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Servsafe Manager Jobs in Delaware (NOW HIRING)

Experience in business management ServSafe Certification Exceptional problem solving abilities Strong focus on accuracy, precision, consistency and quality Additional Info: Job Benefits: Fun ...

Experience in business management ServSafe Certification Exceptional problem solving abilities Strong focus on accuracy, precision, consistency and quality Additional Info: Job Benefits: Fun ...

Experience in business management ServSafe Certification Exceptional problem solving abilities Strong focus on accuracy, precision, consistency and quality Additional Info: Job Benefits: Fun ...

Experience in business management ServSafe Certification Exceptional problem solving abilities Strong focus on accuracy, precision, consistency and quality Additional Info: Job Benefits: Fun ...

Experience in business management ServSafe Certification Exceptional problem solving abilities Strong focus on accuracy, precision, consistency and quality Additional Info: Job Benefits: Fun ...

Experience in business management ServSafe Certification Exceptional problem solving abilities Strong focus on accuracy, precision, consistency and quality Additional Info: Job Benefits: Fun ...

Front of House Manager Summary of Position: At Crooked Hammock Brewery, we don't just serve food ... Uphold all safety, sanitation, and compliance standards (ServSafe certified a plus). * Respond to ...

Manager

Wilmington, DE

$55K - $70K/yr

Food Safety Manager ServSafe certification (or able to pass) * At least 18 years of age * Mus have a valid driver's license Around here, every day starts with a fresh batch of bread and a thousand ...

Manager

Wilmington, DE

$51K - $62K/hr

Food Safety Manager ServSafe certification (or able to pass) * At least 18 years of age * Mus have a valid driver's license Around here, every day starts with a fresh batch of bread and a thousand ...

Manager

Wilmington, DE

$51K - $70K/yr

Food Safety Manager ServSafe certification (or able to pass) * At least 18 years of age * Mus have a valid driver's license Around here, every day starts with a fresh batch of bread and a thousand ...

Front of House Manager Summary of Position: At Crooked Hammock Brewery, we don't just serve food ... Uphold all safety, sanitation, and compliance standards (ServSafe certified a plus). * Respond to ...

... ServSafe Food Safety Certification Coachable and open to critical feedback At least 18 years old ... Experience in business management Exceptional problem solving abilities Capacity to make sound ...

... ServSafe Food Safety Certification Coachable and open to critical feedback At least 18 years old ... Experience in business management Exceptional problem solving abilities Capacity to make sound ...

... ServSafe Food Safety Certification Coachable and open to critical feedback At least 18 years old ... Experience in business management Exceptional problem solving abilities Capacity to make sound ...

... ServSafe Food Safety Certification Coachable and open to critical feedback At least 18 years old ... Experience in business management Exceptional problem solving abilities Capacity to make sound ...

... ServSafe Food Safety Certification Coachable and open to critical feedback At least 18 years old ... Experience in business management Exceptional problem solving abilities Capacity to make sound ...

... ServSafe Food Safety Certification Coachable and open to critical feedback At least 18 years old ... Experience in business management Exceptional problem solving abilities Capacity to make sound ...

Showing results 21-40

Servsafe Manager information

See Delaware salary details

$24.5K

$59.6K

$116.1K

How much do servsafe manager jobs pay per year?

As of Aug 17, 2026, the average yearly pay for servsafe manager in Delaware is $59,576.00, according to ZipRecruiter salary data. Most workers in this role earn between $42,000.00 and $68,600.00 per year, depending on experience, location, and employer.

What is a ServSafe manager?

A ServSafe Manager is responsible for overseeing food safety and sanitation in a restaurant or food service establishment. They ensure compliance with health regulations, train employees on proper food handling, and implement safety protocols to prevent contamination. This role typically requires obtaining a ServSafe Manager Certification, which demonstrates knowledge of foodborne illnesses, safe food handling, and sanitary procedures.

What are the typical daily responsibilities of a ServSafe manager?

A Servsafe Manager is responsible for overseeing food safety practices, ensuring all staff adhere to hygiene standards, and coordinating regular cleaning and temperature checks. They often conduct training sessions, monitor food storage and preparation procedures, and update documentation to maintain compliance with local health regulations. Additionally, they may handle communication with inspectors, respond to customer concerns regarding safety, and resolve any potential food safety incidents promptly. These daily tasks ensure consistent safety standards and protect both guests and the business.

What are the key skills and qualifications needed to thrive as a ServSafe manager?

To thrive as a Servsafe Manager, you need in-depth knowledge of food safety regulations, operational oversight, and experience managing food service environments, often supported by a current ServSafe Manager Certification. Familiarity with HACCP procedures, point-of-sale (POS) systems, and health department compliance tools is typically required. Exceptional leadership, attention to detail, and strong communication skills help you train staff and enforce safety protocols effectively. These abilities are crucial for maintaining a safe dining environment, passing health inspections, and ensuring staff and customer well-being.

How long does Servsafe Manager training take?

ServSafe Manager training typically takes about 8 hours to complete, often delivered in a single day or over two days. The course covers food safety principles, and passing the exam is required to obtain the certification, which is valid for five years.

What can you do with a Servsafe Manager?

A ServSafe Manager certification qualifies individuals to oversee food safety practices in foodservice establishments, including managing sanitation, training staff, and ensuring compliance with health regulations. It prepares managers to handle food safety hazards, implement proper procedures, and maintain a safe dining environment.

What are the most commonly searched types of Servsafe jobs in Delaware?

The most popular types of Servsafe jobs in Delaware are:

What are popular job titles related to Servsafe Manager jobs in Delaware?

For Servsafe Manager jobs in Delaware, the most frequently searched job titles are:

What cities in Delaware are hiring for Servsafe Manager jobs?

Cities in Delaware with the most Servsafe Manager job openings:

Infographic showing various Servsafe Manager job openings in Delaware as of August 2026, with employment types broken down into 94% Full Time, and 6% Part Time. Highlights an 100% In-person job distribution, with an average salary of $59,576 per year, or $28.6 per hour.

Assistant Manager

Surf Bagel

Millsboro, DE • On-site

Full-time

Medical, Dental, Life, Retirement, PTO

Re-posted 5 days ago


Job description

Description:
We are seeking a motivated and detail oriented assistant manager to help the General Manager control operating costs, execute company policies and procedures, and cultivate a fun and productive work environment for all employees. A primary focus will be to maintain an exceptionally clean and well-run restaurant while providing an excellent customer experience for all of our guests.
Core Responsibilities:
Manage daily operations to ensure maximized efficiency and communication across all departments
Work with management team to meet sales goals
Help manage food and labor costs
Execute company policies and procedures
Work with the General Manager to support the development of team members, including hiring, training and coaching
Maintain a safe and healthy work environment for both staff and guests
Develop core competencies at each position in the store and work positions as needed
Recruit, hire, train and develop a team of cashiers, cooks and other support staff
Support General Manager in effectively communicating issues, concerns and special needs/projects related to the day-to-day business of the store
Ensure fast, accurate, high quality customer service to every guest that comes into our restaurant
Demonstrate excellent teamwork
Requirements:
Job Requirements:
Motivational leader who can inspire a team and cultivate a positive culture
Knowledge of business operations including budgets, inventory, ordering, scheduling, etc
Excellent written and verbal communication skills
Entrepreneurial attitude and mindset
SerfSafe Food Safety Certification
Coachable and open to critical feedback
Experience as a manager
At least 18 years old, able to lift 50lbs and stand for extended periods of time
Useful qualifications:
Experience in business management
ServSafe Certification
Exceptional problem solving abilities
Strong focus on accuracy, precision, consistency and quality
Additional Info:
Job Benefits:
Fun, respectful, team oriented environment
Free employee shift meal
25% discount when not working
PTO and Sick Days
SoDel Well - Exercise and Fitness Benefit
No night shifts
Health, Dental and Life Insurance
401k with company matching
Competitive salary
Daily Pay available