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How much do the distillery jobs pay per hour?

As of Jul 24, 2026, the average hourly pay for the distillery in the United States is $18.81, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $21.15 per hour, depending on experience, location, and employer.

What is the difference between The Distillery vs Brewery Worker?

AspectThe DistilleryBrewery Worker
CredentialsHigh school diploma or equivalent; certifications in distillation or alcohol productionHigh school diploma or equivalent; certifications in brewing or fermentation
Work EnvironmentIndoor production facilities focused on spirits like whiskey, vodka, rumIndoor and outdoor brewery settings focused on beer and other fermented beverages
Industry UsagePrimarily in spirits manufacturingPrimarily in beer and craft brewing industries
Common Search/ComparisonYesYes

The Distillery and Brewery Worker roles share similarities in work environment and required certifications, but they differ mainly in the type of beverage produced—spirits versus beer. Both roles involve production, quality control, and equipment operation within beverage manufacturing facilities.

What are the key skills and qualifications needed to thrive as a Distillery Operator, and why are they important?

To thrive as a Distillery Operator, you need a solid understanding of fermentation, distillation processes, and quality control, often supported by relevant technical training or a background in food science or chemistry. Familiarity with industrial distillation equipment, safety protocols, and quality assurance systems is typically required, and certifications in food safety or hazardous materials handling can be beneficial. Attention to detail, problem-solving skills, and effective teamwork are crucial soft skills for this role. These skills and qualities ensure the safe, consistent, and high-quality production of distilled products in a regulated environment.

What is a distillery?

A distillery is a facility where alcoholic beverages like whiskey, vodka, or gin are produced through the process of distillation. Distillation involves heating a fermented liquid to separate alcohol from water and other components, resulting in a higher concentration of alcohol. Distilleries can range from small craft operations to large-scale commercial plants, and they often have specialized equipment such as stills, fermentation tanks, and aging barrels. Many distilleries also offer tours, tastings, and sell their products directly to consumers.

What are some unique challenges faced by professionals working in a distillery environment?

Professionals working in a distillery often face challenges related to maintaining strict safety and sanitation standards, as the production process involves handling flammable materials and precise chemical reactions. Additionally, there is a strong focus on quality control to ensure consistency in taste and compliance with regulatory requirements. Team members must communicate closely with colleagues in production, quality assurance, and logistics to coordinate schedules and address any operational issues quickly. The environment is typically fast-paced and hands-on, requiring adaptability and attention to detail.
More about The Distillery jobs
What states have the most The Distillery jobs? States with the most job openings for The Distillery jobs include:
What job categories do people searching The Distillery jobs look for? The top searched job categories for The Distillery jobs are:
The Distillery jobs near you
Infographic showing various The Distillery job openings in the United States as of July 2026, with employment types broken down into 6% Internship, 67% As Needed, 1% Full Time, 25% Nights, and 1% Summer. Highlights an 99% Physical, and 1% Hybrid job distribution, with an average salary of $39,124 per year, or $18.8 per hour.

Distillery Hospitality Manager

Brush Creek Distillery

Saratoga, WY

$55K - $65K/yr

Full-time

Medical, Retirement, PTO

Posted 13 days ago

Job description

Brush Creek Distillery https://brushcreekdistillery.c...is searching for a highly ambitious, knowledgeable, fun, team-leader with exceptional hospitality skills to join our growing craft spirits operations. The Hospitality Manager will serve as a front-facing ambassador, charged with direct oversight of the distillery's gift shop, tasting room, curated guest experiences, and on & off-site events. Additional responsibilities include budgeting, inventory control, plus recruitment, training, and management of seasonal staff.

The ideal candidate should have excellent communication skills and be highly effective in all aspects of interaction, planning, and coordination with internal and external partners. To be successful, they should drive to exceed expectations within our entrepreneurial environment, possess creativity, operational discipline, and a solid business acumen.

Independently owned and operated, Brush Creek Distillery is quickly becoming known for its' Craft Distillery, Blending, and Trailblazing initiatives, inspired by the American West. The team includes established industry talents who share a passion for spirits, creativity, entrepreneurial environments, immersive experiences, and all aspects of the great outdoors. Our unique homeplace is located in south-central Wyoming, on a 30,000-acre working cattle ranch that host a collection of world-renowned, luxury properties, known as Brush Creek Ranch https://www.brushcreekranch.co., in Saratoga, WY. This position will report directly to the distillery's Managing Director, and work in tandem with our operations team, finance and accounting personnel, marketing/public relations partners, and on-site farm and ranch departments. This is definitely not a 'one size fits all' role, but rather a unique opportunity to work with talented spirits and hospitality professionals in an elevated environment, while actively growing, and promoting, our American West inspired program and products.

RESPONSIBILITIES
Learn the Brush Creek Distillery brand, portfolio of award-winning spirits, and our unique industry positioning
Exhibit expertise and detailed knowledge of the distillery and its' portfolio through active involvement in all aspects of the program's operations, including warehousing, distilling, blending, packaging, sales and marketing
Promote product knowledge and customer engagement with on & off-site guest, vendors, and trade partners
Actively lead and manage retail sales, guest experiences, and marketing, and events
Support recapping metrics and sales updates to communicate success with our program
Oversee retail inventory, conduct audits, and communicate needs and/or recommendations
Assist in staff scheduling, pre-opening preparedness, mid-shift and closing practices
Serve as a brand ambassador while conducting tastings, tours, experiences, and educational seminars
Strengthen product awareness through storytelling, education and interactions to upsell retail offerings and experiences

Increase industry knowledge by working closely with management and trade partners as it relates to the three-tier system
Support management in brand-building efforts with the planning, coordination, and interaction of media & trade influencers
Assist in brand marketing initiatives related to social media, advocacy, guest engagement and trade communication

      ESSENTIAL SKILLS AND EXPERIENCES

      Experience related to hospitality management, brand marketing, promotions and/or sales
      Alcohol industry experience preferred
      Passion for the spirits industry, marketing, customer engagement and brand-building
      Strong storytelling skills and ability to education and inspire up to 25+ individuals
      Effective time management and organizational skills
      Capable of providing effective input related to consumer, trade, and press events
      Self-starter with a strong sense of urgency, adventure, and entrepreneurial spirit
      High-energy, enthusiasm and a good team player
      Excellent communication skills, both verbal and written
      Education - College preferred
      Ability to relocate to Saratoga, WY
      PREREQUISITES:
      21 Years of Age or Older
      Active driver's license
      Ability to work off-property as a Distillery representative as-needed
      Available to work a flexible schedule, including nights, weekends, and occasional holidays, due to the nature of the business
      Must be a resourceful, enjoy working in an entrepreneurial, team atmosphere

      Must be dependable, self-starter, loyal and honest

          SCHEDULE/PAY/BENEFITS:
          Salary Commensurate with Experience
          Bonus Opportunity

            BENEFITS

            Monthly Health Care Stipend

            Cell Phone Reimbursement

              Matching 401k (after one year anniversary of employment)

                Paid Time Off / Vacation / Charitable 'Day of Giving'

                          Employment Type: FULL_TIME

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