The Train Chef Jobs in Texas (NOW HIRING)

Train and mentor line cooks and prep staff * Step into leadership responsibilities in the Executive Chef's absence What We're Looking For: * 3+ years of Sous Chef experience in a high-volume ...

Demonstrated ability to lead, train, and develop culinary teams while supporting the Executive Chef in driving operational excellence and financial performance Responsibilities * Support the ...

Uphold cleanliness and sanitation standards at the sushi bar and prep areas * Train and mentor junior sushi staff as needed Requirements: * Proven experience as a Sushi Chef or Itamae in a ...

Uphold cleanliness and sanitation standards at the sushi bar and prep areas * Train and mentor junior sushi staff as needed Requirements: * Proven experience as a Sushi Chef or Itamae in a ...

Uphold cleanliness and sanitation standards at the sushi bar and prep areas * Train and mentor junior sushi staff as needed Requirements: * Proven experience as a Sushi Chef or Itamae in a ...

... the ability to maintain quality and consistency during busy services Hands-on culinary leader who ... train, coach, develop, and hold culinary teams accountable Experience managing recipes, prep ...

The Executive Chef is responsible for leading all culinary operations for The Circuit, including à ... Recruit, interview, hire, train, schedule, coach, and develop all culinary employees. * Create a ...

The Executive Chef is responsible for leading all culinary operations for The Circuit, including a ... Recruit, interview, hire, train, schedule, coach, and develop all culinary employees. * Create a ...

The Executive Chef is responsible for leading all culinary operations for The Circuit, including à ... Recruit, interview, hire, train, schedule, coach, and develop all culinary employees. * Create a ...

Support the Executive Chef in daily kitchen operations by coordinating service execution, prep ... Lead, train, and motivate kitchen staff through hands‑on coaching, clear expectations, and ...

... train, coach, develop, and hold culinary teams accountable Experience creating, updating, and ... the ability to maintain quality and organization across restaurant and large-event production ...

The Chef will lead, train and mentor culinary teams which include Sous Chefs and Cooks. Key collaboration with our ever-growing set of world-class Chef partners gives the Chef an opportunity to work ...

The Chef will lead, train and mentor culinary teams which include Sous Chefs and Cooks. Key collaboration with our ever-growing set of world-class Chef partners gives the Chef an opportunity to work ...

The Chef will lead, train and mentor culinary teams which include Sous Chefs and Cooks. Key collaboration with our ever-growing set of world-class Chef partners gives the Chef an opportunity to work ...

The Sous Chef must plan and direct how the food is presented on the plate, keep the kitchen staff focused and on task, train new chefs, create the work schedule, and make sure all the food that goes ...

The Sous Chef must plan and direct how the food is presented on the plate, keep the kitchen staff focused and on task, train new chefs, create the work schedule, and make sure all the food that goes ...

Support the Executive Chef in daily kitchen operations by coordinating service execution, prep ... Lead, train, and motivate kitchen staff through hands-on coaching, clear expectations, and ...

Key Responsibilities * Assist the Executive Chef in managing daily kitchen operations * Supervise, train, and support line cooks and prep staff * Ensure all dishes meet quality, presentation, and ...

The selected candidate will have the opportunity to train and shadow with the established culinary ... Build strong Sous Chefs and future kitchen leaders. * Establish a professional, accountable, and ...

The Greenleigh River Oaks - Opening Fall 2026 In a world where natural beauty meets big-city ... Recruit, train, and manage banquet culinary team members * Conduct final quality checks on plated ...