1

Seasonal Captain Jobs (NOW HIRING)

* We are hiring immediately for seasonal CATERING CAPTAIN positions. * Location : Woodbury Jewish Center - 200 South Woods Road, Woodbury, NY 11797. Note: online applications accepted only. * Schedule

Seasonal FLSA Status: Non-Exempt POSITION SUMMARY The Boat Captain is responsible for the safe and efficient operation of tour and charter vessels, including vessel seaworthiness, safety, security ...

* We are hiring immediately for seasonal CATERING CAPTAIN positions. * Location : Woodbury Jewish Center - 200 South Woods Road, Woodbury, NY 11797. Note: online applications accepted only. * Schedule

* We are hiring immediately for seasonal CATERING CAPTAIN positions. * Location: Catering by Design - 11095 East 45th Avenue, Denver, CO 80239. Note: online applications accepted only. * Schedule:

* We are hiring immediately for seasonal CATERING CAPTAIN positions. * Location : Woodbury Jewish Center - 200 South Woods Road, Woodbury, NY 11797. Note: online applications accepted only. * Schedule

* We are hiring immediately for seasonal CATERING CAPTAIN positions. * Location: Catering by Design - 11095 East 45th Avenue, Denver, CO 80239. Note: online applications accepted only. * Schedule:

This is a seasonal position * PA Boating Education Safety Certificate required. Captains also must pass a practical driving test issued by PA Fish and Boat Commission * Candidates must submit to and ...

... seasonal ingredient. We are seeking passionate and dedicated Captain to join the team! Must have ... full time availability & 1-2 years of hospitality experience in Michelin rated or NYT starred ...

New

This is a seasonal position * PA Boating Education Safety Certificate required. Captains also must pass a practical driving test issued by PA Fish and Boat Commission * Candidates must submit to and ...

This is a part-time seasonal position. Relief Captains will typically be expected to operate on nights and weekends, but may also be asked to work education sails and charters during the day Program ...

USCG Licensed Captain

Chicago, IL · On-site

$32 - $38/hr

USCG Licensed Captain Seasonal | Spring-November 2026 Position Summary Shoreline Sightseeing is seeking experienced and safety-focused Captains to operate our passenger vessels on the Chicago River ...

Seasonal FLSA Status: Non-Exempt POSITION SUMMARY The incumbent is responsible for the safe and ... The Captain has full authority and discretion over the safe operation of the vessel at all times.

USCG Licensed Captain

Chicago, IL · On-site

$32 - $38/hr

USCG Licensed Captain Seasonal | Spring-November 2026 Position Summary Shoreline Sightseeing is seeking experienced and safety-focused Captains to operate our passenger vessels on the Chicago River ...

Event Captain DEPARTMENT: Guest Experience SUPERVISOR: Guest Experience Manager OVERVIEW The Event ... Job Types: Full-time, Part-time, Temporary, Seasonal Pay: $22.00 - $26.00 per hour

Boat Captain

Hoonah, AK · On-site

$30/hr

Seasonal (April - October in Hoonah, AK) Reports to: Fleet Captain & Director Marine Operations Category: Seasonal Salary: $30 per hour Location: Icy Strait Point Position Summary: The captain will ...

next page

Showing results 1-20

Seasonal Captain information

See salary details

$9

$37

$76

How much do seasonal captain jobs pay per hour?

As of Jun 14, 2026, the average hourly pay for seasonal captain in the United States is $37.32, according to ZipRecruiter salary data. Most workers in this role earn between $17.31 and $41.35 per hour, depending on experience, location, and employer.

What is the difference between Seasonal Captain vs Boat Crew Member?

AspectSeasonal CaptainBoat Crew Member
Required CertificationsCaptain's license, safety trainingBasic safety and boating certifications
Work EnvironmentOperate boats, oversee navigation, manage crewAssist with boat operations, maintenance, passenger service
Employer & Industry UsageMarinas, tour companies, charter servicesMarinas, tour operators, private boat services

Seasonal Captains are responsible for navigating and managing boats, requiring specific licenses and leadership skills. Boat Crew Members assist with daily operations and passenger support. While both roles work in the boating industry, Captains hold more responsibility and certifications, making them distinct in duties and qualifications.

What are the key skills and qualifications needed to thrive as a Seasonal Captain, and why are they important?

To thrive as a Seasonal Captain, you need a valid captain’s license (such as a USCG credential), strong navigation skills, and comprehensive knowledge of maritime safety regulations. Familiarity with GPS navigation systems, marine radios, and vessel maintenance tools is typically required. Leadership, quick decision-making, and effective communication are essential soft skills for managing crew and ensuring passenger safety. These capabilities are crucial for maintaining safe operations, ensuring regulatory compliance, and delivering a positive onboard experience during the busy season.

What are seasonal captains?

Seasonal captains are professionals who temporarily lead or operate vessels, such as boats or ships, during peak seasons when there is increased demand, like summer or tourist periods. Their duties typically include navigating the vessel, ensuring passenger safety, managing crew members, and complying with maritime regulations. Seasonal captains usually hold relevant licenses and certifications and may work in industries such as tourism, fishing, or transportation. Their roles can vary depending on the size and type of vessel, as well as the employer's specific needs.

What are some common challenges faced by a Seasonal Captain and how can they be managed effectively?

As a Seasonal Captain, you may encounter challenges such as quickly adapting to new crew members, managing varying skill levels, and handling unpredictable weather conditions. Effective communication and strong leadership are essential to ensure safety and smooth operations. Building rapport with your team early on and conducting thorough pre-season training can help address these challenges. Staying organized and maintaining flexibility will also enable you to respond adeptly to changing circumstances during the busy season.
More about Seasonal Captain jobs
What cities are hiring for Seasonal Captain jobs? Cities with the most Seasonal Captain job openings:
What are the most commonly searched types of Captain jobs? The most popular types of Captain jobs are:
What states have the most Seasonal Captain jobs? States with the most job openings for Seasonal Captain jobs include:
Infographic showing various Seasonal Captain job openings in the United States as of June 2026, with employment types broken down into 1% Internship, 2% As Needed, 39% Full Time, 8% Part Time, 48% Contract, and 2% Summer. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $77,625 per year, or $37.3 per hour.

CATERING CAPTAIN (SEASONAL)

CulinArt Sector

Woodbury, NY • On-site

$30/hr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 19 days ago


Job description

  • We are hiring immediately for seasonal CATERING CAPTAIN positions.
  • Location: Woodbury Jewish Center - 200 South Woods Road, Woodbury, NY 11797. Note: online applications accepted only.
  • Schedule: Seasonal schedule. Days and hours may vary, with availability to work nights and weekends. Further details upon interview.
  • Requirement: Previous catering experience required.
    *Internal Employee Referral Bonus Available
  • Pay Range: $22.00 per hour to $30.00 per hour.

We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1535930. 

The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

Founded in 1969, CulinArt manages more than 250 dining facilities for corporations, law and financial services firms, independent schools, colleges and universities, graduate schools, long-term care facilities and a variety of events & entertainment destinations across the country. Our mission is to be the industry leader in providing the highest quality dining service to our clients and guests while striving to provide maximum career opportunities for all of our team members. Our success lies in our ability not merely to adapt but to revitalize and transform our services continually, pioneering the cutting-edge and unconventional. CulinArt’s extremely diverse clientele, that includes many Fortune 500 businesses and esteemed educational institutions, affords great opportunities for career-advancing within the company across multiple industry segments and geographic regions.

Job Summary


Summary: Coordinates catering staff schedules to ensure all functions are delivered, served and cleared in a timely fashion. Prepares and serves food at scheduled functions under the supervision of the Catering Director. May drive a truck to deliver food and beverages to catered functions.
Essential Duties and Responsibilities:

  • Determines workload requirements from catering orders.
  • Meets with function group leaders to discuss setup arrangements; addresses last-minute changes and resolves problems.
  • Interacts with customers and resolves complaints in a service-oriented manner.
  • Demonstrates complete understanding of menu items.
  • Instructs staff on work expectations for catered functions.
  • Helps staff set up rooms to desired specifications.
  • Assembles and delivers food and supplies to scheduled locations.
  • Serves food and beverages to guests.
  • Returns food, beverages, serving equipment and utensils to catering facility.
  • Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards.
  • Maintains sanitation and orderliness of all equipment, supplies and utensils.
  • Ensures proper food preparation by following approved recipes and production standards.
  • Performs other duties as assigned.


Qualifications:

  • A valid driver's license may be required. Must possess or able to obtain a valid food handler's permit and/or alcohol servers permit where required by state law.

We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. 

Associates at CulinArt are offered many fantastic benefits.

Both full-time and part-time positions offer the following benefits to associates:

  • Retirement Plan
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

In addition, full-time positions also offer the following benefits to associates:

  • Medical
  • Dental
  • Vision
  • Life Insurance/AD
  • Disability Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here  or copy/paste the link below for paid time off benefits information.  https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Culinart.pdf

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
 

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

CulinArt maintains a drug-free workplace. 

Req ID:1535930

CulinArt Sector