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Part Time Cook Jobs in Indiana (NOW HIRING)

Part-Time Cook

Avon, IN · On-site

$13.50 - $18/hr

Line Cook Independence Village Avon Position Summary: Part-Time, 6am-2pm and 11am-7pm As a Cook, you will prepare food according to menus, recipes and planned events for residents and their guests.

Part-Time Cook

Avon, IN

$13.50 - $18/hr

Line Cook Independence Village Avon Position Summary: Part-Time, 6am-2pm and 11am-7pm As a Cook, you will prepare food according to menus, recipes and planned events for residents and their guests.

Part-Time Cook

Brookston, IN · On-site

$16 - $20/hr

Looking for part-time cooks with availability for early morning or evening shifts. Essential Duties and Responsibilities The essential functions include, but are not limited to the following:

Part-Time Cook

Brookston, IN · On-site

$16 - $20/hr

Looking for part-time cooks with availability for early morning or evening shifts. Essential Duties and Responsibilities The essential functions include, but are not limited to the following:

Part-Time Cook

Brookston, IN · On-site

$16 - $20/hr

Looking for part-time cooks with availability for early morning or evening shifts. Essential Duties and Responsibilities The essential functions include, but are not limited to the following:

Part Time Cook

Camby, IN · On-site

$14.25 - $19/hr

As an Applebee's Cook, you will make our amazing menu items worth coming back for. You must be a great communicator and be able to work as part of a team in a fast-paced environment. You will work ...

Part Time Cook

Camby, IN · On-site

$14.25 - $19/hr

As an Applebee's Cook, you will make our amazing menu items worth coming back for. You must be a great communicator and be able to work as part of a team in a fast-paced environment. You will work ...

Part Time Cook - Healthcare

Peru, IN

$13 - $17.25/hr

As a Part Time Cook at the Waters of Peru, you will prepare and assist with food preparation for breakfast, lunch, and dinner while following specific dietary restrictions and providing alternatives ...

Cook - Part-Time

Auburn, IN · On-site

$13 - $17.50/hr

Smith Farms Senior Living Facility , is looking for a part-time Cook in Auburn, IN. By becoming a part of our team, you will play a crucial role in making a positive impact on the well-being of our ...

Cook - Part-Time

Butler, IN

$14.25 - $19.25/hr

Smith Farms Senior Living Facility , is looking for a part-time Cook in Auburn, IN. By becoming a part of our team, you will play a crucial role in making a positive impact on the well-being of our ...

Cook - Part-Time

Garrett, IN · On-site

$13 - $17.25/hr

Smith Farms Senior Living Facility , is looking for a part-time Cook in Auburn, IN. By becoming a part of our team, you will play a crucial role in making a positive impact on the well-being of our ...

Cook - Part-Time

Fort Wayne, IN · On-site

$13.75 - $18.50/hr

Smith Farms Senior Living Facility , is looking for a part-time Cook in Auburn, IN. By becoming a part of our team, you will play a crucial role in making a positive impact on the well-being of our ...

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Part Time Cook information

See Indiana salary details

$8

$15

$21

How much do part time cook jobs pay per hour?

As of Aug 20, 2026, the average hourly pay for part time cook in Indiana is $15.25, according to ZipRecruiter salary data. Most workers in this role earn between $12.79 and $17.16 per hour, depending on experience, location, and employer.

What is a part time cook?

Part time cooks are culinary professionals who work fewer hours than full-time kitchen staff, typically preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their responsibilities may include chopping ingredients, cooking meals according to recipes, maintaining kitchen cleanliness, and assisting with inventory. Part time cooks often work flexible hours, such as evenings or weekends, and may fill in during busy periods or staff shortages. This role is ideal for those seeking work-life balance or supplemental income while gaining valuable cooking experience.

What are the key skills and qualifications needed to thrive as a part time cook?

To thrive as a Part Time Cook, you need a solid understanding of basic cooking techniques, food safety, and kitchen hygiene, often supported by a food handler's permit or similar certification. Familiarity with commercial kitchen equipment and inventory management systems is highly beneficial. Strong teamwork, time management, and adaptability are essential soft skills for succeeding during busy service hours. These skills ensure high-quality food preparation, operational efficiency, and a safe, collaborative kitchen environment.

What are some common challenges faced by part time cooks, and how can they effectively manage their workload during busy shifts?

Part-time cooks often face challenges such as managing multiple orders simultaneously, adapting to different kitchen routines, and quickly learning new menu items. To handle these demands, it's important to stay organized, communicate clearly with team members, and prioritize tasks efficiently. Many kitchens foster a collaborative environment where cooks support each other during peak times, so being a team player and asking for help when needed can greatly reduce stress. Additionally, maintaining a positive attitude and being open to feedback helps part-time cooks improve their skills and adapt to the fast-paced nature of the job.

What is the difference between Part Time Cook vs Part Time Chef?

AspectPart Time CookPart Time Chef
CredentialsHigh school diploma or equivalent, food safety certificationSimilar credentials, often with additional culinary training
Work EnvironmentRestaurants, cafeterias, catering servicesUpscale restaurants, hotels, private clubs
Employer & Industry UsageCommon in casual dining and institutional settingsFound in fine dining and high-end establishments
Search & Comparison IntentPeople looking for flexible kitchen rolesIndividuals seeking more advanced culinary positions

The main difference between a Part Time Cook and a Part Time Chef lies in their experience level, responsibilities, and the type of establishment they work in. Cooks typically perform basic food preparation, while Chefs often have more culinary training and may oversee kitchen operations. Both roles require food safety certifications and are common in various food service settings, but Chefs usually work in higher-end environments and have more advanced skills.

What jobs can you do if you like cooking?

If you enjoy cooking, you can pursue roles such as a chef, line cook, prep cook, or catering chef. These jobs typically require culinary skills, knowledge of food safety, and the ability to work in fast-paced kitchen environments.

What are the most commonly searched types of Cook jobs in Indiana?

The most popular types of Cook jobs in Indiana are:

What cities in Indiana are hiring for Part Time Cook jobs?

Cities in Indiana with the most Part Time Cook job openings:

Infographic showing various Part Time Cook job openings in Indiana as of August 2026, with employment types broken down into 100% Part Time. Highlights an 100% In-person job distribution, with an average salary of $31,725 per year, or $15.3 per hour.

$15 - $17/hr

Part-time

Posted 6 days ago


Job description

Cook- Part Time
Pay: $15-17
Location: 4102 Shore Dr, Indianapolis, IN 46254
Schedule: Part Time Schedule
Join the Journey of Hope at Ethan's Crossing.
Ethan's Crossing was founded to honor the life of a young man lost to addiction. We aren't just a facility; we are a family system that understands and supports the lifelong journey of recovery. We are looking for Cooks who want to provide more than just [meal preparation]—we want team members who want to provide a "serene environment" for healing.
Your Impact on the Floor:
As a Cook here, you are the nutritional anchor of our recovery community. You will:
  • Nourish the Journey: Masterfully prepare and serve high-quality meals, ensuring every plate is presented according to established policies and Executive Chef direction.
  • Maintain the Sanctuary: Uphold the highest health standards by washing dishes and thoroughly sanitizing the kitchen to ensure a safe, clean healing environment.
  • Commit to Safety: Diligently utilize protective gear and follow all food safety protocols to protect the well-being of our guests.
  • Coordinate Excellence: Prepare and deliver food with precision, ensuring that quality service is provided consistently at all times.
What We're Looking For:
  • High school diploma, GED, or relevant work experience combination.
  • Valid Food Safe Certification.
  • Must be 21 yrs or older.
  • A team-oriented mindset dedicated to excellence in service