1

Seasonal Deer Processing Jobs (NOW HIRING)

Seasonal Classic, consistent quality from a winning team! Deer Valley Resort is nestled in the ... Process cash, credit card, and gift card transactions * Ensure register is stocked with rolls of ...

Primo Brands Seasonal Position Primo Brands is a leading branded beverage company in North America ... ® , Deer Park ® , Ice Mountain ® Ozarka ® , and Zephyrhills ® , purified brands, Primo Water ...

Seasonal Benefits: Sick time Employee discounts 401K with a 5% match Responsibilities * Operate ... ® , Deer Park ® , Ice Mountain ® Ozarka ® , and Zephyrhills ® , purified brands, Primo Water ...

Deer Valley Resort is nestled in the Wasatch Mountains of Utah, in the historic mining town of Park ... Our staff consists of locals, transplants, seasonal workers from all 50 states and international ...

Catering Sales Manager - Year Round

Park City, UT · On-site

$54K - $70K/yr

Our staff consists of locals, transplants, seasonal workers from all 50 states and international ... the overall process of closing group business for Deer Valley * Establish and secure deposits ...

Showing results 21-40

Seasonal Deer Processing information

See salary details

$9

$18

$25

How much do seasonal deer processing jobs pay per hour?

As of Aug 23, 2026, the average hourly pay for seasonal deer processing in the United States is $18.31, according to ZipRecruiter salary data. Most workers in this role earn between $15.62 and $20.19 per hour, depending on experience, location, and employer.

What is seasonal deer processing?

Seasonal deer processing refers to the service of preparing and butchering deer meat, typically during hunting seasons when hunters bring in their harvested deer. This process includes skinning, cutting, deboning, and packaging the meat, as well as offering specialty options like sausage, jerky, or ground venison. Seasonal deer processors follow food safety standards to ensure the meat is handled properly and is safe for consumption. Many hunters rely on these professionals because they have the equipment and expertise to process deer efficiently and create a variety of meat products. The service is usually only available during hunting season, making it a temporary, high-demand job.

What are the key skills and qualifications needed to thrive as a seasonal deer processor?

To thrive as a Seasonal Deer Processor, you need knowledge of meat cutting techniques, safe food handling practices, and experience with knives and butchering tools, often acquired through on-the-job training or prior meat processing work. Familiarity with industrial meat processing equipment and compliance with food safety regulations are typically required. Attention to detail, physical stamina, and effective teamwork are important soft skills for this role. These skills ensure high-quality, safe processing of game meat and efficient workflow during peak hunting seasons.

What are some common challenges faced during the busy season in a seasonal deer processing role?

During peak hunting season, deer processing facilities can experience a high volume of incoming game, which requires employees to work efficiently and maintain quality standards under pressure. Team members often need to adapt to varying workloads, long hours, and fluctuating schedules. Maintaining proper sanitation and food safety while working quickly is crucial, and effective communication with coworkers ensures that each deer is processed accurately and to customer specifications. Being able to handle repetitive tasks and stand for extended periods are also important aspects of the job.

How much do seasonal deer processing workers get paid?

Seasonal deer processing workers typically earn between $10 and $15 per hour, depending on experience and location. Pay may also include tips or bonuses during peak hunting seasons, and workers often need basic knife skills and knowledge of meat processing procedures.

How to start seasonal deer processing?

To start seasonal deer processing, gain knowledge of butchering techniques, safety protocols, and local regulations. Obtain necessary certifications such as food safety training, and set up a clean workspace with appropriate tools like knives, saws, and refrigeration. Experience in meat processing and understanding of deer anatomy are beneficial for efficient and safe processing during the season.
More about Seasonal Deer Processing jobs

What cities are hiring for Seasonal Deer Processing jobs?

Cities with the most Seasonal Deer Processing job openings:

What are the most commonly searched types of Deer Processing jobs?

The most popular types of Deer Processing jobs are:

What states have the most Seasonal Deer Processing jobs?

States with the most job openings for Seasonal Deer Processing jobs include:

What job categories do people searching Seasonal Deer Processing jobs look for?

The top searched job categories for Seasonal Deer Processing jobs are:

Infographic showing various Seasonal Deer Processing job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 80% Full Time, 14% Part Time, 1% Temporary, 3% Contract, and 1% Nights. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution, with an average salary of $38,088 per year, or $18.3 per hour.

F&B Cashier - Winter 2026 - 27

Alterra Mountain Company

Park City, UT • On-site

$20/hr

Full-time

Medical, Retirement

Posted 14 days ago


Alterra Mountain Company rating

7.3

Company rating: 7.3 out of 10

Based on 52 frontline employees who took The Breakroom Quiz

12th of 107 rated hotels


Job description

Seasonal
Classic, consistent quality from a winning team!
Deer Valley Resort is nestled in the Wasatch Mountains of Utah, in the historic mining town of Park City which has evolved into an exciting and diverse mountain ski town. Our staff consists of locals, transplants, seasonal workers from all 50 states and international students from around the globe. We are a diverse workforce where everyone feels welcome, appreciated, and valued. No matter if you are 14 or 84 years, there is a place for you in the Deer Valley family! (Last year over 1,100 staff members celebrated their fifth season or more at Deer Valley).
  • Ski perks (vary based on employment status) may include Deer Valley season pass, free skiing or riding at other Alterra Resorts and select local Utah resorts
  • Friends and family ski discounts, free staff ski lessons and discounted rentals (winter staff only)
  • Subsidized meals at Employee Dining Rooms offered for staff while on shift
  • Subsidized housing options available for seasonal full-time staff
  • Discounts for staff members at restaurants, shops, and service providers in Park City
  • Healthcare options are available for staff members
  • 401k plan with company match

**THIS POSITION IS NOT AVAILABLE FOR INTERNATIONAL APPLICANTS**
PURPOSE OF POSITION: A cashier's responsibilities include assisting guests with directions, ensuring correct and prompt cash and credit card transactions, and maintaining the correct bank balance.
**You will be supporting one of several restaurant locations**
RESPONSIBILITIES:
  • Process cash, credit card, and gift card transactions

  • Ensure register is stocked with rolls of register tape, pens, clipboards, and a bottle opener

  • Count cash at beginning and end of shift

  • Have a complete knowledge of all food and beverage products to answer guest questions

  • Notify manager of any voids or refunds before the end of the day

  • Other duties as assigned

QUALIFICATIONS:
  • Understand and speak English

  • Previous cash handling experience preferred

DATES OF EMPLOYMENT:
  • 12/1/2026 - 04/18/2027

PAY RATE:
  • Pay: $20.00 per hour

Deer Valley Resort is an Equal Opportunity Employer.

What Alterra Mountain Company employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom