Nutrition Assistant Ii Jobs (NOW HIRING)

As of Aug 2, 2026, the average hourly pay for nutrition assistant ii in the United States is $18.18, according to ZipRecruiter salary data. Most workers in this role earn between $14.90 and $20.19 per hour, depending on experience, location, and employer.

A Nutrition Assistant II is a healthcare support professional who helps implement nutrition programs, often in hospitals, clinics, or community settings. They assist registered dietitians by preparing special diets, educating patients about healthy eating habits, and monitoring food service operations to ensure compliance with nutritional standards. Their role may also include recordkeeping, conducting nutrition screenings, and supporting patient meal selections. This position typically requires knowledge of nutrition principles, food safety, and strong communication skills.

To thrive as a Nutrition Assistant II, you need knowledge of basic nutrition principles, food safety, and meal preparation, often supported by a high school diploma or relevant certification. Familiarity with dietary management software, sanitation protocols, and food service equipment is typically required. Strong attention to detail, effective communication, and teamwork are essential soft skills for this role. These competencies ensure accurate meal service, adherence to dietary guidelines, and a supportive environment for patients or clients.

As a Nutrition Assistant II, you may frequently encounter challenges in effectively communicating with patients from varied cultural and linguistic backgrounds, each with unique dietary needs and restrictions. Adapting meal plans to accommodate specific medical conditions, allergies, and preferences while adhering to hospital or facility guidelines can also be demanding. Building rapport and ensuring patient satisfaction, all while maintaining accuracy in food service documentation and compliance with safety standards, are key aspects of the role. Ongoing collaboration with dietitians, nurses, and kitchen staff helps address these challenges and ensures high-quality patient care.