1

Restaurant Marketing Jobs in Raleigh, NC (NOW HIRING)

Execute all in-restaurant marketing promotions in a timely manner * * Execute new product roll-outs including team training, marketing and sampling * * Set sales goals and track results Skills and ...

Execute all in-restaurant marketing promotions in a timely manner * * Execute new product roll-outs including team training, marketing and sampling * * Set sales goals and track results Skills and ...

Execute all in-restaurant marketing promotions in a timely manner * * Execute new product roll-outs including team training, marketing and sampling * * Set sales goals and track results Skills and ...

Execute all in-restaurant marketing promotions in a timely manner * * Execute new product roll-outs including team training, marketing and sampling * * Set sales goals and track results Skills and ...

Execute all in-restaurant marketing promotions in a timely manner * * Execute new product roll-outs including team training, marketing and sampling * * Set sales goals and track results Skills and ...

Execute all in-restaurant marketing promotions in a timely manner * * Execute new product roll-outs including team training, marketing and sampling * * Set sales goals and track results Skills and ...

Execute all in-restaurant marketing promotions in a timely manner * * Execute new product roll-outs including team training, marketing and sampling * * Set sales goals and track results Skills and ...

Execute all in-restaurant marketing promotions in a timely manner * * Execute new product roll-outs including team training, marketing and sampling * * Set sales goals and track results Skills and ...

Execute all in-restaurant marketing promotions in a timely manner * * Execute new product roll-outs including team training, marketing and sampling * * Set sales goals and track results Skills and ...

Execute all in-restaurant marketing promotions in a timely manner * * Execute new product roll-outs including team training, marketing and sampling * * Set sales goals and track results Skills and ...

Execute all in-restaurant marketing promotions in a timely manner * * Execute new product roll-outs including team training, marketing and sampling * * Set sales goals and track results Skills and ...

Execute all in-restaurant marketing promotions in a timely manner * * Execute new product roll-outs including team training, marketing and sampling * * Set sales goals and track results Skills and ...

Execute all in-restaurant marketing promotions in a timely manner * * Execute new product roll-outs including team training, marketing and sampling * * Set sales goals and track results Skills and ...

Execute all in-restaurant marketing promotions in a timely manner * * Execute new product roll-outs including team training, marketing and sampling * * Set sales goals and track results Skills and ...

Execute all in-restaurant marketing promotions in a timely manner * * Execute new product roll-outs including team training, marketing and sampling * * Set sales goals and track results Skills and ...

Execute all in-restaurant marketing promotions in a timely manner * * Execute new product roll-outs including team training, marketing and sampling * * Set sales goals and track results Skills and ...

Execute all in-restaurant marketing promotions in a timely manner * * Execute new product roll-outs including team training, marketing and sampling * * Set sales goals and track results Skills and ...

Execute all in-restaurant marketing promotions in a timely manner * * Execute new product roll-outs including team training, marketing and sampling * * Set sales goals and track results Skills and ...

Execute all in-restaurant marketing promotions in a timely manner * * Execute new product roll-outs including team training, marketing and sampling * * Set sales goals and track results Skills and ...

Execute all in-restaurant marketing promotions in a timely manner * * Execute new product roll-outs including team training, marketing and sampling * * Set sales goals and track results Skills and ...

next page

Showing results 1-20

Restaurant Marketing information

See Raleigh, NC salary details

$22.4K

$44.2K

$57.8K

How much do restaurant marketing jobs pay per year?

As of Aug 12, 2026, the average yearly pay for restaurant marketing in Raleigh, NC is $44,178.00, according to ZipRecruiter salary data. Most workers in this role earn between $38,900.00 and $49,100.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in restaurant marketing?

To thrive as a Restaurant Marketing professional, you need expertise in marketing strategy, consumer behavior, and brand promotion, often supported by a degree in marketing or hospitality management. Familiarity with digital marketing tools, social media platforms, and point-of-sale analytics systems is typically required. Creativity, strong communication, and adaptability are essential soft skills for developing engaging campaigns and responding to industry trends. These skills drive customer engagement, boost brand awareness, and ultimately increase restaurant revenue in a competitive market.

What is the difference between Restaurant Marketing vs Restaurant Social Media Manager?

AspectRestaurant MarketingRestaurant Social Media Manager
Primary FocusDeveloping overall marketing strategies, branding, advertising campaignsManaging social media platforms, creating content, engaging with followers
Required SkillsMarketing strategy, branding, advertising, analyticsContent creation, social media tools, community engagement
Work EnvironmentMarketing departments, agencies, or in-house teamsSocial media platforms, digital marketing teams
Common CertificationsMarketing certifications (e.g., HubSpot, Google Ads)Social media marketing certifications (e.g., Hootsuite, Facebook Blueprint)

Restaurant Marketing involves creating comprehensive strategies to promote the restaurant brand, including advertising, branding, and market analysis. In contrast, a Restaurant Social Media Manager focuses specifically on managing social media channels, creating content, and engaging with online audiences. Both roles require marketing knowledge, but their scope and daily tasks differ significantly.

What is restaurant marketing?

Restaurant marketing refers to the strategies and activities that restaurants use to promote their business, attract new customers, and retain existing ones. This can include digital marketing efforts like social media campaigns, online advertising, email marketing, and maintaining a strong presence on review sites. It also involves traditional marketing methods, such as local advertising, partnerships, and special events. Effective restaurant marketing helps increase brand awareness, drive foot traffic, and boost sales by targeting the right audience with appealing messages and offers.

What are some typical challenges faced by professionals in restaurant marketing, and how can they be overcome?

Restaurant marketing professionals often face challenges such as standing out in a competitive market, managing online reputation, and adapting to changing consumer preferences. Overcoming these hurdles typically involves leveraging creative digital campaigns, closely monitoring review platforms, and staying informed about industry trends to tailor promotions accordingly. Collaboration with the culinary, operations, and customer service teams is also crucial to ensure marketing efforts align with guest experiences and operational capabilities.

What does a restaurant marketing do?

A restaurant marketing professional develops and implements strategies to promote a restaurant, attract customers, and increase sales. They manage advertising campaigns, social media, and branding efforts, often using tools like digital marketing platforms and analytics to measure effectiveness.
What are the most commonly searched types of Restaurant Marketing jobs in Raleigh, NC? The most popular types of Restaurant Marketing jobs in Raleigh, NC are:
What are popular job titles related to Restaurant Marketing jobs in Raleigh, NC? For Restaurant Marketing jobs in Raleigh, NC, the most frequently searched job titles are:
What job categories do people searching Restaurant Marketing jobs in Raleigh, NC look for? The top searched job categories for Restaurant Marketing jobs in Raleigh, NC are:
What cities near Raleigh, NC are hiring for Restaurant Marketing jobs? Cities near Raleigh, NC with the most Restaurant Marketing job openings:
Infographic showing various Restaurant Marketing job openings in Raleigh, NC as of August 2026, with employment types broken down into 88% Full Time, 9% Part Time, and 3% Contract. Highlights an 97% In-person, and 3% Remote job distribution, with an average salary of $44,178 per year, or $21.2 per hour.

Restaurant Manager

Dunkin'

Holly Springs, NC • On-site

Full-time

Re-posted 28 days ago


Dunkin' rating

4.7

Company rating: 4.7 out of 10

Based on 2,230 frontline employees who took The Breakroom Quiz

78th of 106 rated fast food restaurants


Job description

We are looking for a Restaurant Manager to help manage our Dunkin' Team!

A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top line sales. They are responsible for the overall operation of the restaurant according to Dunkin' Donuts standards, franchisee standards and in compliance with all applicable laws.

Responsibilities:

Team Environment:

  • Hire, train and develop their employees
  • Communicate job expectations to their employees
  • Plan, monitor, appraise and review their employees' job performance
  • Provide coaching and feedback; disciplines when appropriate

Operational Excellence:

  • Create and maintain a guest first culture in the restaurant
  • Ensure all shifts are appropriately staffed to achieve guest service goals
  • Maintain safe, secure, and healthy environment by following and enforcing safety, food safety, and sanitation guidelines; comply with all applicable laws
  • Ensure Brand standards and systems are executed
  • Prepare and complete action plans; implement production, productivity, quality and guest service standards
  • Complete audits and implement plans to drive system improvements

Profitability:

  • Control costs to help maximize profitability
  • Execute all in-restaurant marketing promotions in a timely manner
  • Execute new product roll-outs including team training, marketing and sampling
  • Set sales goals and track results

Skills and Qualifications:

  • Fluent in English
  • Math and financial management
  • Restaurant, retail, or supervisory experience
  • At least 18 years of age (where applicable)
  • High School diploma, or equivalent

Competencies:

Great Focus:

  • Understands and exceeds guest expectations, needs and requirements
  • Develops and maintains guest
  • Displays a sense of urgency with guests
  • Seeks ways to improve guest satisfaction; asks questions, commits to follow-through
  • Resolves guest concerns by following Brand recommended guest recovery process

Passion for:

  • Sets and maintains high standards for self and others, acts as a role model
  • Consistently meets or exceeds goals
  • Contributes to the overall team performance; understands how his/her role relates to others
  • Sets, prioritizes and maintains focus on important goals
  • Reads and interprets reports to establish goals and deliver results
  • Seeks ideas and best practices from other individuals, teams, and networks and applies this knowledge to achieve results

Problem Solving and Decision Making:

  • Identifies and resolves issues and problems
  • Uses information at hand to make decisions and solve problems; includes others when necessary
  • Identifies root cause of a problem and implements a solution to prevent from occurring
  • Empowers others to make decisions and resolve issues

Interpersonal Relationships & Influence:

  • Develops and maintains relationships with team
  • Operates with integrity; demonstrates honesty, treats others with respect, keeps commitments
  • Encourages collaboration
  • Leads others; negotiates and takes effective action

Building Effective Teams

  • Identifies and communicates team goals
  • Monitors progress, measures results and holds others accountable
  • Creates strong morale and engagement within the team
  • Accepts responsibilities for personal and team commitments
  • Recognizes and rewards employee's strengths, accomplishments and development
  • Listens to others, seeks mutual understanding and welcomes sharing of information, ideas and resources

Conflict Management

  • Seeks to understand conflict through active listening
  • Recognizes conflicts as an opportunity to learn and improve
  • Resolves situations using facts involved, ensuring consistency with policies and procedures
  • Escalates issues as appropriate

Developing Direct Reports and Others

  • Works collaboratively with employees to create individual development plans to strengthen employee's knowledge and skills
  • Regularly discusses progress towards goals, reviews performance and adjusts development plans accordingly
  • Provides challenging assignments for the purpose of developing others
  • Uses coaching and feedback opportunities to improve performance
  • Identifies training needs and supports resources for development opportunities

Business and Financial Acumen

  • Understands guest and competition; translates and applies own expertise to address business opportunities
  • Approaches situations with an innovative mind and looks beyond the obvious to deliver solutions and implement change
  • Has a working knowledge of profit and loss and other key financial measurements in order to identify business trends, make adjustments accordingly and set goals
  • Understands, analyzes and communicates the key performance/profit levers and manages to these measures

2020 Coastal Franchising, LLC. The Dunkin' trademarks, logos and designs are trademarks of DD IP Holder LLC.

Founded in 1950, Dunkin' is America's favorite all-day, everyday stop for coffee and baked goods. Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored coffee, donut, bagel and muffin categories. Dunkin' has earned a No. 1 ranking for customer loyalty in the coffee category by Brand Keys for 14 years running. The company has more than 13,100 restaurants in 41 countries worldwide. Based in Canton, Mass., Dunkin' is part of the Dunkin' Brands Group, Inc. family of companies.

Education:no requirementsEmployment Type: FULL_TIME

What Dunkin' employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Dunkin logo

About Dunkin

Sourced by ZipRecruiter

Dunkin' Donuts, commonly known as Dunkin', is a premier quick service restaurant (QSR) located in Canton, MA, United States. Founded in 1950 by Mr. William Rosenberg, Dunkin' entered the food industry with a mission to serve fresh, delicious coffee and delectable donuts efficiently and affordably. The company primarily operates in the food and beverage industry, specializing in high-quality brewed coffee, baked goods, and delicious sandwiches. Known for their iconic slogan "America Runs on Dunkin'", the company has become a household name, transforming the simple joy of a cup of coffee and a donut into a daily ritual for millions of people around the world.

Industry

Food and beverage stores, retail and food services and drinking places

Company size

10,000+ Employees

Headquarters location

Canton, MA, US