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Syrup Room Jobs (NOW HIRING)

swirecc

3rd Shift Sanitizer

Denver, CO · On-site

$20.31 - $24.86/hr

... the syrup room and filling areas * Properly and accurately test and titrate chemical solutions * Complete post sanitation testing and pre-operational inspections * Manage and operate computer ...

swirecc

3rd Shift Sanitizer

Denver, CO · On-site

$20.31 - $24.86/hr

... the syrup room and filling areas * Properly and accurately test and titrate chemical solutions * Complete post sanitation testing and pre-operational inspections * Manage and operate computer ...

PBV

Quality Control Lead

Winston Salem, NC · On-site

EQUIPMENT USED Analytical lab equipment, calculator, computer, microblend, syrup room equipment, water treatment equipment and deaireator. SUPERVISORY RESPONSIBILITES None required. LANGUAGE SKILLS ...

PBV

Quality Control Lead

Winston Salem, NC · On-site

EQUIPMENT USED Analytical lab equipment, calculator, computer, microblend, syrup room equipment, water treatment equipment and deaireator. SUPERVISORY RESPONSIBILITES None required. LANGUAGE SKILLS ...

PBV

Quality Control Lead

Salem, AL

EQUIPMENT USED Analytical lab equipment, calculator, computer, microblend, syrup room equipment, water treatment equipment and deaireator. SUPERVISORY RESPONSIBILITES None required. LANGUAGE SKILLS ...

PBV

Quality Control Lead

Salem, AL

EQUIPMENT USED Analytical lab equipment, calculator, computer, microblend, syrup room equipment, water treatment equipment and deaireator. SUPERVISORY RESPONSIBILITES None required. LANGUAGE SKILLS ...

Joy Baking Group

Cake Cone Batter Room Attendant

Hermitage, PA · On-site

$12.75 - $15.50/hr

Clean all batter room equipment and structures as described in Batter Room clean-up logs * Follow ... Mix syrup as described in the Syrup Making and Viscosity Testing Procedures * Clean and refill ...

Pacific Coast Producers

Processor Operator

Salem, OR · On-site

$19.52/hr

Complete all processes in both CP and Red Room, including various methods of loading tanks, blanching, syruping and syrup making, to proper procedural cleaning and sanitizing. * Operate APV system ...

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How much do syrup room jobs pay per hour?

As of Jun 12, 2026, the average hourly pay for syrup room in the United States is $31.71, according to ZipRecruiter salary data. Most workers in this role earn between $22.84 and $41.83 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in the Syrup Room position, and why are they important?

To thrive in a Syrup Room role, you need strong attention to detail, knowledge of food safety standards, and experience in food or beverage manufacturing environments. Familiarity with industrial mixing equipment, batching systems, and safety certifications such as HACCP or SQF is often required. Good teamwork, communication, and time management skills help ensure smooth operations and product consistency. These abilities are essential for maintaining quality control, meeting production schedules, and ensuring a safe, efficient work environment.

What are typical daily responsibilities for someone working in the Syrup Room?

Syrup Room team members are responsible for accurately measuring, mixing, and preparing syrup batches according to company recipes and production schedules. This often includes monitoring ingredient inventory, operating and cleaning mixing equipment, keeping detailed production records, and conducting quality checks to ensure consistency. The role may also involve collaborating with other departments, such as bottling or quality assurance, to coordinate batch releases and address any production issues. Adhering to strict safety and sanitation protocols is a daily expectation. Overall, the position supports smooth manufacturing flow and upholds product quality standards.

What is a Syrup Room job?

A Syrup Room job involves preparing, mixing, and managing syrup batches used in beverage production. Workers follow recipes, measure ingredients, and operate mixing equipment to ensure product consistency and quality. They also monitor inventory, maintain cleanliness, and adhere to safety and sanitation standards. This role is crucial in beverage manufacturing, ensuring that syrups meet company specifications before bottling or distribution.

More about Syrup Room jobs
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Syrup Room jobs near you

Syrup Room Technician - Weekend Nights

Adirondack Beverages

Schenectady, NY • On-site

$27 - $28/hr

Full-time

Posted 15 days ago

Job description

Overview: Prepare syrup batches following prescribed formula.


Responsibilities:

  • Coordinate the preparation of syrup batches with the needs of the production lines.
  • Operate metering systems for water and liquid sugar.
  • Understand mixing, piping and valve systems for 23 batching tanks.
  • Clean and sanitize tanks, pumps, hoses, and equipment.
  • Maintain accurate records of lot numbers and batching.
  • Requires working with other lab technicians, line foreman, and production schedulers.
  • Responsible for Food Safety and Food Quality
  • Other duties as assigned

Requirements:

  • Ability to move multiple 5.0 gallon pails, and 50 lb. Bags from warehouse into syrup room and into batch tank.
  • Ability to climb stairs numerous times during the shift.
  • High school education.
  • Affinity toward mathematics and problem solving.
  • Ability to pass pre-employment math test

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