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Seasonal French Pastry Chef Jobs (NOW HIRING)

A-STAFFING, INC.

Pastry Chef

New York, NY

$65K - $95K/hr

Pastry Chef On behalf of our client, a new craft café and bakery built around the traditions of ... Elevating presentation through classic and modern French pastry techniques * Seasonal & Limited ...

Cranes Bistro

Pastry Chef

Portsmouth, NH · On-site

$36K - $46K/yr

Work with seasonal ingredients to create innovative and delicious desserts * Demonstrate excellent ... French Pastry Salary Range: $36,000.00 - $46,000.00 per year Company Information: Cranes Bistro is ...

The Cake Bake Shop Admin LLC

French Pastry

Carmel, IN · On-site

$14 - $18/hr

French Pastry The French Pastry Chef is responsible for the preparation, execution, and quality control of French pastry desserts and ice cream products while maintaining the highest standards of ...

Gecko Hospitality

Executive Pastry Chef

Miami, FL · On-site

... and seasonal offerings. * Recruit, train, and mentor a pastry team while establishing strong ... Formal French pastry training or equivalent classical pastry education. * Demonstrated expertise in ...

Verzenay Patisserie

Assistant Pastry Chef

Chicago, IL · On-site

$18 - $20/hr

We make handcrafted French baked goods, pastries, with no artificial ingredients! Everything we ... Utilize the seasonal fruits and ingredients to showcase seasonal products. * Bring the best of the ...

Sage Coffee Shop

Pastry Chef

Columbia, MO · On-site

About Us Nestled in the heart of downtown Columbia, Sage brings the artistry of French pastry and ... Follow and refine recipes while contributing your own creative flair to seasonal specials and new ...

Sage Coffee Shop

Pastry Chef

Columbia, MO · On-site

About Us Nestled in the heart of downtown Columbia, Sage brings the artistry of French pastry and ... Follow and refine recipes while contributing your own creative flair to seasonal specials and new ...

Pastis New York

Pastry Cook

New York, NY

$18 - $22/hr

We are seeking a Pastry Cook with a passion for French pastry, precision, and craftsmanship to join our team. Working under the direction of Executive Pastry Chef Charlotte Almayrac, you'll learn ...

16 E 1st Ave

Pastry Chef

Conshohocken, PA

Work closely with the Executive Chef and ownership team to develop seasonal desserts, café ... Strong technical skills in French, Mediterranean and American pastry, including laminated doughs ...

L'Atelier Gourmet

Pastry Chef

Miami, FL

$1/hr

For the past 18 years, our wholesale French bakery has been serving the Miami, FL area with authentic, high-quality baked goods. Now, we're looking for a talented Pastry Chef to join our team and ...

Posted today

the Chef Agency

Pastry Chef

Naples, FL

Pastry Chef Location: Naples, FL Salary: up to 100k Benefits: Yes Relocation: Yes,within Florida An ... Experience developing seasonal menus and retail bakery programs * Strong knowledge of production ...

Foliepops

Pastry Cook

Bee Cave, TX · On-site

$9 - $16/hr

Chef Antoine Chassonnery (Top 2 Pastry Chefs of the Middle East) & Chef Kévin D'Andréa (Finalist of Top Chef France 2015 & Best Up-and-coming French Chef 2016) are looking for Full-Time or ...

LA RENAISSANCE PATISSERIE LLC

Pastry Chef

Scarsdale, NY · On-site

$20/hr

Proven experience as a Pastry Chef or in a French bakery environment * Strong skills in cake decorating, baking, and food handling techniques * Experience with food safety standards and kitchen ...

LA RENAISSANCE PATISSERIE LLC

Pastry Chef

Scarsdale, NY · On-site

$20/hr

Proven experience as a Pastry Chef or in a French bakery environment * Strong skills in cake decorating, baking, and food handling techniques * Experience with food safety standards and kitchen ...

Foliepops

Pastry Cook

Bee Cave, TX

$9 - $16/hr

Chef Antoine Chassonnery (Top 2 Pastry Chefs of the Middle East) & Chef Kévin D'Andréa (Finalist of Top Chef France 2015 & Best Up-and-coming French Chef 2016) are looking for Full-Time or ...

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How much do seasonal french pastry chef jobs pay per hour?

As of Aug 28, 2026, the average hourly pay for seasonal french pastry chef in the United States is $25.02, according to ZipRecruiter salary data. Most workers in this role earn between $18.27 and $31.25 per hour, depending on experience, location, and employer.

What cities are hiring for Seasonal French Pastry Chef jobs?

Cities with the most Seasonal French Pastry Chef job openings:

What are the most commonly searched types of French Pastry Chef jobs?

The most popular types of French Pastry Chef jobs are:

What states have the most Seasonal French Pastry Chef jobs?

States with the most job openings for Seasonal French Pastry Chef jobs include:

Seasonal French Pastry Chef jobs near you
Infographic showing various Seasonal French Pastry Chef job openings in the United States as of August 2026, with employment types broken down into 73% Full Time, 25% Part Time, 1% Temporary, and 1% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $52,042 per year, or $25 per hour.

Pastry Chef

A-STAFFING, INC.

New York, NY

$65K - $95K/hr

Full-time, Other

Posted 8 days ago

Job description

Job Description: Pastry Chef

On behalf of our client, a new craft café and bakery built around the traditions of fermentation in food and beverage, we are seeking a dedicated culinary professional for their flagship opening in Williamsburg, Brooklyn.

Job Title: Pastry Chef

Location: Williamsburg, Brooklyn, NY

Employment Type: Full-Time (3 openings)

Salary Range: $65,000 – 95,000/year(30.00 – $45.00 / hour)

  • Junior Level: $65,000 – $75,000 / year ($30.00 – $36.00 / hour)

  • Mid Level: $75,000 – $85,000 / year ($36.00 – $40.00 / hour)

  • Lead Level: $85,000 – $95,000/year (40.00 – $45.00 / hour)

Shift Schedule (2-shift system):

  • Early Shift: 4:00 AM – 1:00 PM

  • Late Shift: 12:00 PM – 9:00 PM

About the Role

You will translate our client's brand identity into signature pastries, cakes, and seasonal creations that bring together classic French technique, modern aesthetics, and subtle fermentation-inspired elements. This is a role for someone who treats pastry as craft: precise, curious, and quietly ambitious.

Key Responsibilities

  • Recipe Development: Prototyping and standardizing new recipes for pastries, cakes, and baked goods

  • Prep: Preparing core components such as creams, mousses, and ganaches

  • Temperature & Humidity Control: Managing chocolate tempering, fermentation, refrigeration, and freezing

  • Plating & Finishing: Elevating presentation through classic and modern French pastry techniques

  • Seasonal & Limited Menus: Contributing to proposals and planning for seasonal items

  • Quality Control: Conducting final checks on appearance, taste, and storage quality

  • Cost Management: Calculating ingredient costs and minimizing waste

  • Food Safety & Sanitation: Maintaining workstation cleanliness, managing allergens, and ensuring strict compliance with food safety standards

Qualifications & Experience

  • 2+ years of hands-on experience as a Pastry Chef

  • Grounding in French pastry technique preferred

  • NYC Food Protection Certificate preferred

The Person We're Looking For

  • A refined aesthetic sense and genuine artistic judgment, with the ability to understand a brand concept and bring it to life in every detail

  • A high personal standard for craft, consistency, and presentation

  • Genuine interest in fermentation and where it can take modern pastry

Core Skills

  • Recipe Development / Temperature & Humidity Control / Plating

Our client is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, age, or any other characteristic protected by applicable law.