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Sustainable Nutrition Jobs (NOW HIRING)

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Registered Dietitian

Nashville, TN ยท On-site

$45 - $60/hr

Educate and empower clients to make sustainable nutrition and lifestyle changes. * Maintain accurate and timely documentation. * Participate in team meetings, case discussions, and ongoing ...

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Be Seen First

Registered Dietitian

Nashville, TN ยท On-site

$45 - $60/hr

Educate and empower clients to make sustainable nutrition and lifestyle changes. * Maintain accurate and timely documentation. * Participate in team meetings, case discussions, and ongoing ...

New

Be Seen First

Registered Dietitian

Nashville, TN ยท On-site

$45 - $60/hr

Educate and empower clients to make sustainable nutrition and lifestyle changes. * Maintain accurate and timely documentation. * Participate in team meetings, case discussions, and ongoing ...

New

Registered Dietician

Wentzville, MO ยท On-site

$30 - $40.25/hr

If you are motivated by education, prevention, and creating realistic, sustainable nutrition plans, you'll thrive in this role. Key Responsibilities Provide individualized nutrition assessment ...

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Sustainable Nutrition information

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$7

$35

$66

How much do sustainable nutrition jobs pay per hour?

As of Aug 7, 2026, the average hourly pay for sustainable nutrition in the United States is $35.01, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $66.11 per hour, depending on experience, location, and employer.

What is sustainable nutrition?

A Sustainable Nutrition job focuses on promoting food systems that are environmentally friendly, socially responsible, and economically viable. Professionals in this field work to improve dietary recommendations, food sourcing, and production methods to reduce environmental impact while ensuring proper nutrition. They may work in research, policy-making, corporate sustainability, or public health to advocate for sustainable food practices. Jobs in this area often require knowledge of nutrition, environmental science, and supply chain management.

What are the typical daily responsibilities of someone working in sustainable nutrition?

Professionals in Sustainable Nutrition often assess the environmental impact of food choices, develop educational materials, and collaborate with stakeholders such as farmers, food producers, or healthcare providers to promote sustainable dietary practices. Daily tasks may include analyzing food sourcing, conducting workshops or presentations, and staying updated on the latest research regarding nutrition and sustainability. You may also be involved in policy development, designing menu plans, or supporting community-based initiatives. This role often involves a mix of office-based work, research, and on-site activities that require adaptability and the ability to work both independently and within diverse teams.

What are the key skills and qualifications needed to thrive in sustainable nutrition?

To excel in a Sustainable Nutrition role, you need a strong background in nutrition science, sustainability practices, and food systems, often supported by a degree in nutrition, dietetics, environmental science, or a related field. Familiarity with lifecycle assessment tools, food sustainability certifications, and relevant nutritional analysis software is highly beneficial. Excellent communication, collaboration, and project management skills are essential for working with diverse stakeholders and promoting sustainable dietary changes. These competencies are critical for developing practical, scientifically sound strategies that positively impact both human health and the environment.

More about Sustainable Nutrition jobs
What cities are hiring for Sustainable Nutrition jobs? Cities with the most Sustainable Nutrition job openings:
What states have the most Sustainable Nutrition jobs? States with the most job openings for Sustainable Nutrition jobs include:
Infographic showing various Sustainable Nutrition job openings in the United States as of August 2026, with employment types broken down into 87% Full Time, 11% Part Time, 1% Contract, and 1% Nights. Highlights an 90% Physical, 3% Hybrid, and 7% Remote job distribution, with an average salary of $72,816 per year, or $35 per hour.

Registered Dietitian Nutritionist (Remote)

Clem&Thyme Nutrition

Columbus, OH โ€ข Remote

$52K - $75K/yr

Full-time

Medical, Retirement, PTO

Re-posted 9 days ago


Job description

Registered Dietitian Nutritionist


Location: Hybrid Telehealth, Westerville, Worthington offices
Schedule: 3040 hours/week
Start Date: As soon as possible

About Clem&Thyme Nutrition
Clem&Thyme Nutrition is a functional nutrition practice with offices in Yellow Springs, Columbus (Westerville and Worthington), and Cincinnatiand we're excited to expand into Centerville. Our mission is to empower clients to get to the root of their health concerns through personalized nutrition therapy and functional lab testing.

Our team works with a wide range of clients, from those navigating chronic gut issues or hormone imbalances to others managing metabolic health, autoimmune conditions, or food sensitivities. We're a collaborative, compassionate group of dietitians who are deeply committed to providing evidence-based, personalized care that makes a difference in our clients' lives.

About the Role
We're looking for a warm, motivated Registered Dietitian Nutritionist to join our team in a hybrid position, with a mix of telehealth and in-person appointments at our Westerville and Worthington offices. You'll have the chance to build meaningful client relationships, apply a functional nutrition approach, and be part of an environment that values both clinical excellence and personal connection.

What You'll Do

  • Provide one-on-one medical nutrition therapy using a functional and integrative lens
  • Support clients in making sustainable nutrition, supplement, and lifestyle changes
  • Maintain timely documentation using our electronic health record (Healthie)
  • Participate in team meetings and ongoing case collaboration
  • Optional opportunities to lead client workshops, masterclasses, or group programs

You Might Be a Great Fit If You:

  • Are you a Registered Dietitian Nutritionist (RDN) and licensed in the state of Ohio
  • Have a strong interest in functional, root-cause-focused nutrition
  • Thrive in a flexible role with the autonomy to make your schedule work for you
  • Communicate with clarity, empathy, and professionalism
  • Enjoy both client care and opportunities to grow your skillset through education and community engagement
  • Are excited about long-term growth within a supportive team

Why Join Clem&Thyme

  • W2 Salary position with a quarterly bonus option
  • Healthcare, retirement, and continuing education benefits
  • Unlimited personal time off, so long as billable claims are met quarterly
  • Flexible schedule and hybrid work model
  • Thoughtful onboarding and mentorship as you learn our systems and training
  • A warm, collaborative team that supports each other in showing up as their best
  • Opportunities to grow into leadership roles, host masterclasses, create group programs, and share your expertise
  • Do work that's rewarding and impactful, every day, you help people feel better and live healthier lives