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Toppings Jobs (NOW HIRING)

Pizza Staff

Mount Laurel, NJ ยท On-site

$17 - $25/hr

The Pizza Cook will be responsible for preparing pizza dough, assembling pizzas with various toppings, operating pizza ovens, and ensuring consistency, quality, and efficiency in pizza preparation.

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Prep Cook

Cypress, CA ยท On-site

$18 - $20/hr

The Prep Cook supports daily kitchen operations by preparing ingredients, portioning toppings, and assisting with light cooking tasks. This role focuses on consistency, cleanliness, and efficiency in ...

Scooper

Arlington, TX ยท On-site

$11.50 - $15.25/hr

Upsell additional toppings, sundaes, or specialty items to enhance customer experience and increase sales * Maintain cleanliness of the serving area, including sanitizing scoops, counters, and ...

From mixing batter and frying donuts to adding toppings and glazes, you'll be on the front lines of creating the Duck Donuts experience. If you love working with people, have an eye for detail, and ...

Pizza Cook

Kutztown, PA ยท On-site

$15/hr

You should have a strong understanding of pizza dough, toppings, oven techniques, and food safety standards. Key Responsibilities: * Prepare pizza dough, sauces, and toppings according to ...

Manager/Supervisor

New Orleans, LA ยท On-site

$14.50 - $18/hr

We have our fish delivered fresh every single day and chop all of our fish, veggies and other toppings in-house. We also make all of our own sauces, juices and original recipes in-store. You are ...

Delivery Driver(04582) - 101 north ave w

Cranford, NJ ยท On-site

$17 - $21.50/hr

Company Description Delivering pizza & sides to our customers Greeting customers, taking orders and dealing with queries Cash handling Helping with toppings, making pizzas and related item. General ...

Baking

Orleans, MA

$13.50 - $17.75/hr

Under limited direction from kitchen lead, measures, and mixes ingredients to make and bake whoopie pies, cookie dough, brownies, biscotti, toppings, icing, and other baked goods. Completes any ...

Pizza Cook

Kutztown, PA ยท On-site

$15/hr

You should have a strong understanding of pizza dough, toppings, oven techniques, and food safety standards. Key Responsibilities: * Prepare pizza dough, sauces, and toppings according to ...

From mixing batter and frying donuts to adding toppings and glazes, you'll be on the front lines of creating the Duck Donuts experience. If you love working with people, have an eye for detail, and ...

Catering Crew

Mequon, WI ยท On-site

$10 - $15/hr

Assemble toppings accurately and efficiently * Follow all food safety and handling procedures * Guest Interaction * Greet guests warmly and provide helpful, friendly service * Answer questions about ...

Pizza Maker

Belmont, NC ยท On-site

The ideal candidate has experience preparing dough, sauces, and toppings, cooking pizzas to order, and maintaining high standards of food quality, cleanliness, and customer satisfaction. * Prepare ...

Baking

Chatham, MA

$14 - $18.50/hr

Under limited direction from kitchen lead, measures, and mixes ingredients to make and bake whoopie pies, cookie dough, brownies, biscotti, toppings, icing, and other baked goods. Completes any ...

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Toppings information

See salary details

$9

$14

$18

How much do toppings jobs pay per hour?

As of Jun 10, 2026, the average hourly pay for toppings in the United States is $14.79, according to ZipRecruiter salary data. Most workers in this role earn between $12.98 and $16.59 per hour, depending on experience, location, and employer.

What is a Toppings job?

A Toppings job typically involves adding and arranging toppings on food items such as pizzas, sandwiches, or desserts. Responsibilities may include measuring portions, ensuring even distribution, and maintaining ingredient quality. This role requires attention to detail, speed, and adherence to food safety guidelines. Employees in this position often work in restaurants, pizzerias, or food production settings.

What are the typical responsibilities of a Toppings associate during a shift?

As a Toppings associate, you can expect to prepare and assemble various toppings for menu items, ensure fresh and accurate ingredient portions, and maintain cleanliness at your workstation. You may also be responsible for restocking supplies, labeling and storing ingredients, and supporting the wider kitchen team during busy periods. Collaboration with cooks, kitchen staff, and sometimes customer service team members is common to maintain consistency and efficiency. This role often requires standing for long periods, handling food safely, and keeping up with a fast-paced environment. Building experience in this position is a great way to develop food service skills and advance to more specialized roles in the industry.

What are the key skills and qualifications needed to thrive in the Toppings position, and why are they important?

To succeed as a Toppings associate (such as in a food production or restaurant environment), you need attention to detail, manual dexterity, and basic food safety knowledge, often with a high school diploma or equivalent. Familiarity with food preparation equipment, POS systems, and adherence to health and safety regulations is valuable. Strong teamwork, communication skills, and the ability to work efficiently under time pressure are important soft skills. These abilities ensure high-quality food presentation, safety compliance, and smooth kitchen operations in fast-paced work settings.

More about Toppings jobs
What cities are hiring for Toppings jobs? Cities with the most Toppings job openings:
What states have the most Toppings jobs? States with the most job openings for Toppings jobs include:
Infographic showing various Toppings job openings in the United States as of June 2026, with employment types broken down into 76% Full Time, 23% Part Time, and 1% Nights. Highlights an 100% Physical job distribution, with an average salary of $30,765 per year, or $14.8 per hour.

$17 - $25/hr

Other

Posted 22 days ago


Job description

Description

At Triple T Hospitality, our Mission is to achieve "GREATNESS". Tommy's Tavern + Tap is a dynamic and fast-paced restaurant known for its welcoming atmosphere, exceptional food, and outstanding service. We take pride in delivering a memorable dining experience to our guests while fostering a positive and growth-oriented work environment for our team. We believe that good isn't good enough - GREATNESS is remembered.ย 

The Pizza Cook will be responsible for preparing pizza dough, assembling pizzas with various toppings, operating pizza ovens, and ensuring consistency, quality, and efficiency in pizza preparation. This role is integral in supporting kitchen operations, maintaining cleanliness, and adhering to food safety standards.

Requirements

  • Exemplify the Triple T Hospitality Experience: Dedicate oneself to delivering GREAT guest service, consistently going above and beyond for both team members and guests.
  • Prepare pizza dough, sauces, and toppings according to recipes and standards.
  • Ensure consistency and quality in pizza preparation, baking, and presentation.
  • Follow portion control guidelines for dough, sauce, cheese, and toppings to minimize waste.
  • Maintain cleanliness and organization of the pizza station and ovens.
  • Assist in the setup and breakdown of the pizza preparation and baking stations.
  • Monitor pizza ingredients inventory levels and report shortages to the Assistant Kitchen Manager.
  • Conduct regular checks to ensure proper stock and quality of pizza ingredients.
  • Adhere to all food safety and sanitation guidelines, especially regarding dough handling and oven operation.
  • Implement kitchen safety protocols to create a secure working environment.
  • Ensure pizza ovens and related equipment are cleaned and maintained properly.
  • Team Collaboration:
  • Work collaboratively with kitchen staff to ensure smooth operations.
  • Assist in training new kitchen staff members.
  • Communicate effectively with team members and management.

KNOWLEDGE, SKILLS AND ABILITIES REQUIRED:

  • Previous experience in a kitchen or food service environment.
  • Basic knowledge of pizza preparation techniques including dough handling, topping assembly, and oven operation.
  • Ability to follow recipes and portion control guidelines.
  • Strong attention to detail and cleanliness.
  • Ability to work in a fast-paced environment.
  • Experience in a high-volume restaurant setting.
  • Familiarity with pizza ovens, dough mixers, and pizza preparation tools.
  • Fast-paced restaurant environment.
  • Requires standing for extended periods.
  • May involve lifting heavy objects.