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Sushi Manager Jobs (NOW HIRING)

Good Food Holdings

Sushi - Clerk

West Hollywood, CA · On-site

$20.25 - $23/hr

Sushi Manager FLSA Status: Nonexempt Essential Duties and Responsibilities The Sushi Clerk is responsible for providing service that exceeds the expectations of customers by performing the following ...

Cate Street Seafood Station

Sushi Chef

Hammond, LA · On-site

The Sushi Chef is also responsible for appropriate use of facility supplies and equipment to ... Stress Management/Composure. Supervisory Responsibility This position has no supervisory ...

WaterStreet, Ltd.

Sushi Roller

Corpus Christi, TX · On-site

Strategic and Tactical Work: 1. Bring food issues to Sushi Manager to take to weekly meetings. 2. Meet or exceed "Water Street Way" standards for cleanliness, product quality and guest satisfaction ...

WaterStreet

Sushi Roller

Corpus Christi, TX · On-site

Strategic and Tactical Work: 1. Bring food issues to Sushi Manager to take to weekly meetings. 2. Meet or exceed "Water Street Way" standards for cleanliness, product quality and guest satisfaction ...

Good Food Holdings

Sushi Clerk

San Jose, CA · On-site

$18.45 - $23/hr

Sushi Manager FLSA Status: Nonexempt Essential Duties and Responsibilities The Sushi Clerk is responsible for providing service that exceeds the expectations of customers by performing the following ...

Sunny's Sushi

Sushi Chef

El Paso, TX

Manage food prep activities, including making sushi rice * Coordinate with our wait staff to ensure proper cooking, considering special requests and food allergies * Monitor food stock and check rice ...

Sunny's Sushi

Sushi Chef

El Paso, TX

Manage food prep activities, including making sushi rice * Coordinate with our wait staff to ensure proper cooking, considering special requests and food allergies * Monitor food stock and check rice ...

Sunny's Sushi

Sushi Chef

El Paso, TX

Manage food prep activities, including making sushi rice * Coordinate with our wait staff to ensure proper cooking, considering special requests and food allergies * Monitor food stock and check rice ...

Sunny's Sushi

Sushi Chef

El Paso, TX

Manage food prep activities, including making sushi rice * Coordinate with our wait staff to ensure proper cooking, considering special requests and food allergies * Monitor food stock and check rice ...

Sunny's Sushi

Sushi Chef

El Paso, TX

Manage food prep activities, including making sushi rice * Coordinate with our wait staff to ensure proper cooking, considering special requests and food allergies * Monitor food stock and check rice ...

Suka Sushi

Be Seen First

Sushi Chef

Madison Square, NY · On-site

$18 - $26/hr

SUKA SUSHI is a relatively new restaurant based on a novel and unique concept - sushi in a ... managers, and FOH throughout service - Work with speed, accuracy, and attention to detail in a fast ...

Sushi Zushi

Sushi Chef

Austin, TX

Monitor sushi sales on an on-going basis and keeps manager informed regarded food consumption for inventory/ordering purposes to meet guest demands * Understand and apply effective food control ...

Sushi Zushi

Sushi Chef

Austin, TX

Monitor sushi sales on an on-going basis and keeps manager informed regarded food consumption for inventory/ordering purposes to meet guest demands * Understand and apply effective food control ...

Sushi Zushi

Sushi Chef

San Antonio, TX

Monitor sushi sales on an on-going basis and keeps manager informed regarded food consumption for inventory/ordering purposes to meet guest demands * Understand and apply effective food control ...

Kumori Sushi

Sushi Specialist

Brownsville, TX · On-site

General Manager FLSA Status: Non-Exempt At Kumori we are looking for a highly skilled Sushi specialists to prepare sushi dishes in accordance with Kumori standards. The Sushi Specialist will prepare ...

Sushi Zushi

Sushi Chef

San Antonio, TX

Monitor sushi sales on an on-going basis and keeps manager informed regarded food consumption for inventory/ordering purposes to meet guest demands * Understand and apply effective food control ...

Sushi Zushi

Sushi Chef

Austin, TX

Monitor sushi sales on an on-going basis and keeps manager informed regarded food consumption for inventory/ordering purposes to meet guest demands * Understand and apply effective food control ...

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How much do sushi manager jobs pay per hour?

As of Jun 6, 2026, the average hourly pay for sushi manager in the United States is $21.26, according to ZipRecruiter salary data. Most workers in this role earn between $17.31 and $21.15 per hour, depending on experience, location, and employer.

What are some common challenges a Sushi Manager faces in maintaining quality and consistency across a busy sushi bar?

A Sushi Manager often encounters challenges in ensuring that every dish meets the restaurant's standards for quality and presentation, especially during peak hours. Managing a team of sushi chefs requires close attention to training and communication to maintain consistency in cutting techniques, ingredient freshness, and hygiene practices. Additionally, the Sushi Manager must balance inventory control with customer demand, minimizing waste while ensuring popular menu items are always available. Building a positive team environment and fostering collaboration with the kitchen and front-of-house staff are also crucial for smooth service and customer satisfaction.

What does a Sushi Manager do?

A Sushi Manager oversees the daily operations of a sushi restaurant or the sushi section in a larger establishment. Their responsibilities include managing staff, ensuring food safety and quality standards, ordering supplies, and maintaining customer satisfaction. They may also be involved in menu planning, inventory control, and training new sushi chefs. Excellent leadership and knowledge of Japanese cuisine are important for this role.

What are the key skills and qualifications needed to thrive as a Sushi Manager, and why are they important?

To thrive as a Sushi Manager, you need expertise in sushi preparation, food safety, inventory management, and leadership, often supported by culinary training or relevant restaurant experience. Familiarity with POS systems, kitchen equipment, and food safety certifications like ServSafe is typically required. Outstanding soft skills include team leadership, attention to detail, customer service, and the ability to work under pressure. These competencies ensure high-quality food, efficient operations, and excellent guest experiences, which are critical for success in a fast-paced sushi restaurant environment.

What is the difference between Sushi Manager vs Sushi Chef?

AspectSushi ManagerSushi Chef
CredentialsFood safety certifications, management experienceCulinary training, sushi-making certifications
Work EnvironmentSupervises staff, manages restaurant operationsPrepares sushi, executes menu items
Industry UsageRestaurant management, hospitalityKitchen, culinary arts

The Sushi Manager oversees restaurant operations and staff, focusing on management and customer service, while the Sushi Chef specializes in preparing sushi and culinary techniques. Both roles require knowledge of food safety, but the Sushi Manager emphasizes leadership and business skills, whereas the Sushi Chef concentrates on culinary craftsmanship.

What cities are hiring for Sushi Manager jobs? Cities with the most Sushi Manager job openings:
What are the most commonly searched types of Sushi jobs? The most popular types of Sushi jobs are:
What states have the most Sushi Manager jobs? States with the most job openings for Sushi Manager jobs include:
Sushi Manager jobs near you
Sushi - Clerk

Sushi - Clerk

Good Food Holdings

West Hollywood, CA • On-site

$20.25 - $23/hr

Full-time, Part-time

Medical, Dental, Vision, Retirement

Posted 16 days ago

Job description

Who Is Bristol Farms?
Since opening our first market in Rolling Hills, CA, Bristol Farms has brought people together around a love for cooking and sharing delicious food. We have worked to create a community of curious foodies - people who enjoyed exploring the aisles and discovering new and exciting ingredients. We know that in order to achieve this goal, we must provide the freshest, highest-quality, locally sourced meat, seafood, and produce, complement it with an awesome array of groceries in each aisle, and create an extraordinary experience for every guest.
To create that experience, we rely on our amazing team members and leaders to provide extraordinary service; and to create a fun, interactive, and engaging environment where we invite the guests to participate in the experience.
We seek out team members who not only enjoy food but are passionate about it. Team Members who thrive in a fast-paced environment and can still maintain a calm demeanor, who have a positive attitude, and who work well in a team environment. People who are warm, outgoing, authentically amazing, and want to be inspired, challenged, and proud of where they work. We look for team members who can connect with people and reach a level of hospitality that exceeds guests' expectations.
Ingredients You'll Bring to the Table
You love food and can create an experience that is beyond the everyday. You have a positive attitude and work well in a team environment. You can connect with people and reach a level of hospitality that exceeds guests' expectations. You are warm, outgoing, authentically amazing, and want to be inspired, challenged, and proud of where you work, You embody a spirit of entrepreneurship and mutual respect. You approach every situation with a YES! attitude and seek to find a solution to all opportunities that arise.
What Will Be On Your Plate?
Job Title: Sushi Clerk
Department: Sushi Department
Reports To: Sushi Manager
FLSA Status: Nonexempt
Essential Duties and Responsibilities
The Sushi Clerk is responsible for providing service that exceeds the expectations of customers by performing the following duties (other duties may be assigned):
  • Prepares sushi in quantities according to the menu and number of persons to be served.
  • Prepares all sushi items according to company recipes.
  • Prepares all sushi items using proper kitchen equipment.
  • Serves customers with a smile and a willing attitude. Assures high sales through establishing relationships with customers to ensure repeat business.
  • Follow the employee handbook at all times, especially on service standards and appearance.
  • At all times meets and exceeds company standards in food, service, quality, and cleanliness.

Why You'll Love Working at Bristol Farms:
  • Amazing earning potential, paid weekly!
  • A values-based culture that will engage and empower your growth and development
  • A strong training program that will build your guest service skills
  • Opportunity for growth within our family of brands
  • Benefits available - Including medical, dental, vision, and 401K
  • Numerous scholarship opportunities available to full & part time team members
  • 20% discount at all Bristol Farms and Lazy Acres locations
  • $60 credit to Shoes for Crews every 6 months of employment

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