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Restaurant Manager Assistant Manager Jobs in Spring, TX

... Restaurant. In order to fulfill this important role successfully you will need the following: * Leadership: The ability to work with and through others to accomplish goals. As an Assistant Manager ...

Overview An Assistant Restaurant Manager is generally responsible for supporting the Restaurant Manager, Shift leaders and Team. They perform all duties of the Restaurant Manager in their absence.

Overview An Assistant Restaurant Manager is generally responsible for supporting the Restaurant Manager, Shift leaders and Team. They perform all duties of the Restaurant Manager in their absence.

Overview An Assistant Restaurant Manager is generally responsible for supporting the Restaurant Manager, Shift leaders and Team. They perform all duties of the Restaurant Manager in their absence.

Overview An Assistant Restaurant Manager is generally responsible for supporting the Restaurant Manager, Shift leaders and Team. They perform all duties of the Restaurant Manager in their absence.

Overview An Assistant Restaurant Manager is generally responsible for supporting the Restaurant Manager, Shift leaders and Team. They perform all duties of the Restaurant Manager in their absence.

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Restaurant Manager Assistant Manager information

See Spring, TX salary details

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$24

How much do restaurant manager assistant manager jobs pay per hour?

As of Jul 16, 2026, the average hourly pay for restaurant manager assistant manager in Spring, TX is $16.94, according to ZipRecruiter salary data. Most workers in this role earn between $13.70 and $20.53 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Restaurant Manager Assistant Manager, and why are they important?

To thrive as a Restaurant Manager Assistant Manager, you need strong leadership, organizational, and customer service skills, typically supported by experience in hospitality or a related field. Familiarity with point-of-sale (POS) systems, scheduling software, and food safety certifications like ServSafe is often required. Excellent communication, conflict resolution, and adaptability are standout soft skills in this role. These competencies ensure smooth operations, satisfied customers, and effective team management in a fast-paced restaurant environment.

How much should an assistant manager get paid per hour?

An assistant restaurant manager typically earns between $12 and $20 per hour, depending on experience, location, and the size of the establishment. Salaries may also include benefits and opportunities for bonuses based on performance.

What does an assistant manager do in a restaurant?

An assistant manager in a restaurant supports the general manager by overseeing daily operations, supervising staff, ensuring customer satisfaction, and handling administrative tasks. They often step in to manage shifts, resolve customer issues, and maintain quality standards, requiring good leadership and communication skills.

How do Restaurant Manager Assistant Managers typically balance administrative tasks with on-the-floor responsibilities?

Restaurant Manager Assistant Managers often split their time between handling administrative tasks, such as scheduling, inventory management, and staff training, and being present on the restaurant floor to oversee service, address customer concerns, and support team members. Effective time management and clear prioritization are essential, as unexpected challenges can arise during busy shifts. Most establishments expect Assistant Managers to be flexible, shifting their focus as needed to ensure smooth daily operations and excellent customer experiences. Regular communication with both the management team and frontline staff helps maintain this balance and keeps the restaurant running efficiently.

What is the highest paid restaurant manager?

The highest paid restaurant managers typically earn over $80,000 annually, with some earning more than $100,000 in high-end or luxury establishments. Factors influencing pay include location, experience, size of the restaurant, and the complexity of operations managed.

What does a Restaurant Manager Assistant Manager do?

A Restaurant Manager Assistant Manager supports the restaurant manager in overseeing daily operations, ensuring excellent customer service, and managing staff. Their responsibilities often include scheduling employees, handling customer complaints, assisting with inventory and ordering supplies, and maintaining health and safety standards. They play a key role in training staff and helping implement company policies to ensure a smooth and efficient dining experience.

What jobs can a restaurant manager transition to?

A restaurant manager can transition to roles such as operations manager, hospitality manager, or food service director, leveraging skills in team leadership, customer service, and inventory management. They may also move into roles in retail management, event planning, or franchise management, often requiring knowledge of business operations and leadership certifications.
What job categories do people searching Restaurant Manager Assistant Manager jobs in Spring, TX look for? The top searched job categories for Restaurant Manager Assistant Manager jobs in Spring, TX are:
What cities near Spring, TX are hiring for Restaurant Manager Assistant Manager jobs? Cities near Spring, TX with the most Restaurant Manager Assistant Manager job openings:
Infographic showing various Restaurant Manager Assistant Manager job openings in Spring, TX as of July 2026, with employment types broken down into 1% As Needed, 74% Full Time, 22% Part Time, 1% Temporary, and 2% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $35,236 per year, or $16.9 per hour.
Restaurant Assistant Manager - 085 Bear Creek

Restaurant Assistant Manager - 085 Bear Creek

Chedraui USA

Houston, TX • On-site

Full-time

Posted 8 days ago


Chedraui rating

5.7

Company rating: 5.7 out of 10

Based on 15 frontline employees who took The Breakroom Quiz


Job description

Restaurant Assistant Manager - 085 Bear Creek
Store 085 Bear Creek

We invite you to attend our job fair during the below dates and times:
Job Fair Location: 20331 FM 529 Road, Cypress, TX 77433
Dates & Times:
  • Monday, July 13, 2026 9:00 AM - 2:30 PM
  • Tuesday, July 14, 2026 9:00 AM - 2:30 PM
  • Monday, July 20, 2026 9:00 AM - 2:30 PM
  • Tuesday, July 21, 2026 9:00 AM - 2:30 PM

What to Expect
  • Onsite interviews with the Fiesta Mart hiring team
  • Opportunities for a variety of store positions
  • A chance to learn more about our culture, benefits, and upcoming store opening

A Fiesta Mart Assistant Restaurant Manager is a second-level supervisor/manager in our restaurants.
The Assistant Restaurant Manager is responsible for managing the daily operations of our restaurant, including the selection, development and performance management of employees. In addition, they oversee the inventory and ordering of food and supplies, optimize profits and ensure that guests are satisfied with their dining experience.
The Assistant Restaurant Manager reports to the Restaurant Manager.
CPFM - Certified Food Protection Manager or its equivalent certification is required for all positions related to: preparation, handling and serving food.

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