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Stewarding Jobs in California (NOW HIRING)

Kitchen Worker (Stewarding)

CA · On-site

$14.75 - $20/hr

Organizes and maintains chemical storeroom and stewarding equipment. * Uses protective gear while performing duties. i.e., gloves, goggles, aprons, boots, back brace, and masks to ensure self-safety.

Kitchen Worker (Stewarding)

Pauma Valley, CA · On-site

$14.75 - $20/hr

Organizes and maintains chemical storeroom and stewarding equipment. * Uses protective gear while performing duties. i.e., gloves, goggles, aprons, boots, back brace, and masks to ensure self-safety.

Field Steward

Suisun City, CA · On-site

$22.50 - $24/hr

We are seeking a Field Steward to play a vital role in maintaining and improving 12,000 acres of beautiful open space, including but not limited to restoration, vegetation management, and public ...

Steward, (Full Time)

Santa Barbara, CA

$16.75 - $22.75/hr

The Stewarding Attendant plays an essential role in supporting the culinary and service excellence that defines the guest experience at El Encanto. This position is responsible for maintaining ...

Lead Steward

Cabazon, CA

$15.75 - $21.50/hr

This role provides direct support to the stewarding team by assisting with daily operations, maintaining cleanliness standards, and ensuring a safe and comfortable environment for both team members ...

Lead Steward

Cabazon, CA · On-site

$15.75 - $21.50/hr

This role provides direct support to the stewarding team by assisting with daily operations, maintaining cleanliness standards, and ensuring a safe and comfortable environment for both team members ...

Showing results 21-40

Stewarding information

See California salary details

$11

$26

$38

How much do stewarding jobs pay per hour?

As of Aug 17, 2026, the average hourly pay for stewarding in California is $26.01, according to ZipRecruiter salary data. Most workers in this role earn between $18.27 and $33.46 per hour, depending on experience, location, and employer.

What is stewarding?

Stewarding jobs typically refer to roles in the hospitality industry responsible for maintaining cleanliness and organization in kitchens, restaurants, and banquet areas. Stewards handle tasks such as washing dishes, cleaning kitchen equipment, and ensuring that all utensils and cookware are properly sanitized. They support chefs and kitchen staff by keeping work areas tidy and ensuring that supplies are stocked. This role is essential for maintaining hygiene standards and ensuring a smooth workflow in food service operations.

What are the key skills and qualifications needed to thrive as a stewarding professional?

To thrive as a Stewarding professional, you need knowledge of hygiene standards, safe food handling practices, and basic cleaning procedures, with a high school diploma often preferred. Familiarity with commercial dishwashing machines, cleaning chemicals, and inventory systems is typically required. Attention to detail, teamwork, and reliability are crucial soft skills that help maintain smooth kitchen operations. These skills ensure a clean, safe, and efficient environment, which supports overall food safety and guest satisfaction.

What are the main challenges faced by stewarding staff in a busy hospitality environment?

Stewarding staff often work behind the scenes to ensure kitchens and dining areas run smoothly, which can present challenges such as managing high volumes of dishware during peak service times and maintaining strict hygiene standards. They also need to work efficiently under time pressure, especially when supporting large banquets or back-to-back events. Collaboration with chefs, servers, and other team members is essential to keep operations seamless and prevent bottlenecks. Adaptability and strong communication skills help stewards manage shifting priorities and contribute to a positive kitchen environment.

What is the difference between Stewarding vs Kitchen Porter?

AspectStewardingKitchen Porter
ResponsibilitiesManaging cleanliness, dishwashing, maintaining kitchen hygiene, supporting kitchen staffCleaning dishes, utensils, and kitchen areas, basic support tasks
Required CredentialsNone typically required, but food safety certifications can be beneficialNone required
Work EnvironmentCommercial kitchens, hotels, restaurantsCommercial kitchens, restaurants, catering services
Employer & Industry UsageHotels, restaurants, catering companiesRestaurants, hotels, catering services

While both roles involve cleaning and supporting kitchen operations, Stewarding typically includes managing cleanliness standards and supporting kitchen staff, often requiring some knowledge of food safety. Kitchen Porters focus mainly on cleaning tasks and basic support. Both roles are essential in maintaining efficient kitchen operations in hospitality settings.

Is being a steward a hard job?

Stewarding is a physically demanding job that involves cleaning, maintaining cleanliness, and supporting food service operations, often in busy environments like restaurants or events. It requires attention to detail, good time management, and the ability to work under pressure, but the difficulty can vary based on the specific setting and workload.

What qualifications do you need to be a stewarding?

To work in stewarding, candidates typically need a high school diploma or equivalent. Relevant skills include good communication, organization, and the ability to work in a fast-paced environment; certifications such as food safety or health and safety training can be advantageous. Prior experience in hospitality or event settings is often preferred but not always required.

What are the most commonly searched types of Stewarding jobs in California?

The most popular types of Stewarding jobs in California are:

What are popular job titles related to Stewarding jobs in California?

For Stewarding jobs in California, the most frequently searched job titles are:

What cities in California are hiring for Stewarding jobs?

Cities in California with the most Stewarding job openings:

Infographic showing various Stewarding job openings in California as of August 2026, with employment types broken down into 83% Full Time, 15% Part Time, and 2% Temporary. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $54,099 per year, or $26 per hour.

Stewarding Supervisor, Full-Time

Waterfront Resort

Huntington Beach, CA

$29.40/hr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement

Posted 29 days ago


Job description

WHAT YOU’LL DO

- To supervise and direct staff, including temporary personnel.

- To assist the Stewarding Manager with the cleaning of outlets and kitchens.

- To ensure proper set up for all banquet functions on his/her shift.

- To ensure that all food and equipment on menus are delivered on time to all functions.

- To see that utility stewards maintain the areas in which the functions are taking place. Ensure that all dirty china, glasses and silver are returned to dish washing area as soon as possible.

- To make sure that all functions are set up and ready for the next shift.

ADDITIONAL JOB DUTIES

- Perform general/routine cleaning tasks using standard hotel cleaning products as assigned to adhere to health standards.

- Ensure that banquet functions have appropriate equipment and supplies according to the daily banquet event orders (BEOs).

- Make sure that all equipment is maintained and in proper working condition. Communicate to the Stewarding Manager on all problems and equipment failure.

- To clean and dry floor to avoid slip and fall accidents.

WHAT YOU BRING

- Ability to read and speak basic English language to fully comprehend job requests, caution notices, event orders and similar written materials.

- Ability to count service-ware during inventory.

- Ability to perform duties with extreme temperature ranges.

- Knowledge of equipment and how to maintain it.

PHYSICAL REQUIREMENTS

Physical ActivityFrequencySittingRareWalkingConstantClimbing StairsOccasionalStandingConstantCrouching/Bending/StoopingFrequentReachingFrequentGraspingFrequentPushing/PullingFrequentNear VisionConstantFar VisionConstantHearingConstantTalkingFrequentSmellConstantLifting / Carrying (#Lbs)Frequent up to 50 poundsTravelNever

YOUR JOURNEY TO SUCCESS STARTS HERE

At The Waterfront Beach Resort, a Hilton Hotel, we believe in providing extraordinary and personalized service to our guests and an exceptional working environment for our people. We offer a gratifying career in hospitality as distinct as our reputation. Through experience, training and career development, our associates are inspired and encouraged to achieve their goals while creating unforgettable memories for our guests. 

The Waterfront Beach Resort offers a great platform to begin or enhance your hospitality career. Discover new opportunities and hone your skills in an inviting workplace on the shores of the Pacific Ocean. We are always looking for passionate people who will embrace our promise in providing the finest hospitality to ensure our guests feel cared for and valued. We believe in helping our employees achieve the perfect work/life balance for optimal growth.

WHAT WE LOOK FOR

Individuals who are passionate about hotels and hospitality. Those people who strive to provide the best guest experience to each guest and will stop at nothing to do so. We look for individuals with innate traits such as charisma, personality, integrity, and camaraderie to be a part of a winning team.

Your work here has meaning. You're here to improve the lives of coworkers, guests, owners, communities, and together we make that happen. It's what drives all that we do. Every day you can improve lives in your own, unique way and you can expect the same in return. It all starts with you.

HOW WE’RE DIFFERENT

A "family-like" work environment with over 30 years of excellence in hospitality will allow you to reach the highest levels of professional development. "One Team, One Dream" is our motto, and we live by it every day. We are only good as the company we keep, and it shines through in everything we do.

BENEFITS

At The Waterfront Beach Resort, you can learn, grow, and succeed. Work steps from the ocean alongside dedicated and driven hospitality professionals - Become part of an award-winning team at The Waterfront Beach Resort.

- Benefit eligibility for Full-Time associates on the first of the month following 60-days of employment.
  (Medical, Dental, Vision, Voluntary Life Insurance, Aflac supplemental insurance, and Pet Insurance)

- Access to Go Hilton team member travel program.

- 401(k) or Roth 401(k) Retirement Plan with up to 4% company match.

- Seven (7) Paid Holidays: New Year's Day, Easter Day, Memorial Day, Independence Day, Labor Day, Thanksgiving Day & Christmas Day.

- Vacation accrual of two (2) weeks for Full-Time associates & one (1) week for Part-Time associates after completion of one year of employment.

- Complimentary meals during working hours.

- Complimentary parking during working hours.

- Engage in Waterfront Recognition Programs. 
  ("Iconic" cash handouts for positive recognition, department appreciation celebrations & be eligible to be nominated for Associate of the Quarter/Year)

One House, One Heart!