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The Bread Jobs (NOW HIRING)

Pastry Prep Cook at The Bread Club

Dallas, TX · On-site

$17.25 - $21/hr

About Us The Bread Club is the latest opening by Feels Like Home, a Dallas based hospitality group. Our last opening was Mamani, which earned a Michelin Star after less than two months of being open.

The Bread Baker is responsible for helping oversee the production of Peppermill bread products. This includes, but is not limited to, breads, rolls, focaccia and seasonal items. Duties: * Supports ...

... the Bread Crumb by leading the ritual chopping, including music, physical actions, and engaging ... Announce specials and sale info on the PA system. 14. Assist in product receiving and storage. 1. ...

The bakery serves not only the customers of Fourth Coast Cafe, but also supplies the bread for the restaurant, Crow's Nest. Each bread baker is expected to replicate our recipes consistently to ...

Bread Baker

Melville, NY · On-site

$18 - $22/hr

As the head destination for Italian groceries and delights, with 11 stores across New York and New ... Our Bread Bakers create an outstanding customer experience through the creation of exceptional ...

The Dixboro House is the restaurant arm of this unique project - carved out of the bones of the ... The Bread Baker is responsible for managing department inventory, maintaining quality control ...

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How much do the bread jobs pay per hour?

As of Jul 17, 2026, the average hourly pay for the bread in the United States is $30.50, according to ZipRecruiter salary data. Most workers in this role earn between $26.20 and $32.69 per hour, depending on experience, location, and employer.

What is the hiring process for Bimbo?

The hiring process for roles at Bimbo typically involves submitting an online application, followed by an interview and possibly skills assessments. Candidates may need to demonstrate relevant experience, teamwork skills, and a willingness to work in a fast-paced environment.

What jobs pay 4000 a week without a degree?

High-paying jobs that can pay around $4,000 a week without a degree include roles such as commercial truck drivers, sales managers, real estate brokers, and certain skilled trades like electricians or plumbers. These positions often require specialized training, certifications, or experience but do not necessarily require a college degree.

What is the difference between The Bread vs Baker?

AspectThe BreadBaker
Required CredentialsFood handler’s permit, culinary trainingFood handler’s permit, culinary training
Work EnvironmentCommercial kitchens, bakeries, cafesCommercial kitchens, bakeries, cafes
Industry UsageUsed broadly for bread production rolesSpecific to bread and pastry making
Common Search/ComparisonYesYes

The Bread and Baker roles often require similar credentials and work environments, both working in bakeries or cafes. However, The Bread typically refers to the product or a role focused on bread production, while Baker is a broader job title encompassing all baked goods. Both are essential in the baking industry, with Baker being more general and The Bread more specific to bread-making tasks.

What positions are there in a bakery?

In a bakery, common positions include bakers who prepare and bake bread and pastries, bakery assistants or clerks who handle customer service and sales, and production staff responsible for dough preparation and packaging. Some bakeries also employ managers, delivery drivers, and cleaning staff to support daily operations.

Who does Dave's Killer bread hire?

Dave's Killer Bread hires a variety of positions including production workers, bakers, warehouse staff, and sales associates. The company values team members with a strong work ethic, reliability, and a passion for quality baking, often offering entry-level opportunities with on-the-job training.
More about The Bread jobs
What cities are hiring for The Bread jobs? Cities with the most The Bread job openings:
What states have the most The Bread jobs? States with the most job openings for The Bread jobs include:
What job categories do people searching The Bread jobs look for? The top searched job categories for The Bread jobs are:
Infographic showing various The Bread job openings in the United States as of July 2026, with employment types broken down into 33% Full Time, and 67% Part Time. Highlights an 100% In-person job distribution, with an average salary of $63,444 per year, or $30.5 per hour.

Pastry Prep Cook at The Bread Club

Feels Like Home

Dallas, TX • On-site

$17.25 - $21/hr

Full-time

Re-posted 5 days ago


Job description

About Us

The Bread Club is the latest opening by Feels Like Home, a Dallas based hospitality group.  Our last opening was Mamani, which earned a Michelin Star after less than two months of being open. We are beyond excited to open The Bread Club.

At it’s core, The Bread Club is a neighborhood bakery built around great bread, good company, and the simple joy of sharing food.

We bake fresh every day, combining European baking traditions with Texas-grown grains. The result is bread that’s balanced, natural, and meant to be enjoyed every day.

More than just a bakery, The Bread Club is a return to bread as it should be — because good bread should be part of everyday life.

Our Team & The Food

Our team is led by our Baking Director Peter Edris, formerly of Frenchette Bakery in NYC, and Christophe De Lellis (1 Michelin Star), our Culinary Director.

Our menu highlights artisan bread, pastries, and sandwiches, all made in-house, alongside an exceptional coffee and matcha program that complements the bakery experience. At The Bread Club we will combine old-world French and Italian techniques with locally sourced ingredients and regionally grown grains milled fresh daily.

About You

Our team is our most valuable ingredient, the heart of our company, the face of our brand, and what truly makes The Bread Club experience special and unique. Team Members will work in collaboration with our Leadership Team to drive service each day and inspire team members to work together and hold one another accountable. This position displays warmth and hospitality while supporting the full scope of all stations and performs all Front of House duties and responsibilities expertly and efficiently.

We strive to create amazing experiences - not only for our guests, but also our employees. We’re looking for happy, humble, and hardworking people to join our growing team.   

Employment Type: FULL_TIME