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Time Out Sports Grill Jobs (NOW HIRING)

Switchback Grille Prime Steak & Seafood

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Busser

Hurricane, UT · On-site

$12 - $18/hr

Help out fellow employees when possible. Company Description Switchback Grille, located at the ... In 2006, we opened Jack's Sports Grill to compliment the Switchback Grille by offering our guests a ...

R.T. O'Sullivans Phoenix

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Restaurant Manager

Phoenix, AZ · On-site

$42K - $52K/yr

Paid Time Off (PTO) accrued annually. * Employee meal discounts. Company Description Sports Grill that caters to guests of all ages and we show every sport on TV. It is a fun, faced paced environment ...

Billy's

Line Cook - Hiring Immediately

Northport, AL · On-site

$15/hr

Billy's Sports Grill is where it's at and we want you on our team! Benefits * Weekly pay * Flexible ... Time management skills Duties and responsibilities A Line Cook prepares food using recipes and menu ...

R.T. O'Sullivans Phoenix

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Restaurant Manager

Phoenix, AZ · On-site

$42K - $52K/yr

Paid Time Off (PTO) accrued annually. * Employee meal discounts. Company Description Sports Grill that caters to guests of all ages and we show every sport on TV. It is a fun, faced paced environment ...

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Time Out Sports Grill information

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$6

$19

$30

How much do time out sports grill jobs pay per hour?

As of Sep 3, 2026, the average hourly pay for time out sports grill in the United States is $19.28, according to ZipRecruiter salary data. Most workers in this role earn between $13.70 and $22.60 per hour, depending on experience, location, and employer.

What is Time Out Sports Grill?

Time Out Sports Grill is a sports-themed restaurant and bar that offers a casual dining experience with a focus on live sports broadcasts, a wide selection of drinks, and a menu typically featuring American favorites such as burgers, wings, and sandwiches. These establishments are popular gathering spots for fans to watch games on big screens, socialize, and enjoy food and drinks. Time Out Sports Grill often hosts special events for major sporting occasions and provides a lively atmosphere for guests.

What are some common challenges faced by employees working in a sports grill environment like Time Out Sports Grill?

Employees at sports grills like Time Out Sports Grill often face challenges such as managing high volumes of customers during big sporting events, balancing fast-paced service with quality customer care, and coordinating efficiently with kitchen and bar staff. Working in this environment requires excellent communication skills, the ability to stay calm under pressure, and flexibility to handle varying shifts, especially during evenings and weekends. Teamwork is crucial, as staff members must work together to ensure a smooth flow of service and a positive guest experience.

What are the key skills and qualifications needed to thrive as a restaurant manager at a sports grill, and why are they important?

To thrive as a Restaurant Manager at a sports grill, you need strong leadership, food and beverage knowledge, and experience in hospitality management, usually supported by a relevant degree or equivalent experience. Familiarity with point-of-sale (POS) systems, inventory management software, and health and safety regulations is essential. Outstanding interpersonal skills, problem-solving abilities, and the capacity to handle high-pressure situations set top candidates apart. These skills ensure smooth daily operations, excellent guest experiences, and the profitability of the establishment.

What is the difference between Time Out Sports Grill vs Restaurant Server?

AspectTime Out Sports GrillRestaurant Server
Required CredentialsHigh school diploma or equivalent; food safety certification often preferredHigh school diploma or equivalent; food safety certification often required
Work EnvironmentCasual sports bar setting, fast-paced, customer-focusedVaries from casual to fine dining, fast-paced, customer service focused
Industry UsageCommon in casual dining and sports bar industryWidespread across all restaurant types

Both roles involve customer service, taking orders, and serving food and beverages. While Time Out Sports Grill is a specific establishment, a restaurant server is a general role found across various dining venues. The main differences lie in the specific work environment and employer branding, but the core skills and certifications are similar.

More about Time Out Sports Grill jobs

What job categories do people searching Time Out Sports Grill jobs look for?

The top searched job categories for Time Out Sports Grill jobs are:

Time Out Sports Grill jobs near you
Infographic showing various Time Out Sports Grill job openings in the United States as of August 2026, with employment types broken down into 1% Internship, 1% As Needed, 63% Full Time, 33% Part Time, 1% Temporary, and 1% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $40,100 per year, or $19.3 per hour.

Cook - Big E's Sports Grill Holland

Suburban Inns

Holland, MI • On-site

$19/hr

Other

Medical, Dental, Vision, Life, PTO

Re-posted 13 days ago

Job description

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​Do you have a passion to cook for others? Big E's in Holland has the opportunity to cook amazing food for amazing guests every day. Big E's is a fast-paced, high-energy workplace, with endless opportunities for skill development and advancement.  Come join the best team in the Food and Beverage and the Hospitality Industries! 

* Available Shifts: 1st and 2nd

* Starting Wage: Up to $19.00, based on experience

* Part-time to Full-time available
* Position can be used as a paid internship

Benefits Include:

  • Hotel and restaurant discounts
  • Earned Paid Time Off for ALL Team Members
  • Insurance (health, vision, dental, life) for full time Team Members
  • Flexible schedules (dependent on position)
  • Holiday Pay
  • 8 hours of paid volunteer time per year (must be accredited)
  • Advancement opportunities
  • 100% paid maternity/paternity or adoption leave for those who qualify for FMLA
  • Employee Assistance Program (EAP) through Pine Rest (3 free counseling visits, online library, and access to legal, financial and elder care consultations)

Position Summary:
As a Cook you would be responsible for preparing all food items, while following local health department standards, Suburban Inns’ Core Values, and Suburban Inns/Big E’s standards, as well as going above and beyond to ensure that guests are 100% satisfied.
Essential Functions:

  • Greet guests in a friendly, positive manner. Ask questions of guests and make personal connections so they feel welcome and valued
  • Prepare all required items according to make sheets/recipes while upholding Big E’s standards
  • Set up service units with needed items
  • Service items in accordance with established portions and presentation standards
  • Notify the Back of House Manager of expected shortages
  • Ensure that assigned work areas and equipment are clean and sanitary
  • Set up, maintain, clean, and break down prep cook station
  • Follow all copen/close/cleaning check lists presented by management
  • Adhere to local health and safety regulations
  • Maintain any logs required by the health department
  • Follow all Suburban Inns processes
  • Exhibit regular and recurrent attendance records
  • Other duties as requested by management

Position Requirements:
Minimum Knowledge: Requires ability to interpret/extract information and/or perform arithmetic functions. May require typing, record keeping, or word processing. Good communication skills
Formal Education and Job-Related Experience: Prior restaurant experience preferred
License, Registration, and/or Certification Required: ServSafe Food and Allergen Certification
Work Schedule: Work regularly requires or varies between day, evening, night, holiday, and/or weekend assignments.  Schedule varies according to business demands and needs
Required Travel: Position does not require travel to other Suburban Inns properties or client locations.  Work is completed on the property
We are a dynamic organization in a rapidly changing industry. Accordingly, the responsibilities associated with this job will change from time to time in accordance with Suburban Inns business needs. More specifically, the incumbent may be required to perform additional and / or different responsibilities from those set forth above.

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