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Southside Nutrition Jobs (NOW HIRING)

Registered Dietitian

Petersburg, VA ยท On-site

$35/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

... nutritional needs. Responsibilities Registered Dietitian at Bon Secours Southside Regional Medical Center in Petersburg, VA Full and Part-Time Positions Available! Full-Time: S tarting salary $65,000 ...

Clinical Dietitian PRN

Richmond, VA ยท On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Perform nutrition focused physical exams on patients who are at nutritional risk. * Identify ... on the Southside of Richmond. We are the regions first choice for orthopedics, joint care ...

Clinical Dietitian PRN

Tuckahoe, VA ยท On-site

$27.36 - $38.30/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Perform nutrition focused physical exams on patients who are at nutritional risk. * Identify ... on the Southside of Richmond. We are the region's first choice for orthopedics, joint care ...

Clinical Dietitian PRN

Mechanicsville, VA ยท On-site

$27.36 - $38.30/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Perform nutrition focused physical exams on patients who are at nutritional risk. * Identify ... on the Southside of Richmond. We are the region's first choice for orthopedics, joint care ...

Showing results 21-40

Southside Nutrition information

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$7

$35

$66

How much do southside nutrition jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for southside nutrition in the United States is $35.01, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $66.11 per hour, depending on experience, location, and employer.

What is Southside Nutrition?

Southside Nutrition is typically a health and wellness business focused on providing nutritious beverages and snacks, often specializing in meal replacement shakes, protein drinks, and energy teas. These establishments aim to help customers make healthier dietary choices in a convenient way. They may also offer wellness coaching, fitness support, and community events to promote overall well-being. Southside Nutrition locations are often part of a broader network of nutrition clubs or franchises, depending on their business model.

What is the difference between Southside Nutrition vs Southside Nutritionist?

AspectSouthside NutritionSouthside Nutritionist
CredentialsTypically requires certification or licensing depending on locationRequires specific nutritionist certification or license
Work EnvironmentHealth and wellness centers, gyms, clinicsPrivate practice, clinics, health facilities
Industry UsageUsed broadly for health-related rolesSpecifically refers to licensed nutrition professionals

Southside Nutrition generally refers to a health and wellness business or store, while Southside Nutritionist specifically denotes a licensed professional providing nutrition advice. The main difference lies in credentials and scope of practice, with the Nutritionist holding specific certifications to offer personalized dietary guidance.

What are the typical daily responsibilities for someone working at Southside Nutrition?

At Southside Nutrition, daily responsibilities often include greeting customers, preparing and serving healthy beverages and snacks, maintaining cleanliness and organization of the workspace, and managing inventory. Team members also engage in educating customers about nutritional products and promoting wellness programs. Collaboration with coworkers is essential to ensure efficient service and a positive customer experience. Flexibility and strong communication skills are valuable in this fast-paced environment.

What are the key skills and qualifications needed to thrive as a nutritionist at Southside Nutrition?

To thrive as a Nutritionist, you need a solid background in nutrition science, a relevant degree such as a BS in Nutrition or Dietetics, and often a Registered Dietitian (RD) or Certified Nutrition Specialist (CNS) credential. Familiarity with dietary analysis software, electronic health records, and client management platforms is typically utilized in this role. Excellent interpersonal skills, motivational interviewing, and cultural sensitivity help build trust and effectively support diverse clients. These competencies are crucial for delivering personalized nutrition advice, ensuring client adherence, and achieving positive health outcomes.
More about Southside Nutrition jobs
Infographic showing various Southside Nutrition job openings in the United States as of August 2026, with employment types broken down into 64% Full Time, 27% Part Time, and 9% Temporary. Highlights an 100% In-person job distribution, with an average salary of $72,816 per year, or $35 per hour.

Registered Dietitian

HHS LLC

Petersburg, VA โ€ข On-site

$35/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 8 days ago


Job description

Location:
Bon Secours Southside Regional Medical Center
Pay Rate:
Salary - Salary Plan, 65,000.00 USD Annual
Work Shift:
Job Description
We're looking for a friendly, compassionate, leader to join our culinary team!
Guide patients, families, and facility staff on all aspects of medical nutrition therapy to create a healthy and healing environment. Build relationships with physicians and nursing to support patient satisfaction and achieve quality care that meets each patient's nutritional needs.
Responsibilities
Registered Dietitian at Bon Secours Southside Regional Medical Center in Petersburg, VA
Full and Part-Time Positions Available!
Full-Time: Starting salary $65,000 (Negotiable based on experience)
Part-Time: Starting hourly rate $35/hr (Negotiable based on experience) x 24 hrs per week
Extra benefits include paid CDR fees and FREE monthly CEUs!
Principal Duties & Responsibilities - Essential Functions
Nutrition Assessments & Follow-Ups
  • Complete nutrition assessments and follow-ups for individuals with increased nutritional needs in accordance with facility policies.
  • Document assessment of nutritional goals and/or changes in status in the medical record.
  • Educate individuals and/or their family members on nutritional needs as indicated.
  • Attend patient rounds on assigned floors.
  • Inform nursing and physicians of changes in patient/resident nutritional status.
  • Perform other tasks as assigned by the Clinical Nutrition Manager, Lead Clinical Dietitian, or DFNS.

Patient/Resident Satisfaction
  • Participate in patient/resident satisfaction programs with culinary and nutrition services.
  • Ensure processes are followed and participate in performance improvements within trouble areas.
Patient Services Program Implementation & Maintenance
  • Educate staff, nursing, and food service employees on issues regarding special diets or formulas.
  • Review and approve menus, formularies, substitutions, or changes.

Skills
  • Interpersonal Skills: Ability to interact with individuals of all backgrounds
  • Communication: Effective written, spoken, and non-verbal communication
  • Customer Service: Service-oriented mentality with a focus on exceeding expectations
  • Professionalism: Maintain a positive and professional demeanor
  • Proactivity: Self-motivated with the ability to effectively prioritize projects and needs
  • Team Player: Willingness to provide support where needed to achieve outcomes
  • Business Ethics: Demonstrate integrity, respect, and discretion in all business dealings
  • Organization: Attention to detail and ability to effectively manage tasks in a fast-paced environment

Requirements
  • Registered Dietitian with the Commission of Dietetic Registration and licensed dietitian as required per state regulations
  • Bachelor's or Master's degree in Nutrition & Dietetics or related field
  • Knowledge of regulatory standards
  • Computer experience with word processing, spreadsheets, and various software

What We Offer
  • Paid time off (vacation and sick)
  • Medical, dental, and vision insurance
  • 401(k) with employer match
  • Employee Assistance Program (EAP)
  • Career development and ongoing training

Important to Know
  • Many healthcare facilities require employees to be fully vaccinated against COVID-19 or have an approved exemption in place.
  • Veterans and candidates with military experience are encouraged to apply.
  • HHS is an Equal Employment Opportunity Employer committed to workplace diversity and inclusion.

Who is HHS
HHS is a private, family-owned business dedicated to caring for its team members and providing honest, quality-driven customer service. Founded in 1975 as Hospital Housekeeping Systems, today HHS provides services including housekeeping, nutrition services, and facility management to nearly 1,000 customers across six industries. We are growing rapidly and seeking motivated leaders to join us for the next stage of our journey. We support and encourage growth from within and believe that we have countless future leaders in our organization who are waiting for their next opportunity. Our Diversity, Equity, and Inclusion (DEI) Team supports a work environment where individuals of all backgrounds are heard, respected, and encouraged to grow.
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