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Temporary Culinary Jobs in Silver Spring, MD (NOW HIRING)

Relief Chef Manager

Baltimore, MD · On-site

$27 - $32/hr

... a temporary basis to provide coverage when a Unit Manager is on paid time off or approved leave, when a management position is vacant, or when a unit requires additional culinary resources.

Relief Chef Manager

Baltimore, MD · On-site

$27 - $32/hr

... a temporary basis to provide coverage when a Unit Manager is on paid time off or approved leave, when a management position is vacant, or when a unit requires additional culinary resources.

Relief Chef Manager

Laurel, MD · On-site

$27 - $32/hr

... a temporary basis to provide coverage when a Unit Manager is on paid time off or approved leave, when a management position is vacant, or when a unit requires additional culinary resources.

Relief Chef Manager

Laurel, MD · On-site

$27 - $32/hr

... a temporary basis to provide coverage when a Unit Manager is on paid time off or approved leave, when a management position is vacant, or when a unit requires additional culinary resources.

Relief Chef Manager

Baltimore, MD · On-site

$27 - $32/hr

... a temporary basis to provide coverage when a Unit Manager is on paid time off or approved leave, when a management position is vacant, or when a unit requires additional culinary resources.

... a temporary basis to provide coverage when a Unit Manager is on paid time off or approved leave, when a management position is vacant, or when a unit requires additional culinary resources.

Senior Relief Chef

Baltimore, MD · On-site

$72K - $83K/yr

... culinary and operational support across multiple Brock locations, lead and train teams, execute high-quality scratch cooking, and help maintain seamless operations during temporary staffing needs ...

... culinary and operational support across multiple Brock locations, lead and train teams, execute high-quality scratch cooking, and help maintain seamless operations during temporary staffing needs ...

Senior Relief Chef

Baltimore, MD · On-site

$72K - $83K/yr

... culinary and operational support across multiple Brock locations, lead and train teams, execute high-quality scratch cooking, and help maintain seamless operations during temporary staffing needs ...

Executive Chef - Major Events

Bethesda, MD · On-site

$76K - $105K/yr

... culinary aspects within the Major Events Division at Ridgewells, including the US Open catering ... Schedules regular kitchen employees and temporary employees in conjunction with business forecasts ...

Executive Chef - Major Events

Bethesda, MD · On-site

$74K - $102K/yr

... culinary aspects within the Major Events Division at Ridgewells, including the US Open catering ... Schedules regular kitchen employees and temporary employees in conjunction with business forecasts ...

... culinary aspects within the Major Events Division at Ridgewells, including the US Open catering ... Schedules regular kitchen employees and temporary employees in conjunction with business forecasts ...

Prep Cook

Ashburn, VA · On-site

$17 - $19.50/hr

The Prep Cook is responsible for culinary quality and supports all culinary initiatives, learns all ... journaling temp-logs and using gloves, food safety tools and best practices when cooking in the ...

... culinary teams, and campus service groups to ensure seamless coordination across multiple events and locations * Direct, brief, and coach regular, union, and temporary staff during events, ensuring ...

Catering Manager

Washington, DC · On-site

$80K - $850K/yr

... culinary teams, and campus service groups to ensure seamless coordination across multiple events and locations * Direct, brief, and coach regular, union, and temporary staff during events, ensuring ...

Executive Sous Chef

Washington, DC · On-site

$73K - $93K/yr

Key Responsibilities Culinary Leadership & Standards Lead line checks and pre-service tastings; calibrate stations for seasoning, temps, texture, and plating. Uphold and refine standardized recipes ...

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Temporary Culinary information

See Silver Spring, MD salary details

$10

$18

$29

How much do temporary culinary jobs pay per hour?

As of Sep 10, 2026, the average hourly pay for temporary culinary in Silver Spring, MD is $18.64, according to ZipRecruiter salary data. Most workers in this role earn between $15.38 and $19.13 per hour, depending on experience, location, and employer.

What is the difference between Temporary Culinary vs Temporary Line Cook?

AspectTemporary CulinaryTemporary Line Cook
CredentialsBasic culinary skills, food handler permitsBasic culinary skills, food handler permits
Work EnvironmentHotels, catering, events, restaurantsRestaurants, hotels, catering
Employer UsageEvent companies, hospitality agenciesRestaurants, hotels, catering services
Search IntentTemporary culinary staffing, event catering jobsTemporary line cook jobs, restaurant staffing

Temporary Culinary roles typically involve a range of culinary tasks in various settings like events, hotels, and catering. Temporary Line Cooks focus specifically on food preparation in restaurant or hotel kitchens. Both roles require basic culinary skills and are used by hospitality employers for short-term staffing needs, but they differ mainly in scope and work environment.

What are the most commonly searched types of Culinary jobs in Silver Spring, MD?

The most popular types of Culinary jobs in Silver Spring, MD are:

What are popular job titles related to Temporary Culinary jobs in Silver Spring, MD?

For Temporary Culinary jobs in Silver Spring, MD, the most frequently searched job titles are:

What job categories do people searching Temporary Culinary jobs in Silver Spring, MD look for?

The top searched job categories for Temporary Culinary jobs in Silver Spring, MD are:

What cities near Silver Spring, MD are hiring for Temporary Culinary jobs?

Cities near Silver Spring, MD with the most Temporary Culinary job openings:

Infographic showing various Temporary Culinary job openings in Silver Spring, MD as of August 2026, with employment types broken down into 70% Full Time, 28% Part Time, 1% Temporary, and 1% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $38,768 per year, or $18.6 per hour.

FOOD SERVICE WORKER (TEMPORARY)

Gwynn Oak, MD

Compass Group
Catering • 10K+ employees

$17/hr

Full-time, Part-time, Temporary

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 13 days ago


Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,099 frontline employees who took The Breakroom Quiz

352nd of 501 rated business services


Job description

  • We are hiring immediately for a temporary FOOD SERVICE WORKER position.
  • Location: University of Maryland Medical Center - 2200 Kernan Drive, Gwynn Oak, MD 21207. Note: online applications accepted only.
  • Schedule: Temporary schedule. Days and hours may vary; weekends are required. More details upon interview.
  • Requirement: Willing to train!
  • Fixed Pay Rate: $17.00 per hour 

 

Make a difference in the lives of people, your community, and yourself. At Morrison Healthcare, a Compass Healthcare company, you’ll join a culture that values caring for people, fostering belonging, and creating moments that truly matter. Here, your work has purpose: to nourish patients, caregivers, and communities while upholding the highest standards of detail, quality, and excellence in every meal served.

For more than 70 years, Morrison has supported leading health systems nationwide with culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential.

 

Job Summary


Summary:  Prepares, presents and serves food as needed. 
Essential Duties and Responsibilities:

  • Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables.
  • Weighs and measures designated ingredients.
  • Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards.
  • Stores food in designated areas following wrapping, dating, food safety and rotation procedures.
  • Cleans work areas, equipment and utensils.
  • Distributes supplies, utensils and portable equipment.
  • Utilizes approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
  • Serves customers in a friendly, efficient manner following outlined steps of service.
  • Resolves customer concerns and relays relevant information to supervisor.
  • Ensures compliance with company service standards and inventory and cash control procedures.
  • Assures compliance with all sanitation and safety requirements.
  • Performs other duties as assigned.

BENEFITS FOR OUR TEAM MEMBERS

  • Full-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
  • Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. 

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_MorrisonHealthcare.pdf

Morrison Healthcare is a member of Compass Group. Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
 

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/ 

Applications are accepted on an ongoing basis. 
Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply. 

Morrison Healthcare maintains a drug-free workplace. 


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