chef
$70K - $80K/yr
During ski season, The Little Nell guests have access to a slopeside ski concierge and numerous ... Position Summary The Banquet Sous Chef works in unison with the Banquet Manager, Pastry Chef and ...
Sous Chef - Element 47
Aspen, CO · On-site
$70K - $80K/yr
During ski season, The Little Nell guests have access to a slopeside ski concierge and numerous ... The Sous Chef also steps in to lead the kitchen during the Chef de Cuisine's absence, ensuring ...
Sous Chef - Element 47
Aspen, CO · On-site
$70K - $80K/yr
During ski season, The Little Nell guests have access to a slopeside ski concierge and numerous ... The Sous Chef also steps in to lead the kitchen during the Chef de Cuisine's absence, ensuring ...
Chef Tournant - The Little Nell
$75K - $90K/yr
During ski season, The Little Nell guests have access to a slopeside ski concierge and numerous ... The Chef Tournant ensures the highest standards of food quality, presentation, and consistency.
Chef Tournant - The Little Nell
$75K - $90K/yr
During ski season, The Little Nell guests have access to a slopeside ski concierge and numerous ... The Chef Tournant ensures the highest standards of food quality, presentation, and consistency.
Sous Chef - Element 47
$70K - $80K/yr
During ski season, The Little Nell guests have access to a slopeside ski concierge and numerous ... The Sous Chef also steps in to lead the kitchen during the Chef de Cuisine's absence, ensuring ...
Sous Chef - Element 47
$70K - $80K/yr
During ski season, The Little Nell guests have access to a slopeside ski concierge and numerous ... The Sous Chef also steps in to lead the kitchen during the Chef de Cuisine's absence, ensuring ...
Sous Chef - The Little Nell
Aspen, CO · On-site
$70K - $80K/yr
During ski season, The Little Nell guests have access to a slopeside ski concierge and numerous ... The Sous Chef also steps in to lead the kitchen during the Chef de Cuisine's absence, ensuring ...
Sous Chef - The Little Nell
Aspen, CO · On-site
$70K - $80K/yr
During ski season, The Little Nell guests have access to a slopeside ski concierge and numerous ... The Sous Chef also steps in to lead the kitchen during the Chef de Cuisine's absence, ensuring ...
Sous Chef - Element 47
Aspen, CO · On-site
$70K - $80K/yr
During ski season, The Little Nell guests have access to a slopeside ski concierge and numerous ... The Sous Chef also steps in to lead the kitchen during the Chef de Cuisine's absence, ensuring ...
Sous Chef - Element 47
Aspen, CO · On-site
$70K - $80K/yr
During ski season, The Little Nell guests have access to a slopeside ski concierge and numerous ... The Sous Chef also steps in to lead the kitchen during the Chef de Cuisine's absence, ensuring ...
Sous Chef - The Little Nell
Aspen, CO · On-site
$70K - $80K/yr
During ski season, The Little Nell guests have access to a slopeside ski concierge and numerous ... The Sous Chef also steps in to lead the kitchen during the Chef de Cuisine's absence, ensuring ...
Sous Chef - The Little Nell
Aspen, CO · On-site
$70K - $80K/yr
During ski season, The Little Nell guests have access to a slopeside ski concierge and numerous ... The Sous Chef also steps in to lead the kitchen during the Chef de Cuisine's absence, ensuring ...
Executive Chef
Tannersville, PA · On-site
$64K - $88K/yr
Executive Chef Department: Food and Beverage Reports to: Executive Director of Food & Beverage ... Ski season passes for those working during the winter season. Plus, great friends & family perks.
Executive Chef
Tannersville, PA · On-site
$64K - $88K/yr
Executive Chef Department: Food and Beverage Reports to: Executive Director of Food & Beverage ... Ski season passes for those working during the winter season. Plus, great friends & family perks.
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Part-time
Posted 7 days ago
Job description
Hiring for 2025/2026 Ski Season. Interviews will begin mid-late summer.
Basic Function and Overview: Certified Professional Instructors will deliver quality ski/snowboard instruction to groups and individuals, providing great guest service in a safe and fun environment.
Essential Tasks and Responsibilities:
Duties include, but are not limited to:
Ski School Uniform are only to be worn when teaching or in an approved clinic/peer coaching session on approved terrain.
- Pass background check before working with children.
- Organize and conduct both group and private ski or ride lessons for children and adults in accordance with the resort’s and AASI guidelines.
- Adhere to the Arctaris Saddleback Safety Manual, Employee Manual, and “Ski for Work” Policy.
- Deliver outstanding customer service as an ambassador of Saddleback.
- Demonstrate enthusiasm for skiing/snowboarding in your teaching and riding.
- Attend required “Ski for Work” and safety training sessions. You must have Supervisor sign off on the “Ski for Work” policy.
- Have your bindings checked prior to the start of the season.
- Attend clinics and study PSIA/AASI literature to learn strategies/exercises for teaching ski or snowboard lessons and practice these exercises.
- Be on time for lessons, prepared to teach.
- Use appropriate exercises, terrain and lifts for the level of students that you are teaching.
- Learn emergency procedures in the event that there is an injury in a lesson. Complete all accident reports with witness statements.
- Communicate effectively with guests, staff members and the Ski School Supervisor.
- Communicate conflicts to the director.
- Report on the job injuries to the director immediately. Accident reports must be completed within 24 hours.
Required Skills and Abilities:
- High level intermediate to expert level skiing and snowboarding skills.
- Excellent communication and guest service skills.
- Must work well in a team.
- Must be able to work holidays and weekends.
Required Education and Experience:
- High school diploma or equivalent.
- A worker’s permit may be applicable.
- PSIA/AASI Level 1 Certified is preferred
Physical Demands:
- Lift up to 50 pounds.
- Skate and/or climb uphill to assist students.
- Adequate (knee, hip and shoulder) joint stability and physical strength and endurance to perform prolonged periods (3+ hours) of sustained snow sport instructional activities.
- Able to remain on feet, in the cold, rain, snow, and wind for more than 4 hours at a time.
- Physical ability to respond appropriately to emergencies and other unplanned situations.
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily- reasonable accommodations may be made to enable qualified individuals with disabilities to perform the essential functions. This job description is an overview of the scope of responsibilities and is not intended to be an inclusive list of job tasks and expectations. With the evolution of this resort and position, the responsibilities of this position may change.