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Server Gaslamp Jobs (NOW HIRING)

JACKMONT HOSPITALITY INC

Buca Server

San Diego, CA · On-site

As a Server at Buca Restaurants Gaslamp, you will play a crucial role in delivering an exceptional dining experience to our guests. Your primary responsibility will be to take orders, serve food and ...

King's Seafood Company

Server

San Diego, CA

$17.25/hr

... the Gaslamp Quarter, Lou & Mickey's has been Downtown San Diego's favorite steakhouse for over a ... Server / Waiter / Waitress can average between $500 - $1,700 / week. This is $17.25 per hour, plus ...

Lou & Mickey's

Server

San Diego, CA

$17.25/hr

... the Gaslamp Quarter, Lou & Mickey's has been Downtown San Diego's favorite steakhouse for over a ... Server / Waiter / Waitress can average between $500 - $1,700 / week. This is $17.25 per hour, plus ...

King's Seafood Company

Host/Hostess

San Diego, CA

$17.25 - $19/hr

... the Gaslamp Quarter, Lou & Mickey's has been Downtown San Diego's favorite steakhouse for over a ... Ensure the transfer of guest checks from bartender and cocktail servers to dining room servers.

King's Seafood Company

Food Runner

San Diego, CA

$15.50/hr

... the Gaslamp Quarter, Lou & Mickey's has been Downtown San Diego's favorite steakhouse for over a ... Communicate with front desk and servers to ensure efficient service and Guest satisfaction.

JACKMONT HOSPITALITY INC

Buca WA Runner

San Diego, CA · On-site

The Buca WA Runner at Gaslamp plays a crucial role in ensuring the smooth operation of our service ... Experience in a food service role, particularly in a runner or server position. * Knowledge of food ...

Lou & Mickey's

Food Runner

San Diego, CA

$15.50/hr

... the Gaslamp Quarter, Lou & Mickey's has been Downtown San Diego's favorite steakhouse for over a ... Communicate with front desk and servers to ensure efficient service and Guest satisfaction.

Lou & Mickey's

FOH Supervisor

San Diego, CA · On-site

$23 - $27/hr

... the Gaslamp Quarter, Lou & Mickey's has been Downtown San Diego's favorite steakhouse for over a ... Ensure the transfer of guest checks from bartender and cocktail servers to dining room servers.

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How much do server gaslamp jobs pay per hour?

As of Jun 8, 2026, the average hourly pay for server gaslamp in the United States is $15.29, according to ZipRecruiter salary data. Most workers in this role earn between $10.34 and $17.31 per hour, depending on experience, location, and employer.

What are the most common challenges servers face working in the Gaslamp District, and how can they be managed effectively?

Servers in the Gaslamp District often experience high-volume crowds, especially during weekends and events, which can make time management and multitasking crucial. Navigating a bustling, fast-paced environment requires strong communication with both kitchen staff and fellow servers to ensure orders are accurate and delivered promptly. Establishing a routine for handling large parties, staying organized during peak hours, and maintaining a positive attitude are key strategies for success. Many restaurants provide training and encourage teamwork to help servers adapt and thrive in this dynamic setting.

What are Server Gaslamp jobs?

Server Gaslamp jobs refer to positions for servers working in the Gaslamp Quarter, a popular dining and entertainment district in downtown San Diego, California. Servers in this area are responsible for taking orders, delivering food and beverages, and providing customer service in restaurants, bars, and other hospitality venues. Working as a server in the Gaslamp Quarter can be fast-paced, especially during events and weekends, and often involves interacting with a diverse clientele. Tips can make up a significant portion of their income, and strong communication and multitasking skills are important. Experience in hospitality is usually preferred, though some establishments offer on-the-job training.

What is the difference between Server Gaslamp vs Bartender?

AspectServer GaslampBartender
CredentialsFood Handler Permit, TIPS certificationAlcohol Service Permit, TIPS certification
Work EnvironmentDining area, table service, restaurant settingBar area, drink preparation, social setting
Industry UsageRestaurants, cafes, hospitality venuesBars, nightclubs, restaurants
Common Search/ComparisonCustomer service, food service rolesDrink service, mixology, alcohol service

While both roles involve customer service in hospitality settings, Servers Gaslamp primarily focus on food service and table management, whereas Bartenders specialize in drink preparation and alcohol service. Understanding these differences helps job seekers find the right position based on their skills and certifications.

What are the key skills and qualifications needed to thrive as a Server in Gaslamp, and why are they important?

To thrive as a Server in Gaslamp, you need excellent customer service skills, basic math abilities, and often a food handler’s certification or equivalent experience in hospitality. Familiarity with point-of-sale (POS) systems and knowledge of menu items, including any local liquor laws, is typically required. Strong communication, teamwork, and the ability to stay calm under pressure help servers deliver memorable guest experiences. These skills ensure efficient, accurate service and foster customer satisfaction in the bustling restaurant and nightlife environment.
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Server Gaslamp jobs near you
Infographic showing various Server Gaslamp job openings in the United States as of May 2026, with employment types broken down into 71% Full Time, and 29% Part Time. Highlights an 100% In-person job distribution, with an average salary of $31,808 per year, or $15.3 per hour.

Soleil Server - AM Shifts - Part Time at Marriott SD Gaslamp Quarter

Marriott San Diego Gaslamp Quarter

San Diego, CA

$17.75/hr

Part-time

Retirement

Posted 22 days ago

Job description

Marriott San Diego Gaslamp is seeking an experienced server to join their team!

This position is part-time and pays $17.75 per hour.

Candidates must be able to work 6:00am to 12pm both Saturdays and Sundays and additional days as needed including holidays.

Benefits

  • Sick pay
  • Holiday pay (after 90 days if working on the holiday matched up to 8 hours)
  • Room Discounts with Marriott Brand Hotels (31 different brand globally)
  • Additional Hotel Room Discounts
  • Free Parking at the hotel while working ($220 value)
  • Meal Allowance per bona fide meal break ($10 per bona fide meal break up to 1 per shift)
  • 401K Retirement Benefits with 4% match and immediate 100% vesting (Transamerica)
  • Shoes for Crews

JOB DUTIES:

  • Greet the guests, take all food and beverage orders
  • Follow all brand standards set forth by Marriott Brand Standards
  • Follow standard operating procedures for servers
  • Answer restaurant calls as needed
  • Upsell food and beverage
  • Bus tables as needed
  • Deliver food
  • Ensure cleanliness in your station
  • Maintain a clean dining area at all times
  • Responsible for receiving all payments and proper cash, CC and Room Charge procedures
  • Perform necessary opening/closing and side work duties
  • Prepare food items for guests such as dishing up oatmeal, soup, making toast, dinner salads, bread, etc.
  • Run food
  • Ensure all equipment is in operational order and all supplies are up to par.  Report equipment that needs repair or supplies that need to be ordered
  • Be familiar with the operating procedures of all other areas of the hotel, cooperating fully and in a friendly manner with those areas to assure customer satisfaction
  • Be a Team Player and encourage the teamwork attitude among staff
  • Attend department and inter-departmental meetings
  • Notify management of any pertinent information related to shift activities
  • Be knowledgeable in all hotel emergency procedures
  • Ensure areas are free of safety hazards and performs all duties in a safe and efficient manner
  • Ensure total guest satisfaction
  • Follow supervisor’s instructions and perform other duties as directed or assigned
  • Be knowledgeable regarding hotel activities including groups in house and VIP guests

JOB REQUIREMENTS:

  • At least 1 year customer service experience preferred
  • Prior experience as a server required, preferably in a fast-paced environment
  • Micros systems knowledge a plus
  • Must be able to pass drug screening and background check

The San Diego Marriott Gaslamp Quarter is an Equal Opportunity Employer.  All qualified applicants and employees will receive consideration for employment without regard to race; color; sex; gender identity; sexual orientation; religious practices and observances; national origin; pregnancy, childbirth, or related medical conditions; status as a protected veteran or spouse/family member of a protected veteran; or disability. If you need accommodation for any part of the application process because of a medical condition or disability, please send an email to Tracy Smith at hr@gaslampmarriott.com or call (619) 446-6031 to let us know the nature of your request.

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