Assistant Whiskey Distillery information
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$12.26 - $13.55
4% of jobs
$13.55 - $14.84
6% of jobs
$14.84 - $16.13
10% of jobs
$16.47 is the 25th percentile. Wages below this are outliers.
$16.13 - $17.42
18% of jobs
The median wage is $18.43 / hr.
$17.42 - $18.71
15% of jobs
$20.92 is the 75th percentile. Wages above this are outliers.
$20 - $21.28
17% of jobs
$21.28 - $22.57
10% of jobs
$22.57 - $23.86
6% of jobs
$23.86 - $25.15
3% of jobs
$25.15 - $26.44
1% of jobs
How much do assistant whiskey distillery jobs pay per hour?
As of Aug 21, 2026, the average hourly pay for assistant whiskey distillery in the United States is $19.04, according to ZipRecruiter salary data. Most workers in this role earn between $16.35 and $21.15 per hour, depending on experience, location, and employer.
Assistant Whiskey Distillers support the head distiller in the production of whiskey. Their duties typically include monitoring fermentation, operating distillation equipment, maintaining cleanliness and safety, and assisting in quality control processes. They may also help with bottling, labeling, and inventory management. This role is crucial for ensuring smooth day-to-day operations and producing high-quality whiskey. Assistant distillers often gain hands-on experience that can lead to more advanced positions in the industry.
As an Assistant Whiskey Distillery, your daily tasks usually include monitoring fermentation and distillation processes, assisting with quality control testing, cleaning and maintaining equipment, and helping with bottling and labeling. You may also support inventory management and documentation to ensure compliance with industry regulations. Working closely with the Head Distiller and production team, you'll gain hands-on experience in all stages of whiskey production, making this an excellent entry point for those interested in advancing within the distilling industry.
To thrive as an Assistant Whiskey Distiller, you need a solid understanding of fermentation, distillation processes, and quality control, typically supported by relevant experience or a degree in chemistry, food science, or a related field. Experience with distillation equipment, lab analysis tools, and compliance with safety and regulatory systems is often required. Attention to detail, problem-solving ability, and strong teamwork are essential soft skills for ensuring consistent product quality and smooth operations. These skills and qualities are crucial for producing high-quality whiskey while maintaining safety, efficiency, and adherence to industry standards.
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