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Salaried Golf Course Chef Jobs (NOW HIRING)

Duties The Golf Course Superintendent is responsible for supervising and and managing all Pro-Shop ... As an employee, you will contribute a portion of your salary each pay-period towards your ...

The golf course superintendent plays a critical role in maintaining the quality and playability of ... Salary: $100,000 per year (Eligible for a 5% performance bonus) ESSENTIAL DUTIES AND ...

Golf Course Shop Staff

Blue Ash, OH ยท On-site

$11 - $13.48/hr

Salary: $11.00 - $13.48 Hourly Location : 4040 Cooper Road, Blue Ash, OH Job Type: Part-Time ... N/A Description The City of Blue Ash Golf Course is filling part-time positions for Starters ...

... for a Golf Course Superintendent! We are seeking a driven individual who is eager to learn ... Salary Range: $185,000 to $225,000 ABOUT MARIN COUNTRY CLUB Marin Country Club is a distinguished ...

Golf Course Attendant

Jefferson City, MO ยท On-site

$11.25 - $15/hr

Salary: See Position Description Location : Jefferson City, MO Job Type: Part Time Job Number ... This seasonal position works at the Oak Hills Golf Course Center. Examples of Duties Assist patrons ...

Director of Golf Course Maintenance at Stonebriar Country Club | Premier Club Life in Frisco, TX ... Competitive Salary Range; Bonus Potential; Comprehensive Benefits including Medical, Dental, and ...

Salary : $80,000 annually Job Summary: The Assistant Golf Course Superintendent reports to the Golf Course Superintendent and will work with and under the direction of that position to manage and ...

Director of Golf Course Maintenance at Stonebriar Country Club | Premier Club Life in Frisco, TX ... Competitive Salary Range; Bonus Potential; Comprehensive Benefits including Medical, Dental, and ...

Showing results 41-60

Salaried Golf Course Chef information

See salary details

$20.5K

$52.4K

$78.5K

How much do salaried golf course chef jobs pay per year?

As of Aug 6, 2026, the average yearly pay for salaried golf course chef in the United States is $52,395.00, according to ZipRecruiter salary data. Most workers in this role earn between $40,500.00 and $65,000.00 per year, depending on experience, location, and employer.

What does a salaried golf course chef do?

A Salaried Golf Course Chef is responsible for overseeing the kitchen operations at a golf course, including menu planning, food preparation, and staff management. They ensure that high-quality meals are served to golfers, guests, and event attendees. Their duties often include ordering supplies, maintaining kitchen hygiene standards, and creating special menus for tournaments or private events. As a salaried position, the chef typically works full-time and may supervise a team of cooks and kitchen staff. The role requires culinary expertise, leadership, and the ability to work efficiently in a fast-paced environment.

What are the key skills and qualifications needed to thrive as a salaried golf course chef, and why are they important?

To thrive as a Salaried Golf Course Chef, you need strong culinary expertise, menu planning abilities, and experience in high-volume food service, often supported by a culinary degree or equivalent experience. Familiarity with commercial kitchen equipment, food safety certifications, and point-of-sale (POS) systems is typically required. Leadership, creativity, and excellent communication are crucial soft skills for managing kitchen staff and engaging with club members. These skills ensure consistently high-quality dining experiences, efficient kitchen operations, and member satisfaction in a hospitality-focused environment.

How does a salaried golf course chef typically collaborate with other departments to enhance the guest experience?

A salaried golf course chef works closely with event coordinators, clubhouse management, and front-of-house staff to ensure seamless service during tournaments, private events, and daily dining. Regular communication with the grounds crew and event planners helps the chef design menus that fit the timing and themes of golf events. Additionally, the chef may coordinate with purchasing and inventory teams to ensure fresh, high-quality ingredients are always available, which directly impacts the overall guest experience. This collaborative environment fosters creativity and allows the chef to contribute significantly to the club's reputation and member satisfaction.

What is the difference between Salaried Golf Course Chef vs Line Cook?

AspectSalaried Golf Course ChefLine Cook
CredentialsCulinary degree or equivalent experienceHigh school diploma or culinary training
Work EnvironmentGolf course clubhouse kitchen, often outdoors or semi-outdoorRestaurant kitchen, fast-paced environment
Employer & Industry UsageGolf clubs, country clubs, resort diningRestaurants, hotels, catering services

The Salaried Golf Course Chef typically holds more culinary experience and may have formal culinary education, working in a golf course setting with a focus on club dining. In contrast, a Line Cook usually has less formal training and works in a restaurant kitchen. The key differences lie in their work environment, responsibilities, and career level, with the Golf Course Chef often overseeing kitchen operations at a golf club, while the Line Cook executes specific station tasks in a restaurant.

What cities are hiring for Salaried Golf Course Chef jobs? Cities with the most Salaried Golf Course Chef job openings:
What are the most commonly searched types of Golf Course Chef jobs? The most popular types of Golf Course Chef jobs are:
What states have the most Salaried Golf Course Chef jobs? States with the most job openings for Salaried Golf Course Chef jobs include:
Infographic showing various Salaried Golf Course Chef job openings in the United States as of July 2026, with employment types broken down into 1% Internship, 1% As Needed, 70% Full Time, 23% Part Time, 1% Temporary, and 4% Contract. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution, with an average salary of $52,395 per year, or $25.2 per hour.

Golf Course Superintendent

City of Pasadena

Pasadena, TX โ€ข On-site

$23.28/hr

Full-time

Medical, PTO

Posted 21 days ago


Job description

Duties The Golf Course Superintendent is responsible for supervising and and managing all Pro-Shop operations, including staffing, scheduling, merchandising, inventory control, point-of-sale systems, and daily operations. Supervises Pro-Shop employees, including hiring recommendations, training, performance evaluations, discipline, and enforcement of customer service standards. Ensures Pro-Shop operations align with City policies, financial controls, revenue goals, and customer service expectations. Coordinates Pro-Shop activities with golf course maintenance, clubhouse operations, tournaments, and special events. Works collaboratively with City management, staff, vendors, golfers, and the general public to ensure high-quality operations and customer satisfaction. Must have and maintain, without interruption, required certifications and licenses. Works assigned schedule and complies with the City's timekeeping and attendance policies. Perform other related duties as assigned.

Qualifications: Graduation from an accredited college or university with a bachelor's degree in Business Administration, Recreation Administration, Sports Management, Hospitality Management, Marketing, or a related field. Minimum of three (3) years of progressively responsible experience in golf operations, golf retail management, hospitality management, recreation management, or closely related supervisory experience. Any equivalent combination of education and experience that provides the required knowledge, skills, and abilities. Valid Texas Driver License with a good driving record. Ability to work evenings, weekends, holidays, and varying schedules as required by golf operations. PREFERRED: Experience managing a municipal or public golf course Pro-Shop. Experience with golf course management software and point-of-sale systems Experience in merchandising, retail purchasing, and inventory management. Experience organizing golf tournaments, leagues, and special events.

The City of Pasadena offers very generous benefits to all full-time employees. For example:

  • Employee-only medical insurance starts as low as $15 per month and the most expensive Employee & Family plan is less than $350 per month.
  • The City has its own medical clinic staffed with a M.D. and two medical assistants. Employees and their covered dependents over the age of 5 can visit the clinic FREE OF CHARGE.
  • Employees and their covered dependents also have access to Virtual Visits with a medical professional FREE OF CHARGE.
  • The City offers college tuition reimbursement of up to $3,500 per year.
  • As an employee, you will contribute a portion of your salary each pay-period towards your retirement and the City will match your contribution by 200%. Example, if you contribute $100, the City will contribute $200.
  • Civilian employees accumulate vacation at the following rates:
    • Less than 6 years of service - two weeks of vacation per year.
    • From 6 to less than 11 years of service - three weeks of vacation per year.
    • From 11 to less than 21 years of service – four weeks of vacation per year.
    • From 21 to less than 26 years of service – five weeks of vacation per year.
    • From 26 years of service and up – six weeks of vacation per year.

Job Posted by ApplicantPro