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Seafood Production Jobs (NOW HIRING)

As a key member of our rapidly growing organization, the Production Cutter contributes to our success by preparing specialty cuts of Fish in a timely and efficient manner to meet our customer ...

Seafood Production Cutter

Richmond, CA ยท On-site

$19 - $35/hr

Cut product to meet customer specifications * Transport finished product to appropriate packaging line utilizing carts * Weigh product to ensure compliance with customer/company specifications

As a key member of our rapidly growing organization, the Production Cutter contributes to our success by preparing specialty cuts of meat in a timely and efficient manner to meet our customer ...

Seafood Production Cutter

Richmond, CA ยท On-site

$19 - $35/hr

Cut product to meet customer specifications * Transport finished product to appropriate packaging line utilizing carts * Weigh product to ensure compliance with customer/company specifications

The Production Manager also creates, monitors and manages expense and capital budgets, leads associates and manages all aspects of employee engagement. RESPONSIBILITIES * Develop and maintain ...

Source and select seafood products from reliable suppliers, ensuring freshness and quality. * Establish and maintain relationships with seafood vendors and negotiate pricing and contracts. * Monitor ...

Our Seafood clerks display seafood products and related items in a careful, clean, neat, and expedient manner while ensuring that all product is fresh, rotated and well stocked for our customers.

Seafood Clerk

Lihue, HI ยท On-site

$17/hr

Prepares all seafood and products for retail sales. Assists with the housekeeping, security and safety standards of the department. 1. * Provides friendly and courteous service to the customers.

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Seafood Production information

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$10

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How much do seafood production jobs pay per hour?

As of Aug 9, 2026, the average hourly pay for seafood production in the United States is $16.61, according to ZipRecruiter salary data. Most workers in this role earn between $14.90 and $17.79 per hour, depending on experience, location, and employer.

What are some common challenges faced in a seafood production role, and how can new employees best prepare for them?

Seafood production roles often involve working in fast-paced environments with strict food safety and hygiene standards. New employees may face challenges such as adapting to cold or wet working conditions, handling repetitive tasks efficiently, and ensuring compliance with quality control protocols. To prepare, it's helpful to develop good attention to detail, maintain physical stamina, and become familiar with food safety guidelines. Open communication with supervisors and teamwork are also key to overcoming initial challenges and succeeding in the role.

What is the difference between Seafood Production vs Seafood Processing?

AspectSeafood ProductionSeafood Processing
CredentialsMay require fishing licenses, safety certificationsFood safety certifications, HACCP training
Work EnvironmentFishing boats, aquaculture farmsProcessing plants, factories
Industry UsageHarvesting seafood from ocean or farmsPreparing seafood for market, packaging

Seafood Production involves harvesting seafood from the ocean or aquaculture farms, focusing on catching or cultivating fish and shellfish. Seafood Processing, on the other hand, involves transforming the harvested seafood into market-ready products through cleaning, filleting, packaging, and preserving. Both roles are essential in the seafood industry but differ in their focus and work environment.

What are the key skills and qualifications needed to thrive in seafood production?

To thrive in Seafood Production, you need knowledge of seafood processing techniques, food safety standards, and often a high school diploma or equivalent. Familiarity with industrial processing equipment, HACCP certification, and inventory management systems is highly valued. Attention to detail, teamwork, and the ability to work efficiently in a fast-paced environment are crucial soft skills. These competencies ensure product quality, regulatory compliance, and smooth operations in seafood processing facilities.

What is seafood production?

Seafood production jobs involve the processing, packaging, and distribution of fish and other seafood products for commercial sale. Workers in this field may handle tasks such as cleaning, filleting, freezing, and preparing seafood according to health and safety standards. These roles are commonly found in seafood processing plants, fishing companies, and distribution centers. The work can be physically demanding and often requires attention to detail to ensure product quality and safety. Opportunities in seafood production can range from entry-level positions to supervisory and quality control roles.
More about Seafood Production jobs
What cities are hiring for Seafood Production jobs? Cities with the most Seafood Production job openings:
What states have the most Seafood Production jobs? States with the most job openings for Seafood Production jobs include:
Infographic showing various Seafood Production job openings in the United States as of August 2026, with employment types broken down into 86% Full Time, 9% Part Time, 3% Contract, and 2% Nights. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution, with an average salary of $34,551 per year, or $16.6 per hour.

Seafood Production Cutter

tcw

New Bedford, MA โ€ข On-site

Contractor

Posted 17 days ago


Job description

ย Sign on Bonus $1000.00

$500 at start of employment / $500 after 6 months

Position Summary: As a key member of our rapidly growing organization, the Production Cutter contributes to our success by preparing specialty cuts of Fish in a timely and efficient manner to meet our customerโ€™s expectations.ย ย 

What youโ€™ll do:

  • Select products from pick tickets and stage for production
  • Cut product to meet customer specifications
  • Transport finished product to appropriate packaging line utilizing carts
  • Weigh product to ensure compliance with customer/company specifications
  • Replenish stock as needed
  • Maintain work area clean and orderly
  • Must maintain product integrity with proper handling & report damage to management immediately
  • Must follow all company policies and procedures
  • Follow all federal, state and local HACCP, OSHA & GMP guidelines

About you:

  • High school diploma or equivalent
  • 1-3 months experience
  • Must be able to safely lift, carry, and move objects weighing up to 50 pounds as part of regular job duties.

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