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Quarter Jobs (NOW HIRING)

Quarter

Founding Community Lead

Boulder, CO

$70K - $135K/yr

Quarter is a constitutional forum platform. Every community -- a quarter -- runs on an explicit, published constitution: real due process, transparent enforcement, and a tamper-evident record of ...

New

Ted's Bulletin

Barista (Ballston Quarter)

Arlington, VA · On-site

$17.50 - $20.25/hr

Description Ted's Bulletin's brand new location at Ballston Quarter is looking for an experienced Barista to join our opening Team! Our Baristas prepare quality beverages and provide extraordinary ...

Ted's Bulletin

Barista (Ballston Quarter)

Arlington, VA · On-site

$17.50 - $20.25/hr

Description Ted's Bulletin's brand new location at Ballston Quarter is looking for an experienced Barista to join our opening Team! Our Baristas prepare quality beverages and provide extraordinary ...

Ted's Bulletin

Barista (Ballston Quarter)

Arlington, VA · On-site

$17.50 - $20.25/hr

Description Ted's Bulletin's brand new location at Ballston Quarter is looking for an experienced Barista to join our opening Team! Our Baristas prepare quality beverages and provide extraordinary ...

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All JobsQuarter Jobs

Quarter information

See salary details

$13

$21

$62

How much do quarter jobs pay per hour?

As of Aug 4, 2026, the average hourly pay for quarter in the United States is $21.05, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $17.31 per hour, depending on experience, location, and employer.

What is the difference between Quarter vs Bookkeeper?

AspectQuarterBookkeeper
CredentialsOften no formal certification requiredTypically requires bookkeeping certifications or courses
Work EnvironmentFinancial services, consulting, or project-based settingsSmall to medium businesses, accounting firms
Industry UsageUsed in finance, consulting, and project managementCommon in accounting and small business sectors
Search & ComparisonOften compared for financial reporting and project management rolesCompared for accounting, payroll, and financial record-keeping roles

While a Quarter typically refers to a financial period or a project segment, a Bookkeeper handles daily financial record-keeping. Understanding these roles helps clarify job expectations and industry usage.

What are some common challenges faced by professionals in a quartermaster role and how can they be addressed?

Quartermasters often manage complex logistics, including the procurement, storage, and distribution of supplies. A key challenge is ensuring inventory accuracy and timely delivery, which requires strong organizational skills and attention to detail. Communication is vital, as Quartermasters frequently collaborate with various departments to anticipate needs and troubleshoot supply chain issues. Leveraging inventory management software and maintaining open lines of communication with both suppliers and internal teams can help overcome these challenges and ensure smooth operations.

What is a quarter?

Quarter jobs typically refer to positions at companies named 'Quarter' or to roles related to financial quarters within organizations, such as those involved in quarterly financial planning, reporting, or analysis. In the context of finance and accounting, these roles focus on preparing reports, analyzing data, and supporting business decisions on a quarterly basis. Professionals in these jobs may work closely with management to ensure accurate and timely financial statements and compliance with regulations. They play a crucial role in tracking a company's performance and helping guide strategic planning every three months.

What are the key skills and qualifications needed to thrive as a quartermaster, and why are they important?

To thrive as a Quartermaster, you need strong organizational skills, attention to detail, and a background in logistics or supply chain management, often supported by relevant military or maritime training. Familiarity with inventory management systems, procurement software, and basic accounting tools is typically required. Excellent communication, teamwork, and problem-solving abilities help a Quartermaster efficiently coordinate supplies and resources. These skills ensure smooth operations, effective resource allocation, and mission readiness in demanding environments.
More about Quarter jobs
What cities are hiring for Quarter jobs? Cities with the most Quarter job openings:
What states have the most Quarter jobs? States with the most job openings for Quarter jobs include:
What job categories do people searching Quarter jobs look for? The top searched job categories for Quarter jobs are:
Quarter jobs near you
Infographic showing various Quarter job openings in the United States as of July 2026, with employment types broken down into 1% As Needed, 79% Full Time, 17% Part Time, 1% Temporary, 1% Contract, and 1% Nights. Highlights an 87% Physical, 4% Hybrid, and 9% Remote job distribution, with an average salary of $43,777 per year, or $21 per hour.

Dishwasher - Hen Quarter

Thompson Hospitality Corporation

Washington, DC • On-site

$14.75 - $19/hr

Part-time

Posted 28 days ago

Thompson Hospitality rating

6.0

Company rating: 6.0 out of 10

Based on 7 frontline employees who took The Breakroom Quiz

Job description

Overview
Join our team as a Dishwasher at Hen Quarter, where you'll play a vital role in maintaining the cleanliness and functionality of our kitchen. As a dedicated member of the back-of-house team, you'll ensure that dishes, utensils, and equipment are clean and ready for service, contributing to the seamless operation of our Southern culinary experience. If you take pride in maintaining a clean and organized kitchen environment and are committed to supporting the culinary team, consider joining us as a Dishwasher.
Responsibilities
  • Wash and sanitize dishes, glassware, utensils, and kitchen equipment using appropriate methods and tools.
  • Assist in maintaining a clean and organized kitchen area, including sweeping and mopping floors.
  • Support the kitchen staff by ensuring a steady supply of clean dishes and utensils during peak service times.
  • Collaborate with the culinary team to maintain hygiene and cleanliness standards throughout the kitchen.

Qualifications
Physical Requirements:
  • Dishwashing experience in a high-volume restaurant preferred.
  • Able to read documents and written instructions to understand sanitation requirements, safety rules, equipment operation and maintenance, policies, and standard operating procedures.
  • Certification in food safety and sanitation is a plus.
  • Able to work flexible shifts and schedules, inclusive of weekends, and all holidays.
  • Stand for long hours, often in wet conditions.
  • Lift and carry up to 50 lbs (racks of dishes, garbage bags).
  • Work in a hot, humid, and fast-paced environment.
  • Bend, stoop, and reach frequently.
  • Operate dishwashing equipment safely.

Who we are:
Hen Quarter is a fun-causal, full-service restaurant inspired by the power of the table to bring people together and the rich culinary traditions of the south. With crispy fried chicken as our star, our menu blends traditional Southern classics with modern twists. We now invite guests to enjoy its weekend Endless Grande Buffet, featuring indulgent Southern cuisine at our Prime location.
Thompson Hospitality is of the largest restaurants, food service, and facilities management companies in the country. We are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities. We offer competitive benefits, see our website for more. https://www.thompsonhospitality.com/
We are an equal opportunity employer and value diversity. All employment decisions are made based on qualifications, merit, and business needs. We do not discriminate on the basis of race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, or any other protected status under applicable federal, state, or local laws.

What Thompson Hospitality employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

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About Thompson Hospitality

Sourced by ZipRecruiter

Thompson Hospitality is the nation's largest minority-owned food and facilities management company. Our services include hospitality, full dining and quick service restaurants, campus dining, diversity consultation, facility operations and maintenance management. We are a family-run organization with more than twenty-five years providing services built on our core mission to provide a positive experience to every relationship we are involved in: one guest, one client, one team member at a time. As a fast growing company, we have a growth plan to more than double in size over the next three years. We are looking for team members who are interested in developing their careers to the next level while joining our team of over 4,000 employees, serving clients in over 40 states to include more than 1.9 million guests each year.

Industry

Hospitality services

Company size

1,001 - 5,000 Employees

Headquarters location

Reston, VA, US

Year founded

1992

Social media

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