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Stewarding Manager Jobs in Utah (NOW HIRING)

Marriott International, Inc

Steward

Park City, UT · On-site

$15.75 - $21.50/hr

N Position Type Non-Management POSITION SUMMARY Our Utility Cleaners play an important role in support of a number of vital hotel functions. At our hotels these associates may work across departments ...

Marriott

Steward

Park City, UT · On-site

$15.75 - $21.50/hr

Report accidents, injuries, and unsafe work conditions to manager. Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance. Stand, sit, or walk ...

Marriott International

Steward

Park City, UT · On-site

$15.75 - $21.50/hr

Report accidents, injuries, and unsafe work conditions to manager. Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance. Stand, sit, or walk ...

Adobe, Inc.

Manager, Revenue Operations

Lehi, UT · On-site

As stewards of Adobe's global quote-to-cash business processes, we aim to delight customers and ... Within Revenue Operations, the Growth Order Management Team facilitates the integration lifecycle ...

Adobe

Manager, Revenue Operations

Lehi, UT · On-site

As stewards of Adobe's global quote-to-cash business processes, we aim to delight customers and ... Within Revenue Operations, the Growth Order Management Team facilitates the integration lifecycle ...

Havenpark Communities

Community Manager

Heber, UT

Respect, Grit, Collaboration, Stewardship, and Boldness. Running a thriving residential community ... About the Role As a Community Manager II, you're the heartbeat of your community. You'll lead a ...

Havenpark Communities

Community Manager

Heber, UT · On-site

Respect, Grit, Collaboration, Stewardship, and Boldness. Running a thriving residential community ... About the Role As a Community Manager II, you're the heartbeat of your community. You'll lead a ...

Havenpark Communities

Community Manager

Heber, UT

Respect, Grit, Collaboration, Stewardship, and Boldness. Running a thriving residential community ... About the Role As a Community Manager II, you're the heartbeat of your community. You'll lead a ...

University of Utah

Development

Salt Lake City, UT · On-site

$55K - $58K/yr

Proficiency with CRM/donor databases and strong Excel/data management skills. * Strong writing, proofreading, and document-coordination abilities. * Experience supporting events or stewardship ...

University of Utah

Development

Salt Lake City, UT · On-site

$55K - $58K/yr

Proficiency with CRM/donor databases and strong Excel/data management skills. * Strong writing, proofreading, and documentcoordination abilities. * Experience supporting events or stewardship ...

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Stewarding Manager information

See Utah salary details

$10

$23

$35

How much do stewarding manager jobs pay per hour?

As of Aug 23, 2026, the average hourly pay for stewarding manager in Utah is $23.99, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $30.87 per hour, depending on experience, location, and employer.

What are the main responsibilities of a stewarding manager?

A Stewarding Manager oversees the cleanliness and organization of a hotel's or restaurant's kitchen and dining areas. They manage the stewarding staff, ensure all dishwashing and cleaning equipment is maintained, and uphold hygiene standards according to food safety regulations. Additionally, they handle inventory of cleaning supplies, coordinate waste management, and work closely with chefs and other departments to support smooth operations. Their role is essential for maintaining a safe and efficient environment for both staff and guests.

What are some common challenges faced by a stewarding manager, and how can they be addressed?

Stewarding Managers often face challenges such as maintaining high cleanliness standards during peak service times, managing a diverse team with varying experience levels, and ensuring compliance with health and safety regulations. Effective communication and strong organizational skills are essential to coordinate tasks and delegate responsibilities efficiently. Investing in continuous training and implementing clear procedures can help overcome these challenges, while fostering teamwork ensures smooth operations and a positive work environment.

What are the key skills and qualifications needed to thrive as a stewarding manager, and why are they important?

To thrive as a Stewarding Manager, you need experience in hospitality operations, knowledge of sanitation standards, and often a background in hotel or restaurant management. Familiarity with inventory management systems, dishwashing equipment, and health and safety certifications like ServSafe is typically required. Strong leadership, organizational skills, and effective communication are essential for managing teams and coordinating with other departments. These skills ensure smooth kitchen operations, compliance with safety regulations, and a clean, efficient work environment.

What is the difference between Stewarding Manager vs Food and Beverage Supervisor?

AspectStewarding ManagerFood and Beverage Supervisor
CredentialsHospitality management experience, certifications in food safetyFood safety certifications, hospitality experience
Work EnvironmentKitchen, back-of-house, large event venuesDining areas, service floors, restaurants
Employer & IndustryHotels, resorts, large catering companiesHotels, restaurants, catering services
Common Search/ComparisonYesYes

The Stewarding Manager primarily oversees kitchen sanitation, equipment, and back-of-house operations, ensuring cleanliness and safety standards. The Food and Beverage Supervisor manages front-of-house service, staff, and guest experience. While both roles are vital in hospitality, the Stewarding Manager focuses on kitchen support, whereas the Food and Beverage Supervisor handles guest service and dining operations.

What does a stewarding manager do?

A stewarding manager oversees the cleanliness, safety, and organization of kitchen and dining areas in a hospitality or food service environment. They coordinate cleaning schedules, manage staff, ensure compliance with health regulations, and maintain equipment. Strong leadership, communication skills, and knowledge of sanitation standards are essential for this role.

What are popular job titles related to Stewarding Manager jobs in Utah?

For Stewarding Manager jobs in Utah, the most frequently searched job titles are:

What job categories do people searching Stewarding Manager jobs in Utah look for?

The top searched job categories for Stewarding Manager jobs in Utah are:

What cities in Utah are hiring for Stewarding Manager jobs?

Cities in Utah with the most Stewarding Manager job openings:

Stewarding Manager jobs near you

Steward II Food Runner

REH Services, LLC

Salt Lake City, UT

$14 - $17.50/hr

Full-time

Posted 8 days ago

Job description

The Steward II or Food Runner ensures the kitchen, machinery, and equipment are maintained in the most sanitary condition. Also responsible for washing dishes, China ware, flatware, cutlery, crockery, kitchen vessels, sweeping and mopping floors, cleaning, and detailing equipment's etc.

Responsibilities:

  • Wash and sanitize dishes, glassware, and silverware.
  • Wash and sanitize pots, pans, and prepare utensils.
  • Maintain safe work areas by attending to debris, boxes, equipment, etc.
  • Attending all the trash and recycling matters in kitchen areas.
  • Ensure clean floors, practicing safe methods while sweeping and mopping.
  • Safely store cleaned kitchen equipment in an organized manner.
  • Attend to other duties as assigned by management.

Qualifications:

  • Must be able to stand for prolonged periods.
  • Must be self-motivated and customer service oriented.
  • Reliable and predictable attendance.
  • Ability to develop and maintain awareness of occupational hazards and safety precautions; skilled in following safety practices and recognizing hazards.
  • Must be able to frequently sit, stand, bend, use hands to finger, handle, or feel; and talk or hear, stoop, kneel, crouch, crawl, work with sharp knives and other objects, and walk.
  • Ability to lift up to 50 lbs., and to lift overhead and push/pull, move lighter objects.
  • While performing the duties of this job, the employee is regularly exposed to wet and/or humid conditions, moving mechanical parts, toxic or caustic chemicals, extreme cold, and extreme heat.
  • The noise level in the work environment is usually loud.
  • Active Food Handler Permit.
  • Preferably, previous experience in food handling.
  • Effective communication skills and teamwork.

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