Cook or Sous Chef
$46K - $63K/yr
Maintain cleanliness of food service areas, including kitchen and dining room. * Maintain the ... A full criminal background check, fingerprinting, physical, drug test, and TB testing are mandatory.
Quick apply
Cook or Sous Chef
$46K - $63K/yr
Maintain cleanliness of food service areas, including kitchen and dining room. * Maintain the ... A full criminal background check, fingerprinting, physical, drug test, and TB testing are mandatory.
Cook or Sous Chef
$46K - $63K/yr
Maintain cleanliness of food service areas, including kitchen and dining room. * Maintain the ... A full criminal background check, fingerprinting, physical, drug test, and TB testing are mandatory.
Cook or Sous Chef
$46K - $63K/yr
Maintain cleanliness of food service areas, including kitchen and dining room. * Maintain the ... A full criminal background check, fingerprinting, physical, drug test, and TB testing are mandatory.
Chef - Ruscello - Perimeter Mall
Atlanta, GA · On-site
$48K - $77K/yr
As a chef on our Restaurant team, you'll play a dual role - part kitchen genius, part artist. In ... Make sure the kitchen sparkles and is always ready to pass the white glove test You own this if you ...
Chef - Ruscello - Perimeter Mall
Atlanta, GA · On-site
$48K - $77K/yr
As a chef on our Restaurant team, you'll play a dual role - part kitchen genius, part artist. In ... Make sure the kitchen sparkles and is always ready to pass the white glove test You own this if you ...
Line Cook
Jasper, GA · On-site
$18 - $24/hr
Working alongside the entire kitchen crew toward the goals and objectives set by Executive Chef ... Must be able to pass a background check and drug screen test.
Line Cook
Jasper, GA · On-site
$18 - $24/hr
Working alongside the entire kitchen crew toward the goals and objectives set by Executive Chef ... Must be able to pass a background check and drug screen test.
$50K - $90K/yr
... with our chef in mind. From ovens and proofers to tools and production flow, you'll have the ... Develop, test, refine, and standardize recipes. * Help establish efficient kitchen workflow and ...
$50K - $90K/yr
... with our chef in mind. From ovens and proofers to tools and production flow, you'll have the ... Develop, test, refine, and standardize recipes. * Help establish efficient kitchen workflow and ...
Executive Chef Baker
Greensboro, GA · On-site
$50K - $90K/yr
... with our chef in mind. From ovens and proofers to tools and production flow, you'll have the ... Develop, test, refine, and standardize recipes. * Help establish efficient kitchen workflow and ...
Quick apply
Executive Chef Baker
Greensboro, GA · On-site
$50K - $90K/yr
... with our chef in mind. From ovens and proofers to tools and production flow, you'll have the ... Develop, test, refine, and standardize recipes. * Help establish efficient kitchen workflow and ...
Prep/Line Cook
Savannah, GA · On-site
$14 - $17.25/hr
You are often called upon to help Executive Chefs test new recipes. Recording Supply Use. You will ... You are responsible for ensuring that the kitchen meets sanitation standards as set by the ...
Prep/Line Cook
Savannah, GA · On-site
$14 - $17.25/hr
You are often called upon to help Executive Chefs test new recipes. Recording Supply Use. You will ... You are responsible for ensuring that the kitchen meets sanitation standards as set by the ...
Line Cook
Savannah, GA · On-site
$14.75 - $18.50/hr
You are often called upon to help Executive Chefs test new recipes. Recording Supply Use. You will ... You are responsible for ensuring that the kitchen meets sanitation standards as set by the ...
Line Cook
Savannah, GA · On-site
$14.75 - $18.50/hr
You are often called upon to help Executive Chefs test new recipes. Recording Supply Use. You will ... You are responsible for ensuring that the kitchen meets sanitation standards as set by the ...
Prep/Line Cook
Savannah, GA · On-site
$12 - $14/hr
You are often called upon to help Executive Chefs test new recipes. Recording Supply Use. You will ... You are responsible for ensuring that the kitchen meets sanitation standards as set by the ...
Prep/Line Cook
Savannah, GA · On-site
$12 - $14/hr
You are often called upon to help Executive Chefs test new recipes. Recording Supply Use. You will ... You are responsible for ensuring that the kitchen meets sanitation standards as set by the ...
Line Cook
Atlanta, GA · On-site
$20 - $23/hr
Executive Chef Pay Range: $20 - $23 Job Summary: The Line Cook is responsible for preparing and ... Inspects all food visually before sending it from the kitchen. * Ensures workspace is fully stocked ...
Line Cook
Atlanta, GA · On-site
$20 - $23/hr
Executive Chef Pay Range: $20 - $23 Job Summary: The Line Cook is responsible for preparing and ... Inspects all food visually before sending it from the kitchen. * Ensures workspace is fully stocked ...
Line Cook
Savannah, GA · On-site
$12 - $14/hr
You are often called upon to help Executive Chefs test new recipes. Recording Supply Use. You will ... You are responsible for ensuring that the kitchen meets sanitation standards as set by the ...
Line Cook
Savannah, GA · On-site
$12 - $14/hr
You are often called upon to help Executive Chefs test new recipes. Recording Supply Use. You will ... You are responsible for ensuring that the kitchen meets sanitation standards as set by the ...
Line Cook
Brunswick, GA · On-site
$14.25 - $17.75/hr
While living onboard, our Chefs enjoy comfortable living quarters and a challenging culinary ... Organize your workload in the kitchen so that kitchen processes run efficiently. * Produce high ...
Line Cook
Brunswick, GA · On-site
$14.25 - $17.75/hr
While living onboard, our Chefs enjoy comfortable living quarters and a challenging culinary ... Organize your workload in the kitchen so that kitchen processes run efficiently. * Produce high ...
Line Cook
Brunswick, GA · On-site
$14.25 - $17.75/hr
While living onboard, our Chefs enjoy comfortable living quarters and a challenging culinary ... Organize your workload in the kitchen so that kitchen processes run efficiently. * Produce high ...
Line Cook
Brunswick, GA · On-site
$14.25 - $17.75/hr
While living onboard, our Chefs enjoy comfortable living quarters and a challenging culinary ... Organize your workload in the kitchen so that kitchen processes run efficiently. * Produce high ...
Lead Cook (Brookhaven, Ga)
Brookhaven, GA · On-site
$17 - $21.50/hr
Must successfully clear a fingerprint background check, TB skin test or x-ray, and health screening ... Maintains consistency in high-quality food recipes amongst all kitchen chefs/cooks. Teaches/posts ...
Lead Cook (Brookhaven, Ga)
Brookhaven, GA · On-site
$17 - $21.50/hr
Must successfully clear a fingerprint background check, TB skin test or x-ray, and health screening ... Maintains consistency in high-quality food recipes amongst all kitchen chefs/cooks. Teaches/posts ...
Lead Cook (Brookhaven, Ga)
Atlanta, GA · On-site
$17 - $21.50/hr
Must successfully clear a fingerprint background check, TB skin test or x-ray, and health screening ... Maintains consistency in high-quality food recipes amongst all kitchen chefs/cooks. Teaches/posts ...
Lead Cook (Brookhaven, Ga)
Atlanta, GA · On-site
$17 - $21.50/hr
Must successfully clear a fingerprint background check, TB skin test or x-ray, and health screening ... Maintains consistency in high-quality food recipes amongst all kitchen chefs/cooks. Teaches/posts ...
Line & Banquet Chef
Warner Robins, GA · On-site
$16.50 - $19.75/hr
You need to be a team player who can effectively communicate with other kitchen staff to keep ... Qualifications • Must be able to pass a drug test and consent to a background check
Line & Banquet Chef
Warner Robins, GA · On-site
$16.50 - $19.75/hr
You need to be a team player who can effectively communicate with other kitchen staff to keep ... Qualifications • Must be able to pass a drug test and consent to a background check
Steward
Atlanta, GA · On-site
$18/hr
Executive Chef Pay Range: $18 Job Summary: The Steward is responsible for ensuring the orderly flow ... Washes and sanitizes dishes, utensils, pots, pans, and other kitchen equipment. * Maintains ...
New
Steward
Atlanta, GA · On-site
$18/hr
Executive Chef Pay Range: $18 Job Summary: The Steward is responsible for ensuring the orderly flow ... Washes and sanitizes dishes, utensils, pots, pans, and other kitchen equipment. * Maintains ...
New
... of kitchen equipment and food storage * Display excellent communication and interpersonal skills with customers and coworkers * Must be able to pass a drug test and consent to a background check ...
Quick apply
... of kitchen equipment and food storage * Display excellent communication and interpersonal skills with customers and coworkers * Must be able to pass a drug test and consent to a background check ...
Cook (Brookhaven, GA)
Atlanta, GA · On-site
$13.75 - $18.50/hr
Director of Culinary Services/Executive Chef DEPARTMENT: Dining STATUS: Non-Exempt/Hourly SUMMARY ... Must successfully clear a background check, TB skin test or x-ray, and health screening * Current ...
Cook (Brookhaven, GA)
Atlanta, GA · On-site
$13.75 - $18.50/hr
Director of Culinary Services/Executive Chef DEPARTMENT: Dining STATUS: Non-Exempt/Hourly SUMMARY ... Must successfully clear a background check, TB skin test or x-ray, and health screening * Current ...
Cook (Brookhaven, GA)
Atlanta, GA · On-site
$13.75 - $18.50/hr
Director of Culinary Services/Executive Chef DEPARTMENT: Dining STATUS: Non-Exempt/Hourly SUMMARY ... Must successfully clear a background check, TB skin test or x-ray, and health screening * Current ...
Cook (Brookhaven, GA)
Atlanta, GA · On-site
$13.75 - $18.50/hr
Director of Culinary Services/Executive Chef DEPARTMENT: Dining STATUS: Non-Exempt/Hourly SUMMARY ... Must successfully clear a background check, TB skin test or x-ray, and health screening * Current ...
Test Kitchen Chef information
See Georgia salary details
$8.53 - $11.18
4% of jobs
$11.18 - $13.84
18% of jobs
$14.17 is the 25th percentile. Wages below this are outliers.
$13.84 - $16.50
23% of jobs
The median wage is $17.58 / hr.
$16.50 - $19.15
12% of jobs
$19.15 - $21.81
11% of jobs
$24.22 is the 75th percentile. Wages above this are outliers.
$21.81 - $24.47
8% of jobs
$24.47 - $27.12
7% of jobs
$27.12 - $29.78
5% of jobs
$29.78 - $32.44
4% of jobs
$32.44 - $35.10
5% of jobs
$35.10 - $37.75
2% of jobs
$8
$20
$37
How much do test kitchen chef jobs pay per hour?
As of Sep 7, 2026, the average hourly pay for test kitchen chef in Georgia is $20.79, according to ZipRecruiter salary data. Most workers in this role earn between $14.23 and $26.20 per hour, depending on experience, location, and employer.
What is a test kitchen chef?
A Test Kitchen Chef is a culinary professional who develops, tests, and refines recipes in a controlled kitchen environment, often for food companies, magazines, or restaurants. Their primary role is to ensure that recipes are accurate, reproducible, and meet specific standards of taste, appearance, and safety. Test Kitchen Chefs may also evaluate new ingredients, cooking techniques, or kitchen equipment, and provide feedback or recommendations. They often collaborate with food scientists, nutritionists, and editors to perfect recipes before they are published or used commercially.
What are the key skills and qualifications needed to thrive as a test kitchen chef, and why are they important?
To thrive as a Test Kitchen Chef, you need strong culinary expertise, recipe development skills, and often a degree or certification in culinary arts. Familiarity with kitchen equipment, recipe management software, and food safety standards is typically required. Creativity, attention to detail, and effective communication help you innovate and clearly convey recipe instructions. These skills are crucial for developing reliable, appealing recipes that can be reproduced consistently in various food industry settings.
How does a test kitchen chef typically collaborate with product development and marketing teams?
Test Kitchen Chefs play a vital role in bridging culinary creativity with business objectives. They regularly work alongside product development teams to create, refine, and test new recipes or food products, ensuring consistency, scalability, and quality. Collaboration extends to marketing teams, as Test Kitchen Chefs often provide insights on food trends, participate in promotional content creation, and help translate technical recipes into consumer-friendly formats. This cross-functional teamwork is both rewarding and essential to bringing successful products to market.
What is the difference between Test Kitchen Chef vs Line Cook?
| Aspect | Test Kitchen Chef | Line Cook |
|---|---|---|
| Credentials | Cooking certifications, culinary degree often preferred | High school diploma or equivalent, culinary training |
| Work Environment | Test kitchens, culinary labs, product testing facilities | Restaurant kitchen, fast-paced food service |
| Employer & Industry | Food companies, culinary media, product testing firms | Restaurants, hotels, catering services |
| Primary Focus | Recipe development, product testing, quality control | Food preparation, plating, and service |
The Test Kitchen Chef specializes in recipe development and product testing within culinary labs or food companies, focusing on quality control and innovation. In contrast, a Line Cook works in restaurant kitchens, preparing and cooking dishes for service. While both roles require culinary skills and certifications, their work environments and primary responsibilities differ significantly.
How to become a test kitchen chef?
To become a test kitchen chef, you typically need culinary training or experience in professional kitchens, strong cooking skills, and knowledge of recipe development and food science. Many roles also require familiarity with kitchen equipment, food safety standards, and the ability to test and refine recipes efficiently.
What are popular job titles related to Test Kitchen Chef jobs in Georgia?
For Test Kitchen Chef jobs in Georgia, the most frequently searched job titles are:
What job categories do people searching Test Kitchen Chef jobs in Georgia look for?
The top searched job categories for Test Kitchen Chef jobs in Georgia are:
What cities in Georgia are hiring for Test Kitchen Chef jobs?
Cities in Georgia with the most Test Kitchen Chef job openings:
$46K - $63K/yr
Full-time
Medical, Dental, Vision, Life, PTO
Re-posted 12 days ago
Job description
Cook or Sous Chef
The Carriages of Mt. Zion is growing our TEAM and we are looking for people who have a passion for serving older adults. We are seeking hard-working, dedicated Dining Services Partner (Cook/Sous Chef) for our Senior Living Community. We pride ourselves on having a great TEAM to work alongside and with our amazing residents, who are appreciative of the detail we show in providing quality care and great food options in our Restaurant Style Dining environment.
OUR CORE PRINCIPLES
- SERVICE & GROWTH We will be passionate about caring for and serving our residents and their families, and in seeking new residents.
- LEADERSHIP We will seek to build effective leaders at every level of the organization.
- SIMPLICITY We will focus on the fundamentals.
- IMPROVEMENT We will get a little better each day.
- STEWARDSHIP We will be good stewards of all our resources.
- ATTITUDE We will enthusiastically support each other in accomplishing our mission and goals.
- PERSEVERANCE We will never give up.
WHAT WE OFFER
Full-time employees receive:
- Medical, Dental, & Vision Insurance
- Health Savings Account (HSA)
- Flexible Spending Account (Flex)
- Short-Term Disability, Voluntary Life and AD&D, Critical Illness, and Accident Insurance
- Paid Time Off (PTO)
RESPONSIBILITIES
- Prepare food items and serve food to Residents within scheduled time frame.
- Follow menu cycle, noting changes or substitutions made.
- Maintain cleanliness of food service areas, including kitchen and dining room.
- Maintain the quality of food served, quantity prepared and sanitation of food preparation area.
- Maintain clean, neat and safe working environment.
- Assure that Resident food needs and preferences are known.
- Assure that staff, Resident and guest meals are accounted for daily.
- Maintain meal service records as required.
- Observe problems, concerns, issues observed with food service and communicates them appropriately.
- Observe changes in Resident status, needs or preferences and communicate them appropriately.
- Observe and adhere to all work, safety, and administrative rules as well as all established policies and procedures.
- Records Resident information as required.
- Avoids loss, breakages and waste of supplies and equipment.
QUALIFICATIONS
- A strong desire to help others and compassion for the elderly is a must.
- This job requires a high school diploma
- At least 1 year of experience as a sous chef or cook
- Certified Food Protection Manager Certification (CFPM) desired
- A full criminal background check, fingerprinting, physical, drug test, and TB testing are mandatory.
If you love to work with seniors and are looking for a meaningful job experience; we would love to meet you! At The Carriages, we do things a little bit differently and we would love to welcome you to our TEAM!
The Carriages Senior Living is an Equal Opportunity Employer