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Temporary Bar Jobs (NOW HIRING)

About the role The Senior Manager, Fuel Bar is responsible for driving operational excellence, consistency, and innovation across Barry's Fuel Bar portfolio. In partnership with the Sr. Director ...

This position begins as a temporary engagement with full-time hours. Strong performers will be ... Set up and maintain bar stations before and throughout each event * Restock liquor, beer, wine ...

Barback / Bar Support

New York, NY · On-site

$29 - $33/hr

This position begins as a temporary engagement with full-time hours. Strong performers will be ... Set up and maintain bar stations before and throughout each event * Restock liquor, beer, wine ...

Bar Prep

Washington, DC · On-site

$16.25 - $20.50/hr

... temps. * Complete temperature and batch logs; maintain accurate labels and date stamps on all items ... Bar Readiness & Restocking * Set and maintain pars for juices, syrups, garnishes, ice, glassware ...

Bar Prep

Washington, DC

$16.25 - $20.50/hr

... temps. * Complete temperature and batch logs; maintain accurate labels and date stamps on all items ... Bar Readiness & Restocking * Set and maintain pars for juices, syrups, garnishes, ice, glassware ...

Bar Prep

Nashville, TN · On-site

$13.75 - $17.50/hr

... temps. * Complete temperature and batch logs; maintain accurate labels and date stamps on all items ... Bar Readiness & Restocking * Set and maintain pars for juices, syrups, garnishes, ice, glassware ...

Bar Prep

Nashville, TN · On-site

$13.75 - $17.50/hr

... temps. * Complete temperature and batch logs; maintain accurate labels and date stamps on all items ... Bar Readiness & Restocking * Set and maintain pars for juices, syrups, garnishes, ice, glassware ...

Bar Prep

Washington, DC · On-site

$16.25 - $20.50/hr

... temps. * Complete temperature and batch logs; maintain accurate labels and date stamps on all items ... Bar Readiness & Restocking * Set and maintain pars for juices, syrups, garnishes, ice, glassware ...

Posting Details Business Title Specialist, Bar Preparation Posting Category Administrative and ... Temporary, and Waiver of Posting 06/30/2027 Special Instructions to Applicants Applicant ...

Bar Manager (FT)

Austin, TX · On-site

$48K - $56K/yr

Temporary Part-Time Bar Staff and contract/independent bar employees Supports: Marketing, Development, Education, Rentals, Patron Services, and Finance Peer collaboration/communicates with: All Zach ...

Temporary Part-Time Bar Staff and contract/independent bar employees Supports: Marketing, Development, Education, Rentals, Patron Services, and Finance Peer collaboration/communicates with: All Zach ...

BAR BACK

Cincinnati, OH · On-site

$13/hr

We are hiring immediately for BAR BACK positions. * Address : 3701 Montgomery Rd. Cincinnati, OH ... temporary layoff. However, depending on business needs, you may be required to work year-round ...

Showing results 21-40

Temporary Bar information

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How much do temporary bar jobs pay per hour?

As of Sep 4, 2026, the average hourly pay for temporary bar in the United States is $15.35, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $17.31 per hour, depending on experience, location, and employer.

What is a temporary bar staff?

Temporary bar staff are employees hired on a short-term basis to serve drinks, manage bar operations, and provide customer service at events, parties, or during busy periods at bars and restaurants. Their roles are similar to regular bartenders, but their contracts are typically limited to specific dates or events. Temporary bar staff may be employed directly by venues or through staffing agencies, and often require experience in hospitality or bartending. This flexibility is ideal for covering staff shortages or accommodating seasonal demand.

What are the key skills and qualifications needed to thrive as a temporary bartender, and why are they important?

To thrive as a Temporary Bartender, you need strong knowledge of drink recipes, safe alcohol handling, and usually a food handler’s or alcohol server’s certification. Familiarity with point-of-sale (POS) systems, bar equipment, and inventory management tools is essential. Excellent customer service, adaptability, and the ability to work efficiently under pressure make someone stand out in this role. These skills ensure smooth bar operations, compliance with regulations, and a positive experience for customers in fast-paced environments.

What are some common challenges faced by temporary bar staff, and how can they be addressed?

Temporary bar staff often face challenges such as quickly adapting to new venues, learning different point-of-sale systems, and managing busy periods with unfamiliar coworkers. To address these challenges, it's important to communicate clearly with permanent staff, ask questions when unsure about procedures, and stay organized during shifts. Building strong customer service skills and being adaptable will help temporary bar staff succeed in diverse environments and make a positive impression for potential future opportunities.

What is the difference between Temporary Bar vs Temporary Bartender?

AspectTemporary BarTemporary Bartender
RoleProvides overall bar services, manages bar operationsPerforms drink preparation and customer service at the bar
CredentialsMay require food handler or alcohol service permitsLikely to need bartending certification or alcohol server permit
Work EnvironmentBar establishments, events, festivalsBars, restaurants, events
Employer UsageUsed for managing bar operations or event staffingUsed for serving drinks and customer interaction

Temporary Bar roles focus on managing or overseeing bar services, while Temporary Bartender positions involve directly preparing and serving drinks. Both roles often require similar permits and work in similar environments, but their responsibilities differ in scope and focus.

More about Temporary Bar jobs

What cities are hiring for Temporary Bar jobs?

Cities with the most Temporary Bar job openings:

What are the most commonly searched types of Bar jobs?

The most popular types of Bar jobs are:

What states have the most Temporary Bar jobs?

States with the most job openings for Temporary Bar jobs include:

Infographic showing various Temporary Bar job openings in the United States as of August 2026, with employment types broken down into 72% Full Time, 27% Part Time, and 1% Contract. Highlights an 92% Physical, 2% Hybrid, and 6% Remote job distribution, with an average salary of $31,924 per year, or $15.3 per hour.

(Temporary) Senior Manager, Fuel Bar

Barry's

New York, NY • On-site

$30 - $35/hr

Temporary

Re-posted 22 days ago


Job description

We appreciate your interest in employment with Barry's! Barry's is committed to a policy of equal employment opportunity, and will not discriminate against an applicant or employee on the basis of race, color, religion, creed, national origin, ancestry, sex, gender, age, physical or mental disability, veteran or military status, genetic information, sexual orientation, gender identity, gender expression, marital status, or any other legally recognized protected basis under federal, state, or local law. Applicants with disabilities who need assistance with the application process may be entitled to a reasonable accommodation in accordance with applicable law. If you need assistance in completing this application or with the application process because of a disability, please contact the People and Culture Department (people@barrys.com).
Barry's is the Best Workout in the WorldTM®. Founded in West Hollywood in 1998, it's the original strength and cardio interval fitness experience that provides an immersive, high-intensity, one-hour workout that's as effective as it is fun. Our fitness classes alternate between working out with weights and running on a treadmill. Each day focuses on a different muscle group in order to achieve real results and to prevent injuries. Our program is designed to tone muscle and maximize fat loss, while spiking the metabolism for up to 48 hours following the class.
Please be aware that smoking is prohibited in all indoor areas of Barry's studios and corporate offices.
About the role
The Senior Manager, Fuel Bar is responsible for driving operational excellence, consistency, and innovation across Barry's Fuel Bar portfolio. In partnership with the Sr. Director, Fuel Bar Director, Operations, and studio leadership teams, this role ensures that all studios deliver an exceptional food and beverage experience that supports hydration, performance, and recovery while enhancing the overall client experience.
This role serves as the primary liaison between Fuel Bar and cross-functional teams, including Operations, Finance, Brand, Corporate Sales, and external vendors. The ideal candidate is highly organized, hospitality-driven, commercially minded, and passionate about food, beverage, and creating best-in-class client experiences.
What you'll do
Fuel Bar Operations & Strategy
  • Maintain consistency and compliance with all Fuel Bar policies, standards, and procedures across the portfolio
  • Partner with Operations and studio leadership to improve processes, solve operational challenges, and drive performance
  • Develop and implement new Fuel Bar procedures, initiatives, and SOPs
  • Support new studio openings, menu launches, and special projects

Financial & Business Performance
  • Analyze studio and portfolio performance, identifying opportunities to drive revenue and improve operational efficiency
  • Understand and communicate Fuel Bar financial performance, including labor allocations, pricing, and margin management
  • Develop tactics to increase Fuel Bar attachment and overall revenue performance

Product Development & Innovation
  • Partner on product innovation, menu development, and seasonal offerings
  • Support menu pilots, product testing, and shake R&D
  • Evaluate industry trends and identify opportunities to enhance the Fuel Bar experience

Vendor & Supply Chain Management
  • Manage relationships with distributors and key vendors
  • Resolve supply chain challenges and identify appropriate product alternatives when needed
  • Manage pricing updates, SKU maintenance, and inventory-related processes

Training & Communication
  • Create and maintain Fuel Bar SOPs and educational resources
  • Train General Managers and studio teams on Fuel Bar standards, policies, and initiatives
  • Effectively communicate updates and priorities to studio leadership on a regular cadence
  • Provide support and troubleshooting for day-to-day Fuel Bar questions and challenges

Client Experience & Hospitality
  • Uphold and continuously elevate the Barry's hospitality experience at the Fuel Bar
  • Partner with Corporate Sales and Brand teams to enhance the Fuel Bar experience for events, partnerships, and collaborations
  • Audit and standardize Fuel Bar presentation, layouts, and operational execution across all studios

Qualifications
  • Minimum of 3 years of leadership experience, preferably in food and beverage, hospitality, or multi-unit operations
  • Bachelor's degree in Business, Hospitality, or equivalent professional experience preferred
  • Strong understanding of hospitality, food and beverage operations, and client experience
  • Exceptional communication and relationship-building skills
  • Strong organizational skills with excellent attention to detail
  • Demonstrated ability to manage multiple priorities in a fast-paced environment
  • Financial acumen and ability to interpret business performance metrics
  • Solution-oriented with strong problem-solving abilities
  • Proficient in Microsoft Office Suite, Google Workspace, and operational systems
  • Food Protection Manager Certification preferred
  • Passion for health, wellness, food, and beverage

The pay range for this role is:
30 - 35 USD per hour (New York)

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About Barry's

Sourced by ZipRecruiter

Industry

Fitness and sports centers

Company size

1,001 - 5,000 Employees

Headquarters location

Miami, FL, US

Year founded

1998