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Weekend Restaurant Consultant Jobs (NOW HIRING)

Flexibility to work weekends, evenings, and holidays as needed. On-call is a plus! * A passion for ... Still, when restaurant consultant Joe Lambert was approached about helping launch a brewery in one ...

Line Cook

Saint George, UT · On-site

$17 - $20/hr

Flexibility to work evenings, weekends, and holidays as needed. On-call is a plus! * A positive ... Still, when restaurant consultant Joe Lambert was approached about helping launch a brewery in one ...

Ability to work a flexible schedule, including weekends during peak business times. We strive to ... Still, when restaurant consultant Joe Lambert was approached about helping launch a brewery in one ...

Sales Consultant

Sequim, WA · On-site

$17.50 - $22.27/hr

This is a part-time position averaging 6-8 hours per week, with night and weekend shifts. In this ... Two (2) years of experience in retail, restaurant, or hospitality environments. Cannabis industry ...

New

Sales Consultant

Sequim, WA

$17.50 - $22.27/hr

This is a part-time position averaging 6-8 hours per week, with night and weekend shifts. In this ... Two (2) years of experience in retail, restaurant, or hospitality environments. Cannabis industry ...

New

Great salespeople often come from restaurants, bars, retail, hospitality, or any career where ... Three-day weekend once every six weeks A culture built on growth We hire and promote from within.

Discounts directory with deals on the things that matter to you, like restaurants, phone plans ... Days Worked Variable Weekend Frequency Every third weekend CURRENT COREWELL HEALTH TEAM MEMBERS ...

All exempt staff must be aware and able to work all weekends; requesting time off for a holiday ... consultation. * Ensure that company and statutory hygiene standards are maintained in all areas.

Leasing Consultant

Columbus, OH · On-site

$16 - $18.75/hr

Ability to work a flexible schedule, including evenings and weekends: our communities are busiest ... restaurant) required * 1-2 Years of previous leasing experience within the multifamily property ...

Leasing Consultant

Boynton Beach, FL · On-site

$15.50 - $18.25/hr

Ability to work a flexible schedule, including evenings and weekends: our communities are busiest ... restaurant) required * 1-2 Years of previous leasing experience within the multifamily property ...

Leasing Consultant

Las Vegas, NV

$15.75 - $18.50/hr

Ability to work a flexible schedule, including evenings and weekends: our communities are busiest ... restaurant) required * 1-2 Years of previous leasing experience within the multifamily property ...

Leasing Consultant

Honolulu, HI · On-site

$16.25 - $19.25/hr

Ability to work a flexible schedule, including evenings and weekends: our communities are busiest ... restaurant) required * 1-2 Years of previous leasing experience within the multifamily property ...

Leasing Consultant

Pearland, TX · On-site

$14.75 - $17.50/hr

Ability to work a flexible schedule, including evenings and weekends: our communities are busiest ... restaurant) required * 1-2 Years of previous leasing experience within the multifamily property ...

Showing results 21-40

Weekend Restaurant Consultant information

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$130.5K

$153.6K

$174K

How much do weekend restaurant consultant jobs pay per year?

As of Aug 11, 2026, the average yearly pay for weekend restaurant consultant in the United States is $153,553.00, according to ZipRecruiter salary data. Most workers in this role earn between $142,000.00 and $165,000.00 per year, depending on experience, location, and employer.

What is a weekend restaurant consultant?

A Weekend Restaurant Consultant is a professional who provides expert advice and support to restaurants, typically during weekends when customer traffic is highest. These consultants analyze operations, menu offerings, staffing, and customer service to identify areas for improvement. They help restaurant owners implement strategies to boost efficiency, profitability, and customer satisfaction. Weekend consultants often focus on immediate, actionable changes to make a noticeable impact during peak business hours.

What are the key skills and qualifications needed to thrive as a weekend restaurant consultant?

To thrive as a Weekend Restaurant Consultant, you need expertise in restaurant operations, food safety standards, and business management, often supported by a background in hospitality or relevant certifications. Familiarity with point-of-sale (POS) systems, inventory management software, and industry analytics tools is typically required. Strong interpersonal skills, problem-solving abilities, and effective communication help build rapport with staff and drive operational improvements. These skills are essential for delivering actionable guidance and maximizing restaurant performance during high-traffic weekend shifts.

What are some common challenges faced by weekend restaurant consultants, and how can they be successfully managed?

Weekend Restaurant Consultants often encounter challenges such as quickly assessing operational issues, adapting to fast-paced environments, and building rapport with staff in a short timeframe. Since most consulting occurs during peak business hours, consultants must efficiently observe workflows, identify pain points, and propose actionable solutions without disrupting service. Successful consultants manage these challenges by preparing thoroughly in advance, communicating clearly with management, and remaining flexible to address unexpected situations as they arise.
What cities are hiring for Weekend Restaurant Consultant jobs? Cities with the most Weekend Restaurant Consultant job openings:
What are the most commonly searched types of Restaurant Consultant jobs? The most popular types of Restaurant Consultant jobs are:
What states have the most Weekend Restaurant Consultant jobs? States with the most job openings for Weekend Restaurant Consultant jobs include:

$13 - $15/hr

Full-time

Re-posted 16 days ago


Job description

Join Our Team as a Host at Strap Tank!

Do you enjoy creating welcoming and memorable experiences for guests? Are you organized, friendly, and excited about being part of a vibrant new restaurant and brewery?

We’re looking for enthusiastic and personable Hosts to be the face of our establishment, ensuring every guest feels at home from the moment they walk through the door.

What We Offer:

  • Flexible Schedules: Great for balancing work with life or school.
  • Paid Training: Learn the art of hospitality and enhance your skills.
  • Dynamic, Fun-Loving Environment: Be part of an exciting new venture from day one.
  • Opportunities for Growth: Start here, grow with us!

Key Responsibilities:

  • Greet guests warmly and promptly, ensuring a positive first impression.
  • Manage reservations and maintain an organized waitlist during busy periods.
  • Escort guests to their tables and provide them with menus.
  • Monitor the flow of the dining area to optimize table turnover and guest satisfaction.
  • Communicate effectively with servers and kitchen staff to ensure seamless service.
  • Answer phone calls, assist with inquiries, and take reservations as needed.
  • Keep the host stand and entry area clean, organized, and welcoming.
  • Assist in maintaining a safe and sanitary environment, following health and safety guidelines.
  • Perform other duties as assigned to support restaurant operations.

What We’re Looking For:

  • Prior experience in a host or customer service role is a plus, but not required—we’re happy to train the right individual!
  • Excellent communication and organizational skills.
  • A friendly and professional demeanor, with the ability to remain calm under pressure.
  • Flexibility to work weekends, evenings, and holidays as needed. On-call is a plus!
  • A passion for hospitality and a positive, team-oriented attitude.

Why Join Us?

At Strap Tank, we’re all about crafting great food, drinks, and experiences. As a Host, you’ll be an essential part of making every guest’s visit unforgettable. If you love connecting with people and creating a welcoming environment, we’d love to have you on our team!

Location: 596 S 1750, Springville, UT 84663

Strap Tank Brewery is the vision of land developer and Salisbury Homes owner Rick Salisbury along with his wife Vickie, who have lived in Springville for more than 50 years.
\Utah County has been living through a spirited drought for nearly a century, with no legal beer brewers operating within its borders since before Prohibition. Still, when restaurant consultant Joe Lambert was approached about helping launch a brewery in one of Utah's most conservative communities, everyone told him to run in the opposite direction. \A brewery in Utah County seemed like an oxymoron,\ said Lambert, who was formerly the president of Salt Lake Brewing Company.\
\But the multimillion-dollar project involved Utah County home builder Rick Salisbury. The owner of Salisbury Homes wanted his passion for vintage motorcycles to be the restaurant and brew pub's overriding theme.\
\Built on the same property as [Legends Motorcycle Museum], which Salisbury also owns, the brewery is designed to look like the original Harley Davidson motorcycle factory in Milwaukee.\
Guests enjoying Strap Tank Brewery are welcome to walk over to the museum to see an all original 1907 Strap Tank, only one of three in existence, along with an entire collection of extremely rare and vintage bikes.