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Restaurant Technology Manager Jobs in Michigan (NOW HIRING)

Restaurant Manager As the Restaurant General Manager, you will effectively manage the day to day ... Connect, LLC ("Yum Digital and Technology")(collectively, "Yum") is proud to be an equal ...

Restaurant Manager As the Restaurant General Manager, you will effectively manage the day to day ... Connect, LLC ("Yum Digital and Technology")(collectively, "Yum") is proud to be an equal ...

Restaurant Manager As the Restaurant General Manager, you will effectively manage the day to day ... Connect, LLC ("Yum Digital and Technology")(collectively, "Yum") is proud to be an equal ...

Restaurant Manager As the Restaurant General Manager, you will effectively manage the day to day ... Connect, LLC ("Yum Digital and Technology")(collectively, "Yum") is proud to be an equal ...

Restaurant Manager As the Restaurant General Manager, you will effectively manage the day to day ... Connect, LLC ("Yum Digital and Technology")(collectively, "Yum") is proud to be an equal ...

Restaurant Manager As the Restaurant General Manager, you will effectively manage the day to day ... Connect, LLC ("Yum Digital and Technology")(collectively, "Yum") is proud to be an equal ...

Restaurant Manager As the Restaurant General Manager, you will effectively manage the day to day ... Connect, LLC ("Yum Digital and Technology")(collectively, "Yum") is proud to be an equal ...

Restaurant Manager As the Restaurant General Manager, you will effectively manage the day to day ... Connect, LLC ("Yum Digital and Technology")(collectively, "Yum") is proud to be an equal ...

Proficient in a variety of technology systems including Microsoft Office (Excel, Word and Outlook ... of restaurant or retail management experience * Must be 18 years of age or older * High school ...

Proficient in a variety of technology systems including Microsoft Office (Excel, Word and Outlook ... of restaurant or retail management experience * Must be 18 years of age or older * High school ...

Proficient in a variety of technology systems including Microsoft Office (Excel, Word and Outlook ... of restaurant or retail management experience * Must be 18 years of age or older * High school ...

Proficient in a variety of technology systems including Microsoft Office (Excel, Word and Outlook ... of restaurant or retail management experience * Must be 18 years of age or older * High school ...

Proficient in a variety of technology systems including Microsoft Office (Excel, Word and Outlook ... of restaurant or retail management experience * Must be 18 years of age or older * High school ...

Proficient in a variety of technology systems including Microsoft Office (Excel, Word and Outlook ... of restaurant or retail management experience * Must be 18 years of age or older * High school ...

Proficient in a variety of technology systems including Microsoft Office (Excel, Word and Outlook ... of restaurant or retail management experience * Must be 18 years of age or older * High school ...

Proficient in a variety of technology systems including Microsoft Office (Excel, Word and Outlook ... of restaurant or retail management experience * Must be 18 years of age or older * High school ...

Proficient in a variety of technology systems including Microsoft Office (Excel, Word and Outlook ... of restaurant or retail management experience * Must be 18 years of age or older * High school ...

Proficient in a variety of technology systems including Microsoft Office (Excel, Word and Outlook ... of restaurant or retail management experience * Must be 18 years of age or older * High school ...

Product Manager (Payments)

Royal Oak, MI · On-site

$180K - $225K/yr

About SpotOn We're not just building restaurant tech, we're giving independent restaurants the ... About the Role As the Product Manager in Payments, you will own the strategy and execution for ...

Who We Are Restaurant Technologies is the leading provider of highly innovative and value-enhancing bulk cooking oil management services to the food service industry. Our solution is environmentally ...

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Showing results 41-60

Restaurant Technology Manager information

See Michigan salary details

$23.1K

$47.9K

$66.7K

How much do restaurant technology manager jobs pay per year?

As of Aug 14, 2026, the average yearly pay for restaurant technology manager in Michigan is $47,905.00, according to ZipRecruiter salary data. Most workers in this role earn between $39,200.00 and $55,300.00 per year, depending on experience, location, and employer.

What is the difference between Restaurant Technology Manager vs Restaurant IT Specialist?

AspectRestaurant Technology ManagerRestaurant IT Specialist
CredentialsRelevant certifications (e.g., CompTIA, Cisco), experience in restaurant techIT certifications, technical skills, specific restaurant tech knowledge
Work EnvironmentOversees restaurant technology systems, manages teams, strategic planningMaintains and troubleshoots restaurant tech hardware/software, supports daily operations
Employer & Industry UsageRestaurants, hospitality chains, food service companiesRestaurants, hospitality venues, food service providers
Search & Comparison IntentUnderstanding managerial roles in restaurant techTechnical support and system maintenance in restaurants

The Restaurant Technology Manager focuses on overseeing and strategizing restaurant technology systems, managing teams, and ensuring smooth operations. In contrast, the Restaurant IT Specialist handles technical support, troubleshooting, and daily maintenance of restaurant tech hardware and software. Both roles require technical certifications and industry experience but differ in scope and responsibilities.

What is a restaurant technology manager?

Restaurant Technology Managers are professionals responsible for overseeing and maintaining the technological systems used in restaurants, such as point-of-sale (POS) systems, online ordering platforms, and digital payment solutions. They ensure that all technology runs smoothly to support efficient restaurant operations, improve customer experience, and enhance data security. These managers also evaluate new technologies, train staff, and troubleshoot technical issues as they arise.

What are the key skills and qualifications needed to thrive as a restaurant technology manager, and why are they important?

To thrive as a Restaurant Technology Manager, you need a solid background in IT systems, project management, and hospitality technology, often supported by a degree in information technology or a related field. Familiarity with POS systems, network infrastructure, cloud-based solutions, and certifications like CompTIA or Cisco are typically required. Strong problem-solving, communication, and leadership skills help manage cross-functional teams and address technology challenges quickly. These competencies are crucial to ensure efficient restaurant operations, minimize downtime, and enhance the guest experience through seamless technology integration.

How does a restaurant technology manager typically collaborate with operations and kitchen staff to implement new systems?

A Restaurant Technology Manager works closely with operations and kitchen staff to ensure new technology solutions, such as POS systems or inventory management tools, are tailored to actual workflow needs. This often involves conducting training sessions, gathering feedback, and troubleshooting issues during rollout. Clear communication and hands-on support are key to smoothing the adoption process and minimizing disruptions. By fostering collaboration and understanding daily routines, the manager ensures that technology enhances efficiency and staff buy-in.

What are the most commonly searched types of Restaurant Technology jobs in Michigan?

The most popular types of Restaurant Technology jobs in Michigan are:

What are popular job titles related to Restaurant Technology Manager jobs in Michigan?

For Restaurant Technology Manager jobs in Michigan, the most frequently searched job titles are:

What job categories do people searching Restaurant Technology Manager jobs in Michigan look for?

The top searched job categories for Restaurant Technology Manager jobs in Michigan are:

What cities in Michigan are hiring for Restaurant Technology Manager jobs?

Cities in Michigan with the most Restaurant Technology Manager job openings:

Infographic showing various Restaurant Technology Manager job openings in Michigan as of August 2026, with employment types broken down into 89% Full Time, 6% Part Time, and 5% Contract. Highlights an 91% In-person, and 9% Remote job distribution, with an average salary of $47,905 per year, or $23 per hour.

Restaurant Manager

Pizza Hut

Wyandotte, MI • On-site

Full-time

Re-posted 4 days ago


Pizza Hut rating

4.5

Company rating: 4.5 out of 10

Based on 1,440 frontline employees who took The Breakroom Quiz

19th of 20 rated casual dining restaurants


Job description

Restaurant Manager
As the Restaurant General Manager, you will effectively manage the day to day operations of the restaurant while ensuring customer satisfaction, team member satisfaction and maximizing profits.
Responsibilities
Your responsibilities will include:
• Providing overall leadership in the restaurants
• Human Resources functions such as performance management, scheduling, communicate and apply all company policies, recruitment and selection, discipline, coaching and training all team members, and conduct performance appraisals.
• Maintaining all financials such as inventory control, forecasting productivity, financial reporting, control cost of sales and cost of labor.
• Attain financial target.
• Execution of local marketing campaigns and implementing new promotions.
• Responsible for making the deposit every morning at the bank.
• Responsible for managing cash issues (cash short).
• Ensuring adherence to Occupational Health and Safety Act
• Maintaining awareness of competitor's promotions, trends and growth.
• Ensuring the restaurant team maintains the highest possible level of customer service.
• Dealing with customer issue.
• Ensuring quality of the product and that all Pizza Hut standards are execute properly.
• Ordering product and maintain good relations with suppliers.
• Help the District manager in the market.
Requirements
As a Restaurant Manager, you will have a minimum of 3 years of experience directly working in a restaurant environment, or a background in the food industry, and previous experience in a management position. You will bring your excellent interpersonal and communication skills along with a demonstrated ability to effectively coach and develop others and maintain financial controls. You possess strong analytical skills and basic math and accounting skills and have a positive customer-focused attitude. You are flexible and can work a variety of shifts including weekends. You report to the District manager.
At Yum!, one of our core values is to Believe in ALL People. This means seeing the value in everyone and unlocking their full potential to be their best self. YUM! Brands, Inc. (including its subsidiaries Yum Restaurant Services Group, LLC ("YRSG") and Yum Connect, LLC ("Yum Digital and Technology")(collectively, "Yum") is proud to be an equal opportunity employer and is committed to equity, inclusion, and belonging for all dimensions of diversity. We do not discriminate based on race, color, religion, sex, sexual orientation, gender identity, national origin, veteran status, disability status, age, or any other protected characteristic. Yum! is committed to working with and providing reasonable accommodation to applicants with disabilities or special needs.
If you need assistance in the application or hiring process to accommodate a disability, you may request an accommodation at any time by contacting the location nearest you.

What Pizza Hut employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


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About Pizza Hut

Sourced by ZipRecruiter

At Pizza Hut, we don’t just make pizza. We make people happy. Pizza Hut was built on the belief that pizza night should be special, and we carry that belief into everything we do. With more than 60 years of experience under our belts, we understand how to best serve our customers through tried and true service principles: We create food we’re proud to serve and deliver it fast, with a smile.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Plano, TX, US