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Senior Traveling Executive Chef Jobs in Decatur, GA

Bon Appetit

Senior Sous Chef - SCAD Atlanta

Atlanta, GA · On-site

$60K - $73K/yr

Support the Executive Chef in managing all day-to-day culinary operations across dining and ... Sr. Sous Chef, or Sous Chef * Associate degree in Culinary Arts, culinary certification, or ...

Hyatt Hotels Corporation

Banquet Sous Chef

Atlanta, GA · On-site

$48K - $64K/yr

Support senior leadership by developing and assuming basic management responsibilities * Assume the ... Sous Chefs report directly to the Executive Sous Chef and/or Executive Chef. Hyatt Hotels & Resorts ...

HEI Hotels and Resorts

Executive Chef

Atlanta, GA · On-site

$68K - $94K/yr

Originally constructed in 1952, Kimpton Sylvan is newly reimagined as a boutique hotel perfect for business and leisure travelers alike. Its design pays homage to the building's mid-century roots ...

Grand Hyatt Atlanta in Buckhead

Banquet Sous Chef

Atlanta, GA · On-site

$48K - $64K/yr

The goal of the Sous Chef is to manage a specific department and work with the Executive Chef and ... Support senior leadership by developing and assuming basic management responsibilities * Assume the ...

Hyatt Regency Atlanta

Banquet Chef

Atlanta, GA · On-site

... Chef and Executive Sous Chef to create, implement and maintain quality standards. The ideal ... Support senior leadership by developing and assuming basic management responsibilities * Assume the ...

Emory Healthcare

Sous Chef

Atlanta, GA · On-site

$48K - $65K/yr

The Sous Chef performs as the first assistant to the Executive Chef and carries out kitchen duties ... work, Travel may be required. Use of personal protective equipment, including respirators ...

Emory Healthcare

Sous Chef

Atlanta, GA · On-site

$48K - $65K/yr

The Sous Chef performs as the first assistant to the Executive Chef and carries out kitchen duties ... work, Travel may be required. Use of personal protective equipment, including respirators ...

Emory Healthcare

Sous Chef

Atlanta, GA

$24.12 - $29.39/hr

The Sous Chef performs as the first assistant to the Executive Chef and carries out kitchen duties ... work, Travel may be required. Use of personal protective equipment, including respirators ...

Emory Healthcare

Sous Chef

Atlanta, GA · On-site

$48K - $65K/yr

The Sous Chef performs as the first assistant to the Executive Chef and carries out kitchen duties ... work, Travel may be required. Use of personal protective equipment, including respirators ...

Hyatt Hotels Corporation

Banquet Chef

Atlanta, GA · On-site

... Chef and Executive Sous Chef to create, implement and maintain quality standards. The ideal ... Support senior leadership by developing and assuming basic management responsibilities * Assume the ...

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Showing results 41-60

All JobsTraveling Chef JobsSenior Traveling Executive Chef JobsSenior Traveling Executive Chef Jobs in Decatur, GA

Senior Traveling Executive Chef information

See Decatur, GA salary details

$39.1K

$84.8K

$126.9K

How much do senior traveling executive chef jobs pay per year?

As of Aug 22, 2026, the average yearly pay for senior traveling executive chef in Decatur, GA is $84,830.00, according to ZipRecruiter salary data. Most workers in this role earn between $69,800.00 and $96,200.00 per year, depending on experience, location, and employer.

What is the difference between Senior Traveling Executive Chef vs Executive Chef?

AspectSenior Traveling Executive ChefExecutive Chef
CredentialsCulinary degree, extensive experience, certificationsCulinary degree, experience, certifications
Work EnvironmentTraveling across multiple locations, often in hospitality or cruise industriesRestaurant or hotel kitchen, stationary
Employer & IndustryHotels, cruise lines, catering companiesRestaurants, hotels, resorts
Search & Comparison IntentTraveling culinary leadership rolesKitchen management roles

The main difference is that the Senior Traveling Executive Chef oversees culinary operations across multiple locations and travels frequently, while the Executive Chef manages a single kitchen or restaurant. The Senior Traveling Executive Chef typically has more extensive experience and certifications suited for overseeing diverse teams and locations.

What are popular job titles related to Senior Traveling Executive Chef jobs in Decatur, GA?

For Senior Traveling Executive Chef jobs in Decatur, GA, the most frequently searched job titles are:

What job categories do people searching Senior Traveling Executive Chef jobs in Decatur, GA look for?

The top searched job categories for Senior Traveling Executive Chef jobs in Decatur, GA are:

What cities near Decatur, GA are hiring for Senior Traveling Executive Chef jobs?

Cities near Decatur, GA with the most Senior Traveling Executive Chef job openings:

Senior Traveling Executive Chef jobs near you
Infographic showing various Senior Traveling Executive Chef job openings in Decatur, GA as of August 2026, with employment types broken down into 88% Full Time, 9% Part Time, and 3% Contract. Highlights an 83% Physical, 5% Hybrid, and 12% Remote job distribution, with an average salary of $84,830 per year, or $40.8 per hour.

LITTLE REY EXECUTIVE CHEF - UP TO $120K/yr. + BONUS (Piedmont Heights)

Little Rey

Atlanta, GA • On-site

$85K - $120K/yr

Full-time

Medical, Dental, Vision, Life, PTO

Re-posted 22 days ago

Job description

At Rocket Farm Restaurants, the core philosophy that defines our culture is "We serve the person who is serving the guest." Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve one another in the kitchen - with dignity, respect, and care. We believe there should be no difference in how we treat and serve one another in the kitchen and how we treat and serve our guests in the dining room. We hope you agree and will consider joining us!
Located in Piedmont Heights and inspired by Northern Mexican cuisine, Little Rey is Superica's younger sister, with wood-roasted "chicken al carbon" at its core in a vibrant, super-casual atmosphere.
Little Rey is seeking an enthusiastic leader to serve as Executive Chef!
The Executive Chef leads the entire culinary team, directing the day-to-day operations of all areas of the kitchen including production and prep, catering and purchasing and receiving. He/she ensures that all culinary employees maximize efficiency and productivity in order to achieve total guest satisfaction while actively reviewing and evaluating daily guest feedback. The Executive Chef oversees the recipe execution and education process to all culinary and service staff. Priorities also include directing food production and plating from the pass during service, properly and efficiently training all line cooks and meeting or exceeding the budgeted food cost percentage. He/she must foster an educational environment to develop all culinary staff for future advancement. 10-years of progressive culinary experience preferred, five of which are in senior management, required. Apply today and become part of a dynamic, innovative, and heartfelt group of unique individuals!
Competitive salary: $85,000 - $120,000/yr. DOE + generous quarterly bonus program
Full benefit eligibility after 30-days of employment:
Major Medical, Dental, Vision, Life Insurance
As a valued member of our team, you will also receive:
  • A supportive culture and ethical work environment
  • Dynamic performance-based raises and promotions
  • Paid Time Off, Childbirth Recovery Leave and Parental Leave to support a healthy work-life balance
  • Significant Long-term Retention bonuses
  • Time off on most major holidays, including Thanksgiving, Christmas Eve and Christmas Day
  • 50% discount at all Rocket Farm Restaurants - Atlanta, Charlotte, Nashville, Houston, Raleigh, and Winter Park
  • Rocket Farm University: specialized leadership classes and personalized support for career advancement
  • Employee-led Mentorship programs, Advisory Council and Safety Committee

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

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