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Restaurant Operations Manager Jobs in Arizona (NOW HIRING)

Restaurant Manager

Tucson, AZ ยท On-site

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Tucson, AZ Employment Type: Full-Time We are seeking an experienced Restaurant Manager to oversee daily operations at a busy, high-volume Chicago Style Family Restaurant. This role is ideal for a ...

Restaurant Manager

Tucson, AZ ยท On-site

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Tucson, AZ Employment Type: Full-Time We are seeking an experienced Restaurant Manager to oversee daily operations at a busy, high-volume Chicago Style Family Restaurant. This role is ideal for a ...

Operations Management * Assist in overseeing daily restaurant operations including dining room, kitchen, and service areas. * Support scheduling, staffing, and labor deployment based on business ...

Operations Management * Assist in overseeing daily restaurant operations including dining room, kitchen, and service areas. * Support scheduling, staffing, and labor deployment based on business ...

Operations Management * Assist in overseeing daily restaurant operations including dining room, kitchen, and service areas. * Support scheduling, staffing, and labor deployment based on business ...

Operations Management * Assist in overseeing daily restaurant operations including dining room, kitchen, and service areas. * Support scheduling, staffing, and labor deployment based on business ...

Operations Management * Assist in overseeing daily restaurant operations including dining room, kitchen, and service areas. * Support scheduling, staffing, and labor deployment based on business ...

Operations Management * Assist in overseeing daily restaurant operations including dining room, kitchen, and service areas. * Support scheduling, staffing, and labor deployment based on business ...

Operations Management * Assist in overseeing daily restaurant operations including dining room, kitchen, and service areas. * Support scheduling, staffing, and labor deployment based on business ...

Operations Management * Assist in overseeing daily restaurant operations including dining room, kitchen, and service areas. * Support scheduling, staffing, and labor deployment based on business ...

Operations Management * Assist in overseeing daily restaurant operations including dining room, kitchen, and service areas. * Support scheduling, staffing, and labor deployment based on business ...

Operations Management * Assist in overseeing daily restaurant operations including dining room, kitchen, and service areas. * Support scheduling, staffing, and labor deployment based on business ...

Operations Management * Assist in overseeing daily restaurant operations including dining room, kitchen, and service areas. * Support scheduling, staffing, and labor deployment based on business ...

Operations Management * Assist in overseeing daily restaurant operations including dining room, kitchen, and service areas. * Support scheduling, staffing, and labor deployment based on business ...

Operations Management * Assist in overseeing daily restaurant operations including dining room, kitchen, and service areas. * Support scheduling, staffing, and labor deployment based on business ...

Operations Management * Assist in overseeing daily restaurant operations including dining room, kitchen, and service areas. * Support scheduling, staffing, and labor deployment based on business ...

Operations Management * Assist in overseeing daily restaurant operations including dining room, kitchen, and service areas. * Support scheduling, staffing, and labor deployment based on business ...

Operations Management * Assist in overseeing daily restaurant operations including dining room, kitchen, and service areas. * Support scheduling, staffing, and labor deployment based on business ...

Operations Management * Assist in overseeing daily restaurant operations including dining room, kitchen, and service areas. * Support scheduling, staffing, and labor deployment based on business ...

Operations Management * Assist in overseeing daily restaurant operations including dining room, kitchen, and service areas. * Support scheduling, staffing, and labor deployment based on business ...

Showing results 41-60

Restaurant Operations Manager information

See Arizona salary details

$29.8K

$59.2K

$86.7K

How much do restaurant operations manager jobs pay per year?

As of Aug 19, 2026, the average yearly pay for restaurant operations manager in Arizona is $59,246.00, according to ZipRecruiter salary data. Most workers in this role earn between $51,300.00 and $63,400.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a restaurant operations manager?

To thrive as a Restaurant Operations Manager, you need expertise in hospitality management, budgeting, and staff supervision, often supported by a degree in hospitality or business and relevant experience. Familiarity with point-of-sale (POS) systems, inventory management software, and food safety certifications (such as ServSafe) is essential. Leadership, problem-solving, and strong interpersonal skills help you motivate teams and deliver excellent customer service. These skills ensure efficient daily operations, satisfied guests, and the overall profitability of the restaurant.

What are some common challenges a restaurant operations manager faces, and how can they address them?

Restaurant Operations Managers often encounter challenges such as maintaining consistent service quality, managing labor costs, and handling supply chain disruptions. They address these by implementing standardized operating procedures, closely monitoring inventory and staffing levels, and fostering open communication with both team members and suppliers. Regular training sessions and performance feedback help ensure staff remain motivated and aligned with restaurant goals. Building strong relationships with vendors and staying adaptable to industry trends also support smoother operations.

Is a restaurant operations manager a high paying job?

A restaurant operations manager typically earns a salary that is above average for the hospitality industry, with pay varying based on location, experience, and the size of the restaurant. The role often includes responsibilities such as staff management, budgeting, and ensuring customer satisfaction, which can influence compensation levels.

What are the most commonly searched types of Restaurant Operations jobs in Arizona?

The most popular types of Restaurant Operations jobs in Arizona are:

What are popular job titles related to Restaurant Operations Manager jobs in Arizona?

For Restaurant Operations Manager jobs in Arizona, the most frequently searched job titles are:

What job categories do people searching Restaurant Operations Manager jobs in Arizona look for?

The top searched job categories for Restaurant Operations Manager jobs in Arizona are:

What cities in Arizona are hiring for Restaurant Operations Manager jobs?

Cities in Arizona with the most Restaurant Operations Manager job openings:

Infographic showing various Restaurant Operations Manager job openings in Arizona as of August 2026, with employment types broken down into 1% As Needed, 84% Full Time, 10% Part Time, 2% Temporary, 2% Contract, and 1% Nights. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $59,246 per year, or $28.5 per hour.

Restaurant Manager

PB & J Pizza Group Inc

Tucson, AZ โ€ข On-site

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 15 days ago


Job description

Restaurant Manager – High-Volume Chicago Style Family Restaurant
Location: Tucson, AZ
Employment Type: Full-Time


We are seeking an experienced Restaurant Manager to oversee daily operations at a busy, high-volume Chicago Style Family Restaurant. This role is ideal for a results-driven leader with a strong operational mindset, excellent people management skills, and a commitment to delivering consistent quality and guest satisfaction in a family-oriented dining environment.


Key Responsibilities
• Manage and oversee day-to-day restaurant operations
• Lead, train, and develop team members to ensure operational excellence
• Maintain company standards for food quality, cleanliness, safety, and service
• Create and manage employee schedules while controlling labor costs
• Monitor inventory, ordering, and cost controls
• Ensure compliance with all health, safety, and liquor regulations
• Address guest concerns professionally and effectively
• Complete required reporting and administrative duties


Qualifications
• Previous restaurant management experience in a high-volume, family dining environment
• Strong leadership, communication, and organizational skills
• Ability to work efficiently in a fast-paced setting
• Title 4 liquor knowledge preferred
• Ability to lift up to 50 lbs and perform physical tasks associated with restaurant operations
• Dependable, detail-oriented, and professional in appearance and conduct


Compensation & Benefits
• Competitive pay, commensurate with experience
• 401(k) offered
• Health insurance
• Dental insurance
• Vision insurance
• Opportunities for professional growth within an established organization