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Sushi Hub Jobs (NOW HIRING)

Discovery Land Company

Sushi Cook

Las Vegas, NV

$22 - $28/hr

... Hub. Please click here to apply internally. This role will be located at one of Discovery Land ... The Sushi Cook is responsible for crafting amazing fresh fish dishes for our guests and assisting ...

Discovery Land Company

Sushi Cook

Las Vegas, NV · On-site

$22 - $28/hr

... Hub. Please click here to apply internally. This role will be located at one of Discovery Land ... The Sushi Cook is responsible for crafting amazing fresh fish dishes for our guests and assisting ...

AREA15

Sushi Cook, Interactive Dining

Las Vegas, NV · On-site

$13.50 - $17.50/hr

We are a hub for creativity, innovation, and unique experiences. Join us and be part of a team that thrives on imagination and passion. As an immersive Sushi Cook, you'll play a vital role in the ...

AREA15

Sushi Cook, Interactive Dining

Las Vegas, NV · On-site

$13.25 - $17.50/hr

We are a hub for creativity, innovation, and unique experiences. Join us and be part of a team that thrives on imagination and passion.As an immersive Sushi Cook, you'll play a vital role in the Kaia ...

AREA15 LAS VEGAS

Sushi Cook, Interactive Dining

Las Vegas, NV · On-site

$13.25 - $17.50/hr

We are a hub for creativity, innovation, and unique experiences. Join us and be part of a team that thrives on imagination and passion. As an immersive Sushi Cook, you'll play a vital role in the ...

Multnomah Athletic Club

Sushi Line Cook

Portland, OR · On-site

$16.75 - $21/hr

Multnomah Athletic Club is more than Portland's most legendary hub of sports and socializing. It ... The Role The Multnomah Athletic Club is looking for a Sushi Line Cook to join our Food & Beverage ...

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How much do sushi hub jobs pay per hour?

As of Jul 2, 2026, the average hourly pay for sushi hub in the United States is $23.97, according to ZipRecruiter salary data. Most workers in this role earn between $17.31 and $26.92 per hour, depending on experience, location, and employer.

What does a typical shift look like for a Sushi Hub Sushi Chef, and how does the team work together?

A typical shift for a Sushi Hub Sushi Chef involves preparing sushi and sashimi to order, ensuring ingredient freshness, maintaining a clean workstation, and interacting with customers at the sushi bar. You’ll often collaborate closely with other chefs, kitchen staff, and servers to ensure timely and accurate delivery of menu items. Teamwork is essential, as tasks are coordinated to keep up with busy periods and uphold food quality and safety standards. This dynamic work environment offers valuable opportunities to learn from skilled colleagues and develop your culinary techniques.

What is a Sushi Hub job?

A Sushi Hub job refers to a role at Sushi Hub, a popular sushi restaurant chain. Employees may work in various positions such as kitchen staff, sushi chefs, cashiers, or store managers. Responsibilities typically include food preparation, customer service, maintaining cleanliness, and ensuring a high-quality dining experience. Jobs at Sushi Hub offer opportunities for skill development, teamwork, and career growth within the food industry.

What are the key skills and qualifications needed to thrive in the Sushi Hub position, and why are they important?

To thrive as a Sushi Chef at Sushi Hub, you need strong knife skills, keen attention to food safety, and experience in Japanese cuisine preparation, typically supported by culinary training or relevant certifications. Familiarity with commercial kitchen equipment, point-of-sale systems, and HACCP food safety protocols is important. Excellent teamwork, communication, and customer service abilities help you stand out in a fast-paced restaurant environment. These skills ensure high-quality food presentation, smooth workflow, and positive dining experiences for customers.

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What job categories do people searching Sushi Hub jobs look for? The top searched job categories for Sushi Hub jobs are:
Sushi Hub jobs near you
Infographic showing various Sushi Hub job openings in the United States as of June 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% In-person job distribution, with an average salary of $49,855 per year, or $24 per hour.
Sushi Cook

Sushi Cook

Discovery Land Company

Las Vegas, NV

$22 - $28/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 10 days ago

Job description

If you are an internal applicant, please log into Workday and submit your application via the Jobs Hub. Please click here to apply internally.

This role will be located at one of Discovery Land Company's locations: Summit Club, set outside of Las Vegas, NV.
Summit Club is seeking a Sushi Cook to join the Food and Beverage Culinary Department.
The Sushi Cook is responsible for crafting amazing fresh fish dishes for our guests and assisting the Sushi Chef with preparation to ensure quality and consistency. In this role, you will be part of creating the Discovery Land Company experience for our members and fellow employees.

Key Responsibilities
Assist with any member or guest issues/concerns in a professional and courteous manner.
Ensure the items prepared are always of the highest quality possible, both in presentation and taste; Prepare for regular spot checks for menu accuracy and taste in all areas.
Understand and maintain sushi menu standards for exception and consistent service.
Anticipate daily business levels and communicate needs for inventory and preparations for service to minimize any spoiled or contaminated products.
Complete all cleaning schedules, temperature records, opening/closing checklists daily.
Ensures that spoiled or damaged serving utensils are not in use, i.e., cracked/chipped china, glassware, and trains staff to do the same. Notifies any non-usable products to the Stewarding Supervisor to record as breakage and insures that par levels of equipment are kept up to date.
Champion a clean and safe work environment by ensuring all safety, health, and food handling standards are followed.
Recommend or present new menu items to the Sushi Chef utilizing research on new or local products, trends, and member requests which deliver on financial target and quality expectations.
Understand the quality and quantity of the ingredients, suggest modifications or other ingredients to be used.
Attend department meetings and trainings as necessary.
Any other duties as assigned.

Qualifications
Culinary degree or certificate strongly preferred.
At least two (2) years of culinary experience in high end sushi restaurants.
Extensive knowledge of sushi preparation.
Has complete knowledge and understanding of all cookery techniques and processes.

  • Ability to filet Bluefin Tuna, Yellowtail, and Salmon to Executive Chef's expectations and standards.
  • Ability to clean speciality fish from Japan (Jikinme, Kamasu, Aji, Iwashi, Sayori, etc.) is a plus.
  • Consistently create Nigiri, Sashimi, and Rolls to Executive Chef's standards.
  • Must be able to work in a high-expectation sushi restaurant environment.

Thorough understanding of all occupational health and safety issues.
Additional Requirements
Positive attitude, professional demeanor, and exceptional communication and interpersonal skills to deliver service to members, guests, and team members.
Must be able to work flexible work hours/schedule including evenings, weekends, and holidays. Long hours may be required due to business demands.
Ability to work in a team environment.
Ability to stay calm and focused during the busiest of times.
Ability to read, write, speak, and understand English; additional languages preferred.
Ability to meet the physical demands of the position including, but not limited to, working indoors and outdoors in all weather conditions, standing, walking, and moving for periods of greater than eight (8) hours, and lifting and carrying items sometimes greater than fifty (50) pounds.

Benefits
$22-28 per hour
Medical, Dental, and Vision Benefits
401k Contribution
Paid Time Off and Paid Holidays
Employee Meals, Referral Incentives, and Recognition Programs
Holiday Pay
Professional development and upward mobility opportunities
Work-Family Culture
About Us
Discovery Land Company is a U.S.-based real estate developer and operator of private residential club communities and resorts with a world-renowned portfolio of domestic and international properties. The mission of Discovery Land Company is to create one-of-a-kind environments that provide individuals and families the freedom, security, and resources to learn, grow, and play in some of the most beautiful places in the world. For more information about our company, please visit: http://www.discoverylandco.com.

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