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School Chef Manager Jobs (NOW HIRING)

Chef Manager

Bronx, NY ยท On-site

$85K/yr

Elior-School-Dining Location: NC Overhead, New York Botanical Garden, Success Charter Academy The Role at a glance: We are looking to add an experienced, enthusiastic chef manager to join our Elior ...

Chef Manager

Bronx, NY ยท On-site

$85K/yr

Elior-School-Dining Location: NC Overhead, New York Botanical Garden, Success Charter Academy The Role at a glance: We are looking to add an experienced, enthusiastic chef manager to join our Elior ...

Chef Manager

Plano, TX ยท On-site

We're looking for Chef Manager who can help us deliver the best customer service and food ... Requires 2-3 years of post-high school education or equivalent experience * Culinary Degree ...

We're looking for Chef Manager who can help us deliver the best customer service and food ... Requires 2-3 years of post-high school education or equivalent experience * Culinary Degree ...

Chef Manager

Bronx, NY ยท On-site

$110K/yr

Elior-School-Dining Location: Success Charter Academy The Role at a glance: We are looking to add an experienced, enthusiastic chef manager to join our Elior School Dining team in Bronx, NY. As a ...

Chef Manager

Charlotte, NC ยท On-site

$85K/yr

Elior-School-Dining Location: NC Overhead, New York Botanical Garden, Success Charter Academy The Role at a glance: We are looking to add an experienced, enthusiastic chef manager to join our Elior ...

Chef Manager

Plano, TX ยท On-site

We're looking for Chef Manager who can help us deliver the best customer service and food ... Requires 2-3 years of post-high school education or equivalent experience * Culinary Degree ...

Chef Manager

Memphis, TN ยท On-site

$60K - $65K/yr

Louis Catholic School in Memphis, TN Schedule: Monday - Friday | 6:00 AM - 3:00 PM (Enjoy your ... At St. Louis Catholic School , we're looking for a passionate Chef Manager to lead our dining ...

Chef Manager

Plano, TX ยท On-site

We're looking for Chef Manager who can help us deliver the best customer service and food ... Requires 2-3 years of post-high school education or equivalent experience * Culinary Degree ...

Chef Manager

Temple, TX ยท On-site

We're looking for Chef Manager who can help us deliver the best customer service and food ... Requires 2-3 years of post-high school education or equivalent experience * Culinary degree ...

We're looking for Chef Manager who can help us deliver the best customer service and food ... Requires 2-3 years of post-high school education or equivalent experience * Culinary degree ...

Aramark Healthcare+ is looking for Chef Manager to join their Team at Baylor Scott and White ... Requires 2-3 years of post-high school education or equivalent experience * Culinary Degree ...

Chef Manager

Temple, TX ยท On-site

We're looking for Chef Manager who can help us deliver the best customer service and food ... Requires 2-3 years of post-high school education or equivalent experience * Culinary degree ...

Chef Manager

Temple, TX ยท On-site

We're looking for Chef Manager who can help us deliver the best customer service and food ... Requires 2-3 years of post-high school education or equivalent experience * Culinary degree ...

Aramark Healthcare+ is looking for Chef Manager to join their Team at Baylor Scott and White ... Requires 2-3 years of post-high school education or equivalent experience * Culinary Degree ...

Aramark Healthcare+ is looking for Chef Manager to join their Team at Baylor Scott and White ... Requires 2-3 years of post-high school education or equivalent experience * Culinary Degree ...

We're looking for Chef Manager who can help us deliver the best customer service and food ... Requires 2-3 years of post-high school education or equivalent experience * Culinary Degree ...

Chef Manager

Charlotte, NC ยท On-site

$85K/yr

Elior-School-Dining Location: NC Overhead, New York Botanical Garden, Success Charter Academy The Role at a glance: We are looking to add an experienced, enthusiastic chef manager to join our Elior ...

We're looking for Chef Manager who can help us deliver the best customer service and food ... Requires 2-3 years of post-high school education or equivalent experience * Culinary Degree ...

Showing results 21-40

School Chef Manager information

See salary details

$20.5K

$49.2K

$86.5K

How much do school chef manager jobs pay per year?

As of Sep 11, 2026, the average yearly pay for school chef manager in the United States is $49,218.00, according to ZipRecruiter salary data. Most workers in this role earn between $35,500.00 and $58,000.00 per year, depending on experience, location, and employer.

What is a school chef manager?

School Chef Managers are professionals responsible for overseeing the preparation and service of meals in a school cafeteria or dining facility. They manage kitchen staff, plan menus that meet nutritional guidelines, order supplies, and ensure food safety standards are maintained. In addition to cooking, they handle budgeting, inventory, and may coordinate with school administrators to accommodate students' dietary needs. Their role is vital in promoting healthy eating habits and ensuring students receive nutritious meals each day.

What are the key skills and qualifications needed to thrive as a school chef manager, and why are they important?

To thrive as a School Chef Manager, you need expertise in food preparation, nutrition, kitchen management, and typically a relevant food safety certification or culinary qualification. Familiarity with menu planning software, inventory management systems, and compliance with health regulations is essential. Strong leadership, communication, and organizational skills help coordinate kitchen staff and foster a positive dining environment. These competencies ensure safe, nutritious meals and efficient kitchen operations, supporting the health and satisfaction of students.

What are some common challenges faced by school chef managers, and how can they be addressed?

School Chef Managers often navigate challenges such as meeting strict nutritional guidelines, managing food allergies, and working within tight budgets. Balancing these requirements while creating appealing menus for students can be demanding. Success in this role involves strong organizational skills, creative menu planning, and effective communication with staff, students, and administration. Building strong relationships with suppliers and staying updated on food safety regulations can also help overcome these challenges.

What is the difference between School Chef Manager vs School Cook?

AspectSchool Chef ManagerSchool Cook
CredentialsFood safety certification, culinary trainingMay require food safety certification, less formal training
Work EnvironmentOversees kitchen operations, manages staffPrepares meals, assists in kitchen tasks
Employer & IndustrySchool districts, catering servicesSchool cafeterias, educational institutions
Search & Comparison IntentUnderstanding managerial roles in school food serviceFocus on meal preparation and support roles

The School Chef Manager typically holds managerial responsibilities, overseeing kitchen staff and ensuring food quality, while the School Cook focuses on meal preparation and assisting in daily kitchen tasks. Both roles require food safety certifications and are essential in school food service environments, but the Chef Manager has a broader scope of responsibilities and leadership duties.

What cities are hiring for School Chef Manager jobs?

Cities with the most School Chef Manager job openings:

What states have the most School Chef Manager jobs?

States with the most job openings for School Chef Manager jobs include:

What are popular job titles related to School Chef Manager jobs?

For School Chef Manager jobs, the most frequently searched job titles are:

Chef Manager

Bronx, NY โ€ข On-site

Elior North America
Food and Beverage Storesย โ€ขย 501 - 1,000 employees

$85K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 10 days ago


Job description

Chef Manager

Job Reference Number: 42577
Employment Type:ย Full-Time,ย Onsiteย 
Segment:
Education
Brand: Elior-School-Dining
Location:ย NC Overhead, New York Botanical Garden, Success Charter Academy

ย 

The Role at a glance:

ย We are looking to add an experienced, enthusiastic chef manager to join our Elior School Dining team in Bronx, NY. As a chef manager, you will have the opportunity to ensure that clients receive delicious, healthy food during every service.

What you'll be doing:
  • Addressing customer service needs.ย 
  • Helping to hire and train new staff, and attending training sessions and meetings when required.ย 
  • Assisting in the purchase of food and designing of menus.
What we're looking for:

Must-haves:ย 

  • At least one year of prior experience working in a kitchen focused on cooking from scratch.ย 
  • Strong communication and leadership skills.ย 
  • Ability to manage your own schedule and schedules of others.ย 

Nice-to-haves:ย 

  • Prior management experience, preferably in a culinary environment.ย 
  • ServSafe and/or HACCP certification
Where you'll be working:

Strive Charter School

Compensation Range

Up to $85,000 / year based on experience.ย 

Our Benefits:
  • Medical (FT Employees)
  • Dental
  • Vision
  • Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
  • Discount Program
  • Commuter Benefits (Parking and Transit)ย 
  • EAP
  • 401k
  • Sick Time
  • Holiday Pay (9 paid holidays)
  • Tuition Reimbursement (FT Employees)
  • Paid Time Offย 

About Elior School Dining:

Elior School Dining partners with public and charter schools across the country, serving millions of meals that meet NSLP guidelines while exceeding expectations. We create thoughtful, customized dining experiences rooted in fresh food, student voice, and collaboration - fueling school pride, smart choices, and brighter futures with every meal.ย 

About Elior-North America:

Elior North America is an equal opportunity employer.ย  Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status.ย We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you've gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer: This job description can be revised ย by management as needed.


Elior North America logo

About Elior North America

Sourced by ZipRecruiter

Elior North America enhances people's lives through culinary innovation and a commitment to providing exemplary service. Our family of companies, with more than 17,000 employees, provides food services and catering to over 1,500 client accounts in five industry segments across the continental United States. We are proud to be the fifth largest culinary management company in the country and excited to be the fastest growing organization in the industry. We focus on three ingredients for success to differentiate Elior from our competitors and position our company as a disruptor in the markets we serve. To support our ingredients for success and drive our mission and values, we need talented team members throughout our family of companies.

Industry

Food and beverage stores

Company size

501 - 1,000 Employees

Headquarters location

Charlotte, NC, US

Year founded

2008