Sous Chef
Columbia, SC · On-site
$46K - $62K/yr
Join Our Team as a Sous Chef at Ruth's Chris Steak House At Ruth's Chris Steak House, we believe in serving more than just a meal, we serve memorable experiences. Our signature sizzle, world-class ...
Sous Chef
Columbia, SC · On-site
$46K - $62K/yr
Join Our Team as a Sous Chef at Ruth's Chris Steak House At Ruth's Chris Steak House, we believe in serving more than just a meal, we serve memorable experiences. Our signature sizzle, world-class ...
Sous Chef
Greenville, SC · On-site
$47K - $63K/yr
Join Our Team as a Sous Chef at Ruth's Chris Steak House At Ruth's Chris Steak House, we believe in serving more than just a meal, we serve memorable experiences. Our signature sizzle, world-class ...
Sous Chef
Greenville, SC · On-site
$47K - $63K/yr
Join Our Team as a Sous Chef at Ruth's Chris Steak House At Ruth's Chris Steak House, we believe in serving more than just a meal, we serve memorable experiences. Our signature sizzle, world-class ...
Sous Chef
Myrtle Beach, SC · On-site
$42K - $56K/yr
Join Our Team as a Sous Chef at Ruth's Chris Steak House At Ruth's Chris Steak House, we believe in serving more than just a meal, we serve memorable experiences. Our signature sizzle, world-class ...
Sous Chef
Myrtle Beach, SC · On-site
$42K - $56K/yr
Join Our Team as a Sous Chef at Ruth's Chris Steak House At Ruth's Chris Steak House, we believe in serving more than just a meal, we serve memorable experiences. Our signature sizzle, world-class ...
Sous Chef
Chattanooga, TN · On-site
$42K - $57K/yr
Join Our Team as a Sous Chef at Ruth's Chris Steak House At Ruth's Chris Steak House, we believe in serving more than just a meal, we serve memorable experiences. Our signature sizzle, world-class ...
Sous Chef
Chattanooga, TN · On-site
$42K - $57K/yr
Join Our Team as a Sous Chef at Ruth's Chris Steak House At Ruth's Chris Steak House, we believe in serving more than just a meal, we serve memorable experiences. Our signature sizzle, world-class ...
Sous Chef
Alpharetta, GA · On-site
$48K - $65K/yr
Join Our Team as a Sous Chef at Ruth's Chris Steak House At Ruth's Chris Steak House, we believe in serving more than just a meal, we serve memorable experiences. Our signature sizzle, world-class ...
Sous Chef
Alpharetta, GA · On-site
$48K - $65K/yr
Join Our Team as a Sous Chef at Ruth's Chris Steak House At Ruth's Chris Steak House, we believe in serving more than just a meal, we serve memorable experiences. Our signature sizzle, world-class ...
Executive Chef
Boise, ID · On-site
$61K - $85K/yr
Our mission is to deliver the best steak house experience - period. Whether guests join us for a ... Under the direction of the General Manager the Executive Chef manages, supervise, and coordinate ...
Quick apply
Executive Chef
Boise, ID · On-site
$61K - $85K/yr
Our mission is to deliver the best steak house experience - period. Whether guests join us for a ... Under the direction of the General Manager the Executive Chef manages, supervise, and coordinate ...
Executive Chef
Boise, ID · On-site
$61K - $85K/yr
Our mission is to deliver the best steak house experience - period. Whether guests join us for a ... Under the direction of the General Manager the Executive Chef manages, supervise, and coordinate ...
Executive Chef
Boise, ID · On-site
$61K - $85K/yr
Our mission is to deliver the best steak house experience - period. Whether guests join us for a ... Under the direction of the General Manager the Executive Chef manages, supervise, and coordinate ...
Sous Chef
$48K - $64K/yr
Join Our Team as a Sous Chef at Ruth's Chris Steak House At Ruth's Chris Steak House, we believe in serving more than just a meal, we serve memorable experiences. Our signature sizzle, world-class ...
Sous Chef
$48K - $64K/yr
Join Our Team as a Sous Chef at Ruth's Chris Steak House At Ruth's Chris Steak House, we believe in serving more than just a meal, we serve memorable experiences. Our signature sizzle, world-class ...
Pantry Chef
West Des Moines, IA · On-site
$14.75 - $17.75/hr
Our mission is to deliver the best steak house experience - period. Whether guests join us for a ... Under the direction of the Executive Chef or Manager-on-Duty, the Pantry Cook portions, prepares ...
Quick apply
Pantry Chef
West Des Moines, IA · On-site
$14.75 - $17.75/hr
Our mission is to deliver the best steak house experience - period. Whether guests join us for a ... Under the direction of the Executive Chef or Manager-on-Duty, the Pantry Cook portions, prepares ...
Sous Chef
Kennesaw, GA · On-site
$46K - $62K/yr
Join Our Team as a Sous Chef at Ruth's Chris Steak House At Ruth's Chris Steak House, we believe in serving more than just a meal, we serve memorable experiences. Our signature sizzle, world-class ...
Sous Chef
Kennesaw, GA · On-site
$46K - $62K/yr
Join Our Team as a Sous Chef at Ruth's Chris Steak House At Ruth's Chris Steak House, we believe in serving more than just a meal, we serve memorable experiences. Our signature sizzle, world-class ...
Sous Chef
Atlanta, GA · On-site
$48K - $64K/yr
Join Our Team as a Sous Chef at Ruth's Chris Steak House At Ruth's Chris Steak House, we believe in serving more than just a meal, we serve memorable experiences. Our signature sizzle, world-class ...
Sous Chef
Atlanta, GA · On-site
$48K - $64K/yr
Join Our Team as a Sous Chef at Ruth's Chris Steak House At Ruth's Chris Steak House, we believe in serving more than just a meal, we serve memorable experiences. Our signature sizzle, world-class ...
Pantry Chef
West Des Moines, IA · On-site
$14.75 - $17.75/hr
Our mission is to deliver the best steak house experience - period. Whether guests join us for a ... Under the direction of the Executive Chef or Manager-on-Duty, the Pantry Cook portions, prepares ...
Pantry Chef
West Des Moines, IA · On-site
$14.75 - $17.75/hr
Our mission is to deliver the best steak house experience - period. Whether guests join us for a ... Under the direction of the Executive Chef or Manager-on-Duty, the Pantry Cook portions, prepares ...
Sous Chef
Columbia, SC · On-site
$46K - $62K/yr
Join Our Team as a Sous Chef at Ruth's Chris Steak House At Ruth's Chris Steak House, we believe in serving more than just a meal, we serve memorable experiences. Our signature sizzle, world-class ...
Sous Chef
Columbia, SC · On-site
$46K - $62K/yr
Join Our Team as a Sous Chef at Ruth's Chris Steak House At Ruth's Chris Steak House, we believe in serving more than just a meal, we serve memorable experiences. Our signature sizzle, world-class ...
Sous Chef
$47K - $63K/yr
Join Our Team as a Sous Chef at Ruth's Chris Steak House At Ruth's Chris Steak House, we believe in serving more than just a meal, we serve memorable experiences. Our signature sizzle, world-class ...
Sous Chef
$47K - $63K/yr
Join Our Team as a Sous Chef at Ruth's Chris Steak House At Ruth's Chris Steak House, we believe in serving more than just a meal, we serve memorable experiences. Our signature sizzle, world-class ...
Sous Chef
$49K - $66K/yr
Join Our Team as a Sous Chef at Ruth's Chris Steak House At Ruth's Chris Steak House, we believe in serving more than just a meal, we serve memorable experiences. Our signature sizzle, world-class ...
Sous Chef
$49K - $66K/yr
Join Our Team as a Sous Chef at Ruth's Chris Steak House At Ruth's Chris Steak House, we believe in serving more than just a meal, we serve memorable experiences. Our signature sizzle, world-class ...
Sous Chef
Myrtle Beach, SC · On-site
$42K - $56K/yr
Join Our Team as a Sous Chef at Ruth's Chris Steak House At Ruth's Chris Steak House, we believe in serving more than just a meal, we serve memorable experiences. Our signature sizzle, world-class ...
Sous Chef
Myrtle Beach, SC · On-site
$42K - $56K/yr
Join Our Team as a Sous Chef at Ruth's Chris Steak House At Ruth's Chris Steak House, we believe in serving more than just a meal, we serve memorable experiences. Our signature sizzle, world-class ...
Sous Chef
Greenville, SC · On-site
$47K - $63K/yr
Join Our Team as a Sous Chef at Ruth's Chris Steak House At Ruth's Chris Steak House, we believe in serving more than just a meal, we serve memorable experiences. Our signature sizzle, world-class ...
Sous Chef
Greenville, SC · On-site
$47K - $63K/yr
Join Our Team as a Sous Chef at Ruth's Chris Steak House At Ruth's Chris Steak House, we believe in serving more than just a meal, we serve memorable experiences. Our signature sizzle, world-class ...
Sous Chef
Alpharetta, GA · On-site
$48K - $65K/yr
Join Our Team as a Sous Chef at Ruth's Chris Steak House At Ruth's Chris Steak House, we believe in serving more than just a meal, we serve memorable experiences. Our signature sizzle, world-class ...
Sous Chef
Alpharetta, GA · On-site
$48K - $65K/yr
Join Our Team as a Sous Chef at Ruth's Chris Steak House At Ruth's Chris Steak House, we believe in serving more than just a meal, we serve memorable experiences. Our signature sizzle, world-class ...
Sous Chef
Chattanooga, TN · On-site
$42K - $57K/yr
Join Our Team as a Sous Chef at Ruth's Chris Steak House At Ruth's Chris Steak House, we believe in serving more than just a meal, we serve memorable experiences. Our signature sizzle, world-class ...
Sous Chef
Chattanooga, TN · On-site
$42K - $57K/yr
Join Our Team as a Sous Chef at Ruth's Chris Steak House At Ruth's Chris Steak House, we believe in serving more than just a meal, we serve memorable experiences. Our signature sizzle, world-class ...
Sous Chef
$46K - $63K/yr
Join Our Team as a Sous Chef at Ruth's Chris Steak House At Ruth's Chris Steak House, we believe in serving more than just a meal, we serve memorable experiences. Our signature sizzle, world-class ...
Sous Chef
$46K - $63K/yr
Join Our Team as a Sous Chef at Ruth's Chris Steak House At Ruth's Chris Steak House, we believe in serving more than just a meal, we serve memorable experiences. Our signature sizzle, world-class ...
Steak House Chef information
See salary details
$10.10 - $13.24
4% of jobs
$13.24 - $16.39
18% of jobs
$16.78 is the 25th percentile. Wages below this are outliers.
$16.39 - $19.54
23% of jobs
The median wage is $20.82 / hr.
$19.54 - $22.68
12% of jobs
$22.68 - $25.83
11% of jobs
$28.68 is the 75th percentile. Wages above this are outliers.
$25.83 - $28.98
8% of jobs
$28.98 - $32.12
7% of jobs
$32.12 - $35.27
5% of jobs
$35.27 - $38.42
4% of jobs
$38.42 - $41.56
5% of jobs
$41.56 - $44.71
2% of jobs
$10
$24
$44
How much do steak house chef jobs pay per hour?
As of Sep 9, 2026, the average hourly pay for steak house chef in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.
What is a steak house chef?
Steak House Chefs are professional cooks who specialize in preparing high-quality steaks and other meat dishes, typically in a steakhouse restaurant setting. They are skilled in selecting, seasoning, grilling, and presenting various cuts of beef to ensure optimal flavor and texture. In addition to steak, they often prepare complementary side dishes and sauces. Steak House Chefs must have a deep understanding of different cooking techniques, meat temperatures, and food safety standards. Their expertise ensures that guests enjoy a memorable dining experience focused on expertly cooked meat.
What are the key skills and qualifications needed to thrive as a steak house chef, and why are they important?
To thrive as a Steak House Chef, you need expertise in meat selection, butchering, grilling techniques, and a background in culinary arts, often demonstrated by formal training or experience in professional kitchens. Familiarity with commercial kitchen equipment, food safety certifications, and inventory management systems is typically required. Creativity, leadership, and the ability to work under pressure are vital soft skills for delivering exceptional dining experiences and managing kitchen staff. These skills ensure consistent food quality, operational efficiency, and customer satisfaction in a competitive restaurant environment.
What are the common challenges faced by a steak house chef, and how can they be managed effectively?
Steak House Chefs often navigate challenges such as maintaining consistency in steak doneness, managing high-volume service during peak hours, and sourcing premium quality meat. To manage these, it's important to implement standardized cooking procedures, coordinate closely with kitchen staff, and build strong relationships with reliable suppliers. Continuous training and open communication with the team also help ensure smooth operations and uphold the restaurant's reputation for top-quality steaks.
What is the difference between Steak House Chef vs Grill Cook?
| Aspect | Steak House Chef | Grill Cook |
|---|---|---|
| Credentials | Culinary degree or equivalent experience | On-the-job training or culinary background |
| Work Environment | High-end steakhouse kitchens | Various restaurants, fast-food, or casual dining |
| Employer & Industry | Steakhouse restaurants, fine dining | Broad restaurant industry, including casual and fast food |
| Common Search & Comparison | Yes | Yes |
The main difference between a Steak House Chef and a Grill Cook lies in their responsibilities and experience. A Steak House Chef typically has formal culinary training and works in upscale steakhouse environments, overseeing menu creation and quality. A Grill Cook usually has less formal training and works in a variety of restaurant settings, focusing on preparing grilled dishes efficiently. Both roles require grilling skills, but the Steak House Chef often has broader culinary expertise and managerial duties.
Is 25 too late to become a steak house chef?
Becoming a steak house chef at age 25 is generally feasible, as many chefs start their careers in their early 20s or later. Success depends on gaining culinary skills, experience, and certifications such as food safety training, regardless of age. Age is rarely a barrier if you are committed to developing your skills and working in the industry.
What cities are hiring for Steak House Chef jobs?
Cities with the most Steak House Chef job openings:
What states have the most Steak House Chef jobs?
States with the most job openings for Steak House Chef jobs include:
What are popular job titles related to Steak House Chef jobs?
For Steak House Chef jobs, the most frequently searched job titles are:
Sous Chef
Columbia, SC • On-site
Ruth's Chris Steak House •
Food Services and Drinking Places • 1 - 5K employees1,001 - 5,000 employees
$46K - $62K/yr
Full-time
Medical, Retirement, PTO
Re-posted 2 days ago
Ruth's Chris Steak House rating
6.8
Based on 39 frontline employees who took The Breakroom Quiz
15th of 89 rated restaurants
Job description
Description:
Join Our Team as a Sous Chef at Ruth's Chris Steak House
At Ruth's Chris Steak House, we believe in serving more than just a meal, we serve memorable experiences. Our signature sizzle, world-class steaks, and genuine hospitality have made us a leader in fine dining for over 50 years. Now, we're looking for an exceptional Sous Chef to help lead our culinary team with passion, precision, and pride.
Why You'll Love Working with Us:
• Competitive Pay + Weekly Paycheck
• Monthly Bonus Opportunities
• PTO & Health Insurance
• 401(k) with Company Match
• Employee Discount & Manager Meals
• Employee Assistance Program
What You'll Do:
• Support the Executive Chef in all kitchen operations, maintaining the highest culinary and safety standards.
• Lead, train, and inspire kitchen staff to deliver excellence with every plate.
• Oversee daily food preparation, production, and presentation.
• Ensure consistency in quality, taste, and presentation that meets Ruth's Chris standards.
• Assist in menu development, inventory control, and cost management.
What We're Looking For:
• 3+ years of culinary leadership experience in a high-volume, upscale dining environment.
• Strong knowledge of food safety, sanitation, and kitchen management.
• A hands-on leader with exceptional organizational and communication skills.
• A genuine passion for hospitality and creating unforgettable guest experiences.
Bring your passion to the table. Join the team that sizzles.
Apply today at https://ruthschris.net/job-opportunities/
Requirements:
Previous sous chef experience required
Additional Info:
We are an equal opportunity employer/ E-Verify employer
Background check and drug screening required
Join Our Team as a Sous Chef at Ruth's Chris Steak House
At Ruth's Chris Steak House, we believe in serving more than just a meal, we serve memorable experiences. Our signature sizzle, world-class steaks, and genuine hospitality have made us a leader in fine dining for over 50 years. Now, we're looking for an exceptional Sous Chef to help lead our culinary team with passion, precision, and pride.
Why You'll Love Working with Us:
• Competitive Pay + Weekly Paycheck
• Monthly Bonus Opportunities
• PTO & Health Insurance
• 401(k) with Company Match
• Employee Discount & Manager Meals
• Employee Assistance Program
What You'll Do:
• Support the Executive Chef in all kitchen operations, maintaining the highest culinary and safety standards.
• Lead, train, and inspire kitchen staff to deliver excellence with every plate.
• Oversee daily food preparation, production, and presentation.
• Ensure consistency in quality, taste, and presentation that meets Ruth's Chris standards.
• Assist in menu development, inventory control, and cost management.
What We're Looking For:
• 3+ years of culinary leadership experience in a high-volume, upscale dining environment.
• Strong knowledge of food safety, sanitation, and kitchen management.
• A hands-on leader with exceptional organizational and communication skills.
• A genuine passion for hospitality and creating unforgettable guest experiences.
Bring your passion to the table. Join the team that sizzles.
Apply today at https://ruthschris.net/job-opportunities/
Requirements:
Previous sous chef experience required
Additional Info:
We are an equal opportunity employer/ E-Verify employer
Background check and drug screening required
What Ruth's Chris Steak House employees say
Pay
Benefits
Hours and flexibility
Workplace
Get the full story on Breakroom
About Ruth's Chris Steak House
Sourced by ZipRecruiter
Our steaks are cooked using a patented broiling method developed by our founder. They’re seasoned to perfection, and then served sizzling on 500-degree plates. Our chefs, cooks, and kitchen staff are among the best in the world. They’re trained to deliver steaks exactly the way Ruth wanted. We’ve combined the finest spirits, service, and steaks with a relaxed, friendly environment to create the best bar experience.
Industry
Food services and drinking places and restaurants
Company size
1,001 - 5,000 Employees
Headquarters location
Winter Park, FL, US