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School Chef Manager Jobs (NOW HIRING)

Aramark

Chef Manager

Trophy Club, TX

We're looking for Chef Manager who can help us deliver the best customer service and food ... Requires 2-3 years of post-high school education or equivalent experience * Culinary Degree ...

Aramark

Chef Manager

Peoria, IL · On-site

$60K - $70K/yr

We're looking for Chef Manager who can help us deliver the best customer service and food ... High school diploma or equivalent, or a combination of education and relevant experience.

Lancer Hospitality

Chef Manager

Manhattan, NY · On-site

$110K/yr

Elior-School-Dining Location: Success Charter Academy The Role at a glance: We are looking to add an experienced, enthusiastic chef manager to join our Elior School Dining team in Bronx, NY. As a ...

Aramark

Chef Manager

Bloomfield Hills, MI · On-site

We partner with schools to create culinary experiences that propel students to success. Our goal is ... We're looking for Chef Manager who can help us deliver the best customer service and food ...

Aramark

Chef Manager

Dallas, TX

We partner with schools to create culinary experiences that propel students to success. Our goal is ... We're looking for Chef Manager who can help us deliver the best customer service and food ...

Aramark

Chef Manager

Beaufort, NC · On-site

We partner with schools to create culinary experiences that propel students to success. Our goal is ... We're looking for Chef Manager who can help us deliver the best customer service and food ...

Aramark

Chef Manager

Racine, WI · On-site

We partner with schools to create culinary experiences that propel students to success. Our goal is ... We're looking for Chef Manager who can help us deliver the best customer service and food ...

Aramark

Chef Manager

Beaufort, NC · On-site

We partner with schools to create culinary experiences that propel students to success. Our goal is ... We're looking for Chef Manager who can help us deliver the best customer service and food ...

Aramark

Chef Manager

Louisville, KY · On-site

We're looking for Chef Manager who can help us deliver the best customer service and food ... Requires 2-3 years of post-high school education or equivalent experience * Culinary degree ...

Aramark

Chef Manager

Louisville, KY · On-site

We're looking for Chef Manager who can help us deliver the best customer service and food ... Requires 2-3 years of post-high school education or equivalent experience * Culinary degree ...

Aramark

Chef Manager

Peoria, IL · On-site

$60K - $70K/yr

We're looking for Chef Manager who can help us deliver the best customer service and food ... High school diploma or equivalent, or a combination of education and relevant experience.

Aramark

Chef Manager

Melissa, TX · On-site

We're looking for Chef Manager who can help us deliver the best customer service and food ... Requires 2-3 years of post-high school education or equivalent experience * Culinary degree ...

Aramark

Chef Manager

Keller, TX · On-site

We're looking for Chef Manager who can help us deliver the best customer service and food ... Requires 2-3 years of post-high school education or equivalent experience * Culinary degree ...

Aramark

Chef Manager

Wayne, MI · On-site

We're looking for Chef Manager who can help us deliver the best customer service and food ... Requires 2-3 years of post-high school education or equivalent experience * Culinary degree ...

Aramark

Chef Manager

Melissa, TX · On-site

We're looking for Chef Manager who can help us deliver the best customer service and food ... Requires 2-3 years of post-high school education or equivalent experience * Culinary degree ...

Aramark

Chef Manager

Butler, PA · On-site

We're looking for Chef Manager who can help us deliver the best customer service and food ... Requires 2-3 years of post-high school education or equivalent experience * Culinary degree ...

New

Aramark

Chef Manager

Richardson, TX · On-site

We're looking for Chef Manager who can help us deliver the best customer service and food ... Requires 2-3 years of post-high school education or equivalent experience * Culinary degree ...

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School Chef Manager information

See salary details

$20.5K

$49.2K

$86.5K

How much do school chef manager jobs pay per year?

As of Sep 11, 2026, the average yearly pay for school chef manager in the United States is $49,218.00, according to ZipRecruiter salary data. Most workers in this role earn between $35,500.00 and $58,000.00 per year, depending on experience, location, and employer.

What is a school chef manager?

School Chef Managers are professionals responsible for overseeing the preparation and service of meals in a school cafeteria or dining facility. They manage kitchen staff, plan menus that meet nutritional guidelines, order supplies, and ensure food safety standards are maintained. In addition to cooking, they handle budgeting, inventory, and may coordinate with school administrators to accommodate students' dietary needs. Their role is vital in promoting healthy eating habits and ensuring students receive nutritious meals each day.

What are the key skills and qualifications needed to thrive as a school chef manager, and why are they important?

To thrive as a School Chef Manager, you need expertise in food preparation, nutrition, kitchen management, and typically a relevant food safety certification or culinary qualification. Familiarity with menu planning software, inventory management systems, and compliance with health regulations is essential. Strong leadership, communication, and organizational skills help coordinate kitchen staff and foster a positive dining environment. These competencies ensure safe, nutritious meals and efficient kitchen operations, supporting the health and satisfaction of students.

What are some common challenges faced by school chef managers, and how can they be addressed?

School Chef Managers often navigate challenges such as meeting strict nutritional guidelines, managing food allergies, and working within tight budgets. Balancing these requirements while creating appealing menus for students can be demanding. Success in this role involves strong organizational skills, creative menu planning, and effective communication with staff, students, and administration. Building strong relationships with suppliers and staying updated on food safety regulations can also help overcome these challenges.

What is the difference between School Chef Manager vs School Cook?

AspectSchool Chef ManagerSchool Cook
CredentialsFood safety certification, culinary trainingMay require food safety certification, less formal training
Work EnvironmentOversees kitchen operations, manages staffPrepares meals, assists in kitchen tasks
Employer & IndustrySchool districts, catering servicesSchool cafeterias, educational institutions
Search & Comparison IntentUnderstanding managerial roles in school food serviceFocus on meal preparation and support roles

The School Chef Manager typically holds managerial responsibilities, overseeing kitchen staff and ensuring food quality, while the School Cook focuses on meal preparation and assisting in daily kitchen tasks. Both roles require food safety certifications and are essential in school food service environments, but the Chef Manager has a broader scope of responsibilities and leadership duties.

What cities are hiring for School Chef Manager jobs?

Cities with the most School Chef Manager job openings:

What states have the most School Chef Manager jobs?

States with the most job openings for School Chef Manager jobs include:

What are popular job titles related to School Chef Manager jobs?

For School Chef Manager jobs, the most frequently searched job titles are:

School Chef Manager jobs near you

Chef Manager

Trophy Club, TX

Aramark
Hospitality Services • 10K+ employees
Learn more about Aramarkexternal

Full-time

Posted 10 days ago

Key responsibilities

  • Train and manage kitchen personnel and supervise all related culinary activities

  • Estimate food consumption, requisition or purchase food, and establish presentation techniques and quality standards

  • Oversee safety protocols, sanitation, and equipment maintenance in the kitchen

Aramark rating

5.9

Company rating: 5.9 out of 10

Based on 1,279 frontline employees who took The Breakroom Quiz

Job description

Job Description

Aramark Healthcare+ is seeking a Chef Manager to join their team at Baylor Scott and White Trophy Club Medical Center in Trophy Club, TX.   We know that a Chef’s job isn’t only about the food. It takes skills, dedication, patience, and the right opportunities. We’re looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General Manager, you’ll take a hands-on approach in focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs. 

Just like you, we’re passionate about everything we do, and we’ll make sure you have the right growth opportunities to reach the peak of your career. 

Job Responsibilities

  • Train and manage kitchen personnel and supervise/coordinate all related culinary activities 

  • Estimate food consumption and requisition or purchase food 

  • Select and develop recipes as well as standardize production recipes to ensure consistent quality 

  • Establish presentation technique and quality standards, and plan and price menus 

  • Ensure proper equipment operation/maintenance and ensure proper safety and sanitation in kitchen 

  • Oversee special catering events and may also offer culinary instruction and/or demonstrates culinary techniques 

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.   

Qualifications

  • Requires 2-3 years of culinary experience in a related position  

  • Requires 2-3 years of post-high school education or equivalent experience 

  • Culinary Degree preferred 

  • Requires advanced knowledge of the principles and practices within the food profession 

  • Requires experiential knowledge of management of people and/or problems 

  • Requires oral, reading and written communication skills 

Education
About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

What Aramark employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Aramark logo

About Aramark

Sourced by ZipRecruiter

The people of Aramark proudly serve millions of guests every day through food, facilities, and uniform services in 19 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at or connect with us on Facebook, Instagram and Twitter.

Industry

Hospitality services and facilities support services

Company size

10,000+ Employees

Headquarters location

Philadelphia, PA, US

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