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Gaslamp Quarter Jobs (NOW HIRING)

The Escape Game

Team Leader (Gaslamp Quarter)

San Diego, CA · On-site

$17.25 - $17.75/hr

We are located in Gaslamp Quarter! Please copy & paste the link below to view the for Team Leader: THE ROLE: Team Leaders are world-class hospitality experts who are genuinely delighted to anticipate ...

Hilton San Diego Gaslamp Quarter

Steward

San Diego, CA

$24 - $24.50/hr

Property Description Hilton San Diego Gaslamp Quarter is a prestigious hotel located in the heart of downtown San Diego, offering exciting job opportunities for hospitality professionals looking to ...

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How much do gaslamp quarter jobs pay per hour?

As of Aug 19, 2026, the average hourly pay for gaslamp quarter in the United States is $25.60, according to ZipRecruiter salary data. Most workers in this role earn between $20.67 and $30.77 per hour, depending on experience, location, and employer.

What is the Gaslamp Quarter?

The Gaslamp Quarter is a historic neighborhood in downtown San Diego, California, known for its vibrant nightlife, Victorian-era architecture, and diverse dining and entertainment options. Spanning 16 blocks, it features numerous restaurants, bars, galleries, shops, and clubs. The area hosts many major events throughout the year, such as Comic-Con and Mardi Gras celebrations, making it a popular destination for tourists and locals alike.

What are the key skills and qualifications needed to thrive as a Gaslamp Quarter manager?

To thrive as a Gaslamp Quarter manager, you need strong experience in hospitality management, business operations, and urban planning, typically supported by a degree in business, hospitality, or a related field. Familiarity with property management systems, event planning software, and knowledge of local regulations is essential. Excellent leadership, networking, and conflict resolution skills help build community relationships and manage diverse stakeholders. These abilities are crucial for ensuring the district's safety, vibrancy, and economic growth.

What are some common challenges faced by professionals working in the Gaslamp Quarter hospitality industry?

Professionals in the Gaslamp Quarter's hospitality industry often face unique challenges such as managing high volumes of visitors during major events and weekends, balancing customer service with fast-paced operations, and adapting to evolving health and safety regulations. The area’s vibrant nightlife and tourism-driven economy require flexible hours, strong teamwork, and the ability to handle diverse clientele. Successful professionals develop excellent communication and problem-solving skills to thrive in this dynamic and energetic environment.

What is the difference between Gaslamp Quarter vs Event Coordinator?

AspectGaslamp QuarterEvent Coordinator
Required CredentialsHigh school diploma; hospitality or tourism experienceHigh school diploma; event planning certification often preferred
Work EnvironmentHospitality venues, restaurants, nightlife, tourismEvent venues, hotels, corporate settings, outdoor locations
Employer & Industry UsageTourism, hospitality, entertainment industryEvent planning, hospitality, corporate events

Gaslamp Quarter refers to a vibrant district known for nightlife and tourism, while an Event Coordinator manages events within such venues or similar settings. Both roles often require hospitality knowledge, customer service skills, and experience in event planning. The main difference lies in Gaslamp Quarter being a location, whereas Event Coordinator is a job title focused on organizing events within various environments, including the Gaslamp District.

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What cities are hiring for Gaslamp Quarter jobs?

Cities with the most Gaslamp Quarter job openings:

What job categories do people searching Gaslamp Quarter jobs look for?

The top searched job categories for Gaslamp Quarter jobs are:

Gaslamp Quarter jobs near you
Infographic showing various Gaslamp Quarter job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 82% Full Time, 15% Part Time, 1% Contract, and 1% Nights. Highlights an 87% Physical, 3% Hybrid, and 10% Remote job distribution, with an average salary of $53,240 per year, or $25.6 per hour.

Café Manager at Gaslamp Quarter

Gaslamp Quarter

San Diego, CA

$26 - $29/hr

Full-time

Medical, Retirement, PTO

Posted yesterday

New

Job description

Join Our Team at Parfait Paris in Gaslamp!

Are you passionate about French Cuisine, Desserts and Croissants ? If so, we want you to be a part of our vibrant team at Parfait Paris in Gaslamp, San Diego CA! Located in the heart of Gaslamp in San Diego , we are seeking enthusiastic, reliable, and serious Café Manager to help us deliver a top-notch dining experience to our valued customer


Cafe Manager responsibilities include scheduling shifts for baristas and wait staff, monitoring daily expenses and revenues and doing the weekly inventory. To be successful in this role you should have work experience with various roles in coffee shops, restaurants and Back of the house (kitchen). Also, you should be available to work during opening hours, including weekends and holidays.


Ultimately, you will help increase profitability, boost customer engagement and turn our cafe into a favorite local spot.


POSITION AVAILABLE NOW- MUST HAVE WEEKDAYS/HOLIDAYS AND WEEKENDS AVAILABLE 

Benefit

  • $20/hrs + tips ($26 to $29/hrs)
  • monthly incentive pay based on grading
  • 1 week paid vacation after 6 month worked
  • Paid training to prepare you for success
  • health insurance benefits after 3 month worked (100% of insurance paid from company)
  • Cal Saving retirement plan



Responsibilities:

- Manage day-to-day operations of the cafe with a total of 15 employees (mix of part time and full time)

- Training new team members

-Maintain a well working store by ensuring the equipment audit and maintenance

- Understand company quality standard and make sure the store is respecting it

- Incorporate upselling system

- Understand the labor cost/percentage and schedule accordingly 

- Do the weekly inventory (like packaging, wines, cleaning supplies...)

- Ensure all shop areas are clean and tidy 

-Resolve any call out/call sick by finding cover, or cover if needed

- Advise staff on the best ways to resolve issues with clients and deliver excellent customer service

-Nurture friendly relationships with customers to increase loyalty and boost our reputation

-Must be able to work at the Back of the house if a cook is calling out


Qualifications:

- Work experience as a Cafe Manager

-Must have experience in the Back of the house

- Hands-on experience with professional coffee machines

- Good math skills

- Availability to work within opening hours (including weekends and holidays)

- Excellent communication skills with the ability to manage and motivate a team

- Customer service attitude

- High school diploma

- Additional certification (e.g. in Business Administration or Hospitality, Food manager license) is a plus


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