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How much do restaurant manager assistant manager jobs pay per hour?

As of Jul 21, 2026, the average hourly pay for restaurant manager assistant manager in the United States is $19.04, according to ZipRecruiter salary data. Most workers in this role earn between $15.38 and $23.08 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Restaurant Manager Assistant Manager, and why are they important?

To thrive as a Restaurant Manager Assistant Manager, you need strong leadership, organizational, and customer service skills, typically supported by experience in hospitality or a related field. Familiarity with point-of-sale (POS) systems, scheduling software, and food safety certifications like ServSafe is often required. Excellent communication, conflict resolution, and adaptability are standout soft skills in this role. These competencies ensure smooth operations, satisfied customers, and effective team management in a fast-paced restaurant environment.

How much should an assistant manager get paid per hour?

An assistant restaurant manager typically earns between $12 and $20 per hour, depending on experience, location, and the size of the establishment. Salaries may also include benefits and opportunities for bonuses based on performance.

What does an assistant manager do in a restaurant?

An assistant manager in a restaurant supports the general manager by overseeing daily operations, supervising staff, ensuring customer satisfaction, and handling administrative tasks. They often step in to manage shifts, resolve customer issues, and maintain quality standards, requiring good leadership and communication skills.

How do Restaurant Manager Assistant Managers typically balance administrative tasks with on-the-floor responsibilities?

Restaurant Manager Assistant Managers often split their time between handling administrative tasks, such as scheduling, inventory management, and staff training, and being present on the restaurant floor to oversee service, address customer concerns, and support team members. Effective time management and clear prioritization are essential, as unexpected challenges can arise during busy shifts. Most establishments expect Assistant Managers to be flexible, shifting their focus as needed to ensure smooth daily operations and excellent customer experiences. Regular communication with both the management team and frontline staff helps maintain this balance and keeps the restaurant running efficiently.

What is the highest paid restaurant manager?

The highest paid restaurant managers typically earn over $80,000 annually, with some earning more than $100,000 in high-end or luxury establishments. Factors influencing pay include location, experience, size of the restaurant, and the complexity of operations managed.

What does a Restaurant Manager Assistant Manager do?

A Restaurant Manager Assistant Manager supports the restaurant manager in overseeing daily operations, ensuring excellent customer service, and managing staff. Their responsibilities often include scheduling employees, handling customer complaints, assisting with inventory and ordering supplies, and maintaining health and safety standards. They play a key role in training staff and helping implement company policies to ensure a smooth and efficient dining experience.

What jobs can a restaurant manager transition to?

A restaurant manager can transition to roles such as operations manager, hospitality manager, or food service director, leveraging skills in team leadership, customer service, and inventory management. They may also move into roles in retail management, event planning, or franchise management, often requiring knowledge of business operations and leadership certifications.
What cities are hiring for Restaurant Manager Assistant Manager jobs? Cities with the most Restaurant Manager Assistant Manager job openings:
What states have the most Restaurant Manager Assistant Manager jobs? States with the most job openings for Restaurant Manager Assistant Manager jobs include:
What job categories do people searching Restaurant Manager Assistant Manager jobs look for? The top searched job categories for Restaurant Manager Assistant Manager jobs are:
Restaurant Manager Assistant Manager jobs near you
Infographic showing various Restaurant Manager Assistant Manager job openings in the United States as of July 2026, with employment types broken down into 1% As Needed, 76% Full Time, 20% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $39,596 per year, or $19 per hour.
Restaurant Manager/Assistant Manager

Restaurant Manager/Assistant Manager

Thrive Restaurant Group

Davenport, IA • On-site

Other

Medical, Retirement, PTO

Re-posted 5 days ago

Thrive Restaurant Group rating

6.2

Company rating: 6.2 out of 10

Based on 9 frontline employees who took The Breakroom Quiz

Job description

Assistant Manager - Applebee’s

Applebee’s Neighborhood Grill + Bar / Thrive Restaurant Group is looking for the next  Assistant Manager to join our team and help love people with food in the neighborhoods we serve. 

We want work to be an experience that encourages you to be your best natural self as you develop your potential, and help others do the same. We hope to inspire you to love hospitality, so that you develop into a people-centered leader equipped with the business knowledge and self-confidence to make a difference in every aspect of your life.

We believe that everybody matters, wants to make a difference, and that the experience of work can enrich people and contribute to their flourishing in life. That belief is embodied in our invitation and lived out in our values and mindsets.

What's in it for you?

  • Opportunity for growth and leadership development
  • Generous paid time off
  • Free shift meals and employee discounts
  • Robust health insurance package, some of which are 100% company paid
  • 401(k) with an employer matching contribution
  • Free & confidential Employee Assistance Program for Managers AND their families, including drastically reduced evaluations and free virtual therapy sessions
  • Relocation Assistance Program for those that qualify 

Thrive Restaurant Group is an Equal Opportunity Employer and our Tennessee, North Carolina, and South Carolina locations use E-Verify per state requirements. 

Background checks required for management level positions only.

What Thrive Restaurant Group employees say

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