Sous Chef
$47K - $64K/yr
Work side-by-side and hands on experience with the Executive Chef. * Recipe development. * Scheduling. * Strong leadership skills. * A wide degree of creativity and latitude is expected. * Oversight ...
Quick apply
Sous Chef
$47K - $64K/yr
Work side-by-side and hands on experience with the Executive Chef. * Recipe development. * Scheduling. * Strong leadership skills. * A wide degree of creativity and latitude is expected. * Oversight ...
Sous Chef
$46K - $63K/yr
Work side-by-side and hands on experience with the Executive Chef. * Recipe development. * Scheduling. * Strong leadership skills. * A wide degree of creativity and latitude is expected. * Oversight ...
Quick apply
Sous Chef
$46K - $63K/yr
Work side-by-side and hands on experience with the Executive Chef. * Recipe development. * Scheduling. * Strong leadership skills. * A wide degree of creativity and latitude is expected. * Oversight ...
Sous Chef
Pemberville, OH · On-site
$47K - $63K/yr
Work side-by-side and hands on experience with the Executive Chef. * Recipe development. * Scheduling. * Strong leadership skills. * A wide degree of creativity and latitude is expected. * Oversight ...
Sous Chef
Pemberville, OH · On-site
$47K - $63K/yr
Work side-by-side and hands on experience with the Executive Chef. * Recipe development. * Scheduling. * Strong leadership skills. * A wide degree of creativity and latitude is expected. * Oversight ...
Sous Chef
$47K - $64K/yr
Work side-by-side and hands on experience with the Executive Chef. * Recipe development. * Scheduling. * Strong leadership skills. * A wide degree of creativity and latitude is expected. * Oversight ...
Quick apply
Sous Chef
$47K - $64K/yr
Work side-by-side and hands on experience with the Executive Chef. * Recipe development. * Scheduling. * Strong leadership skills. * A wide degree of creativity and latitude is expected. * Oversight ...
Sous Chef
$47K - $63K/yr
Work side-by-side and hands on experience with the Executive Chef. * Recipe development. * Scheduling. * Strong leadership skills. * A wide degree of creativity and latitude is expected. * Oversight ...
Quick apply
Sous Chef
$47K - $63K/yr
Work side-by-side and hands on experience with the Executive Chef. * Recipe development. * Scheduling. * Strong leadership skills. * A wide degree of creativity and latitude is expected. * Oversight ...
Sous Chef
Pemberville, OH · On-site
$47K - $63K/yr
Work side-by-side and hands on experience with the Executive Chef. * Recipe development. * Scheduling. * Strong leadership skills. * A wide degree of creativity and latitude is expected. * Oversight ...
Quick apply
Sous Chef
Pemberville, OH · On-site
$47K - $63K/yr
Work side-by-side and hands on experience with the Executive Chef. * Recipe development. * Scheduling. * Strong leadership skills. * A wide degree of creativity and latitude is expected. * Oversight ...
Sous Chef
Pemberville, OH · On-site
$47K - $63K/yr
Work side-by-side and hands on experience with the Executive Chef. * Recipe development. * Scheduling. * Strong leadership skills. * A wide degree of creativity and latitude is expected. * Oversight ...
Sous Chef
Pemberville, OH · On-site
$47K - $63K/yr
Work side-by-side and hands on experience with the Executive Chef. * Recipe development. * Scheduling. * Strong leadership skills. * A wide degree of creativity and latitude is expected. * Oversight ...
Sous Chef
Pemberville, OH · On-site
$47K - $63K/yr
Work side-by-side and hands on experience with the Executive Chef. * Recipe development. * Scheduling. * Strong leadership skills. * A wide degree of creativity and latitude is expected. * Oversight ...
Sous Chef
Pemberville, OH · On-site
$47K - $63K/yr
Work side-by-side and hands on experience with the Executive Chef. * Recipe development. * Scheduling. * Strong leadership skills. * A wide degree of creativity and latitude is expected. * Oversight ...
Executive Chef
Hartville, OH · On-site
$63K - $87K/yr
Understands the business side of culinary operations and effectively manages food costs, labor ... Executive Chef Reports To: General Manager Location: Congress Lake Club, Hartville, Ohio Employment ...
Executive Chef
Hartville, OH · On-site
$63K - $87K/yr
Understands the business side of culinary operations and effectively manages food costs, labor ... Executive Chef Reports To: General Manager Location: Congress Lake Club, Hartville, Ohio Employment ...
Executive Chef
Hartville, OH · On-site
$63K - $87K/yr
Understands the business side of culinary operations and effectively manages food costs, labor ... Executive Chef Reports To: General Manager Location: Congress Lake Club, Hartville, Ohio Employment ...
Quick apply
Executive Chef
Hartville, OH · On-site
$63K - $87K/yr
Understands the business side of culinary operations and effectively manages food costs, labor ... Executive Chef Reports To: General Manager Location: Congress Lake Club, Hartville, Ohio Employment ...
Executive Chef
Hartville, OH · On-site
$63K - $87K/yr
Understands the business side of culinary operations and effectively manages food costs, labor ... Executive Chef Reports To: General Manager Location: Congress Lake Club, Hartville, Ohio Employment ...
Executive Chef
Hartville, OH · On-site
$63K - $87K/yr
Understands the business side of culinary operations and effectively manages food costs, labor ... Executive Chef Reports To: General Manager Location: Congress Lake Club, Hartville, Ohio Employment ...
... by-side with the kitchen team during service. As the Restaurant Executive Sous Chef, you will ... partner closely with the Corporate Resort Executive Chef to support staffing, training, ordering ...
Quick apply
... by-side with the kitchen team during service. As the Restaurant Executive Sous Chef, you will ... partner closely with the Corporate Resort Executive Chef to support staffing, training, ordering ...
Restaurant Executive Sous Chef
Canton, OH · On-site
$55K/yr
... by-side with the kitchen team during service. As the Restaurant Executive Sous Chef, you will ... partner closely with the Corporate Resort Executive Chef to support staffing, training, ordering ...
Restaurant Executive Sous Chef
Canton, OH · On-site
$55K/yr
... by-side with the kitchen team during service. As the Restaurant Executive Sous Chef, you will ... partner closely with the Corporate Resort Executive Chef to support staffing, training, ordering ...
Private Chef
$72K/yr
I'm hiring a full-time chef for my family of four at our home in New Albany. This is everyday home ... Someone who treats this as a career, not a side gig. ServSafe or food handler certification a plus.
Quick apply
Private Chef
$72K/yr
I'm hiring a full-time chef for my family of four at our home in New Albany. This is everyday home ... Someone who treats this as a career, not a side gig. ServSafe or food handler certification a plus.
Teppan Chef
Cleveland, OH · On-site
$14/hr
Prepares and sets up food for cooking and side orders. Essential Functions andResponsibilities: In ... Previousexperience as chef or cook highly desirable
Teppan Chef
Cleveland, OH · On-site
$14/hr
Prepares and sets up food for cooking and side orders. Essential Functions andResponsibilities: In ... Previousexperience as chef or cook highly desirable
Teppan Chef
$14/hr
With hourly pay plus tips, Teppan Chefs can earn up to approximately $1,000 per week during peak ... Prepares and sets up food for cooking and side orders. Essential Functions and Responsibilities: In ...
Quick apply
Teppan Chef
$14/hr
With hourly pay plus tips, Teppan Chefs can earn up to approximately $1,000 per week during peak ... Prepares and sets up food for cooking and side orders. Essential Functions and Responsibilities: In ...
Teppan Chef
Cleveland, OH · On-site
$14/hr
Prepares and sets up food for cooking and side orders. Essential Functions and Responsibilities: In ... Previous experience as chef or cook highly desirable
Teppan Chef
Cleveland, OH · On-site
$14/hr
Prepares and sets up food for cooking and side orders. Essential Functions and Responsibilities: In ... Previous experience as chef or cook highly desirable
Teppan Chef
Columbus, OH · On-site
$18 - $20/hr
At Benihana your chef career will include more than crafting incredible meals. You'll learn how to ... Prepares and sets up food for cooking and side orders. Essential Functions andResponsibilities: In ...
Teppan Chef
Columbus, OH · On-site
$18 - $20/hr
At Benihana your chef career will include more than crafting incredible meals. You'll learn how to ... Prepares and sets up food for cooking and side orders. Essential Functions andResponsibilities: In ...
Teppan Chef
$18 - $20/hr
At Benihana your chef career will include more than crafting incredible meals. You'll learn how to ... Prepares and sets up food for cooking and side orders. Essential Functions andResponsibilities: In ...
Teppan Chef
$18 - $20/hr
At Benihana your chef career will include more than crafting incredible meals. You'll learn how to ... Prepares and sets up food for cooking and side orders. Essential Functions andResponsibilities: In ...
Teppan Chef
$18 - $20/hr
At Benihana your chef career will include more than crafting incredible meals. You'll learn how to ... Prepares and sets up food for cooking and side orders. Essential Functions and Responsibilities: In ...
Quick apply
Teppan Chef
$18 - $20/hr
At Benihana your chef career will include more than crafting incredible meals. You'll learn how to ... Prepares and sets up food for cooking and side orders. Essential Functions and Responsibilities: In ...
Side Chef information
What is a side chef?
A side chef, often referred to as a sous chef, is the second-in-command in a professional kitchen. They assist the head chef in managing kitchen operations, supervising other staff, and ensuring that dishes are prepared to high standards. Side chefs are responsible for tasks like preparing ingredients, overseeing cooking stations, and helping with menu planning. Their role is essential for maintaining kitchen efficiency and food quality.
What are some common challenges a side chef faces when supporting the head chef in a busy kitchen?
As a Side Chef, one of the most common challenges is managing multiple tasks simultaneously, such as prepping ingredients, ensuring food quality, and assisting with plating, all while maintaining clear communication with the Head Chef and other team members. The fast-paced environment requires strong organizational skills and the ability to quickly adapt to changing priorities or sudden high-volume orders. Additionally, Side Chefs are often responsible for stepping in during absences or rush periods, which demands flexibility and a strong understanding of kitchen operations. Developing efficient workflows and fostering positive teamwork are key to overcoming these challenges.
What are the key skills and qualifications needed to thrive as a side chef, and why are they important?
To thrive as a Side Chef, you need a solid understanding of culinary techniques, food safety, and kitchen operations, often gained through culinary school or relevant kitchen experience. Familiarity with commercial kitchen equipment, recipe management software, and safe food handling certifications is commonly required. Strong teamwork, time management, and communication skills help Side Chefs excel in fast-paced kitchen environments. These abilities ensure efficient food preparation, maintain high standards of quality and safety, and support overall kitchen success.
What is the difference between Side Chef vs Line Cook?
| Aspect | Side Chef | Line Cook |
|---|---|---|
| Credentials | Food safety certification, culinary training | Food safety certification, culinary training |
| Work Environment | Assists main kitchen staff, supports prep and plating | Prepares dishes on the line during service |
| Employer & Industry Usage | Restaurants, catering, hotels | Restaurants, hotels, catering |
| Common Search & Comparison | Yes | Yes |
The main difference between a Side Chef and a Line Cook is that a Side Chef typically supports the kitchen team by assisting with prep, plating, and other tasks, while a Line Cook focuses on preparing dishes during service on the kitchen line. Both roles require culinary skills and certifications, but the Side Chef often has a broader support role, whereas the Line Cook is more directly involved in cooking during busy hours.
What are popular job titles related to Side Chef jobs in Ohio?
For Side Chef jobs in Ohio, the most frequently searched job titles are:
What job categories do people searching Side Chef jobs in Ohio look for?
The top searched job categories for Side Chef jobs in Ohio are:
What cities in Ohio are hiring for Side Chef jobs?
Cities in Ohio with the most Side Chef job openings:
$47K - $64K/yr
Full-time
Medical, Dental, Vision, Life, Retirement, PTO
Re-posted 9 days ago
Otterbein SeniorLife rating
6.6
Based on 59 frontline employees who took The Breakroom Quiz
77th of 247 rated social care providers
Job description
**Now Offering DailyPay**
OverviewThe Sous Chef position is responsible for helping Otterbein manage the overall dining experience of the campus. The position will manage all daily operations, including overall direction of kitchen staff. The position requires an individual who will carry out responsibilities in accordance with the organizational policies, procedures, and applicable laws.
Shift: Full Time 1st
- Excellent customer service is a must!!
- Oversees the activities of the kitchen staff and monitors all food production and presentation.
- Monitors and evaluates staff performance and provide feedback to the Executive Chef.
- Mentoring culinary staff as needed.
- Trains and assists staff in proper procedures and policies.
- Ensure opening and closing procedures are completed.
- Menu development.
- Oversight of the dining experience of the Long-Term Care Neighborhood.
- Work side-by-side and hands on experience with the Executive Chef.
- Recipe development.
- Scheduling.
- Strong leadership skills.
- A wide degree of creativity and latitude is expected.
- Oversight of inventory.
- Requires an understanding of federal, state and local food and safety regulations.
- Flexible hours!!
- Understand the use and maintenance of various kitchen equipment. Working knowledge of Microsoft Office, Outlook, and Excel. Excellent record of kitchen and staff management.
Education: A degree in Culinary science or related certificate would be a plus.
Licensure: ServSafe certification.
Experience: 2 to 5 year's cooking experience in LTC or similar setting preferred
BENEFITS*
Health & Wellness
- Medical Insurance with free virtual doctor visits
- Vision & Dental Insurance
- Pet Insurance
- Life Insurance
- Employee Assistance Program (EAP) for personal and professional support
Financial Security
- 401(k) Retirement Savings Plan with company match
- Paid Time Off (PTO) that accrues immediately from day one
- Paid Holidays for a healthy work-life balance
- Access to DailyPay, enabling you to access up to 100% of your earned wages on a daily basis
- Tuition Reimbursement up to $5,250 per year for ANY field of study
- Tuition Discounts through exclusive partnerships with the University of Cincinnati, University of Toledo, and Hondros College
- Employee-Sponsored Crisis Fund available for those facing unforeseen challenges
- Legal & Identity Theft Protection
Growth & Development
- University Partnerships with University of Cincinnati, University of Toledo, and Hondros College for exclusive tuition discounts
- Multiple Partner Discounts available for various products and services through Access Perks
- Access to 1,000s of hours of personal and professional development material through RightNow Media @ Work
*Some benefits, including PTO and tuition reimbursement, are based on hours worked.
Why work for Otterbein SeniorLife:
For more than 100 years, Otterbein has provided senior housing options rooted in respect and community. We're a non-profit 501(c)(3) health and human service organization, so our values and initiatives are focused on serving our residents.
Otterbein SeniorLife consists of lifestyle communities, revolutionary small house neighborhoods, home health, and hospice care in Ohio and Indiana. We offer different lifestyle options for seniors through independent living, assisted living, skilled nursing, rehab, memory support, respite care, in-home care, and hospice services.
Apply today and begin a meaningful career as a Sous Chef at Otterbein!
What Otterbein SeniorLife employees say
Pay
Benefits
Hours and flexibility
Workplace
Get the full story on Breakroom
About Otterbein SeniorLife
Sourced by ZipRecruiter
Otterbein SeniorLife is a health and human services industry institution based in Lebanon, OH, US. Established in 1912, the organization has a century-old heritage of providing senior-focused services. Otterbein SeniorLife offers a full spectrum of health and human services including continuing care retirement communities and home health and hospice services. Upholding the values of inclusiveness, quality, innovation, and stewardship, the organization is widely recognized as a faith-based, non-profit ministry. Their mission is to enhance the quality of life and holistic growth of older persons.
Industry
Nursing and residential care facilities
Company size
1,001 - 5,000 Employees
Headquarters location
Lebanon, OH, US
Year founded
1912