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Shucker Jobs (NOW HIRING)

Epic Hospitality

Raw Bar Shucker

Isle Of Palms, SC · On-site

NOW HIRING Raw Bar Shucker Preferences / Requirements: * Proven cooking experience, including experience as a line chef, restaurant cook or prep cook * Excellent understanding of various cooking ...

SoDel Concepts

Shucker 21+

Lewes, DE · On-site

$15.50 - $20/hr

... shucker • Be willing to work as a member of a team, assisting others when able, requesting assistance when needed • Have good communication skills • Have the ability to arrive on time, in ...

LM Restaurants

OYSTER SHUCKER

Deerfield Beach, FL

$10.98/hr

Oyster Shucker - Lucky Lou's Raw Bar Join the Lucky Lou's Raw Bar Family! Get ready, Deerfield Beach! Lucky Lou's Raw Bar is making waves! Just a block from the pier and packed with coastal charm.

SoDel Concepts

$14.75 - $19.25/hr

... shucker • Be willing to work as a member of a team, assisting others when able, requesting assistance when needed • Have good communication skills • Have the ability to arrive on time, in ...

Little Shucker

Server

San Francisco, CA · On-site

$19.18/hr

Little Shucker is an oyster, seafood & wine bar concept in Pacific Heights from The Snug team. We are looking to bring on FOH team members (hybrid role: server/host/bartender - you'll do it all) to ...

Islander 71

Raw Bar Shucker

Isle Of Palms, SC · On-site

NOW HIRING Raw Bar Shucker Preferences / Requirements: * Proven cooking experience, including experience as a line chef, restaurant cook or prep cook * Excellent understanding of various cooking ...

Jax Fish House & Oyster Bar

Oyster Shucker

Boulder, CO · On-site

$23 - $27/hr

Wellness resources JAX FISH HOUSE & OYSTER BAR - OYSTER SHUCKER Come join the Family! Jax Fish House & Oyster Bar is looking for a talented and energetic OYSTER SHUCKER. Oyster Shuckers are a special ...

Bar Le Côte

Oyster Shucker

Los Olivos, CA · On-site

$21 - $22/hr

The Oyster Shucker is a great entry level role in the restaurant with the highest levels of culinary skills, professionalism, sanitation, and food safety. The Oyster Shucker must interact with team ...

Jones Oyster Co

Oyster Shucker

Greenville, SC

$15/hr

Jone's is seeking enthusiastic Shucker candidates to join our team! We are currently looking for dynamic, outgoing, and knowledgeable oyster shuckers to add to our hospitality team. This role is ...

Big Red F

Oyster Shucker

Boulder, CO · On-site

$23 - $27/hr

Wellness resources JAX FISH HOUSE & OYSTER BAR - OYSTER SHUCKER Come join the Family! Jax Fish House & Oyster Bar is looking for a talented and energetic OYSTER SHUCKER. Oyster Shuckers are a special ...

Craft 31

Bar Back Oyster Shucker

Williamsburg, VA · On-site

$14 - $15/hr

Immediate Opening for a Highly Skilled Bar Back Oyster Shucker Are you excited to work in a fun, fast-paced environment where your enthusiasm is valued? Do you want to be part of a dynamic team that ...

Jones Oyster Co

Oyster Shucker

Greenville, SC · On-site

$15/hr

Jone's is seeking enthusiastic Shucker candidates to join our team! We are currently looking for dynamic, outgoing, and knowledgeable oyster shuckers to add to our hospitality team. This role is ...

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All JobsShucker Jobs

Shucker information

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$11

$17

$22

How much do shucker jobs pay per hour?

As of Jul 14, 2026, the average hourly pay for shucker in the United States is $17.20, according to ZipRecruiter salary data. Most workers in this role earn between $15.38 and $18.51 per hour, depending on experience, location, and employer.

How much do shuckers make?

Shuckers typically earn an hourly wage ranging from $10 to $15, with some earning higher tips depending on experience and location. The average annual salary is around $25,000 to $35,000. Shuckers often work in seafood processing or restaurant environments and may need to handle sharp tools safely.

What are the key skills and qualifications needed to thrive as a Shucker, and why are they important?

To thrive as a Shucker, you need strong manual dexterity, attention to detail, and a basic understanding of food safety, often acquired through on-the-job training rather than formal education. Familiarity with specialized knives, shucking tools, and safety equipment is typically required. Excellent hand-eye coordination, stamina, and the ability to work efficiently under pressure are important soft skills. These competencies ensure a high-quality product and safe, efficient operations in fast-paced seafood or restaurant environments.

What are shuckers?

Shuckers are workers who specialize in opening shellfish, such as oysters, clams, or mussels, to remove the edible part inside. They use special tools, like shucking knives, to carefully pry open the shells without damaging the meat. Shuckers can work in seafood processing plants, restaurants, or at seafood markets, and their skills are important for ensuring the quality and safety of the seafood served to customers.

What is the difference between Shucker vs Oyster Harvester?

AspectShuckerOyster Harvester
CredentialsTypically no formal certification, but experience preferredMay require knowledge of harvesting techniques, sometimes certifications for safety
Work EnvironmentIndoor or outdoor seafood processing facilitiesOutdoor coastal waters, oyster beds
Employer & IndustrySeafood processing companies, restaurants, marketsOyster farms, aquaculture companies

The main difference is that a Shucker primarily works in processing oysters by shucking them, often indoors, while an Oyster Harvester is involved in harvesting oysters directly from the water. The Shucker focuses on preparing oysters for sale, whereas the Oyster Harvester is responsible for collecting oysters from the wild or farms. Both roles require knowledge of oysters, but their work environments and responsibilities differ significantly.

How much do oyster shuckers get paid?

Oyster shuckers typically earn between $10 and $20 per hour, depending on experience, location, and establishment. Some may receive tips, which can increase overall earnings, and the job often requires good knife skills and attention to safety.

What are some common challenges faced by shuckers, and how can they be addressed?

Shuckers often face challenges such as repetitive hand movements, risk of hand injuries from sharp shells or knives, and maintaining speed without sacrificing quality. To address these, many employers provide specialized tools, proper safety training, and encourage regular breaks to prevent fatigue. Working as a shucker also typically involves being part of a team in a fast-paced environment, so strong communication and attention to detail help ensure both safety and efficiency.

What jobs pay 4000 a week without a degree?

A shucker, typically working in seafood or oyster bars, usually earns hourly wages and tips that rarely reach $4,000 weekly. High-paying jobs that can reach this level without a degree include certain sales roles, real estate agents, or specialized trades like commercial diving or offshore drilling, which often require specific skills or certifications but not a college degree.

Is oyster shucking a job?

Yes, oyster shucking is a job that involves opening oysters for consumption, often performed in seafood restaurants, markets, or processing facilities. It requires skill, attention to safety, and knowledge of proper techniques and tools such as shucking knives. Many shuckers work in fast-paced environments and may need certification or training to ensure safety and efficiency.
More about Shucker jobs
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Shucker jobs near you
Infographic showing various Shucker job openings in the United States as of July 2026, with employment types broken down into 100% Part Time. Highlights an 100% In-person job distribution, with an average salary of $35,772 per year, or $17.2 per hour.

Raw Bar Shucker

Epic Hospitality

Isle Of Palms, SC • On-site

Other

Medical, Dental, Vision, PTO

Re-posted 2 days ago

Job description

Islander 71 Fish House & Deck Bar, a waterfront fast-casual and high-volume restaurant/bar on the Intercoastal Waterway on the Isle of Palms, is looking for experienced, hard-working, and motivated staff members.

NOW HIRING

Raw Bar Shucker 

Preferences / Requirements:

  • Proven cooking experience, including experience as a line chef, restaurant cook or prep cook
  • Excellent understanding of various cooking methods, ingredients, equipment, and procedures
  • Accuracy and speed in executing assigned tasks
  • Culinary school diploma preferred

Benefits

  • Positive work environment
  • Flexible schedules
  • Paid time off
  • Health insurance
  • Dental insurance
  • Vision insurance
  • Employee discount on food and merchandise

Equal Opportunity Employer

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