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Recipe Testing Jobs in Ohio (NOW HIRING)

Cura-Hospitality

Sous Chef

Hubbard, OH · On-site

$50K - $55K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

... and recipe testing and menu development. * Maintain proper production, safety and sanitation standards. * Direct and participate in the daily preparation of standard and gourmet food items.

Nestle

Culinary Innovation Chef

Solon, OH

Lead culinary preparation activities including menu development, recipe testing, ingredient sourcing, food production, packaging, transportation, and event setup. * Execute live demonstrations ...

Belcan

Laboratory Technician I

Cleveland, OH · On-site

$22/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

... to a recipe) and perform some basic bench testing including viscosity, density cup, and others. - Have at least some established bench skills that will be able to start preparing paint samples ...

Matrix Technologies, Inc

Senior Batch Automation Engineer

Maumee, OH · On-site

$93K - $117K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Lead software development and testing activities including design reviews, code reviews, software ... Hands-on experience with batch control concepts, recipe management, procedural control, equipment ...

Matrix Technologies

Senior Batch Automation Engineer

Maumee, OH · On-site

$93K - $117K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Lead software development and testing activities including design reviews, code reviews, software ... Troubleshoot batch execution issues, recipe configuration problems, control logic defects ...

Matrix Technologies

Senior Batch Automation Engineer

Maumee, OH · Hybrid

$93K - $117K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Lead software development and testing activities including design reviews, code reviews, software ... Troubleshoot batch execution issues, recipe configuration problems, control logic defects ...

Vesuvius USA

OH · On-site

$18.25 - $24.50/hr

Perform testing for one or more business units. Conduct lab bench testing for product development ... with recipe management system administration as needed. Main Interactions: Contact Frequency ...

AVI Foodsystems, Inc

Grill Cook

East Liberty, OH · On-site

$14.50 - $18.50/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Measure and mix ingredients according to recipe * Maintain proper grill cooking temperatures ... testing. EOE

AVI Foodsystems

Grill Cook

East Liberty, OH

$14.50 - $18.50/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Measure and mix ingredients according to recipe * Maintain proper grill cooking temperatures ... testing. EOE

AVI Foodsystems, Inc

Grill Cook

Marysville, OH · On-site

$13 - $16.75/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Measure and mix ingredients according to recipe * Maintain proper grill cooking temperatures ... testing. EOE

AVI Foodsystems, Inc

Grill Cook

Marysville, OH · On-site

$13 - $16.75/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Measure and mix ingredients according to recipe * Maintain proper grill cooking temperatures ... testing. EOE

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Showing results 1-20

All JobsRecipe Testing JobsRecipe Testing Jobs in Ohio

Recipe Testing information

See Ohio salary details

$29.5K

$86.1K

$138.8K

How much do recipe testing jobs pay per year?

As of Aug 15, 2026, the average yearly pay for recipe testing in Ohio is $86,113.00, according to ZipRecruiter salary data. Most workers in this role earn between $33,300.00 and $113,100.00 per year, depending on experience, location, and employer.

How do you become a recipe tester?

To become a recipe tester, you should have strong cooking skills, attention to detail, and the ability to follow and evaluate recipes accurately. Gaining experience through cooking classes, food blogging, or culinary training can be helpful, and some positions may require knowledge of food safety and nutrition. Building a portfolio or submitting samples to food publications or companies can also improve your chances of getting hired.

What are the key skills and qualifications needed to thrive as a recipe tester, and why are they important?

To thrive as a Recipe Tester, you need a strong background in culinary techniques, attention to detail, and the ability to accurately follow and evaluate recipes, often supported by culinary education or professional kitchen experience. Familiarity with kitchen equipment, food safety standards, and digital platforms for documenting results are commonly required. Excellent communication, organization, and problem-solving skills help you provide clear feedback and collaborate with recipe developers. These abilities ensure recipes are reliable, reproducible, and enjoyable for a wide audience.

What is recipe testing?

Recipe testing is the process of preparing and evaluating recipes to ensure they are accurate, reliable, and produce consistent results. Recipe testers follow a recipe exactly as written, noting any issues with instructions, ingredient measurements, timing, and overall taste or texture. The goal is to identify and fix any problems before the recipe is published or shared with others, ensuring a positive cooking experience for home cooks. Recipe testing can be done by professional testers, chefs, or enthusiastic home cooks, and is an essential step in cookbook publishing and food media.

How much do recipe testers get paid?

Recipe testers typically earn between $10 and $25 per hour, depending on experience, location, and the complexity of the recipes. Some may be paid per project or receive a flat fee for testing specific recipes, especially in freelance or contract roles.

What is the difference between Recipe Testing vs Food Stylist?

AspectRecipe TestingFood Stylist
Primary RoleDevelops and refines recipes to ensure they work consistently and taste good.Prepares and styles food for photography or filming to enhance visual appeal.
Skills & CredentialsCooking skills, recipe development, food knowledge, often culinary training.Food presentation, styling techniques, creativity, photography knowledge.
Work EnvironmentTest kitchens, culinary labs, or home kitchens.Photo studios, set locations, or on-location shoots.
Industry UsageUsed by food companies, publishers, and recipe developers.Used by advertising agencies, magazines, and food brands.

While both roles involve working with food, Recipe Testing focuses on creating and perfecting recipes, whereas Food Styling emphasizes making food visually appealing for media. Both roles often collaborate but serve different purposes in the food industry.

What are some common challenges faced by recipe testers, and how can they be managed effectively?

One of the main challenges recipe testers encounter is ensuring consistency and accuracy across multiple test runs, as small variations in ingredient brands, kitchen equipment, or environmental factors can impact results. Managing time efficiently is also important, since recipes often require multiple rounds of testing and detailed documentation. To address these challenges, successful recipe testers meticulously record every step, use standardized measurements, and communicate closely with developers and editors to clarify any ambiguities. Collaboration and attention to detail are key to producing reliable, user-friendly recipes.

What are popular job titles related to Recipe Testing jobs in Ohio?

For Recipe Testing jobs in Ohio, the most frequently searched job titles are:

What job categories do people searching Recipe Testing jobs in Ohio look for?

The top searched job categories for Recipe Testing jobs in Ohio are:

What cities in Ohio are hiring for Recipe Testing jobs?

Cities in Ohio with the most Recipe Testing job openings:

Recipe Testing jobs near you
Infographic showing various Recipe Testing job openings in Ohio as of August 2026, with employment types broken down into 88% Full Time, and 12% Part Time. Highlights an 84% In-person, 4% Hybrid, and 12% Remote job distribution, with an average salary of $86,113 per year, or $41.4 per hour.

Culinary Internship (Externship)

Certified Angus Beef

Wooster, OH • On-site

$560/wk

Internship

Re-posted 4 days ago

Job description

Certified Angus Beef Brand Culinary & Butchery Internship (Externship)

ONLY OPEN TO CULINARY INSTITUTE OF AMERICA AND JOHNSON & WALES UNIVERSITY STUDENTS

Location: Certified Angus Beef Culinary Center, Wooster, Ohio


Length: 15-week paid internship


Work with and learn from industry-leading chefs and meat scientists at the Certified Angus Beef Culinary Center, where the old-school art of beef butchery meets modern culinary cuisine. You could be at the hub of this private dining and educational center, where you'll prepare food for high-end culinary events while gaining skills and understanding in beef butchery, beef cut preparation and plating, beef charcuterie and aging, social media and food styling, and beef's journey from the farm to table.


Primary Function: Culinary Focus on Beef Cooking Styles & Cuts

  • Work alongside our Certified Angus Beef culinary team to assist in preparing and executing premier, beef-centric meals in our scratch kitchen, ranging from high-end buffets to multi-course plated meals.
  • Learn proper beef cooking techniques, such as grilling, smoking, braising, roasting and sous vide, as well as proper beef seasoning and marinating techniques.
  • Learn to grill the perfect steak and be prepared to cook in front of and share tips with guests.
  • Learn all aspects of executing fine-dining cuisine from daily mise en place to making stocks, sauces and side dishes (salads, starches and vegetables).
  • Create and write recipes for specific beef cuts and creatively plate dishes for both large and small groups.
  • Explore cooking with global flavors with our culinary team.

Beef Butchery

  • Work alongside our meat scientists to understand the full side of beef, each cut and ideal cooking methods.
  • Fabricate beef in our Meat Lab, where sides of beef are broken down into portioned cuts for specific menu needs.
  • Become an expert at identifying all cuts of beef and the proper cooking method for each.

Food Photography, Recipe Testing and Social Media Creation

  • Learn food photography tips, techniques and skills.
  • Gain video, photo and content tips for social media
  • Create social media stories highlighting beef culinary innovation.

Learn about the Beef Community

  • Visit a family Angus farm to understand where the focus on flavorful beef begins. You'll do more than just tour-join the family for chores and experience how they care for their cattle and land each day.

About This Paid Internship

Certified Angus Beefstands for quality, and as our company continues to experience growth, we seek a candidate who shares our vision of integrity andexcellence. This position is ideal for a student who is passionate about food and cooking and embraces opportunities to perfect this craft.

Content noted for the internship will be covered during the 15 weeks with topics, fluctuating from day to day. For example, 3 days of culinary programming may be followed by 2 days in the Meat Lab.

Although most hours should be daytime on weekdays, candidates should be willing to work 8-10 hours per day, including some nights and weekends. Limited travel is possible for specific events.

  • This is a paid internship, $560/week stipend.
  • Housing assistance can be provided by the company and interns are eligible to receive up to $500 reimbursement for monthly housing costs (or $125/week).
  • Interns are responsible to provide their own transportation (vehicle).
  • Interns are responsible to provide their own travel (beginning/end of internship).


To officially apply for this externship experience - click the "Apply" button at the top of this page

Apply