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Seasonal Cook Jobs in Indiana (NOW HIRING)

COOK (SEASONAL)

Evansville, IN · On-site

$17/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

We are hiring immediately for seasonal COOK positions. * Address : 1800 Lincoln Avenue, Evansville, IN 47722. Note: online applications accepted only. * Schedule : Seasonal schedule; days and hours ...

COOK (SEASONAL)

Evansville, IN · On-site

$17/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

We are hiring immediately for seasonal COOK positions. * Address : 1800 Lincoln Avenue, Evansville, IN 47722. Note: online applications accepted only. * Schedule : Seasonal schedule; days and hours ...

COOK (SEASONAL)

Evansville, IN · On-site

$17/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

We are hiring immediately for seasonal COOK positions. * Address : 1800 Lincoln Avenue, Evansville, IN 47722. Note: online applications accepted only. * Schedule : Seasonal schedule; days and hours ...

COOK

Evansville, IN · On-site

$17/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Seasonal schedule; days and hours may vary. Nights, weekends, and mornings. More details upon interview. * Requirement : Prior cooking and/or food service experience is requried. * Perks: Willing to ...

SENIOR COOK (SEASONAL)

Indianapolis, IN · On-site

$23/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

* We are hiring immediately for seasonal SENIOR COOK positions. * Location : Colts Cafe - 7001 West 56th Street, Indianapolis, IN 46254. Note: online applications accepted only. * Schedule : Seasonal ...

SENIOR COOK (SEASONAL)

Indianapolis, IN · On-site

$23/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

* We are hiring immediately for seasonal SENIOR COOK positions. * Location : Colts Cafe - 7001 West 56th Street, Indianapolis, IN 46254. Note: online applications accepted only. * Schedule : Seasonal ...

PREP COOK (SEASONAL)

Evansville, IN · On-site

$17/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

We are hiring immediately for a seasonal PREP COOK position. * Address : 1800 Lincoln Avenue, Evansville, IN 47722. Note: online applications accepted only. * Schedule : Seasonal schedule; days and ...

PREP COOK (SEASONAL)

Evansville, IN · On-site

$17/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

We are hiring immediately for a seasonal PREP COOK position. * Address : 1800 Lincoln Avenue, Evansville, IN 47722. Note: online applications accepted only. * Schedule : Seasonal schedule; days and ...

SENIOR COOK (SEASONAL)

Indianapolis, IN · On-site

$23/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

* We are hiring immediately for seasonal SENIOR COOK positions. * Location : Colts Cafe - 7001 West 56th Street, Indianapolis, IN 46254. Note: online applications accepted only. * Schedule : Seasonal ...

PREP COOK (SEASONAL)

Evansville, IN

$17/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

We are hiring immediately for a seasonal PREP COOK position. * Address : 1800 Lincoln Avenue, Evansville, IN 47722. Note: online applications accepted only. * Schedule : Seasonal schedule; days and ...

Cook

Westfield, IN · On-site

$13.50 - $18/hr

Line Cook Help us set the tone for excellence in the execution of our seasonal menus as a back-of-house employee at Upland Brewing Company! We are hiring hard-working, punctual cooks with a passion ...

Cook

Westfield, IN

$13.50 - $18/hr

Line Cook Help us set the tone for excellence in the execution of our seasonal menus as a back-of-house employee at Upland Brewing Company! We are hiring hard-working, punctual cooks with a passion ...

Part-Time Cook

Brookston, IN · On-site

$16 - $20/hr

In addition to this, cooks are also responsible for general cleaning and maintaining meal records. A primary function of this and every other job at Camp Tecumseh is to ensure that each member, guest ...

Line Cook

Indianapolis, IN · On-site

$15 - $19/hr

Cook / Line Cook Help us set the tone for excellence in the execution of our seasonal menus as a back-of-house employee at Upland Brewing Company! We are hiring hard-working, punctual cooks with a ...

Line Cook

Jeffersonville, IN

$15 - $19/hr

Cook / Line Cook Help us set the tone for excellence in the execution of our seasonal menus as a back-of-house employee at Upland Brewing Company! We are hiring hard-working, punctual cooks with a ...

Line Cook

Indianapolis, IN

$15 - $19/hr

Cook / Line Cook Help us set the tone for excellence in the execution of our seasonal menus as a back-of-house employee at Upland Brewing Company! We are hiring hard-working, punctual cooks with a ...

Line Cook

Jeffersonville, IN · On-site

$15 - $19/hr

Cook / Line Cook Help us set the tone for excellence in the execution of our seasonal menus as a back-of-house employee at Upland Brewing Company! We are hiring hard-working, punctual cooks with a ...

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Seasonal Cook information

See Indiana salary details

$8

$15

$21

How much do seasonal cook jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for seasonal cook in Indiana is $15.25, according to ZipRecruiter salary data. Most workers in this role earn between $12.79 and $17.16 per hour, depending on experience, location, and employer.

What is a seasonal cook?

Seasonal cooks are culinary professionals who are hired to work during specific times of the year, such as holidays, summer, or peak tourist seasons. They typically work in restaurants, resorts, camps, or catering companies that experience increased demand during certain periods. Seasonal cooks are responsible for preparing and cooking meals, maintaining kitchen hygiene, and sometimes assisting with menu planning. Their contracts usually last only for the duration of the busy season, after which their employment may end or pause until the next peak period.

What are the key skills and qualifications needed to thrive as a seasonal cook?

To thrive as a Seasonal Cook, you need strong culinary skills, knowledge of food safety, and experience in fast-paced kitchen environments, typically supported by a food handler’s permit or equivalent certification. Familiarity with commercial kitchen equipment, inventory systems, and menu planning tools is often required. Adaptability, teamwork, and time management are valuable soft skills for handling fluctuating workloads and collaborating with kitchen staff. These skills ensure efficient meal preparation, consistent food quality, and a smooth operation during busy seasonal periods.

What types of challenges might a seasonal cook face in a fast-paced kitchen environment?

As a Seasonal Cook, you may encounter challenges such as adapting quickly to high volumes of orders during peak periods and learning new menus or recipes on short notice. Working efficiently under pressure while maintaining food safety and quality standards is essential. Additionally, you’ll likely collaborate closely with fellow kitchen staff and front-of-house teams to ensure smooth service, so strong communication and teamwork skills are important for success.

What is the difference between Seasonal Cook vs Part-Time Cook?

AspectSeasonal CookPart-Time Cook
CredentialsFood Handler’s Permit, culinary experienceFood Handler’s Permit, culinary experience
Work EnvironmentSeasonal locations like resorts, summer campsRestaurants, cafes, catering services
Employer & Industry UsageEmployers with seasonal operationsVarious food service establishments
Search & Comparison IntentUnderstanding seasonal roles in food serviceFinding flexible or part-time cooking jobs

Seasonal Cooks work during specific seasons or peak times, often in resorts or seasonal venues, while Part-Time Cooks work fewer hours across various establishments year-round. Both roles require similar credentials but differ mainly in duration and setting.

What are the most commonly searched types of Cook jobs in Indiana? The most popular types of Cook jobs in Indiana are:
What are popular job titles related to Seasonal Cook jobs in Indiana? For Seasonal Cook jobs in Indiana, the most frequently searched job titles are:
What job categories do people searching Seasonal Cook jobs in Indiana look for? The top searched job categories for Seasonal Cook jobs in Indiana are:
What cities in Indiana are hiring for Seasonal Cook jobs? Cities in Indiana with the most Seasonal Cook job openings:
Infographic showing various Seasonal Cook job openings in Indiana as of August 2026, with employment types broken down into 70% Full Time, 29% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $31,725 per year, or $15.3 per hour.

Waycross Seeks New Part-time Seasonal Cooks

WAYCROSS INC

Morgantown, IN

$18 - $20/hr

Part-time

Re-posted 13 days ago


Job description

Waycross Seeks New Part-time

Seasonal Cooks -- June through October

$18-20/hour based on Experience

(Potential to transition to year-round)

Reports to: Food Service Director

Waycross Camp and Conference Center, located at 4879 Richards Road, Morgantown, IN 46160, is a year-round 501(c)3 camp, conference, and retreat center.  A ministry of the Episcopal Diocese of Indianapolis, the mission of Waycross is to serve all who seek fellowship, respite, reflection, and growth by providing Christian hospitality and enriching programs.

Position Purpose: The Seasonal Cook works for the Food Service Director to help prepare, and provide healthful and delicious meals for a variety of programs including a camp program that serves 275+ campers annually.  Waycross as an organization is moving towards organic herbs and vegetables as well as trending to local food sources and with an interest in reducing food waste at the center. 

What We Seek: For this position, Waycross seeks a self-starting individual with proven kitchen and food service experience. This position is for someone who is organized, detail-oriented, and capable of building relationships with children, youth, and adults.

Qualifications:

  • Age 20 years or older.
  • A valid driver’s license.
  • Minimum of 1-3 years of food preparation experience required.
  • ServSafe or FoodSafe certification or capability.
  • Must complete and maintain Safeguarding God’s Children training and a clear background check.
  • Knowledge of ACA Standards not required, but a plus.

Physical Aspects of the Job:

  • Prolonged standing, walking long distances daily, lifting up to 60 pounds at a time.
  • Visual and auditory ability to identify and respond to environmental and other hazards related to the environment.
  • Physical ability to respond appropriately to situations requiring first aid
  • Ability to operate camp motor vehicles, including passenger vans and utility vehicles.

Compensation

·         Pay $18-20/hour, commensurate with experience.

This position will remain open until filled.  If interested, please provide resume and cover letter to davidramsey@waycrossccc.org

No phone calls please.