ZipRecruiter

Log In

1

Weekend Chef Jobs in Tulsa, OK (NOW HIRING)

MCNELLIES GROUP LLC

Chef

Tulsa, OK

As the Chef, you will be responsible for overseeing the day-to-day operations of the kitchen. Your ... Ability to work flexible hours, including weekends and evenings. * Knowledge of local health and ...

Justin Thompson Restaurant Group

Sous Chef

Tulsa, OK · On-site

$35K - $45K/yr

Prepares menu items as directed by onsite CDC and Corporate Chefs. Product Ordering: * Ensure ... Weekends as needed Work setting: * Fine dining restaurant Experience: * Culinary experience: 2 ...

Morada

Sous Chef

Broken Arrow, OK · On-site

$17 - $21/hr

Employee Assistance Program Our community is looking for a Sous Chef to join our team ... Ability to work weekends, evening and flexible hours If having a direct impact on the lives of ...

Morada Broken Arrow

Sous Chef

Broken Arrow, OK

$43K - $58K/yr

Employee Assistance Program Our community is looking for a Sous Chef to join our team ... Ability to work weekends, evening and flexible hours If having a direct impact on the lives of ...

Morada Broken Arrow

Sous Chef

Broken Arrow, OK

$43K - $58K/yr

Employee Assistance Program Our community is looking for a Sous Chef to join our team ... Ability to work weekends, evening and flexible hours If having a direct impact on the lives of ...

Provincial Senior Living

Sous Chef

Broken Arrow, OK · On-site

$17 - $21/hr

Employee Assistance Program Our community is looking for a Sous Chef to join our team ... Ability to work weekends, evening and flexible hours If having a direct impact on the lives of ...

Avion Hospitality

Banquets Sous Chef

Tulsa, OK · On-site

$45K - $61K/yr

... evenings, weekends, and holidays • Always maintain a professional appearance and manner • ... chef, or in the hotel industry What will you be doing most days? • Lead the planning and ...

Stonebreaker Hotel

Executive Chef

Tulsa, OK · On-site

$65K - $90K/yr

Stonebreaker Hotel is looking for an Executive Chef. If you have a passion for food and customer ... If you have a culinary degree (or equivalent work experience) and can work nights and weekends ...

Nexdine Hospitality

Executive Chef

Tulsa, OK

$65K/yr

The Executive Chef reports to the General Manager/Chef Director and is responsible for developing and executing culinary results to exceed customer expectations within a Senior Living Community. The ...

Nexdine Hospitality

Executive Chef

Tulsa, OK · On-site

$65K/yr

The Executive Chef reports to the General Manager/Chef Director and is responsible for developing and executing culinary results to exceed customer expectations within a Senior Living Community. The ...

Stonebreaker Hotel

Sous Chef

Tulsa, OK · On-site

$45K - $61K/yr

Key responsibilities will include preparing meals by reviewing menus and product specifications with the Executive Chef; evaluating menu production; overseeing portion size; evaluating and improving ...

Society Burger LLC

Chef De Cuisine

Tulsa, OK · On-site

$60K - $83K/yr

Description Chef de Cuisine is responsible for developing and standardizing recipes, maintaining food costs, and ensuring a high standard of food quality and presentation. Must be well-versed in ...

Barons on First

Chef De Cuisine

Tulsa, OK · On-site

$60K - $83K/yr

Chef de Cuisine is responsible for developing and standardizing recipes, maintaining food costs, and ensuring a high standard of food quality and presentation. Must be well-versed in culinary arts ...

Barons on 1st

Chef De Cuisine

Tulsa, OK · On-site

$60K - $83K/yr

Job Type Full-time Description Chef de Cuisine is responsible for developing and standardizing recipes, maintaining food costs, and ensuring a high standard of food quality and presentation. Must be ...

SSA Group

Food Service Sous Chef

Tulsa, OK · On-site

$18 - $20/hr

Sous Chef Reports to: Executive Chef Who are we : For more than 50 years, SSA has partnered with ... Ability to work varied hours/days, including nights, weekends, and holidays, as needed. IDEA ...

Compass Group

SOUS CHEF

Tulsa, OK · On-site

$22/hr

* We are hiring immediately for a full time SOUS CHEF position. * Location : Bishop Kelley High School - 3905 South Hudson Avenue, Tulsa, OK 74135. Note: online applications accepted only. * Schedule ...

CHR OK WC, LLC

Sous Chef

Tulsa, OK

$43K - $58K/yr

Create daily menu specials and receive feedback from Executive Chef. Review banquet event orders and make note of any changes. Communicate both verbally and in writing to provide clear directions to ...

Crescent

Sous Chef

Tulsa, OK · On-site

$43K - $58K/yr

Create daily menu specials and receive feedback from Executive Chef. Review banquet event orders and make note of any changes. Communicate both verbally and in writing to provide clear directions to ...

Cherokee Nation Entertainment

Sous Chef

Claremore, OK · On-site

$41K - $56K/yr

The Sous Chef is responsible for controlling kitchen operations, including managing food and labor costs. A key part of the role is ensuring the quality and presentation of all food items, adhering ...

next page

Showing results 1-20

All JobsChef JobsWeekend Chef JobsWeekend Chef Jobs in Tulsa, OK

Weekend Chef information

See Tulsa, OK salary details

$9

$22

$40

How much do weekend chef jobs pay per hour?

As of Jul 30, 2026, the average hourly pay for weekend chef in Tulsa, OK is $22.49, according to ZipRecruiter salary data. Most workers in this role earn between $15.38 and $28.32 per hour, depending on experience, location, and employer.

What are Weekend Chefs?

Weekend Chefs are culinary professionals who typically work on Saturdays and Sundays, preparing and serving meals in restaurants, hotels, catering companies, or private settings. They may work part-time or full-time, depending on the employer's needs, and often handle busy periods when customer demand is highest. Weekend Chefs are responsible for menu planning, food preparation, maintaining kitchen cleanliness, and ensuring food safety standards are met. This role requires strong cooking skills, time management, and the ability to work efficiently in a fast-paced environment.

What are the key skills and qualifications needed to thrive as a Weekend Chef, and why are they important?

To thrive as a Weekend Chef, you need solid culinary skills, experience in food preparation, and often a relevant food safety certification. Familiarity with commercial kitchen equipment, point-of-sale systems, and inventory management software is commonly required. Strong time management, teamwork, and adaptability are crucial soft skills for this fast-paced role. These competencies ensure high-quality meals, efficient kitchen operations, and excellent customer satisfaction during busy weekend service periods.

What are some common challenges faced by Weekend Chefs, and how can they be managed effectively?

Weekend Chefs often work during peak dining hours, which can lead to high-pressure environments and tight timelines. Managing multiple orders simultaneously and maintaining food quality are frequent challenges. To succeed, strong organizational skills, the ability to prioritize tasks, and effective communication with kitchen staff are essential. Many Weekend Chefs also collaborate closely with front-of-house teams to ensure seamless service, making teamwork and adaptability key assets.
What are the most commonly searched types of Chef jobs in Tulsa, OK? The most popular types of Chef jobs in Tulsa, OK are:
What are popular job titles related to Weekend Chef jobs in Tulsa, OK? For Weekend Chef jobs in Tulsa, OK, the most frequently searched job titles are:
What job categories do people searching Weekend Chef jobs in Tulsa, OK look for? The top searched job categories for Weekend Chef jobs in Tulsa, OK are:
Weekend Chef jobs near you
Infographic showing various Weekend Chef job openings in Tulsa, OK as of July 2026, with employment types broken down into 77% Full Time, 22% Part Time, and 1% Temporary. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $46,787 per year, or $22.5 per hour.

Chef

MCNELLIES GROUP LLC

Tulsa, OK

Other

Medical, Dental, Vision, Retirement, PTO

Re-posted 29 days ago

Job description

As the Chef, you will be responsible for overseeing the day-to-day operations of the kitchen. Your primary responsibilities will include:

  • Staff Management: Lead, train, and mentor kitchen staff to maintain a productive and efficient kitchen environment. Foster a positive and motivated work environment.
  • Customer Service: Ensure exceptional guest experiences by maintaining high service standards, addressing guest concerns, and promoting a welcoming atmosphere.
  • Financial Management: Manage the budget, monitor expenses, and maximize revenue. Help implement cost-control measures while ensuring quality remains uncompromised.
  • Quality Control: Maintain the highest standards of food and beverage quality, presentation, and service. Oversee the preparation and cooking of meals, ensuring consistency and adherence to recipes and standards.
  • Compliance: Ensure that all health, safety, and licensing regulations are followed. Monitor and enforce sanitation and food safety standards.
  • Inventory Management: Oversee inventory levels, order supplies, and manage stock rotation efficiently.
  • Problem Solving: Address any issues that arise during service promptly and professionally.
  • Collaboration: Work closely with front-of-house staff to coordinate service timing and menu offerings, ensuring a seamless dining experience for guests. 

 Requirements:

  • Culinary expertise - proven experience as a chef or in a similar role, with a strong understanding of various cooking techniques and cuisines.
  • Strong leadership, communication, and interpersonal skills.
  • Creativity - ability to create innovative dishes and menus that attract and retain customers. 
  • Exceptional customer service skills.
  • Solid understanding of kitchen operations, including food and beverage knowledge.
  • Ability to work flexible hours, including weekends and evenings.
  • Knowledge of local health and safety regulations.
  • Proficiency in restaurant POS systems and MS Office.
  • Certification in food safety and responsible alcohol service.

 Benefits Package: 

  • 100% Paid Employee Medical
  • Dental, Vision
  • Paid Vacation Time
  • 401(k) with Company Match
  • Phone Stipend
  • $100 Monthly Credit to Spend Across McNellie’s Group Concepts
  • Quarterly Bonus
  • Growth Opportunities

Apply