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Temporary Chicago Restaurant Jobs (NOW HIRING)

Pizzeria Gabbo

Sous Chef

Chicago, IL · On-site

$55 - $75/hr

The menu will feature two styles of pizza -- Chicago Thin & Crispy and New York Crispy, a chef ... Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef experience.

Pizzeria Gabbo

Sous Chef

Chicago, IL · On-site

$55K - $75K/yr

The menu will feature two styles of pizza - Chicago Thin & Crispy and New York Crispy, a chef ... Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef experience.

Sushi-San

Sushi Sous Chef

Nashville, TN · On-site

$60K - $90K/yr

About USArriving in Nashville from Chicago, Sushi-san will be serving up the freshest fish seven ... Lettuce Entertain You Restaurants is looking for a Sushi Sous Chef with 2+ years of sushi chef ...

Sushi-San

Sushi Sous Chef

Nashville, TN · On-site

$60K - $90K/yr

About US Arriving in Nashville from Chicago, Sushi-san will be serving up the freshest fish seven ... Lettuce Entertain You Restaurants is looking for a Sushi Sous Chef with 2+ years of sushi chef ...

Sushi-san - Nashville

Sushi Chef

Nashville, TN · On-site

$60K - $90K/yr

Arriving in Nashville from Chicago, Sushi-san will be serving up the freshest fish seven days a ... Lettuce Entertain You Restaurants is looking for a Sushi Sous Chef with 2+ years of sushi chef ...

Cindy's

Sous Chef

Chicago, IL

$70K - $75K/yr

Join the team at Boka Restaurant Group as we bring our culinary vision to life at Cindy's , located ... Chicago Athletic Association Hotel. We're seeking a passionate and talented Sous Chef to help us ...

Lettuce Entertain You Restaurants

Sous Chef

Chicago, IL · On-site

$55K - $75K/yr

Grunts -- the first Lettuce Entertain You Restaurant, located in Chicago's Lincoln Park ... Lead BOH pre-shift meetings and participating in line, temp and cooler checks and food tastings for ...

Lettuce Entertain You Restaurants

Sous Chef

Chicago, IL · On-site

$55K - $75K/yr

Cafe Ba-Ba-Reeba is Chicago's original tapas restaurant, serving authentic Spanish cuisine and ... Lead BOH pre-shift meetings and participating in line, temp and cooler checks and food tastings for ...

Pizzeria Gabbo

Sous Chef

Chicago, IL · On-site

$55K - $75K/yr

The menu will feature two styles of pizza - Chicago Thin & Crispy and New York Crispy, a chef ... Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef experience.

SPIN Chicago

Line Cook

Chicago, IL · On-site

$18 - $21/hr

Summary Ideal Cook candidates must have previous hospitality or restaurant experience and be fun ... I understand that my job may change on a temporary or regular basis according to the needs of the ...

SPIN Chicago

Line Cook

Chicago, IL · On-site

$18 - $21/hr

Summary Ideal Cook candidates must have previous hospitality or restaurant experience and be fun ... I understand that my job may change on a temporary or regular basis according to the needs of the ...

SPIN Chicago

Line Cook

Chicago, IL · On-site

$18 - $21/hr

Summary Ideal Cook candidates must have previous hospitality or restaurant experience and be fun ... I understand that my job may change on a temporary or regular basis according to the needs of the ...

Sentral

Temporary Bartender

Los Angeles, CA · On-site

$24 - $25/hr

Atlanta, Austin, Charlotte, Chicago, Denver, Houston, Los Angeles, Miami, Nashville, Oakland ... The Bartender is in charge of managing drink orders at a bar and restaurant or private event to ...

Sentral

Temporary Bartender

Los Angeles, CA · On-site

$24 - $25/hr

Atlanta, Austin, Charlotte, Chicago, Denver, Houston, Los Angeles, Miami, Nashville, Oakland ... The Bartender is in charge of managing drink orders at a bar and restaurant or private event to ...

Lettuce Entertain You Restaurants

Sous Chef

Austin, TX

$55K - $75K/yr

... restaurant with a California influence. With locations in Austin, TX, Chicago, IL, and Nashville ... Lead BOH pre-shift meetings and participating in line, temp and cooler checks and food tastings for ...

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How much do temporary chicago restaurant jobs pay per hour?

As of Sep 7, 2026, the average hourly pay for temporary chicago restaurant in the United States is $15.48, according to ZipRecruiter salary data. Most workers in this role earn between $12.02 and $16.11 per hour, depending on experience, location, and employer.

What is a temporary Chicago restaurant job?

Temporary Chicago Restaurant jobs refer to short-term positions within restaurants in Chicago, often filled to meet seasonal demand, cover staff absences, or support special events. These roles can include servers, bartenders, hosts, cooks, dishwashers, and other restaurant staff. Temporary jobs can range from a few days to several months, providing flexibility for both workers and employers. They are a popular way to gain experience in the hospitality industry or earn extra income on a flexible schedule.

What are some common challenges faced by staff working in a temporary Chicago restaurant?

Staff in a temporary Chicago restaurant often face the challenge of quickly adapting to new menus, workflows, and team dynamics due to the short-term nature of the establishment. These roles typically require fast onboarding, flexibility, and strong communication skills to ensure smooth operations, especially during busy periods. Additionally, staff must be proactive in learning about the restaurant's concept and customer expectations, as these may differ from traditional, long-term establishments.

What are the key skills and qualifications needed to thrive as a temporary restaurant worker in Chicago, and why are they important?

To thrive as a Temporary Restaurant Worker in Chicago, you need basic food service knowledge, safe food handling skills, and often a Food Handler Certificate. Familiarity with POS systems, kitchen equipment, and reservation platforms is typically required. Strong teamwork, adaptability, and effective customer service skills help workers excel in dynamic restaurant environments. These abilities ensure efficient operations, high customer satisfaction, and compliance with local health regulations in a fast-paced industry.

What is the difference between Temporary Chicago Restaurant vs Chicago Restaurant Server?

AspectTemporary Chicago RestaurantChicago Restaurant Server
CredentialsNone specific, often requires food handler permitsFood handler permits, possibly alcohol service certification
Work EnvironmentShort-term, event-based, high-pacedLonger-term, customer service-focused, restaurant setting
Employer & Industry UsageStaffing agencies, event companiesRestaurants, hospitality industry
Search & Comparison IntentTemporary staffing, event workFull or part-time restaurant service jobs

Temporary Chicago Restaurant roles are short-term, often for events or seasonal needs, requiring minimal credentials. Chicago Restaurant Server positions are more permanent or long-term, focusing on customer service with specific certifications. Both roles operate within the hospitality industry but serve different employment needs and environments.

What cities are hiring for Temporary Chicago Restaurant jobs?

Cities with the most Temporary Chicago Restaurant job openings:

What are the most commonly searched types of Chicago Restaurant jobs?

The most popular types of Chicago Restaurant jobs are:

What states have the most Temporary Chicago Restaurant jobs?

States with the most job openings for Temporary Chicago Restaurant jobs include:

What job categories do people searching Temporary Chicago Restaurant jobs look for?

The top searched job categories for Temporary Chicago Restaurant jobs are:

Temporary Chicago Restaurant jobs near you
Infographic showing various Temporary Chicago Restaurant job openings in the United States as of August 2026, with employment types broken down into 60% Full Time, 20% Part Time, and 20% Temporary. Highlights an 100% In-person job distribution, with an average salary of $32,195 per year, or $15.5 per hour.

Task Force Food & Beverage Manager

Hotel Lincoln

Chicago, IL • On-site

$93K/yr

Temporary

Medical, Dental, Vision, Retirement, PTO

Re-posted 22 days ago

Job description

Property Description

Join the Team at Hotel Lincoln!Perched in the heart of Chicago's lively Old Town, Hotel Lincoln isn't just a place to stay-it's a place where personality shines. Our eclectic, boutique vibe pairs sweeping views of Lincoln Park and Lake Michigan with the kind of Midwestern charm guests rave about. Steps from the Lincoln Park Zoo, North Avenue Beach, Navy Pier, and the best of downtown, we're at the center of it all.

If you're passionate about hospitality, love a workplace with character, and want to be part of a team that delivers an unforgettable Chicago experience every day-Hotel Lincoln is where you belong.

Overview

Task Force Opportunity, this is a temporary assignment. 

The Food & Beverage Manager assists department head in oversight of the activities of the food and beverage departments. Ensures compliance with health, safety, sanitation and alcohol awareness standards. Helps ensure high standards of food and beverage quality, service and marketing to maximize profits and insure outstanding customer service. Interviews, trains, supervises, coaches, schedules, and manages staff.

Qualifications

Read, write and speak English.

Prefer two to three years of fine dining experience.

Prefer two years banquet management experience.

Food/Beverage Service Worker Permit, where applicable.

Ability to communicate effectively with the public and other employees.

Meet minimum age requirement of jurisdiction.

Previous supervisory/management skills and experience.

Requires 8th grade math level.

Requires high school reasoning level.

Requires 12th grade language use level.

No employee will pose a direct threat to the health/safety of self or others.

Benefits

Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US.   A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.

In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.

  • Multiple Tiers of Medical Coverage
  • Dental & Vision Coverage
  • 24/7 Teledoc service
  • Free Maintenance Medications
  • Pet Insurance
  • Hotel Discounts
  • Tuition Reimbursement
  • Paid Time Off (vacation, sick, bereavement, and Holidays). 
  • 401K Match

Working at Davidson is like nowhere else. It's less of a job, more of a calling. It's part career, part revolution. Because whatever you do here, you play a part in helping redefine the way quality hospitality is delivered to our guests, our clients, our partners, and each other.EOE AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual OrientationDavidson Hospitality is a drug free workplace.  Pre-employment drug test and background check required.  We participate in E-Verify.

Salary RangeUSD $93,600.00 - USD $93,600.00 /Yr.Employment Type: TEMPORARY

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