2

Temporary Entry Level Pastry Chef Jobs (NOW HIRING)

Assistant Pastry Chef

Provo, UT · On-site

$12 - $16/hr

A successful Pastry Chef at Kneaders Bakery & Cafe need to be qualified with: * ENTRY LEVEL! If you have a desire to learn we want to train you! * Work Monday and Friday mornings from 5am-11am, and ...

Assistant Pastry Chef

Provo, UT · On-site

$12 - $16/hr

A successful Pastry Chef at Kneaders Bakery & Cafe need to be qualified with: ENTRY LEVEL! If you have a desire to learn we want to train you!Work Monday and Friday mornings from 5am-11am, and ...

Assistant Pastry Chef

Provo, UT · On-site

$12 - $16/hr

A successful Pastry Chef at Kneaders Bakery & Cafe need to be qualified with: ENTRY LEVEL! If you have a desire to learn we want to train you!Work Monday and Friday mornings from 5am-11am, and ...

$60 - $80/hr

POSITION OVERVIEW The Pastry Sous Chef will work alongside the Assistant Executive Pastry Chef and ... Temporary or permanent duties and responsibilities may be added to or modified as deemed necessary ...

Sous Chef, Pastry

Las Vegas, NV · On-site

$60 - $80/hr

POSITION OVERVIEW The Pastry Sous Chef will work alongside the Assistant Executive Pastry Chef and ... Temporary or permanent duties and responsibilities may be added to or modified as deemed necessary ...

PASTRY CHEF

Pittsburgh, PA · On-site

$25/hr

We are hiring immediately for full time and part time PASTRY CHEF positions. * Address : 123 ... temporary layoff. However, depending on business needs, you may be required to work year-round ...

Pastry Chef

Brainerd, MN · On-site

$16/hr

Job Type Full-time, Part-time, Temporary Description Embark on a Culinary Adventure with Us! We're searching for passionate and skilled pastry chefs ready to take our dining experiences to dazzling ...

PASTRY CHEF

Rock Hill, SC · On-site

$22/hr

We are hiring immediately for a full time PASTRY CHEF position. * Address : 701 Oakland Avenue ... temporary layoff. However, depending on business needs, you may be required to work year-round ...

Temporary Pastry Cook

Boston, MA · On-site

$25 - $28/hr

Temporary Pastry Cook We are looking for an individual with a background in Pastry, who can create ... Help to maintain high level of sanitation and safety as set forth by the Pastry Chef. * Maintains ...

Temporary Pastry Cook

Boston, MA · On-site

$19 - $23/hr

Temporary Pastry Cook We are looking for an individual with a background in Pastry, who can create ... Help to maintain high level of sanitation and safety as set forth by the Pastry Chef. * Maintains ...

... Pastry Sous Chef Anticipated Hiring Range $48,000 - $51,984 Work Schedule 40 hours per week, work ... The department employs approximately 1000 temporary and student employees and approximately 190 ...

Temporary Pastry Cook

Boston, MA · On-site

$25 - $28/hr

Temporary Pastry Cook We are looking for an individual with a background in Pastry, who can create ... Help to maintain high level of sanitation and safety as set forth by the Pastry Chef. * Maintains ...

$60 - $80/hr

Lead BOH pre-shift meetings and participating in line, temp and cooler checks and food tastings for ... pastry chef experience in a high-volume full-service restaurant * Ability to lead and manage the ...

Pastry Chef de Partie

Yountville, CA

$21.75 - $27.25/hr

Opened in 2006 and originally intended as a temporary concept, Ad Hoc presents the American comfort ... Work closely with the Lead Pastry Chef de Partie to fulfill requests and maintain the seamless ...

Opened in 2006 and originally intended as a temporary concept, Ad Hoc presents the American comfort ... Work closely with the Lead Pastry Chef de Partie to fulfill requests and maintain the seamless ...

next page

Showing results 1-20

Temporary Entry Level Pastry Chef information

See salary details

$12

$25

$40

How much do temporary entry level pastry chef jobs pay per hour?

As of Sep 9, 2026, the average hourly pay for temporary entry level pastry chef in the United States is $25.02, according to ZipRecruiter salary data. Most workers in this role earn between $18.27 and $31.25 per hour, depending on experience, location, and employer.

What is the difference between Temporary Entry Level Pastry Chef vs Pastry Cook?

AspectTemporary Entry Level Pastry ChefPastry Cook
CredentialsBasic culinary training, culinary school preferredSimilar credentials, often same training
Work EnvironmentHotels, restaurants, catering events, short-term assignmentsHotels, bakeries, restaurants, consistent work setting
Employer UsageTemporary staffing agencies, seasonal rolesFull-time or part-time positions in food establishments
Search & ComparisonOften compared for entry-level pastry roles, temporary workMore permanent, daily kitchen duties

The main difference between a Temporary Entry Level Pastry Chef and a Pastry Cook lies in the employment type and duration. Temporary Entry Level Pastry Chefs typically work on short-term or seasonal assignments, often through staffing agencies, while Pastry Cooks usually hold more permanent positions within a kitchen. Both roles require similar credentials and work environments, but the temporary role offers more flexibility and less job security.

Can you become a temporary entry level pastry chef without going to school?

Yes, it is possible to become a temporary entry-level pastry chef without formal culinary school by gaining hands-on experience, developing baking skills, and demonstrating a strong work ethic. Many employers value practical skills and on-the-job training over formal education for entry-level positions.

How to become a temporary entry level pastry chef from the beginning?

To become a temporary entry-level pastry chef, gain basic baking skills through culinary school or hands-on experience, and familiarize yourself with pastry tools and techniques. Prioritize building a strong work ethic, attention to detail, and knowledge of food safety standards, which are essential for entry-level positions in pastry kitchens.

What cities are hiring for Temporary Entry Level Pastry Chef jobs?

Cities with the most Temporary Entry Level Pastry Chef job openings:

What are the most commonly searched types of Temporary Pastry Chef jobs?

The most popular types of Temporary Pastry Chef jobs are:

What states have the most Temporary Entry Level Pastry Chef jobs?

States with the most job openings for Temporary Entry Level Pastry Chef jobs include:

What are popular job titles related to Temporary Entry Level Pastry Chef jobs?

For Temporary Entry Level Pastry Chef jobs, the most frequently searched job titles are:

Assistant Pastry Chef

Provo, UT • On-site

Kneaders
Food and Beverage Stores • 1 - 5K employees

$12 - $16/hr

Part-time

Re-posted 4 days ago


Kneaders rating

4.9

Company rating: 4.9 out of 10

Based on 33 frontline employees who took The Breakroom Quiz

31st of 48 rated bakeries


Job description

  • Always off Sundays. Also closed Thanksgiving & Christmas every year.
  • Free meal each shift + employee discounts on food & retail.
  • Growth paths: pastry & bread mastery, retail leadership, multi-unit ops.
  • Hourly + tips (pooled per shift).

Kneaders Bakery & Cafe is currently looking for a talented Pastry Chef who is as passionate about food quality, customer service, community & as we are! In the role of Pastry Chef, you will have the opportunity to be part of a dynamic team who will offer a unique menu selection of more than 40 fresh baked pastries, pies, cakes, & muffins all made with honest, whole ingredients.
A successful Pastry Chef at Kneaders Bakery & Cafe must possess:
  • Proven track record of demonstrating super-hero abilities in the kitchen from following recipes to paying close attention to details to create one-of-a-kind pastries & baked goods. Lifting large amounts of dough, flour, and other supplies all weighing 50 lbs. or more & the ability to stand, lift, and mix is what our Pastry Chefs do every day.
  • The ability to work through change & be able to be flexible all while keeping a close eye on what's cooking!
  • A love of rising before the sun comes up - all Pastry Chef shifts start at EARLY. You need to be an early bird!

A successful Pastry Chef at Kneaders Bakery & Cafe need to be qualified with:
  • ENTRY LEVEL! If you have a desire to learn we want to train you!
  • Work Monday and Friday mornings from 5am-11am, and Saturdays from 5am-8am!
  • Attentiveness to compliance with local, state, & federal regulations for food handler & sanitation standards.
  • Formal baking/pastry education is a bonus; however, it is not a requirement for this position.

Must be at least 18 years of age to be considered for the role of Pastry Chef at Kneaders Bakery & Cafe.
If this person is YOU, start your journey today & complete your application!

What Kneaders employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom