Sous Chef
Nashville, TN · On-site
$55K - $75K/yr
The menu from Master Sushi Chef Kaze Chan will feature signature maki, handrolls, San-Sets, nigiri ... Model and promote teamwork across all teams * Use tact and good judgment when dealing with ...
Sous Chef
Nashville, TN · On-site
$55K - $75K/yr
The menu from Master Sushi Chef Kaze Chan will feature signature maki, handrolls, San-Sets, nigiri ... Model and promote teamwork across all teams * Use tact and good judgment when dealing with ...
Server - OMAKAI sushi Wynwood
Miami, FL · On-site
$35 - $50/hr
... sushi restaurant located in the picturesque Coconut Grove District in Miami. Japanese restaurant ... Before you apply, understand that we work under a commission-based model. Servers get paid between ...
Server - OMAKAI sushi Wynwood
Miami, FL · On-site
$35 - $50/hr
... sushi restaurant located in the picturesque Coconut Grove District in Miami. Japanese restaurant ... Before you apply, understand that we work under a commission-based model. Servers get paid between ...
Sous Chef
$55K - $75K/yr
The menu from Master Sushi Chef Kaze Chan will feature signature maki, handrolls, San-Sets, nigiri ... Model and promote teamwork across all teams * Use tact and good judgment when dealing with ...
Sous Chef
$55K - $75K/yr
The menu from Master Sushi Chef Kaze Chan will feature signature maki, handrolls, San-Sets, nigiri ... Model and promote teamwork across all teams * Use tact and good judgment when dealing with ...
Server - OMAKAI Sushi Aventura
Miami, FL · On-site
... sushi restaurant located in Aventura. Being kind, positive, engaging, and smily are non-negotiables ... We work under a commission-based model, meaning your pay is mostly based on a fixed percentage of ...
Server - OMAKAI Sushi Aventura
Miami, FL · On-site
... sushi restaurant located in Aventura. Being kind, positive, engaging, and smily are non-negotiables ... We work under a commission-based model, meaning your pay is mostly based on a fixed percentage of ...
Restaurant Manager
$55K - $70K/yr
The menu from Master Sushi Chef Kaze Chan will feature signature maki, handrolls, San-Sets, nigiri ... Model and promote teamwork across all teams * Use tact and good judgment when dealing with ...
Restaurant Manager
$55K - $70K/yr
The menu from Master Sushi Chef Kaze Chan will feature signature maki, handrolls, San-Sets, nigiri ... Model and promote teamwork across all teams * Use tact and good judgment when dealing with ...
Executive Chef
Nashville, TN · On-site
$70K - $100K/yr
The menu from Master Sushi Chef Kaze Chan will feature signature maki, handrolls, San-Sets, nigiri ... Model and promote teamwork across all teams * Use tact and good judgment when dealing with ...
Executive Chef
Nashville, TN · On-site
$70K - $100K/yr
The menu from Master Sushi Chef Kaze Chan will feature signature maki, handrolls, San-Sets, nigiri ... Model and promote teamwork across all teams * Use tact and good judgment when dealing with ...
Restaurant Manager
Nashville, TN · On-site
$55K - $70K/yr
The menu from Master Sushi Chef Kaze Chan will feature signature maki, handrolls, San-Sets, nigiri ... Model and promote teamwork across all teams * Use tact and good judgment when dealing with ...
Restaurant Manager
Nashville, TN · On-site
$55K - $70K/yr
The menu from Master Sushi Chef Kaze Chan will feature signature maki, handrolls, San-Sets, nigiri ... Model and promote teamwork across all teams * Use tact and good judgment when dealing with ...
Executive Chef
$70K - $100K/yr
The menu from Master Sushi Chef Kaze Chan will feature signature maki, handrolls, San-Sets, nigiri ... Model and promote teamwork across all teams * Use tact and good judgment when dealing with ...
Executive Chef
$70K - $100K/yr
The menu from Master Sushi Chef Kaze Chan will feature signature maki, handrolls, San-Sets, nigiri ... Model and promote teamwork across all teams * Use tact and good judgment when dealing with ...
Chef de Cuisine
$70K - $90K/yr
The menu from Master Sushi Chef Kaze Chan will feature signature maki, handrolls, San-Sets, nigiri ... Model and promote teamwork across all teams * Use tact and good judgment when dealing with ...
Chef de Cuisine
$70K - $90K/yr
The menu from Master Sushi Chef Kaze Chan will feature signature maki, handrolls, San-Sets, nigiri ... Model and promote teamwork across all teams * Use tact and good judgment when dealing with ...
Catering Sales Manager
$55K - $75K/yr
Overview Sushi-san Nashville is Hiring Now: CATERING SALES MANAGER! Lettuce Entertain You ... Model and promote teamwork across all teams * Use tact and good judgment when dealing with ...
Catering Sales Manager
$55K - $75K/yr
Overview Sushi-san Nashville is Hiring Now: CATERING SALES MANAGER! Lettuce Entertain You ... Model and promote teamwork across all teams * Use tact and good judgment when dealing with ...
Executive Chef
$70K - $100K/yr
Arriving in Nashville from Chicago, Sushi-san will be serving up the freshest fish seven days a ... Model and promote teamwork across all teams * Use tact and good judgment when dealing with ...
Executive Chef
$70K - $100K/yr
Arriving in Nashville from Chicago, Sushi-san will be serving up the freshest fish seven days a ... Model and promote teamwork across all teams * Use tact and good judgment when dealing with ...
Chef de Cuisine
Nashville, TN · On-site
$70K - $90K/yr
The menu from Master Sushi Chef Kaze Chan will feature signature maki, handrolls, San-Sets, nigiri ... Model and promote teamwork across all teams * Use tact and good judgment when dealing with ...
Chef de Cuisine
Nashville, TN · On-site
$70K - $90K/yr
The menu from Master Sushi Chef Kaze Chan will feature signature maki, handrolls, San-Sets, nigiri ... Model and promote teamwork across all teams * Use tact and good judgment when dealing with ...
Catering Sales Manager
Nashville, TN · On-site
$55K - $75K/yr
Overview Sushi-san Nashville is Hiring Now: CATERING SALES MANAGER! Lettuce Entertain You ... Model and promote teamwork across all teams * Use tact and good judgment when dealing with ...
Catering Sales Manager
Nashville, TN · On-site
$55K - $75K/yr
Overview Sushi-san Nashville is Hiring Now: CATERING SALES MANAGER! Lettuce Entertain You ... Model and promote teamwork across all teams * Use tact and good judgment when dealing with ...
Server - OMAKAI Sushi Aventura
Miami, FL · On-site
... sushi restaurant located in Aventura. Being kind, positive, engaging, and smily are non-negotiables ... We work under a commission-based model, meaning your pay is mostly based on a fixed percentage of ...
Quick apply
Server - OMAKAI Sushi Aventura
Miami, FL · On-site
... sushi restaurant located in Aventura. Being kind, positive, engaging, and smily are non-negotiables ... We work under a commission-based model, meaning your pay is mostly based on a fixed percentage of ...
Server - OMAKAI sushi Wynwood
Miami, FL · On-site
$35 - $50/hr
... sushi restaurant located in the picturesque Coconut Grove District in Miami. Japanese restaurant ... Before you apply, understand that we work under a commission-based model. Servers get paid between ...
Quick apply
Server - OMAKAI sushi Wynwood
Miami, FL · On-site
$35 - $50/hr
... sushi restaurant located in the picturesque Coconut Grove District in Miami. Japanese restaurant ... Before you apply, understand that we work under a commission-based model. Servers get paid between ...
Sous Chef
$55K - $75K/yr
About US Sushi-san is serving up the best sushi in Chicago and binchotan roasted meats using the ... Model and promote teamwork across all teams * Use tact and good judgment when dealing with ...
Sous Chef
$55K - $75K/yr
About US Sushi-san is serving up the best sushi in Chicago and binchotan roasted meats using the ... Model and promote teamwork across all teams * Use tact and good judgment when dealing with ...
Assistant General Manager
$70K - $90K/yr
About US Sushi-san is serving up the best sushi in Chicago and binchotan roasted meats using the ... Model and promote teamwork across all teams * Use tact and good judgment when dealing with ...
Assistant General Manager
$70K - $90K/yr
About US Sushi-san is serving up the best sushi in Chicago and binchotan roasted meats using the ... Model and promote teamwork across all teams * Use tact and good judgment when dealing with ...
Assistant General Manager
Chicago, IL · On-site
$70K - $90K/yr
About US Sushi-san is serving up the best sushi in Chicago and binchotan roasted meats using the ... Model and promote teamwork across all teams * Use tact and good judgment when dealing with ...
Assistant General Manager
Chicago, IL · On-site
$70K - $90K/yr
About US Sushi-san is serving up the best sushi in Chicago and binchotan roasted meats using the ... Model and promote teamwork across all teams * Use tact and good judgment when dealing with ...
Sous Chef
Chicago, IL · On-site
$55K - $75K/yr
About US Sushi-san is serving up the best sushi in Chicago and binchotan roasted meats using the ... Model and promote teamwork across all teams * Use tact and good judgment when dealing with ...
Sous Chef
Chicago, IL · On-site
$55K - $75K/yr
About US Sushi-san is serving up the best sushi in Chicago and binchotan roasted meats using the ... Model and promote teamwork across all teams * Use tact and good judgment when dealing with ...
Experienced Server
Plano, TX · On-site
$18 - $34/hr
Why Join Sushi Masa? * Competitive Pay : Our servers consistently earn above the average market rate in tips, thanks to our high-volume, all-you-can-eat model. * Flexible Scheduling : We understand ...
Experienced Server
Plano, TX · On-site
$18 - $34/hr
Why Join Sushi Masa? * Competitive Pay : Our servers consistently earn above the average market rate in tips, thanks to our high-volume, all-you-can-eat model. * Flexible Scheduling : We understand ...
Sushi Model information
See salary details
$10.34 - $13.35
2% of jobs
$13.35 - $16.37
15% of jobs
$17.34 is the 25th percentile. Wages below this are outliers.
$16.37 - $19.38
25% of jobs
The median wage is $20.37 / hr.
$19.38 - $22.40
24% of jobs
$24.66 is the 75th percentile. Wages above this are outliers.
$22.40 - $25.42
12% of jobs
$25.42 - $28.43
5% of jobs
$28.43 - $31.45
3% of jobs
$31.45 - $34.46
5% of jobs
$34.46 - $37.48
4% of jobs
$37.48 - $40.49
3% of jobs
$40.49 - $43.51
1% of jobs
$10
$23
$43
How much do sushi model jobs pay per hour?
As of Jun 8, 2026, the average hourly pay for sushi model in the United States is $23.97, according to ZipRecruiter salary data. Most workers in this role earn between $17.31 and $26.92 per hour, depending on experience, location, and employer.
What should I expect during a typical shift as a Sushi Model?
During a typical shift as a Sushi Model, you will be expected to maintain a professional appearance and remain still for extended periods while sushi is artfully displayed on you as part of a culinary presentation. Teamwork is important, as you’ll closely coordinate with chefs, event organizers, and serving staff to ensure a smooth and hygienic setup and service. Shifts are often scheduled during special events or private dining experiences, and you may work in upscale restaurants, hotels, or catering venues. Attention to personal hygiene and client interaction protocols is important for both guest satisfaction and compliance with health regulations. This unique role can offer networking opportunities in the hospitality and entertainment industries, potentially opening doors to other modeling or event roles.
What is a Sushi Model job?
A Sushi Model, also known as Nyotaimori, is a person who serves as a human platter for sushi presentation at events or upscale dining experiences. This role requires the model to remain still for extended periods while sushi is carefully arranged on their body, typically adhering to strict hygiene and decorum standards. It is often considered a form of performance art and is usually done in exclusive or themed settings.
What are the key skills and qualifications needed to thrive in the Sushi Model position, and why are they important?
To thrive as a Sushi Model, professionalism, personal grooming, and poise are essential, with previous experience in modeling or hospitality often preferred. Training may be provided to ensure understanding of hygiene standards, display arrangements, and event protocols, but specialized certifications are not typically required. Exceptional interpersonal skills, discretion, and the ability to remain still and composed for extended periods are important soft skills for this role. These qualities ensure a respectful and polished presentation, which is crucial for maintaining the integrity and hospitality of high-end dining experiences.
More about Sushi Model jobs
What cities are hiring for Sushi Model jobs? Cities with the most Sushi Model job openings:
What states have the most Sushi Model jobs? States with the most job openings for Sushi Model jobs include:
What job categories do people searching Sushi Model jobs look for? The top searched job categories for Sushi Model jobs are:
$55K - $75K/yr
Full-time
Medical, Dental, Vision, Life, Retirement, PTO
Posted 21 days ago
Job description
About US
Arriving in Nashville from Chicago, Sushi-san will be serving up the freshest fish seven days a week. The menu from Master Sushi Chef Kaze Chan will feature signature maki, handrolls, San-Sets, nigiri and sashimi along with Sizzling Rice, binchotan robata grilled dishes and more. Along with a robust sake-by-the-glass list and blast chilled beer, guests will dine to the tunes of golden-era hip-hop.
This will be the fourth location of Sushi-san and first Sushi-san location outside of Chicago.
Overview
Sushi-san Nashville Hiring Now: SOUS CHEF!
Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef experience. We reward our teams with benefits, career-long training and growth opportunities.
A Few of Our Benefits:
Why Work With Lettuce?
Lettuce is a culinary-driven restaurant company with a genuine commitment to our people: we welcome unique perspectives and nurture diverse talents at 130+ locations, supported by our Culture of Caring. If you're ready to be a part of what we do next, then explore your possibilities at Lettuce and apply today!
We participate in E-Verify / Participamos en E-Verify
Responsibilities
Qualifications
Salary Range
USD $55,000.00 - USD $75,000.00 /Yr.
Arriving in Nashville from Chicago, Sushi-san will be serving up the freshest fish seven days a week. The menu from Master Sushi Chef Kaze Chan will feature signature maki, handrolls, San-Sets, nigiri and sashimi along with Sizzling Rice, binchotan robata grilled dishes and more. Along with a robust sake-by-the-glass list and blast chilled beer, guests will dine to the tunes of golden-era hip-hop.
This will be the fourth location of Sushi-san and first Sushi-san location outside of Chicago.
Overview
Sushi-san Nashville Hiring Now: SOUS CHEF!
Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef experience. We reward our teams with benefits, career-long training and growth opportunities.
A Few of Our Benefits:
- Competitive Salary
- Quarterly Bonus
- Paid Time Off - including Paid Holidays, Personal Days & Vacation
- 401(k)
- Blue Cross Blue Shield Medical Insurance
- Dental & Vision Insurance
- Life, Accident Protection & Critical Illness Insurance
- Domestic Partner Benefits
- Restaurant Discounts
- Employee Assistance Program - focusing on a commitment to mental health & wellness
Why Work With Lettuce?
Lettuce is a culinary-driven restaurant company with a genuine commitment to our people: we welcome unique perspectives and nurture diverse talents at 130+ locations, supported by our Culture of Caring. If you're ready to be a part of what we do next, then explore your possibilities at Lettuce and apply today!
We participate in E-Verify / Participamos en E-Verify
Responsibilities
- Run BOH shifts and ensure effective and efficient BOH shifts and operations including food prep and cooking, ensure adequate inventory levels of food and supplies, and supervise the kitchen, dish and all other BOH teams
- Lead BOH pre-shift meetings and participating in line, temp and cooler checks and food tastings for the shift
- Partner with GM and/or designated managers/chefs to regularly review and maintain recipe books
- Perform regular line checks throughout the day to ensure quality of all menu items
- Purchase and order food product and supplies for the restaurant including daily product order
- Assist with tracking and controlling food cost
- Ensure effective communication of food production and timing issues, needs, and special requests between front of house (FOH) and BOH
- Partner with GM and management team to interview, hire, onboard, train, supervise and develop all BOH employees and teams as needed
- Model and promote teamwork across all teams
- Use tact and good judgment when dealing with challenges pertaining to guests, vendors and employees, and respond with patience and courtesy
- Work a variety of days and shifts (including early mornings, late nights and weekends) at multiple sites with or without overnight travel, as needed
- Move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, occasionally move and/or lift up to 50 pounds
Qualifications
- 2-3 years of sous chef experience in a full-service restaurant
- Ability to lead and manage the kitchen staff
- Experience in Japanese cuisine or sushi preparation is a plus!
Salary Range
USD $55,000.00 - USD $75,000.00 /Yr.