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Stewarding Supervisor Jobs in Michigan (NOW HIRING)

A Spirits Steward supervises the liquor list and assists in the maintenance of it. A Spirits Steward is capable of discussing, buying and serving all kinds of spirits. They are comfortable to talk ...

Spirits Steward

Troy, MI · On-site

$15 - $22/hr

DESCRIPTION A Spirits Steward supervises the liquor list and assists in the maintenance of it. A Spirits Steward is capable of discussing, buying and serving all kinds of spirits. They are ...

A Spirits Steward supervises the liquor list and assists in the maintenance of it. A Spirits Steward is capable of discussing, buying and serving all kinds of spirits. They are comfortable to talk ...

DESCRIPTION A Wine Steward is capable of discussing, buying and serving all kinds of wine. A Wine ... Supervisory knowledge in running a shift or managing and servicing a large service bar * Proven ...

A Wine Steward is capable of discussing, buying and serving all kinds of wine. A Wine Steward is ... Supervisory knowledge in running a shift or managing and servicing a large service bar * Proven ...

... Stewarding Management experience * A minimum of 2 years management experience in Food & Beverage * Previous experience in the hospitality industry as a supervisor is highly desired OTHER SKILLS AND ...

Steward Dishwasher - Lansing Center

Lansing, MI

$14.75 - $18.25/hr

Steward Dishwasher DEPARTMENT: Foodservice REPORTS TO: Sous Chef FLSA STATUS: On-Call, Non-Exempt ... notifying a supervisor of any issues, following the departmental dress code, safely handling ...

Steward Dishwasher - Lansing Center

Lansing, MI · On-site

$14.75 - $18.25/hr

Steward Dishwasher DEPARTMENT: Foodservice REPORTS TO: Sous Chef FLSA STATUS: On-Call, Non-Exempt ... notifying a supervisor of any issues, following the departmental dress code, safely handling ...

$37K/yr

Assists with hiring, supervising, and managing seasonal staff and volunteers. Ensures program ... As part of the Prescribe Fire and Stewardship Technician's ongoing professional development, they ...

F&B Services Supervisor Department:Food & Beverage Minimum Pay Rate:$16.00 per hour Job Code:STWRD Pay Grade:FB3 Date Written:06/30/2011 Revision Date:08/21/2024 Job Summary: F&B Steward maintains ...

F&B Steward

Petoskey, MI · On-site

$16/hr

F&B Services Supervisor Department:Food & Beverage Minimum Pay Rate:$16.00 per hour Job Code:STWRD Pay Grade:FB3 Date Written:06/30/2011 Revision Date:08/21/2024 Job Summary: F&B Steward maintains ...

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Stewarding Supervisor information

See Michigan salary details

$10

$22

$34

How much do stewarding supervisor jobs pay per hour?

As of Jul 27, 2026, the average hourly pay for stewarding supervisor in Michigan is $22.97, according to ZipRecruiter salary data. Most workers in this role earn between $16.15 and $29.52 per hour, depending on experience, location, and employer.

Is kitchen steward a hard job?

A kitchen steward role involves cleaning and maintaining kitchen equipment, dishes, and work areas, often requiring physical stamina and attention to hygiene standards. The job can be physically demanding and may involve long hours on your feet, but it generally does not require advanced skills or certifications. Efficiency and teamwork are important for success in this position.

What is the salary of steward supervisor?

The salary of a steward supervisor varies depending on the industry and location, but in general, it ranges from approximately AED 3,000 to AED 6,000 per month. Experienced supervisors with certifications and strong management skills can earn higher wages, especially in hospitality or catering sectors with shift work and overtime opportunities.

What does a stewarding manager do?

A stewarding manager oversees the cleanliness, safety, and organization of kitchen and dining areas in a hospitality or food service environment. They supervise staff, ensure compliance with health regulations, and manage inventory and sanitation procedures. Strong leadership, communication skills, and knowledge of safety standards are essential for this role.

What are the typical day-to-day responsibilities of a Stewarding Supervisor?

As a Stewarding Supervisor, your daily tasks usually include overseeing the cleanliness and sanitation of kitchen and service areas, managing and scheduling stewarding staff, and ensuring compliance with health and safety regulations. You may also be responsible for monitoring inventory of cleaning supplies, coordinating with chefs and other departments, and training new team members on best practices. The role requires hands-on supervision and proactive problem-solving to handle busy service periods efficiently. Working closely with both kitchen staff and management, the Stewarding Supervisor plays a key role in maintaining smooth kitchen operations and supporting the overall success of the food and beverage team.

What is the role of a stewarding supervisor?

A stewarding supervisor oversees the cleaning, sanitation, and maintenance of kitchen and dining areas in a hospitality or food service environment. They manage staff, ensure compliance with health and safety standards, and coordinate with kitchen staff to ensure smooth operations. Strong organizational and leadership skills are essential for this role.

What does a Stewarding Supervisor do?

A Stewarding Supervisor oversees the stewarding team in a restaurant, hotel, or banquet facility, ensuring cleanliness and organization in the kitchen and dishwashing areas. They manage dishwashing operations, sanitation procedures, and inventory of cleaning supplies and kitchen equipment. Additionally, they train and supervise stewards, enforce health and safety regulations, and coordinate with kitchen staff to maintain smooth operations. Their role is essential in upholding hygiene standards and supporting overall food service efficiency.

What are the key skills and qualifications needed to thrive in the Stewarding Supervisor position, and why are they important?

To thrive as a Stewarding Supervisor, you need experience in kitchen operations, knowledge of hygiene and safety standards, and familiarity with inventory management, often supported by prior supervisory experience in hospitality or food service. Competence with commercial dishwashing equipment, cleaning chemicals, and health and safety compliance systems is essential. Strong leadership, organizational skills, and effective communication are highly valued soft skills in this position. These abilities help ensure a clean and efficient kitchen environment, smooth team coordination, and strict adherence to health regulations.

What are popular job titles related to Stewarding Supervisor jobs in Michigan? For Stewarding Supervisor jobs in Michigan, the most frequently searched job titles are:
What job categories do people searching Stewarding Supervisor jobs in Michigan look for? The top searched job categories for Stewarding Supervisor jobs in Michigan are:
Infographic showing various Stewarding Supervisor job openings in Michigan as of July 2026, with employment types broken down into 3% Internship, 42% Full Time, 5% Part Time, 48% Nights, and 2% Summer. Highlights an 91% Physical, 4% Hybrid, and 5% Remote job distribution, with an average salary of $47,778 per year, or $23 per hour.
Stewarding Supervisor - MGM Grand Detroit

Stewarding Supervisor - MGM Grand Detroit

MGM Resorts International

Detroit, MI • On-site

Full-time

Posted 26 days ago


MGM Resorts rating

7.2

Company rating: 7.2 out of 10

Based on 150 frontline employees who took The Breakroom Quiz

11th of 51 rated entertainment


Job description

Detroit, Michigan
The SHOW comes alive at MGM Resorts International
Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests.
THE JOB:
As a Stewarding Supervisor, you will play a key role in elevating the daily operations of the stewarding team across assigned outlets. This position calls for a dynamic hospitality-driven leader who thrives on building meaningful connections with both guests and team members. With a passion for excellence and attention to detail, you will help create unforgettable WOW moments-leaving guests with lasting memories that extend well beyond their stay.
THE DAY-TO-DAY:
  • Supervise assigned staff to include hiring recommendations that encompass the company's diversity commitment; training; coaching; performance feedback, recommend and administer discipline, and scheduling
  • Provide ideas and suggestions for new products, services, technology and process
  • Make routine inspections of all equipment and kitchen areas to ensure that cleanliness and sanitary procedures are maintained
  • Make routine inspections of all equipment ensuring that all equipment is in proper mechanical working order
  • Assist in maintaining the inventory and record keeping for all dinnerware, flatware, and glassware
  • Assist in monitoring temperature and chemical solution requirements for dish-washing, pot washing and storage
  • Requisition new and replacement equipment as needed

THE IDEAL CANDIDATE:
  • Two years of stewarding experience working within the hotel/casino industry
  • Previous supervisory/management experience in the restaurant industry preferred
  • Able to work a varied shift including weekends and holidays

THE PERKS & BENEFITS:
  • Health & Income Protection Benefits (For eligible employees)
  • Free meals in our employee dining room
  • Free parking
  • Free access to our employee fitness center
  • Access to a variety of company Hotel, Food and Beverage, Retail, and Entertainment Discounts
  • Various programs and networking opportunities to help you get promoted
  • Volunteer opportunities to give back to the community

VIEW JOB DESCRIPTION:
https://mgmresorts.marketpayjobs.com/ShowJob.aspx?EntityID=2&jobcode=14530
Are you ready to JOIN THE SHOW? Apply today!

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About MGM Resorts

Sourced by ZipRecruiter

MGM Resorts International (NYSE: MGM) is an S&P 500® global gaming and entertainment company with national and international locations featuring best-in-class hotels and casinos, state-of-the-art meetings and conference spaces, incredible live and theatrical entertainment experiences, and an extensive array of restaurant, nightlife and retail offerings. MGM Resorts creates immersive, iconic experiences through its suite of Las Vegas-inspired brands. The MGM Resorts portfolio encompasses 31 unique hotel and gaming destinations globally, including some of the most recognizable resort brands in the industry. The Company's 50/50 venture, BetMGM, LLC, offers U.S. sports betting and online gaming through market-leading brands, including BetMGM and partypoker, and the Company's subsidiary, LeoVegas AB, offers sports betting and online gaming through market-leading brands in several jurisdictions throughout Europe. The Company is currently pursuing targeted expansion in Asia through the integrated resort opportunity in Japan. Through its “Focused on What Matters: Embracing Humanity and Protecting the Planet” philosophy, MGM Resorts commits to creating a more sustainable future, while striving to make a bigger difference in the lives of its employees, guests, and in the communities where it operates. The global employees of MGM Resorts are proud of their company for being recognized as one of FORTUNE® Magazine's World's Most Admired Companies®

Industry

Hospitality services

Company size

10,000+ Employees

Headquarters location

Paradise, NV, US

Year founded

1962