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Seafood Processor Jobs in Minnesota (NOW HIRING)

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Meatcutter

Maple Grove, MN · On-site

$15 - $23/hr

Prepare and process meat and seafood for retail sale. Help customers with product choices. Wrap and ring up customer purchases.

Full Time Meat Manager

Hastings, MN · On-site

$21.50 - $28.25/hr

As a Meat Manager, you plan and manage the meat and seafood department to promote sales and achieve ... selection process. - M/F/Veteran/Disability. VEVRAA Federal Contractor. Compensation: UNFI ...

Meat Clerk- Part Time

Rochester, MN · On-site

$14.25 - $17.50/hr

The Meat & Seafood Clerk is responsible for keeping all store meat cases stocked and clean during ... processes and procedures. • Previous experience in a natural foods industry is a plus. Knowledge ...

Meat Clerk - Part Time

Apple Valley, MN · On-site

$14.25 - $17.75/hr

The Meat & Seafood Clerk is responsible for keeping all store meat cases stocked and clean during ... processes and procedures. • Previous experience in a natural foods industry is a plus. Knowledge ...

Part Time Meat

Cambridge, MN · On-site

$15.25 - $20.25/hr

Maintain meat and seafood cases * Perform meat and seafood cutting, wrapping, and preparation ... selection process. - M/F/Veteran/Disability. VEVRAA Federal Contractor. Compensation: UNFI ...

Maintain meat and seafood cases * Perform meat and seafood cutting, wrapping, and preparation ... selection process. - M/F/Veteran/Disability. VEVRAA Federal Contractor. Compensation: UNFI ...

Part Time Meat

Willmar, MN · On-site

$15 - $20/hr

Maintain meat and seafood cases * Perform meat and seafood cutting, wrapping, and preparation ... selection process. - M/F/Veteran/Disability. VEVRAA Federal Contractor. Compensation: UNFI ...

Part Time Meat

Minneapolis, MN · On-site

$16 - $21.25/hr

Job Responsibilities: • Maintain meat and seafood cases • Perform meat and seafood cutting ... selection process. - M/F/Veteran/Disability. VEVRAA Federal Contractor. Compensation: UNFI ...

Part Time Meat

Champlin, MN · On-site

$15.50 - $20.75/hr

Job Responsibilities: • Maintain meat and seafood cases • Perform meat and seafood cutting ... selection process. - M/F/Veteran/Disability. VEVRAA Federal Contractor. Compensation: UNFI ...

Part Time Meat Clerk

Burnsville, MN · On-site

$13.25 - $16.50/hr

Maintain meat and seafood cases * Perform meat and seafood cutting, wrapping, and preparation ... selection process. - M/F/Veteran/Disability. VEVRAA Federal Contractor. Compensation: UNFI ...

Part Time Meat Stock

Savage, MN · On-site

$16.25 - $21.50/hr

Maintain meat and seafood cases * Perform meat and seafood cutting, wrapping, and preparation ... selection process. - M/F/Veteran/Disability. VEVRAA Federal Contractor. Compensation: UNFI ...

Part Time Meat Stock

Lakeville, MN · On-site

$15.75 - $21/hr

Maintain meat and seafood cases * Perform meat and seafood cutting, wrapping, and preparation ... selection process. - M/F/Veteran/Disability. VEVRAA Federal Contractor. Compensation: UNFI ...

Part Time Meat Clerk

Burnsville, MN · On-site

$13.25 - $16.50/hr

Maintain meat and seafood cases * Perform meat and seafood cutting, wrapping, and preparation ... selection process. - M/F/Veteran/Disability. VEVRAA Federal Contractor. Compensation: UNFI ...

MN · On-site

$14.75 - $17.75/hr

Maintain meat and seafood cases * Perform meat and seafood cutting, wrapping, and preparation ... selection process. - M/F/Veteran/Disability. VEVRAA Federal Contractor. Compensation: UNFI ...

Part Time Meat

Minneapolis, MN · On-site

$16 - $21.25/hr

Maintain meat and seafood cases * Perform meat and seafood cutting, wrapping, and preparation ... selection process. - M/F/Veteran/Disability. VEVRAA Federal Contractor. Compensation: UNFI ...

Part Time Meat

Brooklyn Park, MN · On-site

$16 - $21/hr

Job Responsibilities: • Maintain meat and seafood cases • Perform meat and seafood cutting ... selection process. - M/F/Veteran/Disability. VEVRAA Federal Contractor. Compensation: UNFI ...

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Seafood Processor information

See Minnesota salary details

$10

$17

$25

How much do seafood processor jobs pay per hour?

As of Aug 24, 2026, the average hourly pay for seafood processor in Minnesota is $17.52, according to ZipRecruiter salary data. Most workers in this role earn between $15.53 and $17.40 per hour, depending on experience, location, and employer.

What is a seafood processor?

A seafood processor is someone who works on a fishing vessel to convert fish into sellable products. As a seafood processor, you are in charge of the sorting and preparation of fish. You also inspect them to ensure that they are of the highest quality, check their weight, and then run the viable catch through machinery. Depending on the company, you may also be in charge of cutting cuts of fish, usually into a fillet. You also clean and trim them for sale. After the fish has gone through the initial cleaning, you pack the product for market or for sale to a dealer, typically by storing them in a freezer onboard.

What are some common challenges seafood processors face on the job, and how can they be managed?

Seafood processors often work in cold, wet environments and must handle repetitive tasks with strict hygiene standards. Adapting to the physical demands—such as standing for long periods and lifting heavy trays—is crucial. Time management and teamwork are essential, as crews must meet production quotas while ensuring product quality. New hires can succeed by focusing on proper safety practices, maintaining good communication with supervisors, and taking short breaks to prevent fatigue.

What are the key skills and qualifications needed to thrive as a seafood processor, and why are they important?

To thrive as a Seafood Processor, you need strong manual dexterity, attention to detail, and physical stamina, typically supported by a high school diploma or equivalent. Familiarity with food processing equipment, safety protocols, and sometimes HACCP certification is important for handling seafood safely and efficiently. Dependability, teamwork, and the ability to work quickly under pressure are valuable soft skills in this role. These skills ensure the safe, high-quality preparation and packaging of seafood products in a fast-paced environment.

What is the difference between Seafood Processor vs Fish Cutter?

AspectSeafood ProcessorFish Cutter
CertificationsFood safety, HACCPFood safety, HACCP
Work EnvironmentProcessing plants, seafood facilitiesProcessing plants, seafood facilities
Job DutiesCleaning, sorting, packaging seafoodCutting, filleting, preparing fish
Industry UsageCommon in seafood processingSpecialized in fish preparation

While both roles work in seafood processing facilities and require food safety certifications, a Seafood Processor handles a broad range of tasks like cleaning, sorting, and packaging seafood products. In contrast, a Fish Cutter specializes in cutting, filleting, and preparing fish for sale or further processing. The roles often overlap but differ mainly in scope and specific duties within the seafood industry.

What skills do you need to be a seafood processor?

A seafood processor needs strong attention to detail, manual dexterity, and the ability to work efficiently in a fast-paced environment. Knowledge of food safety standards, proper handling techniques, and the use of processing equipment are also important skills for the role.

What are the most commonly searched types of Seafood Processor jobs in Minnesota?

The most popular types of Seafood Processor jobs in Minnesota are:

What are popular job titles related to Seafood Processor jobs in Minnesota?

For Seafood Processor jobs in Minnesota, the most frequently searched job titles are:

What job categories do people searching Seafood Processor jobs in Minnesota look for?

The top searched job categories for Seafood Processor jobs in Minnesota are:

What cities in Minnesota are hiring for Seafood Processor jobs?

Cities in Minnesota with the most Seafood Processor job openings:

What are popular job titles related to Seafood Processor jobs in MN?

For Seafood Processor jobs in MN, the most frequently searched job titles are:

Infographic showing various Seafood Processor job openings in Minnesota as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $36,444 per year, or $17.5 per hour.

Filleter (Seafood processing experience required )

Fortune International, LLC

Minneapolis, MN • On-site

$16.50 - $18.25/hr

Full-time

Re-posted 28 days ago


Job description

Summary of Position:

Fortune Fish & Gourmet is hiring in our Seafood Department! This is an exciting time to join our rapidly growing business! As an industry leader, we’re increasing relationships through our quality products and services. We are continually looking for outstanding talent to join our extraordinary and fun group of employees.

Responsibilities

  • Duties include sorting, butchering, cleaning, weighing, and boxing various seafood products.
  • All Fortune employees are required to wear protective safety gear and are responsible for promoting and maintaining a safe working environment.

Qualifications

  • Product and industry knowledge- fish and seafood handling preferred
  • Knife experience
  • Must be 18 years of age or older.
  • Must have a basic understanding of the English language, including the ability to follow written and/or verbal instructions.
  • Able to work with seafood, including various types of fish and shellfish.
  • Able to lift to 50 pounds repeatedly throughout the work shift.
  • Must follow all directions and adhere to work rules.
  • Must be willing and able to work with other departments in a team atmosphere.
  • Must be willing and able to work in a multi-cultural environment.
  • Prompt and reliable attendance is an essential function of this job.
  • Able to perform the essential functions of the job with or without reasonable accommodation.
  • Perform other duties as assigned.

Working Conditions: While performing the duties of this job, employees are regularly exposed to cool, wet, and/or humid conditions, as well as moving mechanical parts. There is exposure to raw fish in the workplace.

Minimum Requirements:

  • 2-3 years of cutting/filleter experience required.
  • Education – High School Diploma or equivalent.
  • Experience – 2-3 years of experience use of fillet knives, food processing equipment and food safety in a fast-paced environment. Seafood experience preferred.
  • Work ethic – A demonstrated sense of urgency in meeting critical and time sensitive deadlines.
  • Language – Basic English speaking and written proficiency.
  • Environmental: Willingness to work in a cold climate of 35º.

Fortune Fish & Gourmet is an equal opportunity employer.

Our Mission is to elevate meals and lives by uniting unmatched product quality and selection with responsible sourcing, faithful stewardship, and unparalleled commitment to our customers’ and team members’ success.

Our Vision is a world in which we can all:

Do good. Be great. Scale excellence.

Job Type: Full-time