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The Distillery Jobs (NOW HIRING)

$11 - $14/hr

If you currently work for Brown-Forman, please apply by clicking the Careers icon on the Workday ... Old Forester Distillery is seeking a Guest Services Team Member I to join our team and deliver ...

... at the distillery. This role is responsible for assisting in day-to-day production activities including mashing, fermentation, distillation, aging, and bottling, while ensuring quality, consistency ...

Position: Production Associate Shift: Full-time Hours: 40 per/weekOVERVIEW OF ROLE RESPONSIBILITIES: Assist the master distiller in day-to-day operation of the distillery Assist in managing the ...

The selected candidate will be the face of Watershed Distillery and will be responsible for a multitude of customer experience tasks that help our daily operation thrive. This is an exciting ...

The selected candidate will be the face of Watershed Distillery and will be responsible for a multitude of customer experience tasks that help our daily operation thrive. This is an exciting ...

The Distillery's rich tradition dates back to 1773 and includes such legends as E.H. Taylor, Jr., George T. Stagg, Albert B. Blanton, Orville Schupp, and Elmer T. Lee. Buffalo Trace Distillery is a ...

The Distillery's rich tradition dates back to 1773 and includes such legends as E.H. Taylor, Jr., George T. Stagg, Albert B. Blanton, Orville Schupp, and Elmer T. Lee. Buffalo Trace Distillery is a ...

Processing Supervisor

Frankfort, KY · On-site

$76K - $114K/yr

The Distillery's rich tradition dates back to 1773 and includes such legends as E.H. Taylor, Jr., George T. Stagg, Albert B. Blanton, Orville Schupp, and Elmer T. Lee. Buffalo Trace Distillery is a ...

The Distillery's rich tradition dates back to 1773 and includes such legends as E.H. Taylor, Jr., George T. Stagg, Albert B. Blanton, Orville Schupp, and Elmer T. Lee. Buffalo Trace Distillery is a ...

The Distillery's rich tradition dates back to 1773 and includes such legends as E.H. Taylor, Jr., George T. Stagg, Albert B. Blanton, Orville Schupp, and Elmer T. Lee. Buffalo Trace Distillery is a ...

Controls Technician

Frankfort, KY · On-site

$37.06/hr

The Distillery's rich tradition dates back to 1773 and includes such legends as E.H. Taylor, Jr., George T. Stagg, Albert B. Blanton, Orville Schupp, and Elmer T. Lee. Buffalo Trace Distillery is a ...

The Distillery's rich tradition dates back to 1773 and includes such legends as E.H. Taylor, Jr., George T. Stagg, Albert B. Blanton, Orville Schupp, and Elmer T. Lee. Buffalo Trace Distillery is a ...

We are currently seeking candidates for our Tour Guide positions at the Old Forester Distillery, a premier distillery in Louisville, KY. Sound like something you're interested in? We'll be here every ...

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The Distillery information

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How much do the distillery jobs pay per hour?

As of Jun 30, 2026, the average hourly pay for the distillery in the United States is $18.81, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $21.15 per hour, depending on experience, location, and employer.

What is the difference between The Distillery vs Brewery Worker?

AspectThe DistilleryBrewery Worker
CredentialsHigh school diploma or equivalent; certifications in distillation or alcohol productionHigh school diploma or equivalent; certifications in brewing or fermentation
Work EnvironmentIndoor production facilities focused on spirits like whiskey, vodka, rumIndoor and outdoor brewery settings focused on beer and other fermented beverages
Industry UsagePrimarily in spirits manufacturingPrimarily in beer and craft brewing industries
Common Search/ComparisonYesYes

The Distillery and Brewery Worker roles share similarities in work environment and required certifications, but they differ mainly in the type of beverage produced—spirits versus beer. Both roles involve production, quality control, and equipment operation within beverage manufacturing facilities.

What are the key skills and qualifications needed to thrive as a Distillery Operator, and why are they important?

To thrive as a Distillery Operator, you need a solid understanding of fermentation, distillation processes, and quality control, often supported by relevant technical training or a background in food science or chemistry. Familiarity with industrial distillation equipment, safety protocols, and quality assurance systems is typically required, and certifications in food safety or hazardous materials handling can be beneficial. Attention to detail, problem-solving skills, and effective teamwork are crucial soft skills for this role. These skills and qualities ensure the safe, consistent, and high-quality production of distilled products in a regulated environment.

What is a distillery?

A distillery is a facility where alcoholic beverages like whiskey, vodka, or gin are produced through the process of distillation. Distillation involves heating a fermented liquid to separate alcohol from water and other components, resulting in a higher concentration of alcohol. Distilleries can range from small craft operations to large-scale commercial plants, and they often have specialized equipment such as stills, fermentation tanks, and aging barrels. Many distilleries also offer tours, tastings, and sell their products directly to consumers.

What are some unique challenges faced by professionals working in a distillery environment?

Professionals working in a distillery often face challenges related to maintaining strict safety and sanitation standards, as the production process involves handling flammable materials and precise chemical reactions. Additionally, there is a strong focus on quality control to ensure consistency in taste and compliance with regulatory requirements. Team members must communicate closely with colleagues in production, quality assurance, and logistics to coordinate schedules and address any operational issues quickly. The environment is typically fast-paced and hands-on, requiring adaptability and attention to detail.
More about The Distillery jobs
What states have the most The Distillery jobs? States with the most job openings for The Distillery jobs include:
Infographic showing various The Distillery job openings in the United States as of June 2026, with employment types broken down into 14% As Needed, and 86% Contract. Highlights an 92% Physical, 1% Hybrid, and 7% Remote job distribution, with an average salary of $39,124 per year, or $18.8 per hour.

Old Forester Distillery Guest Services Team Member I

Korbel

$11 - $14/hr

Full-time

Posted 18 days ago


Key responsibilities

  • Lead and conduct walking tours and tastings for groups of guests at the distillery.

  • Manage front desk operations including greeting guests, processing tickets and payments, answering phones, and handling reservations.

  • Set up, maintain, and clean tasting rooms, assist in George's Bar and gift shop, and ensure guest needs are met throughout their visit.


Job description

CURRENT EMPLOYEES, CONSULTANTS, AND AGENCY PARTNERS:

If you currently work for Brown-Forman, please apply by clicking the Careers icon on the Workday portal.

For best results, use Google Chrome to view this page.

Meaningful Work From Day One
Are you passionate about creating memorable experiences and sharing the rich history of a legendary brand? Old Forester Distillery is seeking a Guest Services Team Member I to join our team and deliver exceptional hospitality to every guest who walks through our doors. In this role, you'll take on a variety of responsibilities, including leading engaging hour-long tours and tastings, setting up and tearing down the tasting room, and managing front desk operations such as answering phones, greeting guests, printing tickets, and updating tour reservations. You'll also be trained to assist in George's Bar and the gift shop, ensuring every guest interaction is welcoming and seamless.

What You Can Expect

Tour Guide

  • Deliver 2-3, 75-minute walking tours of the distillery daily. Tour includes an hour tour followed by a 15-minute tasting experience.

  • Manage and lead groups of up to 25 guests through the Old Forester distillery.

  • Conduct public and private tours of the distillery.

  • Answer questions about Brown-Forman and Old Forester history while on tour.

  • Answer questions pertaining to the fermentation, distillation, cooperage, maturation, and bottling components of the Old Forester process.

  • Answer questions about the various Old Forester expressions.

  • Confirm guest counts and demographic breakouts with Guest Services before beginning the tour.

  • Call guests in the lobby, George's Bar, and retail to ensure all guests are present before beginning the tour.

  • Conduct platform tastings as required.

Guest Services Coordinator

  • Serve as the first point of contact and greet guests upon arrival to the distillery.

  • Process tickets according to the confirmed tour experience.

  • Process credit card payments for guest tour experiences.

  • Verify guest identification and annotate U-21 and "no-id" guests accordingly.

  • Communicate confirmed tour size and demographic breakout to the tasting room and tour guide.

  • Process refunds as required.

  • Provide guest lockers as required.

  • Direct guests and facilitate foot traffic in the distillery lobby.

  • Answer distillery phones and respond to guest inquiries.

  • Book and adjust tour reservations as necessary and as required.

  • Responsible for the guest services cash drawer.

  • Resolve guest concerns and involve Tour Captains and Guest Services Lead as necessary.

Tour Operations Assistant

  • Ensure tasting rooms are set according to Old Forester Distillery tasting room guidelines to include the placement of water, food item, and tasting expressions.

  • Ensure expression pours are measured in accordance with the individual tour experience and responsibility guidelines.

  • Monitor Xola and confirm with Guest Services to ensure the tasting room is set to the appropriate guest count and demographic breakout (i.e. adults and minors).

  • Greet and welcome guests as they enter the tasting rooms.

  • Inventory tasting room supplies weekly and informs Tour Captains of shortages.

  • Monitor tour guide timing during tastings to ensure tours rotate through the tasting in a timely manner.

  • Clean dishes in between tours.

  • Pre-set tasting room cart for next day at the end of the previous day's shift.

George's Bar

  • Serve and educate guests on flight and cocktail offerings.

  • Set and clear tables between guests.

  • Process payment for drinks in the bar.

Retail

  • Educate guests on gift shop products/merchandise.

  • Restock shelves.

  • Work retail register as necessary.

What You Bring To The Table

  • Education - High School Diploma or Equivalent GED.

  • Minimum one year of experience in hospitality, retail or spirits/wine industry.

  • Flexible schedule to support an operation that runs Tuesday through Saturday, 9 AM to 5:30 PM. Must be flexible in availability to work holidays, and some evenings.

  • Strong presentation and interpersonal skills.

  • Ability to provide exceptional customer service.

  • Ability to work in a fluid and fast-paced environment.

  • Physically capable of standing for long periods of time.

  • Ability to lift up to 40 lbs.

Who We Are
We believe great people build great brands. And we know there is Nothing Better in the Market than a career at Brown-Forman. Being a part of Brown-Forman means you will grow both personally and professionally. You will have the opportunity to solve problems, seize opportunities, and generate bold ideas. You will belong to a place where teamwork matters and where you are encouraged to bring your best self to work.

What We Offer
Total Rewards at Brown-Forman is designed to engage our people to ensure sustainable and profitable growth for generations to come. As a premium spirits company, we offer equitable pay structures for individual and company performance alongside a premium employee experience. We offer a range of premium benefits that reflect our company values and meet the needs of our diverse workforce.#LI

Requisition Type:

Employee

Management Level:

Operations

Global Job Level:

T1

Number of Openings Available:

1