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The Distillery Jobs (NOW HIRING)

Ugly Dog Distillery

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Full-time Bartender / Mixologist

Chelsea, MI · On-site

$10 - $30/hr

full-time available We are looking for a bartender / aspiring mixologist to join our team in the tasting room at the distillery. Bartending experience is helpful but not required because we conduct ...

Media Kit

Maintenance Technician

Frankfort, KY · On-site

$36.60/hr

The Distillery's rich tradition dates back to 1773 and includes such legends as E.H. Taylor, Jr., George T. Stagg, Albert B. Blanton, Orville Schupp, and Elmer T. Lee. Buffalo Trace Distillery is a ...

Sazerac Company

Processing Supervisor

Frankfort, KY

$36.72 - $55.08/hr

The Distillery's rich tradition dates back to 1773 and includes such legends as E.H. Taylor, Jr., George T. Stagg, Albert B. Blanton, Orville Schupp, and Elmer T. Lee. Buffalo Trace Distillery is a ...

Sazerac Company

Maintenance Technician

Frankfort, KY · On-site

$36.60/hr

The Distillery's rich tradition dates back to 1773 and includes such legends as E.H. Taylor, Jr., George T. Stagg, Albert B. Blanton, Orville Schupp, and Elmer T. Lee. Buffalo Trace Distillery is a ...

Sazerac Company

Maintenance Technician

Frankfort, KY · On-site

$36.60/hr

The Distillery's rich tradition dates back to 1773 and includes such legends as E.H. Taylor, Jr., George T. Stagg, Albert B. Blanton, Orville Schupp, and Elmer T. Lee. Buffalo Trace Distillery is a ...

Media Kit

Laboratory Technician - Off Shift

Frankfort, KY · On-site

$16.50 - $22/hr

The Distillery's rich tradition dates back to 1773 and includes such legends as E.H. Taylor, Jr., George T. Stagg, Albert B. Blanton, Orville Schupp, and Elmer T. Lee. Buffalo Trace Distillery is a ...

Journeyman Distillery

Distiller

Three Oaks, MI · On-site

$14 - $19.25/hr

Over the past 15 years, Journeyman Distillery has become a staple for genuine hospitality and world-class spirits in Southwest Michigan and throughout the Midwest. As a Distiller at Journeyman, you ...

MGP Ingredients

Electrician

Bardstown, KY

$22 - $30/hr

The Maintenance Electrician provides assistance throughout the distillery with maintenance needs. What will you do? Maintenance Electrician * Overseeing all maintenance electrical issues and ensuring ...

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All JobsThe Distillery Jobs

The Distillery information

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How much do the distillery jobs pay per hour?

As of Jul 24, 2026, the average hourly pay for the distillery in the United States is $18.81, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $21.15 per hour, depending on experience, location, and employer.

What is the difference between The Distillery vs Brewery Worker?

AspectThe DistilleryBrewery Worker
CredentialsHigh school diploma or equivalent; certifications in distillation or alcohol productionHigh school diploma or equivalent; certifications in brewing or fermentation
Work EnvironmentIndoor production facilities focused on spirits like whiskey, vodka, rumIndoor and outdoor brewery settings focused on beer and other fermented beverages
Industry UsagePrimarily in spirits manufacturingPrimarily in beer and craft brewing industries
Common Search/ComparisonYesYes

The Distillery and Brewery Worker roles share similarities in work environment and required certifications, but they differ mainly in the type of beverage produced—spirits versus beer. Both roles involve production, quality control, and equipment operation within beverage manufacturing facilities.

What are the key skills and qualifications needed to thrive as a Distillery Operator, and why are they important?

To thrive as a Distillery Operator, you need a solid understanding of fermentation, distillation processes, and quality control, often supported by relevant technical training or a background in food science or chemistry. Familiarity with industrial distillation equipment, safety protocols, and quality assurance systems is typically required, and certifications in food safety or hazardous materials handling can be beneficial. Attention to detail, problem-solving skills, and effective teamwork are crucial soft skills for this role. These skills and qualities ensure the safe, consistent, and high-quality production of distilled products in a regulated environment.

What is a distillery?

A distillery is a facility where alcoholic beverages like whiskey, vodka, or gin are produced through the process of distillation. Distillation involves heating a fermented liquid to separate alcohol from water and other components, resulting in a higher concentration of alcohol. Distilleries can range from small craft operations to large-scale commercial plants, and they often have specialized equipment such as stills, fermentation tanks, and aging barrels. Many distilleries also offer tours, tastings, and sell their products directly to consumers.

What are some unique challenges faced by professionals working in a distillery environment?

Professionals working in a distillery often face challenges related to maintaining strict safety and sanitation standards, as the production process involves handling flammable materials and precise chemical reactions. Additionally, there is a strong focus on quality control to ensure consistency in taste and compliance with regulatory requirements. Team members must communicate closely with colleagues in production, quality assurance, and logistics to coordinate schedules and address any operational issues quickly. The environment is typically fast-paced and hands-on, requiring adaptability and attention to detail.
More about The Distillery jobs
What states have the most The Distillery jobs? States with the most job openings for The Distillery jobs include:
What job categories do people searching The Distillery jobs look for? The top searched job categories for The Distillery jobs are:
The Distillery jobs near you
Infographic showing various The Distillery job openings in the United States as of July 2026, with employment types broken down into 6% Internship, 67% As Needed, 1% Full Time, 25% Nights, and 1% Summer. Highlights an 99% Physical, and 1% Hybrid job distribution, with an average salary of $39,124 per year, or $18.8 per hour.

Laboratory Technician - Off Shift

Buffalo Trace Distillery

Frankfort, KY • On-site

$16.50 - $22/hr

Other

Posted 20 days ago

Job description

Company/Location Overview
Buffalo Trace Distillery is an American family-owned company based in Frankfort, Franklin County, Kentucky. The Distillery's rich tradition dates back to 1773 and includes such legends as E.H. Taylor, Jr., George T. Stagg, Albert B. Blanton, Orville Schupp, and Elmer T. Lee.
Buffalo Trace Distillery is a fully operational Distillery producing bourbon, rye and vodka on site and is a National Historic Landmark as well as is listed on the National Register of Historic Places. The Distillery has won 17 distillery titles since 2000 from such notable publications as Whisky Magazine, Whisky Advocate Magazine and Wine Enthusiast Magazine. It was named "Brand Innovator of the Year" by Whisky Magazine at its Icons of Whisky America Awards 2015. Buffalo Trace Distillery has also garnered more than 300 awards for its wide range of premium whiskies. The distillery is part of the Sazerac family of companies.
Job Description/Responsibilities
The Laboratory Technician evaluates ingredients and finished products to ensure both meet specifications. Additionally, performs quality audits and provides feedback to frontline team members on quality results and performance. Participates in and leads problem solving activities.
  • Ensure activities, processes, and products are compliant with government agencies' regulatory requirements including OSHA, TTB, and EPA.
  • Work with internal and external customers by ensuring all quality and food safety systems are followed and properly documented. Help to identify issues with internal or external customer service and work to put corrective actions in place. Serve as a professional and friendly point of contact between vendors and Buffalo Trace Distillery.
  • Participate in writing, organizing and updating lab procedures. Follow all work instructions and provide feedback on laboratory specifications. Assist with cleaning and organizing the lab. Provide input for lab design efficiency, ergonomics, and safety.
  • Audit and provide feedback on quality checks and procedures being performed by front line members. Provide feedback and support process improvements at the departments level. Participate as a member of the internal quality/food safety audit team.
  • Champion formalized problem solving methods. Participate in and lead problem solving activities to standardize and improve processes. Partner with the production areas to identify key quality and food safety improvement areas and help drive process improvements.
  • Implement PDS for self-development that will emphasize improvement in at least one competency per year and better performance against position description outcomes.
  • Develop a Career Plan that will allow me to achieve career development and/or advancement.
  • Support the quality organization and the broader operation in achieving operational excellence through championing problem solving, implementing sustainable processes, and identifying opportunities for operational improvements.
  • Develop and maintain solid professional working relationships both inside and outside the company. Set a positive example and act in a manner consistent with company values.

Qualifications/Requirements
Must
  • Ability to communicate with all levels of an org
  • Ability to handle multiple tasks at one time
  • At least 21 years of age
  • Chemistry or related degree
  • Excellent oral & written communication skills
  • Yes Lab/QC or related experience
  • Working knowledge of MS Office Products (Word, Excel and Outlook)
  • Strong analytical and technical skills
  • Strong planning and organizational skills
  • Ability to handle multiple tasks at one time
  • 2 Year Degree Required
Preferred
  • Bachelor's Degree
  • Yes Experience in Alcohol Beverage Industry or CPG overall
Physical Requirements
  • Ability to pick up and/or move objects up to 50 pounds without assistance.
  • Strong communication skills
  • Distinguish flavors through taste and smell
  • Ability to work in fumes or airborne particles conditions
  • Ability to identify and distinguish colors
  • Noise level at work station is moderate (business office with computer printers)
  • Ability to work 8 hour shift
  • Ability to work overtime if necessary
  • Ability to pay attention to detail
  • Ability to read and write
  • Ability to pay attention to detail
  • In-person job attendance

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