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Union Kitchen Jobs in Indiana (NOW HIRING)

Compass Group

COOK (FULL TIME)

Indianapolis, IN

$18.50/hr

One year of catering and kitchen experience is required. * Perks: Free meals, parking, and uniforms! Union setting, union pension, and subsidized health insurance. Convenient IndyGo bus line stop on ...

Compass Group

COOK (FULL TIME)

Indianapolis, IN

$18.50/hr

One year of catering and kitchen experience is required. * Perks: Free meals, parking, and uniforms! Union setting, union pension, and subsidized health insurance. Convenient IndyGo bus line stop on ...

Compass Group

CHEF (FULL TIME)

Indianapolis, IN

$25/hr

Three plus years of supervisory experience in a scratch kitchen is required. * Perks: Free meals, parking, and uniforms! Union setting, union pension, and subsidized health insurance. Convenient ...

Bon Appetit

COOK (FULL TIME)

Indianapolis, IN · On-site

$18.50/hr

One year of catering and kitchen experience is required. * Perks: Free meals, parking, and uniforms! Union setting, union pension, and subsidized health insurance. Convenient IndyGo bus line stop on ...

Compass Group

CHEF (FULL TIME)

Indianapolis, IN

$25/hr

Three plus years of supervisory experience in a scratch kitchen is required. * Perks: Free meals, parking, and uniforms! Union setting, union pension, and subsidized health insurance. Convenient ...

Compass Group

CHEF

Indianapolis, IN · On-site

$25/hr

Three plus years of supervisory experience in a scratch kitchen is required. * Perks: Free meals, parking, and uniforms! Union setting, union pension, and subsidized health insurance. Convenient ...

Bon Appetit

CHEF (FULL TIME)

Indianapolis, IN · On-site

$25/hr

Three plus years of supervisory experience in a scratch kitchen is required. * Perks: Free meals, parking, and uniforms! Union setting, union pension, and subsidized health insurance. Convenient ...

Compass Group

COOK

Indianapolis, IN · On-site

$18.50/hr

One year of catering and kitchen experience is required. * Perks: Free meals, parking, and uniforms! Union setting, union pension, and subsidized health insurance. Convenient IndyGo bus line stop on ...

General Hotels Corporation

Cook (AM)

Indianapolis, IN · On-site

$15 - $19/hr

... Union Station. This position plays an essential role in delivering quality meals and exceptional ... Work collaboratively with kitchen and service staff * Support daily opening, closing, and cleaning ...

General Hotels Corporation

Cook (AM)

Indianapolis, IN

$15 - $19/hr

... Union Station. This position plays an essential role in delivering quality meals and exceptional ... Work collaboratively with kitchen and service staff * Support daily opening, closing, and cleaning ...

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All JobsUnion Kitchen JobsUnion Kitchen Jobs in Indiana

Union Kitchen information

See Indiana salary details

$8

$14

$18

How much do union kitchen jobs pay per hour?

As of Jul 14, 2026, the average hourly pay for union kitchen in Indiana is $14.66, according to ZipRecruiter salary data. Most workers in this role earn between $12.79 and $15.77 per hour, depending on experience, location, and employer.

What are some common challenges faced by team members working at Union Kitchen, and how are they typically addressed?

Team members at Union Kitchen often work in a fast-paced, collaborative environment where they manage multiple tasks such as food preparation, customer service, and maintaining food safety standards. A common challenge is balancing efficiency with quality, especially during peak hours. To address this, Union Kitchen typically provides thorough training, clear communication channels, and supportive management. Teamwork is emphasized, and employees are encouraged to support each other to ensure smooth operations and a positive customer experience.

What is the difference between Union Kitchen vs Food Service Worker?

AspectUnion KitchenFood Service Worker
Required CredentialsFood safety certification, culinary or hospitality experienceFood safety certification, basic food handling skills
Work EnvironmentCommercial kitchens, food production facilities, shared kitchen spacesRestaurants, cafeterias, catering services
Employer & Industry UsageFood startups, shared kitchen providers, food entrepreneursRestaurants, cafes, catering companies

Union Kitchen typically involves working in shared commercial kitchens or food production environments, often with a focus on food startups and entrepreneurs. Food Service Workers operate in various dining establishments, handling food preparation and customer service. While both roles require food safety knowledge, Union Kitchen roles may demand more culinary or business skills, whereas Food Service Workers focus on service and basic food handling.

What are the key skills and qualifications needed to thrive as a Union Kitchen Worker, and why are they important?

To thrive as a Union Kitchen Worker, you typically need experience in food preparation, kitchen sanitation, and adherence to health and safety regulations, often supported by a food handler's permit or similar certification. Familiarity with commercial kitchen equipment, inventory management systems, and basic culinary tools is essential. Strong teamwork, time management, and communication skills help individuals excel in fast-paced, collaborative environments. These abilities ensure efficient operations, compliance with safety standards, and consistent delivery of high-quality food service.

What is Union Kitchen and what do they do?

Union Kitchen is a food business accelerator and shared commercial kitchen based in Washington, D.C. They provide resources, mentorship, and kitchen space to help food entrepreneurs start and scale their businesses. Union Kitchen supports startups through every stage of growth, offering guidance on product development, distribution, and retail placement. Their ecosystem includes a commercial kitchen, a distribution network, and retail stores to help local food businesses thrive.
What are the most commonly searched types of Kitchen jobs in Indiana? The most popular types of Kitchen jobs in Indiana are:
What are popular job titles related to Union Kitchen jobs in Indiana? For Union Kitchen jobs in Indiana, the most frequently searched job titles are:
What job categories do people searching Union Kitchen jobs in Indiana look for? The top searched job categories for Union Kitchen jobs in Indiana are:
Union Kitchen jobs near you
Senior Line Cook - 8Eleven Bistro

Senior Line Cook - 8Eleven Bistro

White Lodging Services Corporation

West Lafayette, IN • On-site

$17.55/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted yesterday

White Lodging rating

6.9

Company rating: 6.9 out of 10

Based on 44 frontline employees who took The Breakroom Quiz

31st of 106 rated hotels

Job description

Description

Compensation starts at $17.55!

8Eleven Modern Bistro at Union Club Hotel — a Marriott Autograph Collection property on the campus of Purdue University in West Lafayette, Indiana — is hiring an experienced Senior Line Cook to join our kitchen team. If you're a skilled culinary professional ready to take the next step in your career, this is your opportunity to lead in a high-quality, full-service hotel restaurant environment in the Greater Lafayette, Indiana area.

As a Senior Line Cook at 8Eleven Modern Bistro, you'll bring your culinary expertise to a fast-paced, upscale kitchen — executing restaurant-quality dishes, mentoring junior cooks, and upholding the food quality and consistency standards that define the guest experience. From mise en place to plate presentation, you'll play a key role in the daily success of one of West Lafayette's premier hotel dining destinations. If you're looking for line cook jobs in Lafayette, Indiana or senior cook positions in the Purdue University area, this is a rare opening at a one-of-a-kind property.

Who We Are

Join White Lodging — a hospitality company operating premium hotels, rooftop bars, and restaurants in top U.S. cities. We're hiring an experienced line cook who is ready to lead in a fast-paced kitchen environment and mentor the next generation of culinary talent.

Enjoy flexible scheduling, easy shift swapping via our app, and a career path with real growth across multiple hotel properties in your market.

What You'll Do

  • Mentor entry-level cooks and culinary apprentices; oversee daily prep and production
  • Execute back-of-house (BOH) operations following F&B procedures, health codes, and federal guidelines
  • Ensure proper food handling, storage, and sanitation at all times
  • Help maintain food cost and labor cost targets
  • Check ingredient freshness; uphold recipe standards and portion-use records
  • Positively influence guest feedback through consistent food quality
  • Foster a respectful, cooperative team culture

What You'll Bring

  • Hands-on experience with commercial kitchen equipment
  • Proficiency in sautéing, broiling, frying, roasting, butchery, garde manger, pantry, and breakfast cookery
  • Culinary degree or apprenticeship preferred — not required
  • Ability to stand and work at a fast pace for extended periods

What You Can Look Forward To

  • Medical, Dental, and Vision insurance (starting Day 1)
  • Life Insurance and Disability Insurance
  • Paid Parental Leave
  • DailyPay option
  • Employee Assistance Program (EAP)
  • 401(k) with company match
  • Vacation/Paid Time Off (PTO) with rollover
  • Complimentary wellness tools
  • Unlimited referral bonuses
  • Leadership development and tuition reimbursement
  • Discounts on hotel rooms, dining, and other travel/entertainment experiences
  • Multiple hotels in each market = more opportunities for growth

White Lodging is an equal opportunity employer. We value diversity and are committed to creating an inclusive environment for all associates.

#IN150

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